Year 2024
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Kai Japan - Shun DM-0717RD - Wide Santoku Knife 190mm - Red Limited Edition - kitchen knives
KAI presents the new Shun Classic Red DM-0717RD as a highlight. The exclusive Wide Santoku combines the proven qualities of the Shun Classic series with a new and elegant red grain pakkawood handle in a limited edition. The knife is limited to only 3,000 pieces worldwide. The serial number engraved on the bolster makes each knife unique and desirable as a collector's item.
The extremely sharp blade is made of an extremely hard VG-MAX steel core with a hardness of 61 (±1) HRC and is coated with 32 layers of Damascus steel. This combination ensures an extremely stable, hard, and yet flexible blade, ideal for a clean and precise cut. The blade is ground on both sides and is particularly lightweight, making it easier to use in the kitchen.
As with the regular knives of the Shun Classic series, the special red grain handle of the Shun Classic Red is made of pakkawood. The treatment with selected resins makes it extremely soft, elastic, durable, and moisture-resistant. Thanks to the traditional Japanese "chestnut" shape of the handle, the Wide Santoku fits comfortably in the hand during cutting and offers a firm grip.
Recommended use: cutting and preparing vegetables - trimming and initial processing of fish
Country of Manufacture: Japan
Blade: 32-layer Damascus laminate and VG-10 stainless steel
Handle: Pakkawood
Blade length: 190mm.
Blade thickness: 2mm.
Total length: 325mm.
Weight: 238g.
Maintenance: hand wash only / NOT dishwasher safe
Notes: Limited edition and numbered with only 3,000 pieces worldwideDM-0717RD -
Kai - Professional Tailoring Scissors - 15cm - 7150 - 7000 Series
The KAI Group, based in Tokyo, has a nearly century-long tradition in cutting products, renowned for excellent functionality, sharpness and durability.
Based on the centuries-old tradition of Japanese samurai sword forgers, KAI products are among the best in the world for quality and perfection.- The blades are made of AUS8A stainless steel with a hardness of 58 HRC, ensuring strength and precision cutting.
- Anti-reverberation satin-finished surface and patented “Duplex Interlock” fastener that does not come loose easily.
- Screws are treated and hardened to 45 HRC, ensuring long life and stability.
- Japanese production ensures the high quality and precision typical of Japanese products.Total length: 15cm
Blade length: 5cm (6")
Weight: 61g
7150 -
Kai Japan - Shun DM-0771 - Kiritsuke Knife 200mm - kitchen knives
The Kiritsuke Shun Classic DM-0771 is a true work of art in the kitchen. The blade is made of VG MAX steel, known for its hardness of 61 (±1) HRC, which guarantees exceptional and long-lasting sharpness. The VG MAX steel core is covered with 32 layers of Damascus steel, giving the blade an unmistakable appearance and a perfect combination of stability, resistance and elasticity.
The blades of the Shun Classic series are sharpened on both sides, offering precision and ease of use. The tapered handle is made of durable pakka wood, maintaining the traditional Japanese chestnut shape. This material, enriched with fine resins, guarantees exceptional resistance to use and humidity.
The typical chestnut shape of the handle ensures a secure and ergonomic grip, thanks to the slight contouring on the right side. In addition, the continuous tang provides optimal stability and balance during use.
Main features
Use: Meat and vegetables
VG MAX steel: Hardness of 61 (±1) HRC, blade core up to the edge.
Damascus steel coating: 32 layers for a perfect combination of stability and resistance.
Double-sided sharpening: Precision and ease of use.
Pakka wood handle: Traditional Japanese chestnut shape, resistant to use and moisture.
Continuous tang: Provides stability and balance.
Blade: 32-layer Damascus laminate and VG-10 stainless steel
Handle: Black Pakkawood
Blade length: 200 mm.
Blade thickness: 2 mm.
Total length: 325 mm.
Weight: 214 g.
Note: not dishwasher safeShun Classic is one of the flagship lines of the Kai Group (which currently also includes the Kershaw and Zero Tolerance brands), a famous Japanese industry that has been producing knives and razors since the early 1900s. It is a series of knives and kitchen accessories suitable for professionals and enthusiasts.
DM-0771 -
Kai Japan - Shun DM-0777 - Kiritsuke Knife 150mm - kitchen knives
The Kiritsuke Shun Classic DM-0777 is a true work of art in the kitchen. The blade is made of VG MAX steel, known for its hardness of 61 (±1) HRC, which guarantees exceptional and long-lasting sharpness. The VG MAX steel core is covered with 32 layers of Damascus steel, giving the blade an unmistakable appearance and a perfect combination of stability, resistance and elasticity.
The blades of the Shun Classic series are sharpened on both sides, offering precision and ease of use. The tapered handle is made of durable pakka wood, maintaining the traditional Japanese chestnut shape. This material, enriched with fine resins, guarantees exceptional resistance to use and humidity.
The typical chestnut shape of the handle ensures a secure and ergonomic grip, thanks to the slight contouring on the right side. In addition, the continuous tang provides optimal stability and balance during use.
Main features
Use: Meat and vegetables
VG MAX steel: Hardness of 61 (±1) HRC, blade core up to the edge.
Damascus steel coating: 32 layers for a perfect combination of stability and resistance.
Double-sided sharpening: Precision and ease of use.
Pakka wood handle: Traditional Japanese chestnut shape, resistant to use and moisture.
Continuous tang: Provides stability and balance.
Blade: 32-layer Damascus laminate and VG-10 stainless steel
Handle: Black Pakkawood
Blade length: 150 mm.
Blade thickness: 2 mm.
Total length: 275 mm.
Weight: 135 g.
Note: not dishwasher safeShun Classic is one of the flagship lines of the Kai Group (which currently also includes the Kershaw and Zero Tolerance brands), a famous Japanese industry that has been producing knives and razors since the early 1900s. It is a series of knives and kitchen accessories suitable for professionals and enthusiasts.
DM-0777 -
Kai Japan - Shun DM-0772 - Kiritsuke 90mm - kitchen knives
The Shun Classic DM-0772 Kiritsuke is a true work of art in the kitchen. The blade is made of VG MAX steel, known for its hardness of 61 (±1) HRC, which guarantees exceptional and long-lasting sharpness. The VG MAX steel core is covered with 32 layers of Damascus steel, giving the blade an unmistakable appearance and a perfect combination of stability, resistance and elasticity.
The blades of the Shun Classic series are sharpened on both sides, offering precision and ease of use. The tapered handle is made of resistant pakka wood, maintaining the traditional Japanese chestnut shape. This material, enriched with fine resins, guarantees exceptional resistance to use and humidity.
The typical chestnut shape of the handle ensures a secure and ergonomic grip, thanks to the slight contouring on the right side. In addition, the continuous tang provides optimal stability and balance during use.
Main features
VG MAX steel: Hardness of 61 (±1) HRC, blade core up to the edge.
Damascus steel coating: 32 layers for a perfect combination of stability and resistance.
Double-sided sharpening: Precision and ease of use.
Pakka wood handle: Traditional Japanese chestnut shape, resistant to use and moisture.
Continuous tang: Provides stability and balance.Blade: 32-layer Damascus laminate and VG-10 stainless steel
Handle: Black Pakkawood
Blade length: 90 mm.
Blade thickness: 2 mm.
Total length: 205 mm.
Weight: 66 g.
Note: not dishwasher safeShun Classic is one of the flagship lines of the Kai Group (which currently also includes the Kershaw and Zero Tolerance brands), a famous Japanese industry that has been producing knives and razors since the early 1900s. It is a series of knives and kitchen accessories suitable for professionals and enthusiasts.
DM-0772 -
Coravin - Timeless Six+ Saving Set - Silver
Pour your favorite wines without ever removing the cork.
The Coravin Timeless Six takes elegance to the next level by allowing you to choose from a variety of sophisticated colors, all with glossy finishes, metallic accents and a supply of premium accessories.
Simply insert, tilt and pour as much wine as you desire while quietly storing the rest of the bottle for weeks, months or even years.
This elegant wine storage system is perfect for connoisseurs but also for all wine-lovers.
Included in the package are:
- 1 Timeless Six device,
- 1 Timeless Aerator,
- 3 Coravin Pure™ argon gas capsules,
- 6 screw caps,
- 1 Timeless carrying case.
- 1 Needle Cleaning Tool
- 1 bottle coverDimensions: 23 x 10 x 4 cm
Weight: 283g
112331 -
Kai Japan - Seki Magoroku Kaname - AE-5502 - Kiritsuke 19.5cm. - professional kitchen knife
The core of Kaname blades is made of an extremely durable VGXeos steel with a hardness of 60-62 (±1) HRC, rolled in two layers of stainless steel. The special manufacturing method ensures an incredibly thin cutting edge that reduces friction during use. This results in excellent and durable sharpness, promoting filigree, smooth and precise cuts.
To best design the handle, we combined the experiences of professionals and consumers. The result is a black-grained pakkawood handle that creates a seamless transition from the handle to the tang. The octagonal, ergonomic shape of the handle provides good control while cutting, while the knife rests securely and comfortably in the hand.
Blade: VGXeos rolled stainless steel with a hardness of 60/62±1 HRC
Country of manufacture: Japan
Handle: pakkawood
Blade length: 195mm.
Handle length: 130mm.
Blade thickness: 1.5mm.
Total length: 325mm.
Weight: 160g.
Care and maintenance: hand wash only - keep sharp with a fine-grained sharpening steel or sharpening stone of at least grit #3000AE-5502 -
Kai Japan - Seki Magoroku Kaname - AE-5501 - Kiritsuke 15cm. - professional kitchen knife
The core of Kaname blades is made of an extremely durable VGXeos steel with a hardness of 60-62 (±1) HRC, rolled in two layers of stainless steel. The special manufacturing method ensures an incredibly thin cutting edge that reduces friction during use. This results in excellent and durable sharpness, promoting filigree, smooth and precise cuts.
To best design the handle, we combined the experiences of professionals and consumers. The result is a black-grained pakkawood handle that creates a seamless transition from the handle to the tang. The octagonal, ergonomic shape of the handle provides good control while cutting, while the knife rests securely and comfortably in the hand.
Blade: VGXeos rolled stainless steel with a hardness of 60/62±1 HRC
Country of manufacture: Japan
Handle: pakkawood
Blade length: 150mm.
Handle length: 130mm.
Blade thickness: 1.5mm.
Total length: 280mm.
Weight: 134g.
Care and maintenance: wash by hand only - keep sharp with a fine-grained sharpening steel or a sharpening stone of at least grit #3000AE-5501 -
Kai Japan - Seki Magoroku Kaname - AE-5500 - Kiritsuke 12cm. - professional kitchen knife
The core of Kaname blades is made of an extremely durable VGXeos steel with a hardness of 60-62 (±1) HRC, rolled in two layers of stainless steel. The special manufacturing method ensures an incredibly thin cutting edge that reduces friction during use. This results in excellent and durable sharpness, promoting filigree, smooth and precise cuts.
To best design the handle, we combined the experiences of professionals and consumers. The result is a black-grained pakkawood handle that creates a seamless transition from the handle to the tang. The octagonal, ergonomic shape of the handle provides good control while cutting, while the knife rests securely and comfortably in the hand.
Blade: VGXeos rolled stainless steel with a hardness of 60/62±1 HRC
Country of Manufacture: Japan
Handle: pakkawood
Blade length: 120mm.
Handle Length: 130mm.
Blade thickness: 1.5mm.
Total length: 250mm.
Weight: 78g.
Care: wash by hand only
Maintenance: keep sharp with a fine-grained sharpening steel or a sharpening stone of at least grit #3000AE-5500 -
CORAVIN - Argon capsules - 6-piece pack
Coravin capsules are specially designed for the Coravin system to ensure the best sealing and perfect pouring at all times. Pressurizing the bottles with argon gas to mix wine one glass at a time, Coravin capsules are the Coravin system's power supply and a key component of Coravin's pouring technology.
Width: 2.20 cm
Length: 9.14 cm
Weight: 52.44 g
Gas: 6.5 g
Pressure: 2600 PSI
Volume: 20.7 ml (water volume)
Capsule: recyclable steel
Gas: medical grade, pure argon gas
Sealing: synthetic rubber
Cap: glass fiber reinforced nylon
Capsule durability: you can pour up to 15 150 ml glasses of wine with each Coravin capsule.
CO410006 -
Kai Japan - Shun Kohen Anniversary - TBS-0220 - Limited Edition Luxury Set - kitchen knives
With the two Kohen knives, the Japanese company once again demonstrates its great expertise in producing high-quality kitchen knives. The "Coreless" Damascus blade is made from VG2 and VG10 high-performance stainless steels that are forged and folded to produce 72 layers that alternate sequentially on the edge of the blade to ensure unmatched cutting and edge-holding performance.
A premium material such as pakkawood in red and black colorations was chosen for the handles. Also included in the set are two leather blade protector sheaths and an aluminum case for storing and transporting these two valuable knives safely.
Blade: Japanese Coreless rolled stainless steel - 72 alternating layers of VG10 and VG2 at 60±2 HRC
Handle: Pakkawood
Kitchen knife blade length: 200mm.
Petty/utility knife blade length: 150mm.
Sheaths: leather, for use as blade covers
Packaging: aluminum case with warranty certificates
Edition: numbered and limited to 3000 pieces worldwide
Maintenance: hand wash only, do not wash in dishwasherTBS-0220 -
Coravin - Standard needle
Coravin standard needles are specifically designed to pierce natural or agglomerated corks, allowing wine to be poured without having to open the bottle.
Ideal for practical and safe use, these needles are compatible with all Coravin systems, except the Eleven model, and are the perfect choice to replace the original needle in the device.300-0039 -
Kai Japan - Shun Pro Sho Yanagiba - VG-2006 - 26.5 cm - professional kitchen knife for fish, sushi and sashimi
The Shun Pro Sho series focuses exclusively on blades with asymmetrical sharpening, that is, traditional Japanese shapes. Due to the high quality of workmanship and materials, this series is particularly suitable for intensive professional use.
The knife's elegant design masterfully combines classic Japanese design language with Western components.
Key Features.
Use: Suhi and Sashimi (fish)
Steel: stainless steel with very high efficiency
Sharpening: asymmetrical, chisel-shaped
Wooden pakka handle: Traditional Japanese chestnut shape, resistant to use and moisture.
Continuous tang: Provides stability and balance.Blade: SOLID AUS10A stainless steel.
Handle: Black pakkawood
Blade length: 265mm.
Blade thickness: 3mm.
Total length: 405mm.
Weight: 200g.
Maintenance: hand wash, not dishwasher safeVG-2006 -
Kai Japan - Shun Pro Sho Yanagiba - VG-2005 - 24 cm - professional kitchen knife for fish, sushi and sashimi
The Shun Pro Sho series focuses exclusively on blades with asymmetrical sharpening, that is, traditional Japanese shapes. Due to the high quality of workmanship and materials, this series is particularly suitable for intensive professional use.
The knife's elegant design masterfully combines classic Japanese design language with Western components.
Key Features.
Use: Suhi and Sashimi (fish)
Steel: stainless steel with very high efficiency
Sharpening: asymmetrical, chisel-shaped
Wooden pakka handle: Traditional Japanese chestnut shape, resistant to use and moisture.
Continuous tang: Provides stability and balance.Blade: SOLID AUS10A stainless steel.
Handle: Black pakkawood
Blade length: 240mm.
Blade thickness: 3mm.
Total length: 380mm.
Weight: 185g.
Maintenance: hand wash, not dishwasher safeVG-2005 -
CORAVIN - Argon Capsules - Pack of 3
Coravin capsules are specially designed for the Coravin system to ensure the best sealing and perfect pouring at all times. Pressurizing the bottles with argon gas to mix wine one glass at a time, Coravin capsules are the Coravin system's power supply and a key component of Coravin's pouring technology.
Width: 2.20 cm
Length: 9.14 cm
Weight: 52.44 g
Gas: 6.5 g
Pressure: 2600 PSI
Volume: 20.7 ml (water volume)
Capsule: recyclable steel
Gas: medical grade, pure argon gas
Sealing: synthetic rubber
Cap: glass fiber reinforced nylon
Capsule durability: you can pour up to 15 150 ml glasses of wine with each Coravin capsule.
400003 -
Kai - Nail Clippers With Reservoir - Large - Aesthetics
The Trim nail clipper for hands and feet is the ideal choice for a flawless manicure and pedicure.
It offers optimal maneuverability and a secure grip for precise and comfortable cutting of nails.
Made of EXCELLENT QUALITY materials, this clipper ensures strength and durability, maintaining its effectiveness even after prolonged use.
In addition, it features a handy built-in nail catcher reservoir, which captures waste during cutting, keeping your work area clean and tidy.
Whether you're grooming fingernails or toenails, the Trim clipper gives you the precision and reliability you need to get professional results from the comfort of your own home.Measurements: 1.9x10cm
KE-0128 -
Kai - Sample Cutting Scissors N5350 - Tailoring - 20cm
Professional sample cutting scissors (zig-zag cuts) Suitable for professional and personal use
- Stainless steel
- Large size
- Total length of 20 cm
- Excellent quality
- Japanese production
- Lightweight and easy to handle
To guarantee a perfect cut, Coltelleria Collini with its internal sharpening laboratory checks and revises every tool sold.
1119Z -
Kanetsune - Cuchillo Ryou takumi - KB14 - collection kitchen
Kanetsune Seki produces traditional, high-quality kitchen spoons, suitable for daily use. These cuchillos are the result of the skill of craftsmen who implement scrupulous techniques. Our quality guarantees products that are exceptionally durable, sharp and of extraordinary beauty.
These cuchillos are destined to continually improve, fusing new ideas with traditional techniques transmitted over more than 800 years. Kitasho Co., Ltd. was founded in 1964 in the city of Seki, Japan, known as "The City of Swords", both nationally and internationally.
We constantly strive to offer short, durable and useful items, renewing our commitment to innovation in keeping with new times.
The range of products includes kitchen spoons, navajas, camping spoons, high-end cooking spoons for even the most refined palates, as well as tigers and shorts, and everyday items.
Intended use: home/collection
Type of artesanal production
Hoja: 33 head sanmai maple with Hitachi Aogami 64HRC carbon wire and 1095 brut de forge carbon maple shells.
Production of Japanese spoons
Mango: en madera de roble
Hoja length: 245 mm.
Hole thickness: 6 mm.
Closed length: -
Total length: 410 mm.
Balance: in the guard branch
Weight: 538g.
Cierre: -
Videos: -
Funda: madera de roble
Package: Black and red cardboard box with Kanetsune logos.
Note:-Characteristics of San Mai Maple: These are different types of metals combined to create a composition that contains and intensifies the resistance of the metals individually:
- Mayor vida útil del filo
Thanks to the use of very high quality maples with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the core of the plate (Core Steel), the heat, once templada, has a hardness and a Decidedly superior court performance. which were achieved with the use of traditional maple trees.- Mayor resilience
Built according to the principle of Japanese swords, the multi-headed maple is difficult to break thanks to the hardness of the central maple (Core Steel) and the elasticity of the maple used for the lateral covering (Stainless Steel).- Better resistance to corrosion
The maple used for the external caps (Stainless Maple) guarantees the house a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves resistance to corrosion, including in the steel.- Easy processing including after heat treatment
Although the maple is normally hardened after the tempering, the lateral maple used in the multi-head process does not become softer and allows for easy mechanicalization, cutting or soldering even after the heat treatment. For optimal health performance, cryogenic treatment is recommended.- Improved aesthetic result
The cuchillos made with multi-layered maple or with damask pattern are aesthetically elegant, refined and much appreciated by collectors around the world at the end of the manufacturing process.For more information: collinsteel
KB-14 -
Andrew Demko - Custom AD20 Full Size - CPM CruWear & Carbon FIber - PRIVATE COLLECTION - pocket knife
KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Type: previously purchased
* Condition: overall in very good condition
* Commercially available handcrafted version no longer commercially available.
* Sharpening: factory sharpened, never resharpened
* Marks on blade: none
* Marks on handle: a few tiny little marks on carbon
* Box: present
* Scabbard: -
* Manuals, Certificates and Warranties: -
* Checked and Certified by our in-house laboratory
Intended Use: Utility / CollectionProduction type: MidTech
Country of Manufacture: USA (Wampum, Pennsylvania)
Blade: CPM-CruWear 63/64HRC steel
Blade treatment: Stonewashed
Handle: 5mm thick Carbon Fiber with stainless steel top folder
Blade length: 95mm.
Blade thickness: 4.5mm.
Total length: 220mm.
Weight: 174g.
Closure: Shark-Lock
Clip: stainless steel
Packaging: cardboard box with Demko logos
Notes: previously purchased knife from private collection - rare semi-crafted version (MidTech) personally made by the knife maker in his own workshops in Wampum, discontinued and no longer commercially availableAD20-FSC-CP