Year 2024

The Milan salt and pepper mill set from the AdHoc brand is a sophisticated and efficient solution for seasoning with style and precision. 
This electric set combines a modern and practical design, perfect for those looking for functionality and sophistication in the kitchen.

Intuitive operation: automatic activation by tilting the grinder 90°, no buttons required.

Integrated LED light: illuminates the work area, enabling accurate dosing of spices.

Functional design: by tilting the grinder upwards, you avoid soiling the work surface.

Grinding adjustment: infinitely variable system via a lower knob, for fine or coarse grain.

High-quality materials: CeraCut® ceramic grinders, corrosion-resistant, durable and odourless.

Materials: plastic, acrylic, CeraCut® ceramic millstones.

Dimensions: height 19 cm, diameter 6.5 cm.

Thickness adjustment: turn the screw underneath (clockwise for fine grinding, anti-clockwise for coarse grinding).

Cleaning: use a soft, dry cloth. Do not immerse or get the device wet.

With the Recon M1, Cold Steel explores a new addition to its existing lines, just as the name suggests. And this new addition is something knife enthusiasts are excited about: the use of the famous MagnaCut steel in the blades of Cold Steel products, starting with the brand new Recon M1.

Made in Italy, the Recon M1 offers unparalleled sharpness, strength and durability thanks to its MagnaCut steel construction. Known for its strength and extreme resistance to wear and corrosion, the over 10cm. MagnaCut clip-point blade offers outstanding edge retention ensuring the ability to meet any challenge, and thanks to its microstructure the blade is also much easier to sharpen than other steels.

Intended Use: Sporting

Type of production: Industrial
Country of manufacture: Italy
Blade: CPM-MagnaCut steel
Blade treatment: Black PVD
Handle: G10
Blade length: 10.16mm.
Blade thickness: 3mm.
Length closed: 136mm.
Total length: 238mm.
Thickness when closed: 13mm.
Weight: 147g.
Opening: pivot
Closure: Tri-AD Lock
Clip: stainless steel with PVD finish, removable and reversible, tip-up
Packaging: cardboard box with Cold Steel logos
Notes: -

GLOBAL Japanese knives are the favourite of chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design.

The main features of the GLOBAL knives are:
- Lightness: GLOBAL was the first company in the world to make a knife from steel, hollow in the handle. This feature reduces the weight of the knife by 30%.
- Ease of handling: Thanks to the lightness and anatomical shape of the handle, GLOBAL knives lend themselves to continuous and prolonged use, reducing user fatigue to a minimum.
- Blade hold: GLOBAL knives are manufactured using the best steels and the most modern processing techniques. A high percentage of Molybdenum/Vanadium is present in the blades, thanks to which the hardness of the steel reaches 56/58 Rockwell, thus increasing the life of the edge.
- Robustness: as GLOBAL knives are made entirely of steel (both handle and blade) they are practically indestructible.
- Elegance
Awards won by GLOBAL knives:

1990 - Japanese Good Design by MITI
1991 - Selected for International Design Year Book
1992 - Selected as Best Cooks' Knife in Benelux
1995 - Selected as Best Knife by WHICH Magazine in the UK
1996 - Selected as Sharpest Knife by A LA CARTE Magazine in GermanyJapanese GLOBAL knives are preferred by chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design.

This set was made in Japan to the highest standards to celebrate the brand's 40 years of quality.
The blades are made of Cromova 18 stainless steel, known for its extraordinary sharpness and strength.
Each knife features a hollow handle that ensures perfect balance and a convex cutting edge sharpened to 15 degrees, guaranteeing precision and ease of cutting. 
This limited edition set is a tribute to Global's long history of success, with an elegant design that has stood the test of time.

The set includes:

- one 18 cm G4 oriental chef's knife
- an 11 cm oriental chef's knife GS58
- a 15 cm GS110 kiritsuke knife

Country of manufacture: Japan

Blade: Surgical steel 56-58 HRC

Packaging: Cardboard box

GLOBAL Japanese knives are the favourite of chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design.

The main features of the GLOBAL knives are:
- Lightness: GLOBAL was the first company in the world to make a knife from steel, hollow in the handle. This feature reduces the weight of the knife by 30%.
- Ease of handling: Thanks to the lightness and anatomical shape of the handle, GLOBAL knives lend themselves to continuous and prolonged use, reducing user fatigue to a minimum.
- Blade hold: GLOBAL knives are manufactured using the best steels and the most modern processing techniques. A high percentage of Molybdenum/Vanadium is present in the blades, thanks to which the hardness of the steel reaches 56/58 Rockwell, thus increasing the life of the edge.
- Robustness: as GLOBAL knives are made entirely of steel (both handle and blade) they are practically indestructible.
- Elegance
Awards won by GLOBAL knives:

1990 - Japanese Good Design by MITI
1991 - Selected for International Design Year Book
1992 - Selected as Best Cooks' Knife in Benelux
1995 - Selected as Best Knife by WHICH Magazine in the UK
1996 - Selected as Sharpest Knife by A LA CARTE Magazine in GermanyJapanese GLOBAL knives are preferred by chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design.

The Kiritsuke is a versatile knife, ideal for working with fish in all its stages: from gutting, cutting and filleting to preparing precise portions such as fillets or sashimi. 

Recommended use: Fish knife.

Country of manufacture: Japan

Blade: Surgical steel 56-58 HRC

Blade length: 15cm.

Total length: 28cm.

Packaging: Cardboard box

The Global 1985-2025 40th anniversary knife block is an elegant and functional knife block designed to celebrate the brand's 40th anniversary. 
This high quality accessory can hold up to 9 knives plus a scissor or sharpener, keeping kitchen essentials tidy and safe.
Made entirely of stainless steel, it guarantees durability and strength, with a minimalist and modern design that fits perfectly in both professional and home kitchens. 
The non-slip silicone base ensures stability even on slippery surfaces, and its large ship shape adds a distinctive and eye-catching touch.

Capacity: 10 (9 knives + scissors/scissors)

Blade length: up to 24 cm

Dimensions: 25.5 x 27 cm

An exclusive and celebratory piece for those who love quality and elegance in the kitchen.

This folding knife, created with renowned designer Andrew Demko, boasts a 12.7 cm blade made of S35VN steel, which offers exceptional edge retention and corrosion resistance.

The blade has a black stonewashed finish for added durability and elegance. The dark green, ergonomic G10 handle ensures a firm grip even in adverse conditions. Equipped with Cold Steel's Tri-Ad locking system, it ensures the blade remains secure during use.

With an overall length of 30.8 cm, a thickness of 4.8 mm, and a weight of 351 grams, the 5 Max is a sturdy and versatile knife, suitable for a wide range of tasks, from cutting through stiff materials to precision work. Ideal for tackling the toughest outdoor challenges, it perfectly combines style and substance.

Intended Use: Sporty / Hard Utility

Production Type: Industrial
Country of Production: Taiwan
Blade: Stainless steel CPM-S35VN
Blade Treatment: Black Stonewashed
Handle: G10 with internal stainless steel folders
Blade length: 130mm.
Blade thickness: 4.8mm.
Total length: 308mm.
Weight: 351g.
Closure: Tri-Ad Lock
Clip: Reversible and removable, stainless steel
Packaging: cardboard box with Cold Steel logos
Notes: Design by Andrew Demko

GLOBAL's Japanese knives are favored by Chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design .

The main features of GLOBAL knives, are:
- Lightness: GLOBAL was the first company in the world to make a knife from steel hollow in the handle. This feature, allows to reduce the weight of the knife by 30%.
- Ease of handling: thanks to the light weight and anatomical shape of the handle, GLOBAL knives lend themselves to continuous and prolonged periods of use, minimizing user fatigue.
- Edge hold: GLOBAL knives are made using the best steels and the latest processing techniques. A high percentage of Molybdenum/Vanadium is present in the blades, thanks to which the hardness of the steel reaches 56/58 Rockwell hardness, consequently increasing the durability of the edge.
- Robustness: since GLOBAL knives are made entirely of steel (both handle and blade) they are practically indestructible.
- Elegance.
Recognitions acquired by GLOBAL knives:

1990 - Japanese Good Design by MITI
1991 - Selected for International Design Year Book
1992 - Selected as Best Cooks' Knife in Benelux
1995 - Selected as Best Knife by WHICH Magazine in the UK
1996 - Selected as Sharpest Knife by A LA CARTE Magazine in GermanyJapanese GLOBAL knives are a favorite of Chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design .

This set combines the G3 narrow carving knife and G13 curved carving fork in one package.

G-03 raw/roasted meat knife

Blade: 21 cm, Cromova 18 sanso steel (carbon, molybdenum, vanadium)

Features: Sharp, lightweight, easy to handle, ideal for precise cuts.

G-13 Carving Fork

Length: 31 cm

Features: Curved tines with spear-shaped tips to lock meat in place, ensuring maneuverability and stability.

Small and compact. 
The small MINIMILL powerhouse adds flavor to your dishes. 
The CeraCut® high-performance ceramic grinder, odorless and tasteless, absolutely free of rust and wear, can be adjusted from coarse to fine like a large grinder, making it the world's smallest adjustable grinder!
The elegant combination of stainless steel and acrylic glass proves that even small things can have real greatness. By the way: thanks to its small size and weight, fine and noble spices can also be enjoyed freshly ground! 

- High-quality stainless steel and acrylic grinder
- With CeraCut® high-performance ceramic grinder
- Infinitely variable grinding level adjustment, compact size

Height: 6.2 cm

Diameter: 3.2 cm

ALSO AVAILABLE IN BLACK AND WHITE UPON REQUEST.

AdHoc - Garlic press with chopping board - ROCCAALIO 

Fresh garlic enhances many dishes and is very healthy.

For all fans of the big bulb, AdHoc now presents 'RoccaAlio', the new garlic press with cutting board. 

It crushes garlic effortlessly for uniform results and the best possible flavours, because here it is pressed, not crushed.

The 'GridCut' laser-cut stainless steel blade with a large working area achieves an efficient result.

The elegant 'RoccaAlio' designed by Robert Franzheld is practical and ergonomic to use; its handle made of high-quality acacia wood is comfortable to hold. In addition, the solid cutting board is made of robust, natural and food-friendly acacia wood: thanks to its antibacterial properties, the wood is particularly suitable for use with food.

The high-quality product is dishwasher-safe so that it can be used for multiple purposes related to delicious garlic-flavoured dishes.

Press instead of squeeze

Manageable and ergonomic to use

Because of its antibacterial properties, the wood is particularly suitable for food use

Not suitable for the dishwasher.

Intended use: tactical / sports

Type of production: Industrial
Country of production: Taiwan
Blade: SK-5 carbon steel
Blade treatment: Black Tuff-Ex painting
Handle: Kray-Ex (Kraton)
Blade length: 155mm.
Blade thickness: 5mm.
Total length: 275mm.
Balancing: on the guard branch
Weight: 230g.
Sheath: Secure-Ex in ABS
Packaging: cardboard box with Cold Steel logos

GLOBAL Japanese knives are the favourite of chefs in the world's most prestigious hotels and restaurants.

The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife a new and revolutionary design.

The main features of GLOBAL knives are:

Lightness: GLOBAL was the first company in the world to create a knife with a hollow steel handle. This feature reduces the weight of the knife by 30%.

Ease of handling: Thanks to their light weight and the anatomical shape of the handle, GLOBAL knives are suitable for continuous and prolonged use, reducing user fatigue to a minimum.

Blade strength: GLOBAL knives are made of the best steels and the most modern manufacturing techniques. In the blades there is a high percentage of Molybdenum/Vanadium thanks to which the hardness of the steel reaches 56/58 Rockwell, thus increasing the life of the edge.

Robustness: As GLOBAL knives are made completely of steel (handle and blade) they are practically indestructible.

Elegance

1990 - Japanese Good Design by MITI
1991 - Selected for International Design Year Book
1992 - Selected as Best Cooks' Knife in Benelux
1995 - Selected as Best Knife by WHICH Magazine in the UK
1996 - Selected as Sharpest Knife by A LA CARTE Magazine in GermanyJapanese GLOBAL knives are a favorite of Chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design .

Recommended use: Fish knife.

Country of manufacture: Japan

Blade: Surgical steel 56-58 HRC

Blade length: 24cm.

Total length: 37cm.

Packaging: Cardboard box

A practical salt or pepper mill is an essential accessory for every kitchen and dining room! Bud combines functionality and aesthetics, quickly becoming one of your favorite kitchen accessories.

Its adjustable ceramic Mahlwerk grinding mechanism is incredibly precise, allowing you to grind salt and pepper with ease. Made from high-quality materials and protected from moisture, it is also extremely durable over time.

The ergonomically contoured shape of the grinder makes it stable in the hand, preventing slipping and making it easier to distribute spices directly onto the plate. The transparent sleek window allows you to keep an eye on the level of salt or pepper inside, while also adding a unique decorative touch to your kitchen.

AdHoc offers a 30-year warranty on these grinds. 

Height: 15.5cm

Width: 6.4cm