ECL20 MICROPERFORATED PADS Silicone micro perforated pad. Thanks to its non-stick properties, it is the perfect complement to match to the tray. The micro holes eases the optimal distribution of the heat. 20 outlines éclair mm 125 x 25 Pad: mm 600 x 400 HOT TO USE AS SHOWN IN THE PICTURES 1. Put the pad on the microperforated tray 2. Pipe the dough 3. Put the tray into the oven.