Knife - Essential Tool for Camping, Outdoor Adventure and collection

Practical and robust table knife steel

Features:

Blade: stainless steel with V-Edge angle of less than 30 ° and Friodur treatment
Blade length: 115 mm
Handle length: 105 mm
Overall length: 250 mm
Handle: black polypropylene
Production Germany
notes:

Type: Santoku
Recommended Uses: raw meat, fish cleaning and cutting vegetables
Type Blade: Forged
Steel: Friodur SIGMAFORGE 58 / 59HRC
Blade length: 180mm.
Handle: black plastic, riveted


• A PERFECT LINE
For those who give importance to the high quality "Made in Germany", the series ZWILLING PRO is the best choice. Both for professionals and for those who love cooking: knives ZWILLING PRO is the perfect combination of innovation, traditional design and absolute precision. By Paring knife Santoku, this series offers blades suitable for all uses in the kitchen.
A collection to meet all needs in a modern kitchen: a great quality and a perfect line.

• QUALITY
The unique composition of the steel ZWILLING JA HENCKELS is the perfect balance of chromium and carbon: the secret to a high-quality steel. The knives with brand FRIODUR are the product of a special hardener cryogenic treatment that improves the quality. They have exceptional cutting, are especially corrosion-resistant and flexible.

• FEATURES:
The clean blade over the entire length allows to cut from the tip up to the node. The type of sharpening satisfies both the tradition of cutting European and Japanese.

• PRECISION:
The knives with the brand SIGMAFORGE are obtained by precision forging starting from a single piece of steel, for a perfect geometry. The basic requirement for sharpness and precision for the best cutting properties.

• HANDLING:
The wedge-shaped geometry of the blade enables an extraordinary stability and an easy cut; the curved shape of the node ensures reliable and accurate.

• HIGHLIGHT:
A classic for the professional kitchen. The 3-rivet design with tang seamless stands for perfect balance.

Type: Carving / Chef's Knife
Recommended uses: raw meat, cleaning of fish and cutting of vegetables
Blade type: Forged
Steel: Friodur Sigmaforge at 58 / 59HRC
Blade length: 200mm.
Notes: Limited Edition 2900 pieces to celebrate 290 years of Zwilling
Handle: in bocote wood

Packaged in an exclusive, elegantly designed Thermobeech box, perfect for a gift, the Intercontinental Chef's Knife is accompanied by an inlaid fact sheet signed by ZWILLING board members.

Made in Solingen, Germany
- Exclusive limited edition anniversary knife of 2900 knives, the knife number is laser engraved on each blade and in the knife package
- NO STAIN steel with a special formula with a high carbon content, flexible and corrosion resistant
- The SIGMAFORGE® knife is forged from a single piece of solid steel
- The vacuum hardened FRIODUR blade stays sharp longer and has superior resilience
- Solid tang for superb stability
- Ergonomic, hand finished handle with three rivets in high quality bocote wood

• A PERFECT LINE
For those who value high quality "Made in Germany", the ZWILLING PRO series is the best choice. Both for professionals and for those who are passionate about cooking: ZWILLING PRO knives are the perfect synthesis of innovation, traditional design and absolute precision. From paring knife to Santoku knife, this series offers blades suitable for all uses in the kitchen.
A collection to satisfy all needs in a modern kitchen: great quality and perfect line.

• QUALITY
The exclusive composition of ZWILLING J.A. HENCKELS represents the perfect balance between chromium and carbon content: the secret to a top quality steel. The knives with the FRIODUR brand are the product of a special cryogenic hardening treatment that enhances their quality. They maintain their sharpness extraordinarily, are particularly resistant to corrosion and flexible.

• FUNCTIONALITY:
The perfectly sharpened blade along its entire length allows you to cut from the tip to the knot. The type of sharpening satisfies both the European and Japanese cutting tradition.

• ACCURACY:
The knives with the SIGMAFORGE brand are obtained by precision forging from a single piece of steel, for a perfect geometry. Fundamental requirement for precision sharpening and for the best cutting properties.

• HANDLING:
The wedge-shaped geometry of the blade allows for extraordinary stability and easy cutting; the curved shape of the knot guarantees safe and precise use.

• STRENGTH :
A classic for the professional kitchen. The seamless shank 3-rivet design is synonymous with perfect balance.

Zwilling - Sep 6 knives from forged steak - Matteo Thun Design

Practical and robust knife forged steel table designed by Matteo Thun

Features:

Blade: stainless steel with V-Edge angle of less than 30 ° and Friodur treatment
Blade length: 110 mm
Handle length: 105 mm
Overall length: 220 mm
Handle: black polypropylene
Production: China
Notes: design by Matteo Thun