The Sanelli Jolly Rib Knife, model 3322.12.N, is a kitchen knife designed specifically for cutting and serving steaks and chops. This knife features a 12-centimeter long blade with a micro serrated edge.

The serrated edge of the Jolly Rib Knife makes it easy to tackle tougher cuts of meat, such as steaks and chops, effortlessly. The micro serrated edge provides greater grip on the meat and facilitates precise cutting, allowing for even, clean slices.

The knife is made of high-quality materials to ensure durability and reliable performance. The blade is made of hardened stainless steel, making it resistant to corrosion and rust. In addition, the handle is made of a durable material that provides a secure and comfortable grip during use.

Blade length: 12 cm.

Color: black

Use: steak, pizza, tomato and bread.

Blade: semi-rigid, serrated and pointed.

Handle: polypropylene with non-slip texture.

Jolly line.

Six models of small, versatile knives designed for every use in the kitchen. Practical, handy, always sharp, suitable for amateur or professional use.

The blade features a micro-serrated edge that gives greater ease of use and durability.

The series is completed by two knives with a smooth blade, indispensable for peeling and carving fruit and vegetables.