Decorate and Modeling

Gefu - Kitchen torch FUEGO

In a flash, the FUEGO kitchen torch can caramelise a layer of sugar, brown meringues on a tart, and remove skins from peppers and tomatoes!

• professional quality

• flame temperature up to 1,300°C

• stepless flame regulation

• flame duration of at least 60 minutes

• fillable with lighter gas

• stand base and child safety catch

The professional-quality kitchen torch for carmelising, browning, au gratin and crust toppings and peeling. With its flame temperature of up to 1,300 °C and very easy handling, you can put a crispy caramel layer on cream deserts, cakes and tarts, melt cheese on a delicious casserole, brown roasts and remove skin from tomatoes or peppers. As the size of the flame can be regulated, the appliance is suitable for a wide range of applications.

Materials: metal / plastic

Length 17.5 cm

Type of gas Butane gas.

Cookies the new a cookie gun from Imperia has arrived. The product is completely made of steel, easy to use and very handy. With Imperia "Cookies" you can make cookies of many different shapes and not only that; in fact, in addition to the 14 disks/shapes it also comes with 4 nozzles that allow you to decorate cakes and fill them.

It can be said that with natural ingredients and imagination many cookies can be invented. Like all Imperia brand products, it is 100 percent made in Italy.

The kit consists of:

• 14 molds: Christmas tree, heart, butterfly, shamrock, helm, donut, snowdrop, petal, snowflake, primrose, daisy, sun, millerighe, smile.
• 4 spouts: filler, star, rectangle, crescent.

The long history of the cookie

It seems that the origin of cookies can be traced to Persia, as far back as the 7th century BC. Some historians assert instead that the first cookie was baked in ancient Rome. The earliest traces date back to texts attributable to Apicius, a Roman gourmet who lived in the 1st century AD, during the time of Tiberius.

The Middle Ages is the period in which there is the most evidence of products very similar to our cookies, including pan pepato, hard, crisp cookies, and the forerunners of the meringue. The cookie, as we know it today, is a French invention: in fact, in 14th-century Paris it was possible to buy tasty little wafers filled with fruit.

The word cookie comes from the Latin "biscoctus panis," bread baked twice, which becomes "biscuit" in English. In contrast, the term "cookie" has Dutch origins: in fact, it comes from the word "koekje," small or round cake, like the small pieces of dough that Dutch bakers used in their ovens to test the temperature. The first cookies also composed of butter and sugar entered the culinary scene in the 18th century. So many cookie recipes are found in the 19th century, when the availability of sugar, flour, and yeast became more continuous.

For example, the classic Cookie, or chocolate chip cookie was invented only in 1937 in Whitman, Massachusetts, USA. In Italy, for example, Savoiardi biscuits take their name from Savoy, part of the Savoy kingdom, and date back to the late 15th century, when they were created at the court of the Dukes of Savoy in honor of a visit by the King of France. The chocolate-coated cookie, on the other hand, only became popular after World War II.

The KULINAR Decorating Spoon

is an indispensable tool for both professional cooks and novice amateurs and consists of two spoons - large and small - with a special "nib" shape, designed to easily make amazing decorations, sweet or savory.

Writes, messages, various decorations... every fantasy is allowed!!! Designed by a French maître-pâtissier, the spoon-pens allow, with simple gestures, to artistically decorate any dish.

In a small container, fill the spoon with the desired amount of sauce, hold the spoon upright with the tip touching the plate, then slide the tip over the surface to create the artistic designs.

You can create wide, solid strokes, thin strokes, overlays, colored lines and dots. With this special set you can decorate cupcakes, cookies, cakes or present dishes in creative and original ways, put your creativity to the test!

Position the raspberry sauce neatly next to the dessert.

The decorated pesto next to the pasta nest or the filigree ornament of dressing sauce next to the appetizer creation is a breeze with this new kitchen aid from GEFU!

The KULINARI decorative spoon is perfect for all artists in the kitchen!

Decorating with precision and skill has never been easier than with GEFU's KULINARI decorating spoon.

The set of two high-quality stainless steel spoons with different sized nibs not only allows easy dosing and creative decorating, but also precise lines thanks to the fine pouring spouts.

The ergonomic handle is always firmly in hand.

Just grab some sauce, put the tip of the spoon on the plate and you can conjure up fancy spirals, waves, dots or even lettering on any plate.

This practical dough scraper helps to make crêpes and pancakes nice and even. even pancakes and crêpes two-piece design for space-saving storage handle made of high-grade stainless steel scraper made of heat-proof nylon (210°C / 410°F) dishwasher-safe Paper-thin crêpes or pancakes of even thickness: the practical dough scraper guarantees enjoyable results! It spreads the dough evenly on the bottom of the pan. For cleaning just put the scraper in the dishwasher.