Hunting Knives: reliability and durability in the wild

KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Origin: Withdrawn from a private collection, previously purchased.
* Condition: Like new
* Commercially available: Discontinued, only made in 30 pieces
* Sharpening: Factory sharpened
* Marks on blade: None
* Marks on handle: None
* Box: Present
* Scabbard: Present
* Manuals, Certificates and Warranties: Present
* Checked and Certified by our in-house laboratory

Use: tactical, sporting, hiking, collection

Blade: integral, rolled Japanese stainless steel (San Mai) with 61.5HRC cryogenically hardened CoS cutting edge
Handle: forprene
Blade length: 90mm.
Blade thickness: 6.5mm.
Total length: 210mm.
Balance: set back 0.5cm. from the guard branch
Weight: 214g.
Sheath: ABS with multi-position Tek-Lok attachment
Notes:  new knife, withdrawn from private collections

Intended use: Hunting / Sports

Type of production: Artisan
Production Lama: USA
Blade: CPM-S30V 58 / 60HRC stainless steel
Blade treatment: -
Handle: Micarta
Blade length: 70mm.
Blade thickness: 3mm.
Closed Length: -
Total length: 185mm.
Thick when closed: -
Balancing: -
Weight: 79g.
Closure: -
Clip: -
Sheath: in leather
Packaging: Wooden box with WRKT logos
Note: -

Intended use: Hunting / Sports

Type of production: Artisan
Production Lama: USA
Blade: CPM-S30V 58 / 60HRC stainless steel
Blade treatment: -
Handle: Micarta
Blade length: 70mm.
Blade thickness: 3mm.
Closed Length: -
Total length: 185mm.
Thick when closed: -
Balancing: -
Weight: 79g.
Closure: -
Clip: -
Sheath: in leather
Packaging: Wooden box with WRKT logos
Note: -

Japanese steel blends with Italian excellence

For this 2020 collaboration, exclusive of Collini Cutlery, we have decided to propose a series of best sellers produced by Extrema Ratio. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, we used V-Toku2 carbonaceous at 62 / 63HRC for the central plate and SUS410 stainless steel for the two external plates, in order to guarantee a very high cutting capacity, penetration and sealing of the wire together with an ease of re-sharpening. and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of external steel and by the laminated structure.

Col Moschin model: for this First Production Run a run of 11 pieces was produced, numbered from 1 to 11.

Special purpose cutting knife, specially developed for the 9th Col Moschin Parachute Assault Regiment, elite unit of the Folgore brigade.

Use: tactical, sports, hiking, collection

Blade: integral, in laminated Japanese steel (San Mai) with V-Toku2 (carbonaceous) cutting edge at 62 / 63HRC and external SUS410 (stainless steel) scales
Handle: forprene
Blade length: 160mm.
Blade thickness: 6.5mm.
Total length: 290mm.
Balance: set back to 0.5cm. from the guard branch
Weight: 265g.
Sheath: modular tactical, from thigh or belt, in Nylon
Notes: Numbered edition - cardboard box with Extremaratio logos and certificate - being the cutting edge in carbon steel it is advisable, in order to keep the blade in perfect condition, to protect the edge with a light surface of oil.

As in the ancient Japanese Samurai swords.

Rolled steel - imported into Italy by Collini Steel directly from Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:

- Longer tool life
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although steel normally becomes harder after quenching, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel
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Japanese steel blends with Italian excellence

For this 2020 collaboration, exclusive of Collini Cutlery, we have decided to propose a series of best sellers produced by Extrema Ratio. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, we used V-Toku2 carbonaceous at 62 / 63HRC for the central plate and SUS410 stainless steel for the two external plates, in order to guarantee a very high cutting capacity, penetration and sealing of the wire together with an ease of re-sharpening. and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of external steel and by the laminated structure.

Col Moschin Compact model: for this First Production Run a run of 10 pieces numbered from 1 to 10 was created.

The lethality of the COL MOSCHIN knife in compact version. Supplied with rigid belt sheath and BELT-CLIP. The rigid sleeve can be positioned horizontally, vertically or in a 45 ° inclined position

Use: tactical, sports, hiking, collection

Blade: integral, in laminated Japanese steel (San Mai) with V-Toku2 (carbonaceous) cutting edge at 62 / 63HRC and external SUS410 (stainless steel) scales
Handle: forprene
Blade length: 110mm.
Blade thickness: 6.5mm.
Total length: 212mm.
Balance: set back to 0.5cm. from the guard branch
Weight: 209g.
Sheath: ABS with multi-position Tek-Lok attachment
Notes: Numbered edition - cardboard box with Extremaratio logos and certificate - being the cutting edge in carbon steel it is advisable, in order to keep the blade in perfect condition, to protect the edge with a thin surface of oil.

As in the ancient Japanese Samurai swords.

Rolled steel - imported into Italy by Collini Steel directly from Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:

- Longer tool life
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although steel normally becomes harder after quenching, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel

Coltelleria Collini is the official distributor for Italy of White River Knife & Tool knives

Intended use: Hunting / Sports

Type of production: Artisan
Production Lama: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: Micarta
Blade length: 90mm.
Blade thickness: 3mm.
Closed Length: -
Total length: 210mm.
Thick when closed: -
Balancing: -
Weight: 109g.
Closing: -
Clip: -
Sheath: in leather
Packaging: Wooden box with WRKT logos
Note: -

Coltelleria Collini is the official distributor for Italy of White River Knife & Tool knives

Intended use: Hunting / Sports

Type of production: Artisan
Production Lama: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: Micarta
Blade length: 90mm.
Blade thickness: 3mm.
Closed Length: -
Total length: 210mm.
Thick when closed: -
Balancing: -
Weight: 109g.
Closing: -
Clip: -
Sheath: in leather
Packaging: Wooden box with WRKT logos
Note: -

Collini Cutlery is the official distributor for Italy of the White River Knife & Tool knives

Intended use: Hunting / Sports

Type of production: Artisan
Blade production: USA
Blade: CPM-S30V 58 / 60HRC stainless steel
Blade treatment: -
Handle: Micarta
Blade length: 70mm.
Blade thickness: 3mm.
Length closed: -
Total length: 185mm.
Thick when closed: -
Balancing: -
Weight: 79g.
Closing: -
Clip: -
Sheath: in leather
Packaging: Wooden box with WRKT logos
Note: -

Collini Cutlery is the official distributor for Italy of the White River Knife & Tool knives

Designed for intensive use in real survival situations, this knife is also excellent for outdoor use and hunting.

Intended use: Hunting / Sports

Type of production: Artisan
Blade production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: micarta
Blade length: 135mm.
Blade thickness: 3.5mm.
Length closed: -
Total length: 255mm.
Thick when closed: -
Balancing: 2 cm backward
Weight: 213g.
Closing: -
Clip: -
Sheath: leather
Packaging: Wooden box with WRKT logos
Note: -

Collini Cutlery is the official distributor for Italy of the White River Knife & Tool knives

Designed for intensive use in real survival situations, this knife is also excellent for outdoor use and hunting.
Intended use: Hunting / Sports

Type of production: Artisan
Blade production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: micarta
Blade length: 115mm.
Blade thickness: 4mm.
Length closed: -
Total length: 240mm.
Thick when closed: -
Balancing: 2 cm backward
Weight: 238g.
Closing: -
Clip: -
Sheath: leather
Packaging: Wooden box with WRKT logos
Notes: flintlock housed in a scabbard pocket

Collini Cutlery is the official distributor for Italy of the White River Knife & Tool knives

Intended use: Hunting / Sports

Type of production: Artisan
Blade production: USA
Blade: CPM-S35V 58 / 60HRC stainless steel
Blade treatment: -
Handle: Paracord
Blade length: 75mm.
Blade thickness: 3mm.
Length closed: -
Total length: 175mm.
Thick when closed: -
Balancing: -
Weight: 80g.
Closing: -
Clip: -
Sheath: in Kydex
Packaging: Wooden box with WRKT logos
Note: -

Designed for intensive use in real survival situations, this knife is also excellent for outdoor use and hunting.

Intended use: Hunting / Sports

Type of production: Artisan
Blade production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: micarta
Blade length: 100mm.
Blade thickness: 3.5mm.
Length closed: -
Total length: 225mm.
Thick when closed: -
Balancing: 2 cm backward
Weight: 172g.
Closing: -
Clip: -
Sheath: in kydex
Packaging: Wooden box with WRKT logos
Notes: flintlock housed in a scabbard pocket
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Designed for intensive use in real survival situations, this knife is also excellent for outdoor use and hunting.

Intended use: Hunting / Sports

Type of production: Artisan
Blade production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: micarta
Blade length: 125mm.
Blade thickness: 3.5mm.
Length closed: -
Total length: 250mm.
Thick when closed: -
Balancing: 1.5 cm backward
Weight: 232g.
Closing: -
Clip: -
Sheath: in kydex
Packaging: Wooden box with WRKT logos
Notes: flintlock housed in a scabbard pocket

Japanese steel merges with Italian excellence

For this 2019/2020 collaboration, exclusive to Collini Cutlery, we have decided to offer a series of best sellers produced by Extrema Ratio. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, for the central sheet we used the carbonaceous V-Toku2 at 62 / 63HRC and the stainless SUS410 for the two external sheets, in order to guarantee a very high cutting, penetration and sealing capacity of the wire together with an ease of regrinding and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of foreign steel and the laminated structure.

SHRAPNEL OG model: for this First Production Run, a circulation of 10 pieces numbered from 1 to 10 was produced.

SHRAPNEL OG is a truly multi-purpose "back-up", with strong combat attitudes. The leaf blade is characterized by a wide flat winding, with a narrow sharpening angle which makes it particularly sharp. The rigid sheath can be positioned horizontally, vertically or inclined at 45 °. The SHRAPNEL OG is produced without the top guard.

Use: tactical, sports, hiking, collection

Blade: integral, in Japanese laminated steel (San Mai) with cutting edge in V-Toku2 (carbon) at 62 / 63HRC and external cheeks in SUS410 (stainless steel)
Handle: forprene
Blade length: 90mm.
Blade thickness: 6.5mm.
Total length: 210mm.
Balancing: set back to 0.5cm. from the guard branch
Weight: 190g.
Sheath: ABS with Tek-Lok multiposition attachment
Notes: Numbered edition - cardboard box with Extremaratio logos and certificate

As in the ancient swords of the Japanese Samurai.

Rolled steel - imported into Italy from Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. Already in 1100 the expert Japanese blacksmiths in fact combined different materials to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that the swords from Samurai have been preserved to the present day becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals taken individually:

- Longer tool life
thanks to the use of high quality steel with a high carbon content (V-Toku2, VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade once hardened, reaches hardness and cutting performance significantly higher than that achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance also on the wire.

- Easy processing even after heat treatment
although normally the steel becomes harder after hardening, the lateral steel used in multi-layer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For optimum performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multistate steel or with damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

Citadel - Nordic

These handmade knives are distinguished by their original but functional line, which is well matched to the traditional manufacturing techniques and the materials used.
The blades are in fact carbon-hardened to a hardness of around 40 HRC after which, after being hammered by hand, the back and sides are covered with clay and the wire tempered at 60 HRC to have excellent cutting capacity, penetration and flexibility. The knife is then polished and sharpened by hand on stone and finished in every single detail.

Blade: DNH7 "Bruit de forge" selective hardening 40/60 HRC steel with file-worked spine
handle: In wood with brass guard
Blade length: 70 mm.
Handle length: 115 mm.
Blade thickness: 3.5 mm.
Total length: 195 mm.
Sheath: Handmade brown leather
Weight: 154 g.

Intended use: Hunting / Sports

Type of production: Industrial
Country of production: USA
Blade: CPM-S30V 58 / 60HRC stainless steel
Blade treatment: Stonewashed
Handle: Micarta
Blade length: 75mm.
Blade thickness: 3mm.
Total length: 175mm.
Balancing: Set back
Weight: 90g.
Sheath: in Kydex
Packaging: cardboard box with WRKT logos
Note: -

Intended use: Hunting / Sports

Type of production: Craft
Lama production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: micarta
Blade length: 115mm.
Blade thickness: 4mm.
Length closed: -
Total length: 240mm.
Thickness when closed: -
Balancing: 2 cm back
Weight: 238g.
Closure: -
Clip: -
Sheath: in leather
Packaging: cardboard box with WRKT logos
Note:

Designed for intensive use in real survival situations, this knife is also excellent for outdoor use and hunting.

Intended use: Hunting / Sports

Type of production: Artisan
Blade production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: in G10 Black
Blade length: 90mm.
Blade thickness: 3.5mm.
Length closed: -
Total length: 200mm.
Thick when closed: -
Balancing: 1 cm backward
Weight: 106g.
Closing: -
Clip: -
Sheath: in kydex with flintlock
Packaging: Wooden box with WRKT logos
Note:

Designed for intensive use in real survival situations, this knife is also excellent for outdoor use and hunting.

Intended use: Hunting / Sports

Type of production: Artisan
Blade production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: in G10 Orange
Blade length: 90mm.
Blade thickness: 3.5mm.
Length closed: -
Total length: 200mm.
Thick when closed: -
Balancing: 1 cm backward
Weight: 106g.
Closing: -
Clip: -
Sheath: in kydex
Packaging: Wooden box with WRKT logos
Note:

Designed for intensive use in real-life situations, this knife is also excellent for outdoor use and hunting.

Intended use: Hunting / Sports

Type of production: Craft
Lama production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: in paracord
Blade length: 90mm.
Blade thickness: 3.5mm.
Length closed: -
Total length: 200mm.
Thickness when closed: -
Balancing: 1 cm back
Weight: 94g.
Closure: -
Clip: -
Sheath: in kydex
Packaging: cardboard box with WRKT logos
Note:

Collini Cutlery is the official distributor for Italy of the White River Knife & Tool knives

Designed for intensive use in real survival situations, this knife is also excellent for outdoor use and hunting.

Intended use: Hunting / Sports

Type of production: Artisan
Blade production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: micarta
Blade length: 175
Blade thickness: 5mm.
Length closed: -
Total length: 295mm.
Thick when closed: -
Balancing: 0.5 cm advanced
Weight: 320g.
Closing: -
Clip: -
Sheath: leather
Packaging: Wooden box with WRKT logos
Notes: flintlock housed in a scabbard pocket

Designed for heavy use in real survival situations these also make excellent camp, hunting, backpacking or utility knives.  The deep finger choil protects fingers while applying pressure whittling, cutting or chopping.  Atop the blade is a notch for efficient striking of a ferro rod and one is included with each knife.  Features a polished stainless steel divot for use with a fire bow.  This is a well-designed, great looking, and robust knife intended for serious work.

Blade Length:    5”

Overall Length:  10”

Blade Steel:       CPM S30V

Hardness:          59 HRC

Sheath:              Leather

White River Guarantee: If you are not 100% satisfied with this knife, send it back for free repair or replacement.

Designed for heavy use in real survival situations these also make excellent camp, hunting, backpacking or utility knives.  The deep finger choil protects fingers while applying pressure whittling, cutting or chopping.  Atop the blade is a notch for efficient striking of a ferro rod and one is included with each knife.  Features a polished stainless steel divot for use with a fire bow.  This is a well-designed, great looking, and robust knife intended for serious work.

Intended use: Hunting / Sports

Type of production: Craft
Lama production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: micarta
Blade length: 100mm.
Blade thickness: 3.5mm.
Length closed: -
Total length: 225mm.
Thickness when closed: -
Balancing: 2 cm back
Weight: 172g.
Closure: -
Clip: -
Sheath: in leather
Packaging: cardboard box with WRKT logos
Notes: flask housed in a pocket of the sheath

For this new exclusive collaboration with Extrema Ratio we decided to propose a best seller in the world of cutlery, the Shrapnel model. It's a satin blade version but the most important thing is that has been used, for the first time in Italy, the famous Japanese Steel San Mai produced by Takefu Steel. Specifically, we used the CoS (Cobalt Special, considered mechanically superior by 25% compared to the already appreciated VG10) for the central plate and the 420J2 (55 HRC) for the two side plates, in order to have a high cutting capacity, but at the the same time a remarkable resilience and resistance to oxidation.

A First Production Run of 30 pieces has been made.

SHRAPNEL OG is a truly versatile “back up” knife with marked combat qualities. Its leaf-shaped blade is flat ground at a characteristically low angle to a wide, extraordinarily sharp edge. The included hard sheath can be worn vertically, horizontally or obliquely (at a 45° angle). Tthe SHRAPNEL OG hilt design does not include a guard.

Use: tactical , sports , hiking , collection
Blade: Full , Japanese- rolled stainless steel ( San Mai) with sharp CoS to 61,7HRC in cryogenic tempering
Handle: Forprene
Blade length: 90mm.
Blade Thickness: 6.5 mm.
Overall length: 210mm.
Balancing: back to 0.5cm . by guard branch
Weight: 214g.
Sheath: ABS with Tek - Lok multi attack
Notes: cardboard box with Extremaratio logos and certificate

Clad Metal
It is a composite metal partly or entirely diffusion bonded together of different kinds of metals.

Metal composition shows higher performance which respective materials alone do not possess and the performance complements opposite characteristics of each material, that is "compound characteristics"

Clad Effect on Cutleries

Toughness
Like Japanese swords, clad metal is hard to break or bend, thanks to the toughness as the hard steel part is clad with soft steels.
Easy to work on
Cladded structure is easy to apply on such works as forging, grinding, sharpening or polishing to make a sharp blade.

Improved corrosion resistance　　　　
Proper material combination generates electrical potential difference and it enhances the corrosion resistance on blade edge.

Better and long lasting sharpness
Steel after forging pressure makes the microscopic structure denser and improves the sharpness and ensures long lasting performance.

Resource saving
As high class steel is used only for necessary part, it is perfectly cost effective..

Easy distortion correction
As the steel is bonded with soft steel materials, its blade is hard to break and the distortion correction is easy.

Easy drilling and welding after heat treatment
Though the steel gets harder after heat treatment, the soft steel never loses its softness, enabling the material to be drilled or welded.

Design improvement
Laminated patterns or Damascus patterns appear from basis materials which are bonded with different kinds of metals.

Intended use: collection / sports

Type of production: Artisan
Production Lama: Cambodia
Blade: DNH7 carbon steel
Blade treatment: -
Handle: Water Buffalo Horn
Blade length: about 76mm.
Blade thickness: about 3mm.
Closed length: about 103mm.
Total length: about 180mm.
Thick when closed: about 15mm.
Balancing: -
Weight: about 120g.
Closure: without blade lock
Clip: -
Sheath: cordura bag
Packaging: -
Note: -

The Collini Cutlery is the official distributor for Italy of White River Knife & Tool knives

Intended Use: Hunting / Sporting

Type of production: Artisan
Production Lama USA
Blade: CPM-S30V Stainless Steel 58 / 60HRC
Blade treatment: Black
Handle: Paracord
Blade length: 75mm.
Blade thickness: 3mm.
Closed Length: -
Overall length: 175mm.
Thick when closed: -
Balancing: -
Weight: 80g.
Closed: -
Clip: -
Sheath: Kydex
Packaging: Cardboard box with logos WRKT
Notes: -

White River Knife & Tool - Knucklehead - knife

Intended Use: Hunting / Sporting

Type of production: Artisan
Production Lama USA
Blade: CPM-S30V Stainless Steel 58 / 60HRC
Blade treatment: Black
Handle: -
Blade length: 73mm.
Blade thickness: 3.5mm.
Closed Length: -
Overall length: 153mm.
Thick when closed: -
Balancing: -
Weight: 60g.
Closed: -
Clip: -
Sheath: Kydex
Packaging: Cardboard box with logos WRKT
Notes: -

These handmade knives are distinguished by their original line, but functional, well that is coupled alletradizionali manufacturing techniques and materials used.
The blades are in fact hardened coal until Adavere a hardness of about 40 HRC after which, after having been hand-hammered, back and sides are covered with clay and the wire refreshed to 60 HRC to have excellent cutting capacity, flexibility and penetration. The knife is then polished and sharpened by hand on stone and finished in every detail.

Blade: Stainless DNH7
manicatura: wood
Blade length: 130 mm.
Handle Length: 70 mm.
Blade Thickness: 4.5 mm.
Total length: 270 mm.
Sheath: Leather brown handmade
Weight: 106 g.

Note: Being craft knives, and finishes for slightly differing from each other, the knife itself may not be identical to that represented in the images.

These handmade knives are distinguished by their original line, but functional, well that is coupled alletradizionali manufacturing techniques and materials used.
The blades are in fact hardened coal until Adavere a hardness of about 40 HRC after which, after having been hand-hammered, back and sides are covered with clay and the wire refreshed to 60 HRC to have excellent cutting capacity, flexibility and penetration. Each knife is then polished and sharp hand-polished and finished in every detail.

Blade: Stainless DNH7
manicatura: Micarta
Blade length: 60 mm.
Handle Length: 70 mm.
Blade thickness: 4 mm.
Total length: 164 mm.
Sheath: Leather brown handmade with horizontal mounting of the knife
Weight: 122 g.

Note: Being craft knives, and finishes for slightly differing from each other, the knife itself may not be identical to that represented in the images.

WARNING: technical data of the knife are approximate and vary from knife to knife these are handmade products.

Intended Use: collection / sports

Production Type: Handmade
Production Blade: Cambodia
Blade: carbon steel DNH7
Treatment Lama: -
Handle: wood plane
Blade length: about 80mm.
Blade thickness: approx 4mm.
Closed Length: about 120mm.
Total length: about 210mm.
Thick when closed: about 20mm.
Balance: -
Weight: about 166g.
Lock: Liner lock
Clip: -
Sheath: -
Packaging: bag Cordura
Notes: -

WARNING: technical data of the knife are approximate and vary from knife to knife these are handmade products.

Intended Use: collection / sports

Production Type: Handmade
Production Blade: Cambodia
Blade: carbon steel DNH7
Treatment Lama: -
Handle material: wood
Blade length: about 65mm.
Blade thickness: about 2mm.
Closed Length: about 154mm.
Total length: about 185mm.
Thick when closed: about 13mm.
Balance: -
Weight: about 68g.
Closing: -
Clip: -
Sheath: -
Packaging: bag Cordura
Notes: -

WARNING: technical data of the knife are approximate and vary from knife to knife these are handmade products.

Intended Use: collection / sports

Production Type: Handmade
Production Blade: Cambodia
Blade: carbon steel DNH7
Treatment Lama: -
Handle material: wood
Blade length: about 65mm.
Blade thickness: about 2mm.
Closed Length: about 154mm.
Total length: about 185mm.
Thick when closed: about 13mm.
Balance: -
Weight: about 68g.
Closing: -
Clip: -
Sheath: -
Packaging: bag Cordura
Notes: -

Extrema Ratio is proud to present the Culter Venatorius that, so as not to contradict the current address is a technical knife, practical, perhaps a bit 'specialized and that gives a nod to tradition and to the tastes of the most traditionalist hunters who like to do everything yourself.

The Latin motto engraved on the blade reads:

"I am the hunting knife, I am the claw beak and fang of my master. My job is as old as the flesh and blood.", We find that describes significantly the pure essence of the instrument.

We feel to say that if a tool could be capable of humor probably would have added: "It 'a dirty job ... but someone has to do it ...".

The Culter Venatorius, more than a knife, is a complete equipment for slaughtering and skinning of medium and medium-large sized prey, suitable for ungulate hunters.

The kit includes: a knife to slaughter and general use, one skinner provided with cross handle to skin and clean the internal organs the animal, a carver to skin head and snout and a stone with two grains for regrinding of all instruments.

These accessories are contained in the sleeve pocket leather fat-crafted.

The sheath while maintaining the traditional lines, is completely reversible (both the pocket that the passer can be disassembled and applied on the other face of the sheath) and to secure the side which holds the knife has the ambidextrous release. The sheath is handmade by a master saddler leather first-aged choice.

And 'possible to bring the sheath is vertical to the belt connected to the leg, which in a comfortable horizontal position, the shoulder or stopped at the waist with a long belt kit with buckle and snap hooks.

The handle in cocobolo oiled is long enough to allow the use of the knife as a little machete or chopper and thin enough to allow precision cuts.

The blade is in the classic Bohler N690, an excellent steel chrome molybdenum vanadium and cobalt which deserved to become a standard in technical and professional cutlery.

The finish is satin.

The Culter Venatorius is dedicated to all those who wish an Extrema Ratio as batting partner.

- BLADE LENGTH: mm 195
- LENGTH: 340 mm
- BLADE THICKNESS: 6.3 mm
- WEIGHT: 360 g
- BLADE STEEL: BOHLER N690 (58HRC)
- HANDLE MATERIAL: Cocobolo oiled
- GEAR: NO
- SURFACE FINISH / TREATMENT: Satin
- LIMITED EDITION: 300 pieces (serial number on the blade in Roman numerals)

Collini Cutlery is the official distributor for Italy of the White River Knife & Tool knives

Intended use: Hunting / Sports

Type of production: Artisan
Blade production: USA
Blade: CPM-S35V 58 / 60HRC stainless steel
Blade treatment: -
Handle: Paracord
Blade length: 75mm.
Blade thickness: 3mm.
Length closed: -
Total length: 175mm.
Thick when closed: -
Balancing: -
Weight: 80g.
Closing: -
Clip: -
Sheath: in Kydex
Packaging: Wooden box with WRKT logos
Note: -

White River Knife & Tool - BackPacker - Desert Paracord - knife

The Collini Cutlery is the official distributor for Italy of White River Knife & Tool knives

Intended Use: Hunting / Sporting

Type of production: Artisan
Production Lama USA
Blade: CPM-S30V Stainless Steel 58 / 60HRC
Blade treatment: -
Handle: Paracord
Blade length: 75mm.
Blade thickness: 3mm.
Closed Length: -
Overall length: 175mm.
Thick when closed: -
Balancing: -
Weight: 80g.
Closed: -
Clip: -
Sheath: Kydex
Packaging: Cardboard box with logos WRKT
Notes: -

Intended Use: Hunting / Sporting

Type of production: Artisan
Production Lama USA
Blade: CPM-S30V Stainless Steel 58 / 60HRC
Blade treatment: -
Handle: Paracord
Blade length: 75mm.
Blade thickness: 3mm.
Closed Length: -
Overall length: 175mm.
Thick when closed: -
Balancing: -
Weight: 80g.
Closed: -
Clip: -
Sheath: Kydex
Packaging: Cardboard box with logos WRKT
Notes: -

White River Knife & Tool - Knucklehead - knife

Intended Use: Hunting / Sporting

Type of production: Artisan
Production Lama USA
Blade: CPM-S30V Stainless Steel 58 / 60HRC
Blade treatment: -
Handle: -
Blade length: 73mm.
Blade thickness: 3.5mm.
Closed Length: -
Overall length: 153mm.
Thick when closed: -
Balancing: -
Weight: 60g.
Closed: -
Clip: -
Sheath: Kydex
Packaging: Cardboard box with logos WRKT
Notes: -