Decorate and Modeling

This mould is made of 100% Platinum Silicone, a high quality material that is safe for contact with food and does not alter its taste. 

Ideal for cakes and savoury dishes, it withstands both low and high temperatures, supporting freezing and baking (-40°C to +230°C), and is also suitable for the microwave.

The flexible silicone makes the mould easy to use and clean, ensuring practical and long-lasting use. 

Perfect for creating cakes, ice cream, puddings, yeast products and jellies in detailed shapes, ready to serve without further decoration.

Mould dimensions: 30x17x3cm

House dimensions: 8x7x2,5cm

Gingerbread dimensions: 7,5x7x2,5cm

 

 

Pavoni - ChocoBar Mould - Chocolate Xmas Snowman - PC5067FR - CHRISTMAS

Enter the magic atmosphere of Christmas with the new XMAS NIGHT mould for Choco Bar Moulds, made in resistant polycarbonate and created in collaboration with the master chocolatier Fabrizio Fiorani. This mould is the key to creating incredible Christmas-themed, perfectly polished and impeccably designed chocolate bars that will captivate your senses.

Passion in a bar! There are so many reasons to love Choco Bar Moulds by Pavoni!

Line: ChocoBar

Mould Mould: XMAS SNOWMAN

By Pastry Chef: Fabrizio Fiorani

Subject: Snowman

Material: polycarbonate, Bpa free

Mould size: 27,5 x 17,5 cm

Number of impressions: 3

Individual board size: 15,4 x 7,7 cm H 1,5 cm

Single tablet weight: 100 gr.

This mould is made of highly qualitative and resistant technopolymers that guarantee, thanks to the mirror-like surface, perfect chocolates even in the smallest details.

We recommend hand washing with neutral detergents and no abrasive sponges to avoid scratching or dulling the inner surface. Do not wash in the dishwasher. These moulds have a long service life if you treat them carefully. Scratches on the surface of the mould may hinder easy removal of the finished product.

Bring a touch of Christmas magic to your creations with the Merry Christmas KE097 mold.

This elegant silicone mold features the words “Merry Christmas” embossed along the edge of the cake, creating a three-dimensional effect that makes every cake a visual spectacle.

Perfect for celebrating Christmas, this round mold allows you to make unique and eye-catching cakes that will capture the attention of all your guests. The KE097 mold is ideal for those who want to add a festive touch to their cakes, turning each creation into a work of art that embodies the Christmas spirit.

Line: Pavocake

Mold: MERRY CHRISTMAS

Material: 100% platinum silicone mold, suitable for food contact

Mold size: Ø 19 cm H 4.5 cm

Volume: 1100 ml

Mold Features:

Suitable for fridge/freezer/battery

Suitable for oven/microwave oven (no crisp)

Temperature range: -40°C/+280°C

Dishwasher safe, no rinse aid required

Non-toxic, odorless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

Created in collaboration with the famous Pastry Chef Emmanuele Forcone, the silicone mould Eros 2.0 PX4111 by Pavoni, part of Pavoflex line, is perfect to transform every occasion in a special moment.

Ideal for Valentine's Day, Mother's Day or anniversaries, this mould allows to realize 15 heart-shaped single-portions, embellished by a small central cavity, ideal to add creative decorations or tasty trimmings.

High-quality food-grade silicone guarantees impeccable yield and extraordinary detail for both hot and cold preparations. Thanks to silicone's flexibility and non-stick properties, each single piece comes off easily, offering professional results.

Surprise your loved ones and make your celebrations unforgettable with the Eros 2.0 PX4111 mould, the perfect ally for elegant and sophisticated monoportions.

Line: Pavoflex

Type: Mould for Monoportions 

Mould: EROS 2.0 

Product code: PX43111

Made with: Emmanuele Forcone

Material: 100% platinic silicone, suitable for food contact

Mould size: 40 x 30 cm

Number of impressions: 15

Single impression size: 7 x 6 cm H 4 cm

Single impression volume: 130 ml

Mould features:

Suitable for fridge/freezer/kettle

Suitable for oven/microwave (no crisp)

Temperature range: -40°C/+280°C

Dishwasher-safe, no rinse aid required

Toxic, odourless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

 Celebrate birthdays in style with the Happy Birthday mould by Pavoni Italia. This round cake mould is embellished with the English writing ‘happy birthday’ which will make every cake a special tribute to the birthday boy or girl. Perfect for adding a personal and festive touch to your cakes, this mould turns every birthday into a memorable occasion. With the Pavoni KE096 mould, you can easily create cakes that not only taste delicious but also carry a message of joy and celebration. It is the must-have accessory for any home cook who wants to express affection and celebrate in style.

Line: Pavocake 

Mould: HAPPY BIRTHDAY 

Product code: KE096 

Material: 100% platinic silicone mould, suitable for food contact 

Mould size: Ø 19 cm H 4,5 cm 

Volume: 1100 ml 

Mould features:

Suitable for fridge/freezer/battery 

Suitable for oven/microwave (no crisp) 

Temperature range: -40°C/+280°C 

Dishwasher-safe, without rinse aid 

Non-toxic, odourless and tasteless 

Flexible and space-saving

Unbreakable and long-lasting.

Create spooky treats for Halloween with the Gingerdread biscuit cutter set! 
Ideal for making skeleton and mummy shaped biscuits out of gingerbread or sugarpaste, this set is perfect for the spookiest parties of the year. 
The kit includes 2 plastic dough cutters and 4 stencils for unique food decorations, ideal for royal icing or fondant.
Perfect for adding a spooky touch to your Halloween treats and surprising friends and family. 
Bring to life biscuits decorated with scary and delicious details!

Mini: 6x8xh2,2cm

Maxi: 11x8xh2,2cm

 

The ELITEPRO45 Disposable Sac à Poche 46x28cm thickness 80 micron by Pavoni is the ideal solution for who is looking for a disposable product which combines resistance, flexibility and hygiene.

Made of 100% food contact low density polyethylene, ELITEPRO45 are safe for food contact and strong for professional use.

The smooth inner surface facilitates product spillage, allowing for precise and waste-free decoration. 

The non-slip outer material ensures excellent grip and control during use, even with wet or greasy hands 

Being disposable, they eliminate the risk of cross-contamination and reduce the time spent cleaning, while maintaining high hygienic standards.

Details:

Size: 460 x 280 mm

Thickness: 80 microns

Packaging of 100 pieces

Material: 100% low-density food contact polyethylene.

The André Verdier spatula was developed for professional use in close collaboration with Anne-Sophie, the first and only female French chef to have a 3-star restaurant. Custom-designed to meet her culinary needs, this spatula stands out for its uniqueness.
Made in France, it is constructed of high-quality stainless steel and boasts an 11-cm-long blade, an ideal size for precisely handling small ingredients and finishing the presentation of a dish. 
After use, you can conveniently clean it in the dishwasher and hang it up thanks to the integrated loop, ensuring impeccable organization in the kitchen.

- Made in France
- Designed by Anne-Sophie
- The only female chef with a 3-star restaurant in the Michelin Guide
- Made entirely of stainless steel
- With hanging eye
- Slightly flexible

Total length: 23cm

Blade length: 9cm

Width: 5cm

Weight: 46g

 

 

 

The André Verdier spatula was developed for professional use in close collaboration with Anne-Sophie, the first and only female French chef to have a 3-star restaurant. Custom-designed to meet her culinary needs, this spatula stands out for its uniqueness.
Made in France, it is constructed of high-quality stainless steel and boasts an 11-cm-long blade, an ideal size for precisely handling small ingredients and finishing the presentation of a dish. 
After use, you can conveniently clean it in the dishwasher and hang it up thanks to the integrated loop, ensuring impeccable organization in the kitchen.

- Made in France
- Designed by Anne-Sophie
- The only female chef with a 3-star restaurant in the Michelin Guide
- Made entirely of stainless steel
- With hanging eye
- Slightly flexible

Total length: 22.5cm

Blade length: 9cm

Width: 2cm

Weight: 41g

 

 

 

The André Verdier spatula was developed for professional use in close collaboration with Anne-Sophie, the first and only female French chef to have a 3-star restaurant. Custom-designed to meet her culinary needs, this spatula stands out for its uniqueness.
Made in France, it is constructed of high-quality stainless steel and boasts an 11-cm-long blade, an ideal size for precisely handling small ingredients and finishing the presentation of a dish. 
After use, you can conveniently clean it in the dishwasher and hang it up thanks to the integrated loop, ensuring impeccable organization in the kitchen.

- Made in France
- Designed by Anne-Sophie
- The only female chef with a 3-star restaurant in the Michelin Guide
- Made entirely of stainless steel
- With hanging eye
- Slightly flexible

Total length: 25cm

Blade length: 11cm

Width: 3cm

Weight: 52g

 

 

 

Microperforated stainless steel tart bands improve baking with small holes that distribute heat evenly.
Made from high-quality stainless steel, they ensure an evenly browned and baked tart, avoiding burns and undercooked areas.
These utensils are essential for achieving perfect looking and tasting cakes for both professional pastry chefs and home cooks.

Recommended Use: Making tarts

Country of manufacture: Italy

Material: Stainless steel

Dimensions: 9x9cm

Height: 2.5cm

Weight: 28g.

 

 

 

Microperforated stainless steel tart bands improve baking with small holes that distribute heat evenly.
Made from high-quality stainless steel, they ensure an evenly browned and baked tart, avoiding burns and undercooked areas.
These utensils are essential for achieving perfect looking and tasting cakes for both professional pastry chefs and home cooks.

Recommended Use: Making tarts

Country of manufacture: Italy

Material: Stainless steel

Dimensions: 24x24cm

Height: 3.5cm

Weight: 166g.

 

 

 

Equipped with a removable bottom, this mold combines functionality and practicality in one stylish design. With its high-quality nonstick surface, it is extremely easy to use and clean, ensuring flawless results every time.

Regardless of whether you are creating delicious desserts or savory dishes, this mold proves to be the ideal accessory to meet your culinary needs. Sturdy and reliable, it is designed to last, allowing you to make perfect preparations with ease and precision.

Size: ø 29 x 20 x 3 h cm

Weight: 493g

The TOP Twirl mould born from the extraordinary collaboration with the renowned pastry chef Emmanuele Forcone, is the new entry in TOP line by Pavoni. A real jewel, equipped with 2 vortex-shaped cavities, designed to enrich and decorate your individual tarts or monoportions in a surprising way.

This creative tool allows you to renew the classic tart, delighting the palate with unexpected textures and giving a new taste to the naturalness of fruit.

With the combination of originality, technique and passion, the TOP Twirl mould allows you to give a unique twist to the taste of your preparations, adding new textures to the palate.

Specifications:

Pastry Chef: Emmanuele Forcone

Line: TOP Tart Project

Mould: TWIRL

Shape: vortex, spiral

Typology: Mould for decorating tarts, cakes, single portions or for serving on a plate

Material: 100% platinic silicone, suitable for food contact

Mould size: 30 x 17.5 cm

Number of impressions: 2

Single impression size: Ø 14 cm H 1 cm

Single impression volume: approx. 120 ml

Can be combined with round microperforated stainless steel bands for making pastry bases.

There is no limit to your creativity when you have the right tools, and TOP line moulds by Pavoni are just what you need to bring your kitchen to new aesthetic heights.

Pavoni - Silicone mold ME & YOU by Paolo Griffo - 2 impressions

The circular pattern of Pavoni's silicone mat ME&YOU GG072 is imbued with romance, depicting two tender birds cooing over a delicate sprig of cherry blossoms.

With this innovative silicone mat, you can use ingredients such as cigarette paste, chocolate or isomalt to bring your romantic wreath to life. Choose the color you like best and create a delicious decoration to embellish the platter of your preparations.

Whether it's a special dinner for two or an important event, you'll have the chance to add a touch of love and romance to every dish you prepare!

Specifications:

Collaboration Chef: Paolo Griffa

Line: Gourmand

Mat for making dish decorations

Name: ME & YOU

Shape: circular decoration with two birds on flowering branches

Recommended for Horeca and catering.

Material: 100% platinum silicone, suitable for food contact

Mold size: 31 x 16 cm

Number of impressions: 2

Single imprint size: Ø 14 cm H 2 mm

Product Code: GG072

Mold Features:

Suitable for fridge/freezer/battery.

Suitable for oven/microwave oven

Range of temperature: -40°C/+250°C

Dishwasher safe, without the use of rinse aid

Toxic, odorless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

A set of 10 pieces, ideal for beginners as well as for the more experienced, to unleash all the power of flowers and colours. Use the croissants with the sac à poche and give vent to your imagination!

The kit contains :

2 adapters with caps,

1 small flower stand,

1 large flower stand,

croissants number 104, 30, 4, 191, 352, 60.

Pavoni - Choco Bar Moulds - Chocolate XMAS NIGHT - PC5059FR - CHRISTMAS

Enter the magic atmosphere of Christmas with the new XMAS NIGHT mould for Choco Bar Moulds, made in resistant polycarbonate and created in collaboration with the master chocolatier Fabrizio Fiorani. This mould is the key to creating incredible Christmas-themed, perfectly polished and impeccably designed chocolate bars that will captivate your senses.

Passion in a bar! There are so many reasons to love Choco Bar Moulds by Pavoni!

Line: ChocoBar Mould

Mould: XMAS NIGHT

Pastry Chef: Fabrizio Fiorani

Subjects represented: Christmas Tree and Stars

Material: polycarbonate, Bpa free

Mould size: 27.5 x 17.5 cm

Number of bars per mould: 3

Single tablet size: 15.4 x 7.7 cm H 1.5 cm

Single tablet weight: 100 g

Use range: -40°C / +120°C

Product code: PC5059

This mould is made of highly qualitative and resistant technopolymers that guarantee, thanks to the mirror-like surface, perfect chocolates even in the smallest details.

We recommend hand washing with neutral detergents and no abrasive sponges to avoid scratching or dulling the inner surface. Do not wash in the dishwasher. These moulds have a long service life if you treat them carefully. Scratches on the surface of the mould may hinder easy removal of the finished product.

Pavoni - Mould bars - chocolate XMAS SPIRIT - PC5058FR - CHRISTMAS

At Christmas surprise with the most original ideas, thanks to the polycarbonate mould, made in collaboration with Fabrizio Fiorani. -New shapes to fill with all your love for chocolate. Passions on a plate!

There are many reasons to love the new Choco Bar Moulds by Pavoni. Beautiful decorations  to make the most loved Christmas party of the year really unique!

A touch of novelty to be interpreted through a unique and original design mould, for those who love to be ahead of their time.

By Pastry Chef: Fabrizio Fiorani

Subjects: Christmas decorations

Material: polycarbonate, Bpa free

Mould size: 27.5 x 17.5 cm

Number of impressions: 3 

Individual tablet size: 15.4 x 7.7 cm H 1.5 cm

Single tablet weight: 100 gr

The Quality Service Pavoni Italia has developed for this product line an assiduous and constant control on every single piece, in order to guarantee an excellent product, free from defects and imperfections.

Pavoni - Silicone mould for single portions desserts - Px4395 - FOR YOU - 20 impressions

Come and discover the wonderful silicone mould for single portions desserts Px4395 For You, perfect to create original and surprising desserts in the shape of a gift package. With this innovative mould, you can impress your guests with your culinary creativity and give your dessert an eye-catching and impressive presentation. Whether it's Christmas, Valentine's Day or an Anniversary, surprise with these truly delicious gift packets! Each shape is designed to guarantee perfect moulding and give you the ultimate in detail. With this mould you can make 20 gift packets to decorate with creativity and imagination! Pavoflex is injection moulded, a technique that allows perfect detail definition.

Line: Pavoflex

Mould: FOR YOU

Material: 100% platinic silicone, suitable for food contact

Mould size: 40 x 30 cm

Number of impressions: 20

Single impression size: 5,5 x 5,5 cm H 5,5 cm

Volume: 120 ml

Mould features: Suitable for fridge/freezer/kettle

Suitable for oven/microwave (no crisp)

Temperature range: -40°C/+280°C

Dishwasher-safe, without rinse aid

Non-toxic, odourless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

SPVGASTRO 1/1 NON-STICK SILICONE MAT ROUNDED CORNERS 47,5X27,5CM 

The non-stick silicone mats of Pavoni's SPV line are the ideal choice for both cooking and freezing of products for pastry, ice-cream, catering and confectionery industry in general.

Each mat is made with a glass fabric coated with food grade silicone on both sides, guaranteeing exceptional performance and reliability.

Line: SPV

Material: fibreglass and silicone on both sides

Mat size: 47.5 x 27.5 cm

Ideal for 1/1

Gastronorm pans

Rounded corners

Range of temperatures from -40°C to +250°C

Ideal for cooking or freezing.

Pavoni - Microperforated Silicone Mat with rounded corners FOROSILGASTRO 47,5X27,5CM SILGASTRO 1/1

The Forosil mat by Pavoni is your ideal companion for cooking, thanks to its exceptional non-stickness and advanced functionality. It is designed to be the perfect ally for your baking pans. The distinctive feature of Forosil is the presence of cleverly designed micro-holes that facilitate the optimal distribution of heat, allow the dough to cling for height development and perfect baking and revolutionize the way you cook your favourite dishes!

Line: Forosil

Material: silicone

Surface: micro-perforated

Dimensions: 47.5 x 27.5 cm

Ideal for Gastronorm 1/1 pans

Rounded corners

Suitable for oven/microwave

Suitable for use in freezer/battery

Temperature range: -40°C to +230°C

Dishwasher-safe

Pavoni - Chocolate bar mould HALLOWEEN FRIENDS - chocolate - PC5060FR - pumpkin

At Halloween surprise with the most original ideas, thanks to the polycarbonate mould, made in collaboration with Fabrizio Fiorani

New shapes to fill with all your love of chocolate.

Passions on a bar!

There are many reasons to love the new Choco Bar Moulds by Pavoni.

Beautiful sprinkles to make the most loved Halloween party of the year really unique!

A touch of novelty to be interpreted through a unique and original design mould, for those who love to be ahead of their time.

By Pastry Chef: Fabrizio Fiorani

Subjects: pumpkin

Material: polycarbonate, Bpa free

Mould size: 27.5 x 17.5 cm

Number of impressions: 3

Single tablet size: 15.4 x 7.7 cm H 1.5 cm

Single tablet weight: 100 gr

The Quality Service Pavoni Italia has developed for this product line an assiduous and constant control on every single piece, in order to guarantee an excellent product, free from defects and imperfections.

Decora - Aluminum turntable

Cake stand made of high quality aluminum, resistant to use over time. With large support surface, rotatable in both directions (right / left), equipped with three grooves to ensure the correct positioning of the cake on the support. The non-slip base guarantees greater stability and prevents the lift from sliding on the surface during the phases of decoration of the sweet.

Size: ø 31 x 9,5 h cm

The set contains 2 cutters and 2 markers to imprint the 3D details. Perfect for making biscuits and shapes with sugar pastes and moldable.

Barbie-themed design: This pastry cutter is designed with a decorative imprint representing Barbie, the famous fashion and style character. 

Precise Cutting: The pastry cutter is made with sharp edges that allow you to precisely cut the desired shape in your dough or fondant. This ensures that your decorations are even and well-defined.

Decorative imprints: In addition to cutting the shape, this pastry cutter features a decorative imprint, allowing you to add detail to your creation. 

Easy to use: It is designed to be easy to use, making it suitable for both beginner and professional cooks. 

Durable material: This dough cutter is made of high-quality materials that are safe for food contact and resistant to repeated use. Make sure to clean it thoroughly after each use to keep it in top condition.

Size:

Circle: ⌀ 6,5 xh 2,2 cm

Heart: 7 x 6,5 xh 2,2 cm

Pavoni - Pavocake silicone cake pan - EROS - By Emanuele Forcone

A new line of silicone molds created in collaboration with Emmanuele Forcone, world pastry champion. -The molds, inspired by nature and new suggestions, allow unique decorations capable of enhancing each creation with plays of volume and texture.

Chocolate and artistic sugar are two passions, I would almost say two diseases. Chocolate is the one that then has the most commercial implications.

But artistic sugar is also growing a lot in recent times, and it gives me great satisfaction." Italian pastry champion in 2010, Emmanuele Forcone was runner-up at the Coupe du Monde de la Patisserie in 2011.

Executive pastry chef at Pannamore pastry shop in Vasto, he has been to Australia several times to bring Italian pastry art to the world, and over the years has specialized in chocolate and artistic sugar.

In 2015 he took the top podium at the Coupe du Monde de la Patisserie in Lyon, and since then he has been working assiduously with Pavoni Italia on several lines, including "Emmanuele's cakes" "TuttiFrutti" and the new color range.

Molds for making spectacular desserts with a special three-dimensional effect designed by world pastry champion Emmanuele Forcone.

Molds for making spectacular desserts with a special three-dimensional effect from Pavoni Italia research in collaboration with Emmanuele Forcone.

Pavoni - Pavocake silicone cake pan - EROS - By Emanuele Forcone

Perfect for celebrating the most romantic moments. Makes bûche with textured texture and superior details, perfect for celebrating love and any special moment.

Eros KE083S

DIMENSIONS :mm 250x93x74 h

VOLUME ~ 1250 ml.

Decora - Chick and bell pastry cutters - 2 pieces

Set of 2 plastic dough cutters; perfect for making sweet, savory, chocolate and moldable dough cookies and shapes.

This set is an alternative idea to make all your sweet and savory and Easter dishes original for parties for young and old.

Dishwasher safe.

Chick size: 7 x 2.2 cm

Bell measurements: 8 x 2.2 cm

Pavoni - EASTER FRIENDS bar mould - chocolate - PC5049FR

At Easter, surprise with the most original ideas, thanks to the polycarbonate mould, made in collaboration with Fabrizio Fiorani.

New shapes to fill with all your love of chocolate.

Passions on a bar!

There are many reasons to love the new Choco Bar Moulds by Pavoni.

Simple characters to make the most loved party of the year really unique!

A touch of novelty to be interpreted through a unique and original design mould, for those who love to be ahead of their time.

By Pastry Chef: Fabrizio Fiorani

Subjects: cock, hen and chick

Material: polycarbonate, Bpa free

Mould size: 27.5 x 17.5 cm

Number of tablets per mould: 3

Single tablet size: 15.4 x 7.2 cm H 1.5 cm

Single tablet weight: 100 gr

The Quality Service Pavoni Italia has developed for this product line an assiduous and constant control on each single piece, in order to guarantee an excellent product, free from defects and imperfections.

Decora - Rose leaf pastry cutter

Kit of 4 plastic cutters to make rose leaves of different sizes.

Dimension: 2,5 x 3,5 cm - 3 x 4,5 cm - 4 x 6 cm - 4,5 x 7 cm.

Decora - Rose pastry cutter with sepal

 

Kit of 7 plastic cutters to make a splendid rose with sepal. Consisting of 5 cutters for the petals and 2 cutters for the sepal.

Dimension: Sepal ø 6 - 4 cm

Petals ø 2 - 3 - 4 - 5 - 6 cm.

Pavoni - Leaves 3 - Silicone mould eclair-leaves - 10 impressions

Pavodecor is the new 2022 line by Pavoni, realized in collaboration with brand Ambassador Frank Haasnoot, dedicated to decorations! Each mould is thought to enrich and decorate éclairs, monoportions and cakes.

There is a special lightness to Frank Haasnoot's talent. The unique touch of Dutch World Chocolate Master is now in Leaves and Circles creations, created in collaboration with Pavoni Italia. Reproduce the elegance of his preparations through thin and refined weaves, a perfect addition to your creations.

Light and essential designs that will transform your creations into unique and personalised proposals. Precise and easy-to-make moulds for use with chocolate, biscuit dough and other pastry preparations.

Make your cake unique, no limits to your imagination, the watchword is to experiment!

Line: Pavodecor

Design: Leaves

mm 120x26x2 h ~ 3,4 ml

10 indents.

Pavoni - Hearts 1 - Half moon silicone mould - 3 impressions

Pavodecor is the new 2022 line by Pavoni

Each mould is thought to enrich and decorate éclairs, monoportions and cakes. Light and essential designs, that will transform your creations in unique and personalized proposals.

Precise and easy-to-make moulds for use with chocolate, biscuit mixes and other pastry preparations.

Make your cake unique, no limits to fantasy, the password is to experiment!

Line: Pavodecor

Design: half moon hearts

Suggested for cakes decoration

Material: 100% platinic silicone, suitable for food contact

Mould size: 30 x 17,5 cm

Number of impressions: 3

Single impression size: 13,7 x 7,6 cm H 2 mm

Single impression volume: 5.8 ml

Mould features:

Suitable for fridge/freezer/killer

Suitable for oven/microwave oven

Temperature range: -40°C/+250°C

Dishwasher safe, no rinse aid required

Non-toxic, odourless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

Pavoni - Circles - Silicone mould eclair-circles - 10 impressions

Pavodecor is the new 2022 line by Pavoni

Each mould is thought to enrich and decorate éclairs, monoportions and cakes.Light and essential designs, that will transform your creations in unique and personalized proposals.

Precise and easy-to-make moulds for use with chocolate, biscuit mixes and other pastry preparations. Make your cake unique, no limits to fantasy, the password is to experiment!

Line: Pavodecor

Design: CIRCLES ECLAIR

Material: 100% platinic silicone, suitable for food contact

Mould size: 30 x 17,5 cm

Number of impressions: 10

Single impression size: 12 x 2,5 cm H 2 mm

Single impression volume: 2.2 ml

Mould features: Suitable for fridge/freezer/killer

Suitable for oven/microwave oven

Temperature range: -40°C/+250°C

Dishwasher safe, no rinse aid required

Non-toxic, odourless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

Pavoni - Hearts - Silicone mould eclair-hearts - 10 impressions

Pavodecor is the new 2022 line by Pavoni

Each mould is thought to enrich and decorate éclairs, monoportions and cakes. Light and essential designs, which will transform your creations in unique and personalized proposals.

Precise and easy-to-make moulds for use with chocolate, biscuit mixes and other pastry preparations. Make your cake unique, no limits to fantasy, the password is to experiment!

Line: Pavodecor

Design: Hearts

Recommended for decoration

Material: 100% platinic silicone, suitable for food contact

Mould size: 30 x 17,5 cm

Number of impressions: 10

Impression size: 12 x 2,7 cm H 2 mm

Single impression volume: 2.6 ml

Mould features:

Suitable for fridge/freezer/killer

Suitable for oven/microwave

Temperature range: -40°C/+250°C

Dishwasher safe, no rinse aid required

Non-toxic, odourless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

Pavoni - Silicone cake mould Pavocake Hula - Emmanuele Forcone

A new line of silicone moulds created in collaboration with Emmanuele Forcone, world pastry champion.

The moulds, inspired by nature and new suggestions, allow unique decorations able to enhance every creation with games of volumes and textures.

Chocolate and artistic sugar are two passions, almost two diseases. Chocolate is the one with the most commercial implications.

But artistic sugar has also been growing a lot recently, and it gives me great satisfaction". Italian pastry champion in 2010, Emmanuele Forcone was runner-up at the Coupe du Monde de la Patisserie in 2011.

Executive pastry chef at Pannamore pastry shop in Vasto, he has been to Australia several times to bring the Italian pastry art to the world, and over the years has specialised in chocolate and artistic sugar.

In 2015 he conquered the highest podium at Coupe du Monde de la Patisserie in Lyon and since then he has been working assiduously with Pavoni Italia on several lines, including "le torte di Emmanuele" "TuttiFrutti" and the new range of colours. Mould for the realization of spectacular desserts with particular three-dimensional effect from Pavoni Italia research in collaboration with Emmanuele Forcone.

3D PAVOCAKE HULA KIT 

Pavoni collection enriches with new creations by Emmanuele Forcone.

Exclusive 3D kit composed by: Silicone mould Ciambella

Silicone mould Top Mould 100% Platinic Silicone, suitable for use in freezer, microwave (no crisp), electric oven, gas oven.

Resistant from -40°C to 280°C.

Material: Silicone

Doughnut mould size: 18 x 4(H) cm - Volume: 848 ml

Top mould size: 17 x 2,1(H) cm - Volume: 294 ml.

Decora - Flat silicone lollipop spatula

Kitchen utensil in 100% Platinum Silicone *, with ergonomic plastic handle. Essential for mixing any type of preparation, sweet or savory.

With a square corner and a rounded corner, to conveniently collect any residual dough.

Dimension: 6 x 27,5 h cm

Handle: 19,5 cm

Spatula: 8 cm

Pavoni - Pavodecor mould line for Hearts 2 - 15 indents

 

Each mould is thought to enrich and decorate éclairs, monoportions and cakes. Light and essential designs that will transform your creations into unique and personalised proposals. Precise and easy-to-make moulds for use with chocolate, biscuit mixes and other pastry preparations. Make your cake unique, no limits to fantasy, the password is to experiment!

Line: Pavodecor

Design: Hearts

Recommended for decoration MONOPORATION

Material: 100% platinic silicone, suitable for food contact

Pavodecor mould line for single serving portions decoration heart

subject Ø mm 50x2 h ~ 1,6 ml

Mould size: 30 x 17,5 cm

Mould features: Suitable for fridge/freezer/beater

Suitable for oven/microwave

Temperature range: -40°C/+250°C

Dishwasher-safe, no rinse aid required

Non-toxic, odourless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

Pavodecor is the new 2022 line by Pavoni realized in collaboration with brand Ambassador Frank Haasnoot, dedicated to decorations!

There is a special lightness to Frank Haasnoot's talent. The unique touch of Dutch World Chocolate Master is now in Leaves and Circles creations, created in collaboration with Pavoni Italia. Reproduce the elegance of his preparations through thin and refined weaves, a perfect addition to your creations

Each mould is thought to enrich and decorate éclairs, monoportions and cakes.

Light and essential designs that will transform your creations into unique and personalised proposals. Precise and easy-to-make moulds for use with chocolate, biscuit mixes and other pastry preparations.

Make your cake unique, no limits to fantasy, the password is to experiment!

PR005 - CIRCLES2 SKU PR005S

There is a special lightness to Frank Haasnoot's talent. 

Ø mm 50x2 h

~ 1,5 ml

15 indents.

A new line of silicone moulds created in collaboration with Emmanuele Forcone, world pastry champion.

The moulds, inspired by nature and new suggestions, allow unique decorations capable of enhancing each creation with plays of volume and texture.

Chocolate and artistic sugar are two passions, almost two diseases. Chocolate is the one with the most commercial implications.

But artistic sugar has also been growing a lot recently, and it gives me great satisfaction". Italian pastry champion in 2010, Emmanuele Forcone was runner-up at the Coupe du Monde de la Patisserie in 2011.

Executive pastry chef at Pannamore pastry shop in Vasto, he has been to Australia several times to bring the Italian pastry art to the world, and over the years has specialised in chocolate and artistic sugar.

In 2015 he conquered the highest podium at Coupe du Monde de la Patisserie in Lyon and since then he has been collaborating assiduously with Pavoni Italia on several lines, including "le torte di Emmanuele" "TuttiFrutti" and the new range of colours.

Moulds for the realization of spectacular desserts with particular three-dimensional effect studied by the world champion of Pastry Emmanuele Forcone.

Pavoni - Silicone cake mould Pavocake - Cadeau - By Emanuele Forcone - 12 CAVITIES Product Information

Mould Size: 300 x 400mm

Cavity Size: 73mm x 66mm x 36mm

Volume per Cavity: 90ml Number of Cavities: 12

Features:

Perfect for freezing or baking.

Can be used from –60°C to +230°C.

Can be cleaned in the dishwasher.

No butter or other fats are required to grease the moulds.

All materials used are tested in accordance with the Foods Standards Agency.

Greater stability and thermal resistance in comparison to metal moulds.

Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.

A new line of silicone moulds created in collaboration with Emmanuele Forcone, world pastry champion.

The moulds, inspired by nature and new suggestions, allow unique decorations capable of enhancing each creation with plays of volume and texture. Chocolate and artistic sugar are two passions, almost two diseases. Chocolate is the one with the most commercial implications.

But artistic sugar has also been growing a lot recently, and it gives me great satisfaction". Italian pastry champion in 2010, Emmanuele Forcone was runner-up at the Coupe du Monde de la Patisserie in 2011.

Executive pastry chef at Pannamore pastry shop in Vasto, he has been to Australia several times to bring the Italian pastry art to the world, and over the years has specialised in chocolate and artistic sugar.

In 2015 he conquered the highest podium at Coupe du Monde de la Patisserie in Lyon and since then he has been collaborating assiduously with Pavoni Italia on several lines, including "le torte di Emmanuele" "TuttiFrutti" and the new range of colours.

Moulds for the realization of spectacular desserts with particular three-dimensional effect studied by the world champion of Pastry Emmanuele Forcone.

Pavoni - Silicone cake mould Pavocake - Mini Cadeau - By Emanuele Forcone

MINI CADEAU KE076S

The new special collection for Valentine's Day easy all about the unique design of Cadeau by Emmanuele Forcone.

Dim. 148 x 134 x h 58 mm

Vol: ~ 600 ml.

A new line of silicone moulds created in collaboration with Emmanuele Forcone, world pastry champion.

The moulds, inspired by nature and new suggestions, allow unique decorations capable of enhancing each creation with plays of volume and texture.

Chocolate and artistic sugar are two passions, almost two diseases. Chocolate is the one with the most commercial implications.

But artistic sugar has also been growing a lot recently, and it gives me great satisfaction". Italian pastry champion in 2010, Emmanuele Forcone was runner-up at the Coupe du Monde de la Patisserie in 2011.

Executive pastry chef at Pannamore pastry shop in Vasto, he has been to Australia several times to bring the Italian pastry art to the world, and over the years has specialised in chocolate and artistic sugar.

In 2015 he conquered the highest podium at Coupe du Monde de la Patisserie in Lyon and since then he has been collaborating assiduously with Pavoni Italia on several lines, including "le torte di Emmanuele" "TuttiFrutti" and the new range of colours. Moulds for the realization of spectacular desserts with particular three-dimensional effect studied by the world champion of Pastry Emmanuele Forcone.

Pavoni - Silicone cake mould Pavocake - Cadeau - By Emanuele Forcone

 The new special collection for Valentine's Day easy all about the unique design of Cadeau by Emmanuele Forcone.

Dim. 180 x 162 x h 67 mm

Vol: ~ 1000 ml.

OAK TREE SKU GG048S

Ephemeral, light and organic shapes.

Detailed textures and outstanding details.

A line of silicone moulds that can be used for main courses, appetizers and desserts.

A wealth of interpretations, to experiment with both hot and cold dishes, enriching the range of possibilities.

And a unique spark to unleash your creativity.

Silicone mould 300x200 mm

Indent: max 98x53x2 h mm

Indent volume: ~ 3

Number of indents: 8

Decora - Round layered cake mold set

Set consisting of 5 molds in non-stick material, ideal for making tiered cakes, multicolor or with different aromas. Perfect for making both sweet and savory preparations. Just cook the dough in the 5 molds, stuff them and overlap them to create amazing looking and tasteful cakes. Simple to use, the molds are equipped with a small handle that makes them easier to handle.

Mold size: cm 15 xh 3,5

  Pavoni - Silicone mold MAPLE - 8 portions GG049

Ephemeral, light and organic shapes. Detailed textures and outstanding details.

A line of silicone moulds that can be used for main courses, appetizers and desserts. A wealth of interpretations, to experiment with both hot and cold dishes, enriching the range of possibilities. And a unique spark to unleash your creativity.

Silicone mould 300x200 mm

Indent: max 66x62,5x2 h mm

Indent volume: ~ 3

Number of indents: 8.

Pavoni - Flowers silicone mold - Le collane Indulge yourself with shapes and decorations to create the most beautiful cakes: the art of decoration becomes ever closer to everyone thanks to the molds created by Pavoni and dedicated to those who love to combine fantasy with precision. This soft and flexible Pavoni mold made of silicone rubber and allows you to easily print beautiful flower necklaces To be used with fondant and gum paste. The finished pieces can be placed on your fondant cakes. cupcakes, biscuits or on ice cream cakes to add more originality to your creations. Size: 300x50 mm

Pavoni - Hearts silicone mold - Le collane Silicone molds for decoration - ST06 This soft and flexible Pavoni mold made of silicone rubber and allows you to easily print the braids of hearts 2 sizes. To be used with fondant and gum paste. The finished pieces can be placed on your fondant cakes. cupcakes, biscuits or on ice cream cakes to add more originality to your creations. Size: 300x50 mm

Pavoni - Set consisting of 4 expulsion cutters in the shape of 4 animals SET 4 PASTA CUTTERS THEME ANIMALS BEAR, COW, ELEPHANT, SHEEP APPROXIMATELY SIZES: 7/8 CM To create refined and individual decorations for cakes made with almond paste, chocolate, salt paste, sugar modeling and coloring. In food plastic material. Dimensions approximately: 70/80 mm.

Pavoni - Forosil Strip STRIP40FPC

The convenience of Forosil comes in strip. The Forosil Strips are totally non-stick and the micro-holes guarantee a better and more effective heat distribution. Use them to line the smooth stainless steel bands: you’ll get perfect cakes, easy to unmold, without greasing before! You can use them for cakes to bake and leavened preparations.

Developed in cooperation with Stefano Laghi.

Dimension: 635x38 h max 10

10 pcs for box.

Wavy scraper spatula

Stainless steel spatulas with a comfortable non-slip ergonomic handle. The wavy spatula is perfect for decorating the edges of cakes with original textures. The 20 cm long blade makes them suitable also for very high cakes. In comfortable counter display.

Stainless steel spatulas with a comfortable non-slip ergonomic handle. The wavy spatula is perfect for decorating the edges of cakes with original textures. The 20 cm long blade makes them suitable also for very high cakes. In comfortable counter display.

Pavoni - Spatula - Pro Series - silicone

Designed for a professional audience, this silicone spoon is the ideal solution for those looking for a functional, durable and durable product. Made with an extragrip and heat-resistant handle: you can use it even when hot, during cooking, the handle can withstand up to 220 ° c. At the base of the eyelet handle to put the spoon on a hook and hang "hang on" to support it during the working phases.

The platinic silicone terminal withstands up to 250 ° C with support to avoid contamination.

The junction between the handle and the head is designed without slits for greater strength, hygiene and durability.

This spatula is available in the following size: Length 36 cm - handle length 25 cm

Pavoni - Spoon - Spoon Pro Series - silicone Designed for a professional audience, this silicone spoon is the ideal solution for those looking for a functional, durable and durable product. Made with an extragrip and heat-resistant handle: you can use it even when hot, during cooking, the handle can withstand up to 220 ° c. At the base of the eyelet handle to put the spoon on a hook and hang "hang on" to support it during the working phases. The platinic silicone terminal withstands up to 250 ° C with support to avoid contamination. The junction between the handle and the head is designed without slits for greater strength, hygiene and durability. This spoon is available in the following size: Length 38 cm - handle length 25 cm.

Decora - Halloween cookie cutter - Witch Size: 8 x 2.2 h cm Plastic cutter; perfect for making sweet and savory biscuits and shapes, in chocolate and in modeling pastes.

Decora - Plastic cutters basket and bunny - 2pcs Set of 2 plastic cutters; perfect for baking biscuits as well as desserts and savory, chocolate and molded paste preparations. Dishwasher safe. Measurements: 6 x 6.5 x 2, 2 cm 4.5 x 7.5 x 2.2 cm.

The André Verdier spatula was developed for professional use in close collaboration with Anne-Sophie, the first and only female French chef to have a 3-star restaurant. Custom-designed to meet her culinary needs, this spatula stands out for its uniqueness.
Made in France, it is constructed of high-quality stainless steel and boasts an 11-cm-long blade, an ideal size for precisely handling small ingredients and finishing the presentation of a dish. 
After use, you can conveniently clean it in the dishwasher and hang it up thanks to the integrated loop, ensuring impeccable organization in the kitchen.

- Made in France
- Designed by Anne-Sophie
- The only female chef with a 3-star restaurant in the Michelin Guide
- Made entirely of stainless steel
- With hanging eye
- Slightly flexible

Total length: 30cm

Blade length: 16cm

Width: 4cm

Weight: 80g

Decora - Special Nozzle Mod. Frosting Small A professional line of nozzzles to be used without an adapter. Stainless steel with no welding points. Suitable for decorating the cake, cookies and some west point making. Disposable forming and not easily deformed. Doing it with your family creates warm atmosphere.

Direct flowers nozzles box set Piping decorating set perfect to make 3d flowers with a simple movement of pastry bag directly on cakes and pastries. Many models for easy decorating ideas.

Decora - Special Nozzle Mod. Leaf A professional line of nozzzles to be used without an adapter. Stainless steel with no welding points. A nozzle directly from Decorate to make the leaves. Steel for food use is non-deformable and washable....

Decora - Special Tip Mod. Rose bud A professional line of nozzle to be used without an adapter. Stainless steel with no welding points. A nozzle directly from the company to achieve Decorate flowers ( Rose bud). Steel for food use is non-deformable and washable.

TRIPLE STAR MULTI-OPENING DECORATING TIP Ideal for decorating cakes baked in Decora Shaped Pans which call for star tips .Piping three stars at a time makes covering the cake a breeze. As you pipe each group of three stars, be sure to turn tip so that stars interlock and no gaps show. You can also use the triple-star tip to make a triple shell border.Works with large couplers only.

Make your cake being a star - use these stainless steel tips with St. Honoré style for your decoration! Made of one piece of stainless steel, this tip is an effective and even really hygienic decorating tool for professional as well as for ambitious hobby bakers. With its special style the tip will get breath-taking results on your cake, cupcake and other creation. Of course, the material is foodsafe. .

Decora - Special Nozzle Mod. Rosa

A professional line of nozzle to be used without an adapter. Stainless steel with no welding points. A nozzle directly from the company to achieve Decorate flowers ( Rose ).

Steel for food use is non-deformable and washable.

Decora - Special Nozzle Mod. Tulip A professional line of nozzzles to be used without an adapter. Stainless steel with no welding points. A nozzle directly from the company to achieve Decorate flowers (tulip). Steel for food use is non-deformable and washable....

Decorate - Santa Claus plum cake mold

Die-cast aluminum mold with high quality non-stick coating. Simple to use, it is perfect for making sweet and savory preparations. Easy to decorare: your desserts can be enjoyed with a simple sprinkling of icing sugar or decorati with beads, royal icing or sugar paste. Also ideal for savory preparations!

Kit compass Kit composed of a multipurpose compass, three marker bands and a useful graphic pad to line reference points on the surface of the cake and: to realize accurate garlands with royal icing; to place symmetrical decorations; to trace and cut out sugar paste in perfect round shapes to cover cakes; to create perfect cake sections.

Plastic kit consisting of 5 petal cutters.

Cutter to make a beautiful Rosehip. Decorate. The mold for The Rose is a set of 5 food-grade plastic pastry cutters ideal for making Rose petals-one of the most realistic petal cutters on the market. Petal size: 4, 5, 6, 7 and 8 cm.

Kit base per decorare
Kit di base per la decorazione, ideale per la realizzazione di decorazioni e dettagli in 3d da realizzare sulla pasta di zucchero e la pasta di gomma.
Il kit base per decorare è composto da 13 pezzi: 4 attrezzi con doppia estremità, quindi doppia funzione in un unico strumento, 1 spatola spalma fondente, 4 tagliapasta petalo di rosa e 4 tagliapasta foglia di rosa.

Tagliapasta frozen star con imprimi-decori Set 6 pz. 3 tagliapsta per realizzare biscotti e decorazioni a forma di cristallo di ghiaccio in 3 diverse dimensioni. I 3 imprimi-decori consentono di imprimere dettagli da decorare. In plastica per alimenti.

Un prezioso aiuto in cucina! Con questo utilissimo attrezzo, caramellare il tuo budino, rendere croccante il pollo arrosto e pelare i pomodori sarà facile e veloce! Grazie all’impugnatura ergonomica ed alla fiamma regolabile, stupirai gli amici con piatti di alta cucina, come un vero chef! Fornito senza gas, funziona con le normali ricariche degli accendini.
Misure: 140 x 45 x 110mm. Disponibile in rosso, verde, nero e arancione, Ecco 5 ottimi motivi per acquistare un caramellatore:
1. crea la miglior crosticina sulla crème brûlée 2. dora perfettamente la meringa italiana spalmata su un dolce (o sul gelato) 3. caramella lievemente lo zucchero cosparso sulla frutta (ho visto Chicco Cerea farlo con un tocchetto di melone… rendendolo dolce al punto giusto! …a volte la natura va aiutata ;)) 4. lucida la glassa di cioccolato della torta con una “passatina” 5. aiuta a sbucciare i peperoni (così non dovete più metterli 2 ore in forno!)

Decora - Food Gradable Cake Decorating Brushes - Full set of 3 Set of 3 professional brushes expressively made for the cake painting technique. Full set includes Flat brush Big round brush Round linear brush