Staub Black Terrine 1.5L Staub, first choice of professional chefs. The Staub Terrine can be used for a variety of terrines. Whether you make a rustic country pate or a vegetable terrine, the smooth enameled exterior will help the terrine release from the mold. Or, the Staub terrine is attractive and durable enough to be used as a serving piece as well. Staub products are enameled on the inside and out, including the black matte finish. No seasoning is required for enameled cast iron and it will not react to acidic foods Cast Iron Terrine features: Size: 1.5 Litres, 30cm length. Each piece is made in Alsace, France, using a sand mould which is destroyed after the piece is made- so every Staub piece is totally unique. Made from top quality cast iron, coated in tough, chip-resistant enamel, inside and out. Cast iron absorbs heat quickly, retaining it for longer, so your food is cooked evenly- saving you time and energy. It also ensures your meal stays warm long after it's been taken from the oven or off the heat. Low to medium heat required only. Hand wash recommended.