carving tools

Decorator knife suitable for carving citrus peels.

3.9 cm stainless steel blade. 

V-shaped carving of 3 mm. depth 

Thermoplastic handle

Total length 15 cm. 

Weight 28 g.

Michel Bras Kitchen tools Michel BRAS utensils represent a choice series of high-quality cooking utensils for professional use. The entire product portfolio of the Series has been developed and manufactured with passion and an exceptional quality. The products impress with their rigorous combination of precision, functionality, and haptics. T-Peeler | BK-0204 Blade 5,7 / 10,0 cm, Handle 10,8 cm with interchangeable blades

Michel Bras, world famous chef, is a true example of how to turn food into language. Let's take a step back. Bras' life has always been in the kitchen. He worked as a cook in the Auberge Lou Mazuc, located in Laguiole, in the Aubrac region of central-southern France. Small and big steps towards triumph. In 1992, he opened his own restaurant 'Michel Bras' and within seven years he had achieved three stars. Well, that's a feat not for everyone. But let's not dwell on the "story". Rather, let's dwell on what a dish tells us, let's focus on how the fusion of food, passion, art and territory can create a story. Building a brand identity is certainly not a trivial undertaking, yet in the Bras marketing mix there is a valid, harmonious internal coherence that has been consolidated over time. All the founding elements, including the restaurant, the product, the distribution, the brand name, the location, the logo, create a profound discourse. The cuisine of Bras is harmonious thanks to the deep knowledge of the territory, the Aubrac. A place that, in addition to acquiring a fundamental importance for its natural connotations, ends up being positioned on a deeper level, becoming a source of inspiration. "Telling the story of my love for the Aubrac is like telling the whole story, like telling the world. It's telling about myself, and at the same time telling about life, art and, of course, cooking." Bras' particularity lies in his ability to refine, manipulate, shape and resemantize a raw material, endowing it with further meaning. A true "bricoleur" who bases his project on a product which, through a particular sensitivity in handling it, acquires a new life, a new role and, why not, a new meaning. His dishes thus become real transpositions of Aubrac on a plate; here are all the elements needed to tell a story. His most famous recipes But what are the dishes that have made the fortune of the brilliant chef from the French province? We could mention the Gargouillou de jeunes legumes, a sort of taste construction made of sprouts, herbs and flowers bound by a cream, with variations according to the seasons. The marvellous Coulant au chocolat, the famous pie with a warm heart that is now part of the dessert menu of almost all the world's elite restaurants. And the many, countless creations based on plants and garden produce, dozens of which are personally cultivated on the plots and land surrounding Le Suquet. All these dishes share two identifiable qualities: their freshness and their reproducibility.

The Kuhn Rikon Apple Knife Colori is an excellent apple corer with a built in knife that makes quick work of apples for cooking or simple enjoyment of eating but it also works for other fruit. The Kuhn Rikon Apple Knife Colori is a kitchen gadget that makes quick work of fruit like apples and pears to core and slice with the circular corer and folding knife blade. The Apple Knife Colori is a stainless steel corer with an apple shaped handle that conceals an inch and a half long straight nonstick knife blade. The knife blade has a straight cutting edge while the back of the blade is curve which makes sense in design for slicing and cutting apples or pears. The corer works well for fruit like apples and pears but you may need to use the corer or knife to get all the core of larger fruit. The corer is 3/4 of an inch across and can core an average sized fruit easily but you will probably have to do a little more coring when you cut the apples in half. The corer gets a good portion of the seeds and center of apples but you will have to use the corer to get what it did not clear out when the fruit was whole.

Decorator knife suitable for carving citrus peels.

3.9 cm stainless steel blade. 

V-shaped carving of 3 mm. depth 

Thermoplastic handle

Total length 15 cm. 

Weight 28 g.

Elegant design and high grade materials are combined with functionality: the SPIRELLI XL spiral slicer transforms even thicker vegetables such as radishes, beetroots, potatoes or courgettes into appetizing, extra wide endless julienned spirals. It will be offered along with peeler UNIVERSALE in an elegant box. A perfect gift for culinary pleasure ! Spiral slicer SPIRELLI XL for vegetables up to 6.5 cm / 2 ½ in. dia. julienned spirals of 2 different widths: 4.5 mm, 8 mm (0 11/64 in., 0 5/16 in.) attachable vegetable holder with 3 stainless steel pins ensures a safe hold from the start comes with cleaning brush height 21.5 cm / 8 ½ in., dia. 9 cm / 3 ½ in. japanese blade steel high-grade stainless steel, plastic dishwasher-safe

Microplane - Spiral Cutter Microplane® based in Russellville, Arkansas. It is owned by Grace Manufacturing Inc., a family company of long-time specialist in the manufacture of thin metal precision parts for industrial and domestic use. With nearly 40 years of experience in the photochemical production, in 1990 the company introduced a new form of tools for woodworking, followed in 1994 by a line for the kitchen; since 2004 he is dedicating himself also to the expansion in the personal care sector. With operations in North America and Europe and distribution worldwide, the company currently has a number of US patents in the field of processing and successfully produces more than 400 products for personal care and household. The vegetables are celebrating with the new Spiral Cutter Microplane! Tired of the usual cut into cubes and washers? With the new Tagliaspirale Microplane® vegetables are tasted in fun and colorful spirals. irreplaceable tool to prepare healthy salads, vegetable linguine cheerful and nice decorations, Tagliaspirale has a secure grip, which ensures stability and practicality. Get creative and get jiggy in tantalizing dishes of vegetables in perfect vegan style. Operation is simple: just insert the vegetables into the hole and temperarle, just as if it were a pencil! The Tagliaspirale is the perfect kitchen tool for quickly and effortlessly cut vegetables in spiral with the two handy holes of different sizes but with the same width blades. The smaller hole is ideal for long vegetables like carrots and thin, and the larger one is perfect for cucumbers, zucchini and other vegetables more substantial kind.

Triangle - Knife for vegetables - Double Blade The short blade and straight knife is toothed on one side and the other wavy. And 'excellent tool for sculptors of fruit and vegetables. Potatoes, carrots, zucchini, turnips, melons, pumpkins, apples, pears each vegetable or fruit can have a wavy shape. The notched side of the knife is ideal to clean, decorate and cut fruits and vegetables in their skins: tomatoes, apples and kiwi. The knife was for vegetables blade length of 8.5 cm. It is made of tempered stainless steel. Thanks to the polypropylene handle, the knife Triangle is resistant to washing in the dishwasher. Ideal for students of hotel school, chef restaurants, lovers of creative cuisine.

Triangle - Carving Tool Set - Special - 8-piece - is suitable for creative carving, garnishing and decorating of fruit and vegetables. The tools of the professional carving tool set are made from ice-hardened, stainless, high quality steel, and they are carefully wrought and perfectly sharpened. The handles of the professional carving tool set are made from high quality polypropylene and from non-slip softgrip. The special ceramic grinding stone allows resharpening the blades at home. 7 x carving tools 1 x melon baller ø 20mm 1 x nylon roll bag Made in Germany