Year 2024

The Opinel N°08 Animalia knife with deer engraving is an elegant cutting tool that combines tradition and craftsmanship.

The 8.5 cm blade, made from Sandvik 12C27 stainless steel, offers exceptional cutting quality and corrosion resistance. The handle, crafted from French oak wood known for its hardness and resistance to insects and fungi due to its high tannin content, features a laser engraving of a deer, symbolizing majesty and strength.

The Virobloc locking system ensures safety during use and transport, making this knife a reliable companion for daily activities and a highly appealing collector's item.

Intended use: Daily use, collection
Production type: Industrial
Country of manufacture: France
Blade: Sandvik 12C27 stainless steel
Blade finish: Polished
Handle: Oak wood with laser engraving
Blade length: 85 mm
Blade thickness: 1.68 mm
Closed length: 107 mm
Total length: 190 mm
Closed thickness: 10.5 mm
Weight: 45 g
Locking system: Virobloc safety ring
Clip: Not included
Packaging: Cardboard box with Opinel logos
Notes: Painted handle for protection against dirt and moisture

The Opinel N°08 Animalia America with Bison engraving is a tribute to American wildlife, combining the elegance of French design with the functionality of a high-quality pocket knife.

The oak wood handle, sourced from French forests, features a refined laser engraving depicting a Bison in a natural landscape, making each piece unique and captivating.

The martensitic stainless steel blade, measuring 8.5 cm, offers excellent cutting performance and corrosion resistance, ideal for outdoor activities and everyday use.

The Virobloc safety system, invented by Marcel Opinel in 1955, allows the blade to be locked in both the open and closed positions, ensuring safe use in any situation.

This knife, entirely made in France, is the perfect choice for nature lovers and those who appreciate distinctive designs.

Intended Use: Outdoor, hiking, collection
Type of Production: Industrial
Country of Production: France
Blade: Martensitic stainless steel 55-57 HRC
Blade Finish: Polished
Handle: Oak wood with laser engraving
Blade Length: 85 mm
Blade Thickness: Information not specified
Closed Length: 107 mm
Total Length: 190 mm
Closed Thickness: Information not specified
Weight: 45 g
Locking Mechanism: Virobloc safety system
Clip: Not included
Packaging: Cardboard box with Opinel logos
Notes: Varnished handle for protection against moisture and dirt

The Opinel N°08 Animalia America with Bear engraving is a tribute to American wildlife, combining the elegance of French design with the functionality of a high-quality pocket knife.

The oak wood handle, sourced from French forests, features a refined laser engraving depicting a bear in a natural landscape, making each piece unique and captivating.

The martensitic stainless steel blade, measuring 8.5 cm, provides excellent cutting performance and corrosion resistance, ideal for outdoor activities and daily use.

The Virobloc safety system, invented by Marcel Opinel in 1955, locks the blade in both open and closed positions, ensuring safe use in any situation.

This knife, entirely made in France, is the perfect choice for nature enthusiasts and lovers of distinctive design objects.

Intended use: Outdoor, hiking, collection

Production type: Industrial

Country of production: France

Blade: Martensitic stainless steel 55-57 HRC

Blade finish: Polished

Handle: Oak wood with laser engraving

Blade length: 85 mm

Blade thickness: Information not specified

Closed length: 107 mm

Total length: 190 mm

Closed thickness: Information not specified

Weight: 45 g

Lock: Virobloc safety system

Clip: Not included

Packaging: Cardboard box with Opinel logos

Notes: Handle painted for protection against moisture and dirt

Wood, simplicity, effectiveness: Opinel has tapped into its roots and expertise to create the Parallèle kitchen knife range. The beechwood handle, robust and soft in the palm of the hand, with simple and softened lines, ensures a comfortable grip and an inimitable touch. The blade profiles have been designed to optimize movement and ensure a perfect cut suitable for any type of food.

 

Materials:

Blade: Made from full-tang stainless steel, with a hardness of 55-57 HRC. The steel used provides high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent edge, easily re-sharpenable, maintaining its effectiveness even after use with hard materials like ceramics.

Handle: Beech is the most commonly used wood for Opinel handles. Sourced from French plantations, it is hard, durable, and easy to work with. With a homogeneous appearance, its light color ranges from yellow to pinkish. It is recognizable by the presence of numerous dark streaks. The handle is varnished to be effectively protected from dirt and moisture.

 

Technical Specifications:

Recommended use: For trimming and cutting vegetables, preparing raw meat, and roughly cleaning fish. The 17mm blade remains rigid and stable during cutting.

Blade length: 170mm.
Blade thickness: 2.5mm.
Maintenance: Hand washing is recommended to preserve the quality of the wood and blade. Stainless steel offers low maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, saltwater, detergents).

 

Wood, simplicity, effectiveness: Opinel has tapped into its roots and expertise to create the Parallèle kitchen knife range. The beechwood handle, robust and soft in the palm of the hand, with simple and softened lines, ensures a comfortable grip and an inimitable touch. The blade profiles have been designed to optimize movement and ensure a perfect cut suitable for any type of food.

 

Materials:

Blade: Made from full-tang stainless steel, with a hardness of 55-57 HRC. The steel used provides high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent edge, easily re-sharpenable, maintaining its effectiveness even after use with hard materials like ceramics.

Handle: Beech is the most commonly used wood for Opinel handles. Sourced from French plantations, it is hard, durable, and easy to work with. With a homogeneous appearance, its light color ranges from yellow to pinkish. It is recognizable by the presence of numerous dark streaks. The handle is varnished to be effectively protected from dirt and moisture.

 

Technical Specifications:

Recommended use: For slicing, thinly cutting, and chopping vegetables and meat with a rocking motion. The 20cm blade remains rigid and stable during cutting.

Blade length: 200mm.
Blade thickness: 2.5mm.
Maintenance: Hand washing is recommended to preserve the quality of the wood and blade. Stainless steel offers low maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, saltwater, detergents).

 

Wood, simplicity, effectiveness: Opinel has tapped into its roots and expertise to create the Parallèle kitchen knife range. The beechwood handle, robust and soft in the palm of the hand, with simple and softened lines, ensures a comfortable grip and an inimitable touch. The blade profiles have been designed to optimize movement and ensure a perfect cut suitable for any type of food.

 

Materials:

Blade: Made from full-tang stainless steel, with a hardness of 55-57 HRC. The steel used provides high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent edge, easily re-sharpenable, maintaining its effectiveness even after use with hard materials like ceramics.

Handle: Beech is the most commonly used wood for Opinel handles. Sourced from French plantations, it is hard, durable, and easy to work with. With a homogeneous appearance, its light color ranges from yellow to pinkish. It is recognizable by the presence of numerous dark streaks. The handle is varnished to be effectively protected from dirt and moisture.

 

Technical Specifications:

Recommended use: For filleting fish and making fine cuts. With its 18cm blade, it will be useful every day. A perfect tool for filleting fish or making precise, evenly sized slices.

Blade length: 180mm.
Blade thickness: 2.5mm.
Maintenance: Hand washing is recommended to preserve the quality of the wood and blade. Stainless steel offers low maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, saltwater, detergents).

 

Wood, simplicity, effectiveness: Opinel has tapped into its roots and expertise to create the Parallèle kitchen knife range. The beechwood handle, robust and soft in the palm of the hand, with simple and softened lines, ensures a comfortable grip and an inimitable touch. The blade profiles have been designed to optimize movement and ensure a perfect cut suitable for any type of food.

 

Materials:

Blade: Made from full-tang stainless steel, with a hardness of 55-57 HRC. The steel used provides high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent edge, easily re-sharpenable, maintaining its effectiveness even after use with hard materials like ceramics.

Handle: Beech is the most commonly used wood for Opinel handles. Sourced from French plantations, it is hard, durable, and easy to work with. With a homogeneous appearance, its light color ranges from yellow to pinkish. It is recognizable by the presence of numerous dark streaks. The handle is varnished to be effectively protected from dirt and moisture.

 

Technical Specifications:

Recommended use: For trimming and deboning meat and poultry. The short, sturdy blade with a thickness of 2.5 mm remains rigid, and the handle guard allows for safe work. Simple and effective, it is the specialist for meat and poultry. 

Blade length: 130mm.
Blade thickness: 2.5mm.
Maintenance: Hand washing is recommended to preserve the quality of the wood and blade. Stainless steel offers low maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, saltwater, detergents).

 

Wood, simplicity, effectiveness: Opinel has drawn on its roots and expertise to create the Parallèle range of kitchen knives. The beech handle, sturdy and soft in the palm of the hand, with simple and softened lines, guarantees a comfortable grip and an inimitable touch. The blade profiles have been designed to optimize the gesture and guarantee a perfect cut suitable for all foods.

Materials:

Blade: Made of full-tang stainless steel, with a hardness of 55-57 HRC. The steel used guarantees high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent cutting edge, easily resharpened, which maintains its effectiveness even after use with hard materials such as ceramic.

Handle: Beech is the most commonly used wood for the manufacture of Opinel handles. Coming from French crops, it is hard, resistant and easy to work. With a homogeneous appearance, its light colour varies from yellow to pink. It is recognisable by the presence of numerous dark lines. The handle is painted to be effectively protected from dirt and humidity.

Features: The 2.5 mm thick blade is also useful in the kitchen for cutting meat, cold cuts, large fruit and vegetables.

Blade length: 300mm.
Blade thickness: 2.5mm.
Total length: 290mm.
Weight: 88g.

Maintenance: Hand washing is recommended to preserve the quality of the wood and the blade. Stainless steel offers reduced maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, salt water, detergents).

Advantages:

Long-lasting cutting edge and easily resharpenable.
Ergonomic and resistant handle, for a comfortable grip.

Wood, simplicity, efficiency: Opinel has drawn on its roots and expertise to create the Parallèle range of kitchen knives. The beech handle, sturdy and soft in the palm of the hand, with simple and softened lines, guarantees a comfortable grip and an inimitable touch. The blade profiles have been designed to optimize the gesture and guarantee a perfect cut suitable for all foods.

Materials:

Blade: Made of full-tang stainless steel, with a hardness of 55-57 HRC. The steel used guarantees high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent cutting edge, easily resharpened, which maintains its effectiveness even after use with hard materials such as ceramic.

Handle: Beech is the most used wood for the manufacture of Opinel handles. Coming from French crops, it is hard, resistant and easy to work. With a homogeneous appearance, its light colour varies from yellow to pink. It is recognisable by the presence of numerous dark lines. The handle is varnished to be effectively protected from dirt and humidity.

Characteristics: The curved blade, 1.5 cm thick and equipped with a high-performance serration, allows you to easily start cutting. Bread Knife

Blade length: 210mm.
Blade thickness: 1.5mm.
Total length: 335mm.
Weight: 102g.

Maintenance: Hand washing is recommended to preserve the quality of the wood and the blade. Stainless steel offers low maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, salt water, detergents).

Advantages:

Long-lasting cutting edge and easily resharpenable.
Ergonomic and resistant handle, for a comfortable grip.

Wood, simplicity, efficiency: Opinel has drawn on its roots and expertise to create the Parallèle range of kitchen knives. The beech handle, sturdy and soft in the palm of the hand, with simple and softened lines, ensures a comfortable grip and an inimitable touch. The blade profiles have been designed to optimize the gesture and guarantee a perfect cut suitable for all foods.

Materials:

Blade: Made of full-tang stainless steel, with a hardness of 55-57 HRC. The steel used guarantees high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent cutting edge, easily resharpened, which maintains its effectiveness even after use with hard materials such as ceramic.

Handle: Beech is the most commonly used wood for the manufacture of Opinel handles. Coming from French crops, it is hard, resistant and easy to work. With a homogeneous appearance, its light color varies from yellow to pink. It is recognizable by the presence of numerous dark lines. The handle is varnished to be effectively protected from dirt and moisture.

Characteristics: The blade is 1.5 mm thick, long and very flexible, allowing you to cut thin slices with a flexible back and forth movement. For cutting thin slices of ham and salmon.

Blade length: 300mm.
Blade thickness: 1.5mm.
Total length: 435mm.
Weight: 90g.

Maintenance: Hand washing is recommended to preserve the quality of the wood and the blade. Stainless steel offers low maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, salt water, detergents).

Advantages:

Long-lasting cutting edge and easily resharpenable.
Ergonomic and resistant handle, for a comfortable grip.

Wood, simplicity, effectiveness: Opinel has drawn on its roots and expertise to create the Parallèle range of kitchen knives. The beech handle, sturdy and soft in the palm of the hand, with simple and softened lines, ensures a comfortable grip and an inimitable touch. The blade profiles have been designed to optimize the gesture and guarantee a perfect cut suitable for all foods.

Materials:

Blade: Made of full-tang stainless steel, with a hardness of 55-57 HRC. The steel used guarantees high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent cutting edge, easily resharpened, which maintains its effectiveness even after use with hard materials such as ceramic.

Handle: Beech is the most commonly used wood for the manufacture of Opinel handles. Coming from French crops, it is hard, resistant and easy to work. With a homogeneous appearance, its light color varies from yellow to pink. It is recognizable by the presence of numerous dark lines. The handle is varnished to be effectively protected from dirt and humidity.

Characteristics:

Blade length: 80mm.
Blade thickness: 1.5mm.
Total length: 176mm.
Weight: 24g.

Maintenance: Hand washing is recommended to preserve the quality of the wood and the blade. Stainless steel offers low maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, salt water, detergents).

Advantages:

Long-lasting cutting edge and easily resharpenable.
Ergonomic and resistant handle, for a comfortable grip.

Design: Designed by the BIG-GAME studio, the Facette table knives combine comfort, efficiency and aesthetics. With their unique, chic and classic style, they add a touch of elegance to your table.

Materials:

Blade: Made of full-tang stainless steel, with a hardness of 55-57 HRC. The steel used guarantees high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent cutting edge, easily resharpened, which maintains its effectiveness even after use with hard materials such as ceramic.

Handle: Coming from the Jura forests, ash is a hard wood, with a color ranging from light beige to white, with a light blond grain formed by regular lines.

Characteristics:

Number of pieces: 4 table knives.
Origin: European.

Maintenance: Hand washing is recommended to preserve the quality of the wood and the blade. Stainless steel requires little maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, salt water, detergents).

Advantages:

Long-lasting cutting edge that can be easily resharpened.
Ergonomic and resistant handle for a comfortable grip.
Refined aesthetics, ideal for adding a touch of class to the table.

This set represents the perfect synthesis between design and functionality, designed for those seeking quality and style in their culinary experience.

Design: Designed by the BIG-GAME studio, the Facette table knives combine comfort, efficiency and aesthetics. With their unique, chic and classic style, they add a touch of elegance to your table.

Materials:

Blade: Made of full tang stainless steel, with a hardness of 55-57 HRC. The steel used guarantees high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent cutting edge, easily resharpened, which maintains its effectiveness even after use with hard materials such as ceramic.

Handle: Dark ash with stabilized wood, comfortable to hold and water resistant thanks to the heat stabilization treatment, which naturally darkens the wood and makes it more durable.

Features:

Number of pieces: 4 table knives.
Origin: European.

Maintenance: Hand washing is recommended to preserve the quality of the wood and the blade. Stainless steel requires little maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, salt water, detergents).

Advantages:

Long-lasting cutting edge that can be easily resharpened.
Ergonomic and resistant handle for a comfortable grip.
Refined aesthetics, ideal for adding a touch of class to the table.

This set represents the perfect synthesis between design and functionality, designed for those seeking quality and style in their culinary experience.

On the occasion of the 40th anniversary of the birth of ceramic knives, which have now surpassed 20 million pieces sold worldwide, Kyocera presents two new product lines. 

“Kyocera Japan 40th Anniversary” Ceramic Kitchen Knife Set - Santoku Knife cm 14 & Universal cm 11 handle Botanical Green

Kyocera Japan celebrates its first 40 years in business with a set of 2 white ceramic blade knives. Elegant, with the new botanical greeen colored handle made from polyethylene made from cane sugar. Packaging: plastic-free, earth-friendly, in Noshi style 

Ceramic Santoku Knife 14 cm - Kyocera Japan (FK140WH)

Perfect for cutting fruits and vegetables and boneless meat, these knives should not be missing in any kitchen.

What a chef's knife is to European kitchens, the Santoku knife is to Japan and all of Asia: so versatile in shape, weight and blade that it can be used to grind and chop herbs, vegetables and fruits, as well as to prepare fish and meat. The sharp ceramic blade of the Kyocera Santoku allows for both regular and very fine cuts-it is therefore now indispensable in kitchens all over the world. Thanks to the ergonomic handle, they hold comfortably and are easy to handle. -White zirconium ceramic blade (Z206) hand ground

Blade 14 cm long

Ergonomic plastic handle (ABS)

White Ceramic Multipurpose Knife cm 11 Kyocera Japan (FK110WH)

Perfect for cutting fruits and vegetables and slicing meat without bones, these knives should not be missing from any kitchen. Thanks to the ergonomic handle, they hold comfortably and are easy to handle.

White zirconium ceramic blade (Z206) hand ground

Blade 11 cm long

Ergonomic plastic handle (ABS)

Care & maintenance of Kyocera ceramic knives.

The special properties of Kyocera ceramic knives make cooking a pure pleasure.

To make the most of our excellent knives for many years, follow the instructions below:

Ceramic knives are easy to clean, preferably by hand.

Use essentially only wooden or plastic cutting boards.

Do not use ceramic knives for prying, chopping, boning or cutting frozen products.

Do not rotate the knife while cutting.

Do not drop the blade on hard surfaces.

Store the blade in a knife block or other safe place.

It is recommended to use a Kyocera blade protector.

On the occasion of the 40th anniversary of the birth of ceramic knives, which have now surpassed 20 million pieces sold worldwide, Kyocera presents two new product lines. 

“Kyocera Japan 40th Anniversary” Ceramic Kitchen Knife Set - Santoku Knife cm 14 & Universal cm 11 handle Aegean Blue 

Kyocera Japan celebrates its first 40 years in business with a set of 2 white ceramic blade knives. Elegant, with the new blue-colored handle made from polyethylene made from cane sugar. Packaging: plastic-free, earth-friendly, in Noshi style 

Ceramic Santoku Knife 14 cm - Kyocera Japan (FK140WH)

Perfect for cutting fruits and vegetables and boneless meat, these knives should not be missing in any kitchen.

What a chef's knife is to European kitchens, the Santoku knife is to Japan and all of Asia: so versatile in shape, weight and blade that it can be used to grind and chop herbs, vegetables and fruits, as well as to prepare fish and meat. The sharp ceramic blade of the Kyocera Santoku allows for both regular and very fine cuts-it is therefore now indispensable in kitchens all over the world. Thanks to the ergonomic handle, they hold comfortably and are easy to handle. -White zirconium ceramic blade (Z206) hand ground

Blade 14 cm long

Ergonomic plastic handle (ABS)

White Ceramic Multipurpose Knife cm 11 Kyocera Japan (FK110WH)

Perfect for cutting fruits and vegetables and slicing meat without bones, these knives should not be missing from any kitchen. Thanks to the ergonomic handle, they hold comfortably and are easy to handle.

White zirconium ceramic blade (Z206) hand ground

Blade 11 cm long

Ergonomic plastic handle (ABS)

Care & maintenance of Kyocera ceramic knives.

The special properties of Kyocera ceramic knives make cooking a pure pleasure.

To make the most of our excellent knives for many years, follow the instructions below:

Ceramic knives are easy to clean, preferably by hand.

Use essentially only wooden or plastic cutting boards.

Do not use ceramic knives for prying, chopping, boning or cutting frozen products.

Do not rotate the knife while cutting.

Do not drop the blade on hard surfaces.

Store the blade in a knife block or other safe place.

It is recommended to use a Kyocera blade protector.

The Metal Black Retro Original is a 3-piece safety razor distinguished by the classic lozenge handle design interrupted by the spherical base, elements that provide “grip” and handling to this tool. 
It is made entirely of brass and then undergoes the process of metal finishing.
The razor is perfectly balanced and easy to use.
The open comb head ensures that the razor works well with different lengths of beard growth with a very thorough and deep shave.

Total Length: 11cm

Handle Length: 9cm

Weight: 66g

Head width: 4.2cm

 

The Original Chrome Classic is a 3-piece safety razor distinguished by the classic Ionic column handle design that is interrupted by the elegant knurled base that facilitates the screw-on opening of the head. 
It is made entirely of brass and then undergoes the metal finishing process.
The razor is perfectly balanced and easy to use.
The open comb head ensures that the razor works well with different lengths of beard growth with a very close and deep shave.
The Fatip Classic is one of the most internationally known razors becoming in effect a vintage shaving classic.

Total Length 8.7cm

Handle Length: 7.8cm

Weight: 66g.

Head Width: 4.2cm

 

The Barbecue Set is the timeless companion of convivial and gluttonous moments.

Useful and effective, it consists of three utensils manufactured in France from quality local materials:

- The N°12 B folding knife: a new size of knife with a 16 cm stainless steel blade and a sturdy beech wood handle from French forests. It has a safety ring that allows the blade to be locked in the open or closed position. It also has a bottle opener at the end of the handle that allows you to open bottles but also hang the knife.

- The Spatula +: The stainless steel spatula with stonewashed finish fits on the handle of the No. 12 B knife and locks with the ferrule. Its large surface area (8.5 cm x 20 cm) allows you to scoop food quickly. It has a narrow angle and bevel on both sides for separating or scraping.

The XL Tong: The stainless steel tongs with stonewashed finish is 40 cm long for easy and safe handling. The asymmetrical head allows you to pick up large pieces with the wide serrated angle and smaller ones with the narrow angle. It also has a grate lifter slot on the heel.

Technical data sheet Knife
Steel: stainless, martensitic 55/57HRC
Handle: beech wood
Blade length: 16cm
Security system: Virobloc ring

On the occasion of the 40th anniversary of the birth of ceramic knives, which have now surpassed 20 million pieces sold worldwide, Kyocera presents two new product lines. 

Chowa Knives The word "chowa" means the pursuit of harmony, which is evident in the knife range through the combination of Japanese craftsmanship tradition and technical know-how.

The handle, inspired by the traditional Japanese hammer, is soft in the hand and its shape prevents wrist fatigue.

The blade excels in high wear resistance and maintains sharpness twice as long as Kyocera's conventional ceramic blades.

Kyocera's high technological and quality standards result in ceramic knives with timeless aesthetics combined with precision cutting. The unique properties of Kyocera ceramic knives make cooking a pleasure: the smooth surface of the blade allows for precise cuts, the extreme hardness of the material ensures excellent edge retention, as well as being incredibly lightweight and extremely resistant to corrosion.

These are indispensable tools that should never be lacking in a modern kitchen.

Blade: white zirconium ceramic (Z212), hand-sharpened

Soft-touch handle: plastic (ABS), ergonomically designed.

Blade guard: also available for safe knife storage.

Length: 18cm

On the occasion of the 40th anniversary of the birth of ceramic knives, which have now surpassed 20 million pieces sold worldwide, Kyocera presents two new product lines. 

Chowa Knives The word "chowa" means the pursuit of harmony, which is evident in the knife range through the combination of Japanese craftsmanship tradition and technical know-how.

The handle, inspired by the traditional Japanese hammer, is soft in the hand and its shape prevents wrist fatigue.

The blade excels in high wear resistance and maintains sharpness twice as long as Kyocera's conventional ceramic blades.

Kyocera's high technological and quality standards result in ceramic knives with timeless aesthetics combined with precision cutting. The unique properties of Kyocera ceramic knives make cooking a pleasure: the smooth surface of the blade allows for precise cuts, the extreme hardness of the material ensures excellent edge retention, as well as being incredibly lightweight and extremely resistant to corrosion.

They are indispensable tools that should never be lacking in a modern kitchen.

Blade: white zirconium ceramic (Z212), hand-sharpened

Soft-touch handle: plastic (ABS), ergonomically designed.

Blade guard: also available for safe knife storage.

Length: 16cm

On the occasion of the 40th anniversary of the birth of ceramic knives, which have now surpassed 20 million pieces sold worldwide, Kyocera presents two new product lines. 

Chowa Knives The word "chowa" means the pursuit of harmony, which is evident in the knife range through the combination of Japanese craftsmanship tradition and technical know-how.

The handle, inspired by the traditional Japanese hammer, is soft in the hand and its shape prevents wrist fatigue.

The blade excels in high wear resistance and maintains sharpness twice as long as Kyocera's conventional ceramic blades.

Kyocera's high technological and quality standards result in ceramic knives with timeless aesthetics combined with precision cutting. The unique properties of Kyocera ceramic knives make cooking a pleasure: the smooth surface of the blade allows for precise cuts, the extreme hardness of the material ensures excellent edge retention, as well as being incredibly lightweight and extremely resistant to corrosion.

These are indispensable tools that should never be lacking in a modern kitchen.

Blade: white zirconium ceramic (Z212), hand-sharpened

Soft-touch handle: plastic (ABS), ergonomically designed.

Blade guard: also available for safe knife storage.

Length: 15cm

On the occasion of the 40th anniversary of the birth of ceramic knives, which have now surpassed 20 million pieces sold worldwide, Kyocera presents two new product lines. 

Chowa Knives The word "chowa" means the pursuit of harmony, which is evident in the knife range through the combination of Japanese craftsmanship tradition and technical know-how.

The handle, inspired by the traditional Japanese hammer, is soft in the hand and its shape prevents wrist fatigue.

The blade excels in high wear resistance and maintains sharpness twice as long as Kyocera's conventional ceramic blades.

Kyocera's high technological and quality standards result in ceramic knives with timeless aesthetics combined with precision cutting. The unique properties of Kyocera ceramic knives make cooking a pleasure: the smooth surface of the blade allows for precise cuts, the extreme hardness of the material ensures excellent edge retention, as well as being incredibly lightweight and extremely resistant to corrosion.

They are indispensable tools that should never be lacking in a modern kitchen.

Blade: white zirconium ceramic (Z212), hand-sharpened

Soft-touch handle: plastic (ABS), ergonomically designed.

Blade guard: also available for safe knife storage.

Length: 14cm

On the occasion of the 40th anniversary of the birth of ceramic knives, which have now surpassed 20 million pieces sold worldwide, Kyocera presents two new product lines. 

Chowa Knives The word "chowa" means the pursuit of harmony, which is evident in the knife range through the combination of Japanese craftsmanship tradition and technical know-how.

The handle, inspired by the traditional Japanese hammer, is soft in the hand and its shape prevents wrist fatigue.

The blade excels in high wear resistance and maintains sharpness twice as long as Kyocera's conventional ceramic blades.

Kyocera's high technological and quality standards result in ceramic knives with timeless aesthetics combined with precision cutting. The unique properties of Kyocera ceramic knives make cooking a pleasure: the smooth surface of the blade allows for precise cuts, the extreme hardness of the material ensures excellent edge retention, as well as being incredibly lightweight and extremely resistant to corrosion.

They are indispensable tools that should never be lacking in a modern kitchen.

Blade: white zirconium ceramic (Z212), hand-sharpened

Soft-touch handle: plastic (ABS), ergonomically designed.

Blade guard: also available for safe knife storage.

Length: 7.5cm

The Original Fatip Nickel Classic is a three-piece safety razor, featuring a classic ion column handle that ends in a knurled base, facilitating the screw-on opening of the head. 
Made entirely of brass, the razor is then finished with a high-quality metallic finish.
The Open Comb (open comb) head provides an extremely close and deep shave, adapting perfectly to different lengths of beard growth. The razor is perfectly balanced and easy to use.
It has a three-piece construction, allowing the head to be unscrewed and separated from the guard and handle to insert the razor blade. 
This configuration is popular for ease of cleaning and maintenance.

Weight: 66 g

Total length: 87 mm

Handle length: 78 mm

Head width: 42 mm

 

The Opinel N°5 Inox knife is a versatile pocket tool, ideal for daily tasks such as opening packages, model making, or as a practical letter opener. Its 6 cm blade made of Sandvik 12C27M stainless steel offers excellent cutting quality and corrosion resistance, maintaining sharpness even after prolonged use. The beechwood handle, sourced from PEFC-certified French forests, is treated with protective varnish to resist moisture and dirt, ensuring a comfortable and ergonomic grip. It is important to note that the Opinel N°5 does not feature the Virobloc locking system; therefore, the blade stays open through friction, requiring careful handling during use. This knife embodies the traditional values of the Opinel brand: simplicity, durability, and efficiency.

• Intended use: Opening packages, model making, letter opener
• Production type: Industrial
• Country of production: France
• Blade: Sandvik 12C27M stainless steel
• Blade finish: Satin
• Handle: Varnished beechwood
• Blade length: 60 mm
• Blade thickness: 1.5 mm
• Closed length: 70 mm
• Total length: 130 mm
• Closed thickness: 10 mm
• Weight: 10 g
• Locking mechanism: Friction (no locking system)
• Clip: None
• Packaging: -
• Notes: Corrosion-resistant blade; minimal maintenance required

The Piccolo Chrome Originale is a 3-piece safety razor distinguished by the classic Ionic column handle design that is interrupted by the elegant knurled base that facilitates the screw-on opening of the head.
It is made entirely of brass and then undergoes the metal finishing process.
The razor is perfectly balanced and easy to use.
The open comb head ensures that the razor works well with different lengths of beard growth with a very close and deep shave.
The Original Small Chrome is one of the most internationally known razors, becoming in effect a vintage shaving classic.

Total Length: 8cm

Handle Length: 7.1cm

Weight: 70g

Head Width: 4.2cm

The double peeler with cutter has an ergonomic shape and double edge blades. Like this, it is suitable for right handers and for lefties. Thanks to the very sharp ceramic blades, the double peeler with cutter peels not only vegetables, such as carrots, cucumbers or potatoes, but also tomatoes. The double peeler with cutter even grates chocolate or cheese. It removes the marks on potatoes without any effort. Ceramic weighs two times less than metal, it is rustproof and does not leave the taste of metal on the food. Aples and pears are peeled without oxidizing. The double peeler with cutter is stainless and dishwasher safe.

The Opinel N°7 Inox knife is a classic in the Opinel range, renowned for its versatility and simplicity. Perfect for a wide variety of daily tasks, from food preparation to outdoor activities, this knife combines practicality and durability. Its 8 cm Sandvik 12C27M stainless steel blade offers excellent corrosion resistance and superior cutting performance, maintaining long-lasting sharpness. The beechwood handle, sourced from PEFC-certified French forests, is treated with protective varnish to resist moisture and provide a comfortable grip. Equipped with the Virobloc safety system, it allows the blade to be locked in both open and closed positions, enhancing safety during use and transport.

• Intended use: Daily tasks, cooking, hiking
• Production type: Industrial
• Country of production: France
• Blade: Sandvik 12C27M stainless steel
• Blade finish: Satin
• Handle: Varnished beechwood
• Blade length: 80 mm
• Blade thickness: 1.5 mm
• Closed length: 100 mm
• Total length: 180 mm
• Closed thickness: 15 mm
• Weight: 35 g
• Locking mechanism: Virobloc safety system
• Clip: None
• Packaging: -
• Notes: Corrosion-resistant blade; minimal maintenance required

The Opinel N°09 Inox is a pocket knife that perfectly combines tradition and functionality. Featuring a Sandvik 12C27 stainless steel blade, this tool is designed to provide superior corrosion resistance and excellent cutting performance. The beechwood handle, treated for enhanced durability, gives the knife a classic appearance and a comfortable grip. The Virobloc locking mechanism adds a unique level of safety by securing the blade in both open and closed positions. Ideal for DIY, outdoor activities, and as a collectible item, the Opinel N°09 is a symbol of French craftsmanship distinguished by its simplicity and reliability.

• Intended use: DIY, outdoor activities
• Production type: Industrial
• Country of production: France
• Blade: Sandvik 12C27 stainless steel
• Blade finish: Polished
• Handle: Varnished beechwood
• Blade length: 90 mm
• Blade thickness: 1.68 mm
• Closed length: 107 mm
• Total length: 200 mm
• Closed thickness: 12 mm
• Weight: 45 g
• Locking mechanism: Virobloc system
• Clip: None
• Packaging: -
• Notes: -

The Opinel N°8 Inox knife is a versatile and reliable pocket tool, perfect for a wide range of daily activities, from camping to cooking. Its 8.5 cm Sandvik 12C27M stainless steel blade offers excellent cutting performance and corrosion resistance, maintaining sharpness even after prolonged use. The handle, made of PEFC-certified beechwood from French forests, is treated with a protective varnish to resist moisture and dirt, ensuring a comfortable and ergonomic grip. The Virobloc locking system, invented by Marcel Opinel in 1955, allows the blade to be locked both in the open and closed positions, ensuring safe use. This knife embodies the traditional values of the Opinel brand: simplicity, durability, and efficiency.

• Intended Use: Camping, cooking, outdoor activities
• Production Type: Industrial
• Country of Origin: France
• Blade: Sandvik 12C27M stainless steel
• Blade Finish: Satin
• Handle: Varnished beechwood
• Blade Length: 85 mm
• Blade Thickness: 1.5 mm
• Closed Length: 110 mm
• Total Length: 195 mm
• Closed Thickness: 12 mm
• Weight: 45 g
• Locking Mechanism: Virobloc system
• Clip: None
• Packaging: -
• Notes: Corrosion-resistant blade; minimal maintenance required

The Opinel N°6 knife is an icon of practicality and design, perfect for outdoor activities and everyday tasks. Made in France, this knife combines tradition and innovation. The Sandvik 12C27 stainless steel blade, 7 cm long, offers excellent cutting quality and corrosion resistance, ensuring long-lasting performance over time.

The varnished beechwood handle, ergonomic and comfortable, fits perfectly in the hand, providing a stable grip. Thanks to the Virobloc safety system, the blade can be locked in both the open and closed positions, making it safe and reliable to use.

Weighing only 27 grams and with a total length of 16.5 cm, the Opinel N°6 is compact, lightweight, and easy to carry, making it ideal for hikers, artisans, or anyone looking for a practical and functional knife.

• Use: Outdoor, daily manual tasks
• Production type: Industrial
• Country of origin: France
• Blade: Sandvik 12C27 stainless steel
• Blade finish: Polished
• Handle: Varnished beechwood
• Blade length: 70 mm
• Blade thickness: 1.5 mm
• Closed length: 95 mm
• Total length: 165 mm
• Closed thickness: 10 mm
• Weight: 27 g
• Locking system: Virobloc system
• Clip: None
• Packaging: Cardboard box with Opinel logos
• Notes: Also available with a carbon steel blade; requires maintenance to prevent corrosion.

Kyocera - Santoku Set FK140BK , Paring knife FK075BK and peeler CPN10

KYOCERA GIFT SET 3 PIECES

The set consists of model FK075, model FK140e and peeler CPN10.

Winner of the prestigious international Good Design Award 2001 for the originality and functionality of its design.

Quality made in Japan since 1984

With Kyocera ceramic knives cooking becomes pure pleasure.

Their special features

ultra-sharp, hand-ground zirconia ceramic blade

extremely robust and corrosion

resistant blade

high-tech material with excellent edge wear resistance

absolute cutting precision thanks to the smooth and compact blade surface

maximum lightness and extreme convenience thanks to ergonomic handle

The ten secrets of Ishi-Ba:

it does not carry tastes and odours

is made of inert material

does not cause chemical reactions with food

avoids unpleasant metal tastes

does not rust

does not deteriorate

has no oxidisable parts

it is easy to wash, just rinse it out

it is lightweight and easy to handle

remains perfectly sharp, even for years.

The Opinel N°3 Inox knife is a small-sized pocket tool, ideal for precision activities such as opening packages and crafting models. Its 4 cm martensitic stainless steel blade ensures high corrosion resistance and excellent cutting quality, maintaining sharpness even after prolonged use. The beechwood handle, sourced from PEFC-certified French forests, provides a comfortable grip and is treated with protective varnish to resist moisture and dirt. It is important to note that the Opinel N°3 does not feature the Virobloc locking system; therefore, the blade stays open through friction, requiring careful handling during use. This knife embodies the traditional values of the Opinel brand: simplicity, durability, and efficiency.

• Intended use: Opening packages, model making
• Production type: Industrial
• Country of production: France
• Blade: Martensitic stainless steel
• Blade finish: Satin
• Handle: Varnished beechwood
• Blade length: 40 mm
• Blade thickness: 1.5 mm
• Closed length: 55 mm
• Total length: 95 mm
• Closed thickness: 10 mm
• Weight: 7 g
• Locking mechanism: Friction (no locking system)
• Clip: None
• Packaging: -
• Notes: Corrosion-resistant blade; minimal maintenance required

The Opinel N°4 Inox knife is a compact and versatile pocket tool, ideal for small daily tasks such as opening packages, model making, or as a handy letter opener. Its 5 cm martensitic stainless steel blade provides excellent cutting quality and corrosion resistance, maintaining sharpness even after prolonged use. The beechwood handle, sourced from PEFC-certified French forests, is treated with protective varnish to resist moisture and dirt, ensuring a comfortable and ergonomic grip. It is important to note that the Opinel N°4 does not feature the Virobloc locking system; therefore, the blade stays open through friction, requiring careful handling during use. This knife embodies the traditional values of the Opinel brand: simplicity, durability, and efficiency.

• Intended use: Opening packages, model making, letter opener
• Production type: Industrial
• Country of production: France
• Blade: Martensitic stainless steel
• Blade finish: Satin
• Handle: Varnished beechwood
• Blade length: 50 mm
• Blade thickness: 1.5 mm
• Closed length: 70 mm
• Total length: 120 mm
• Closed thickness: 10 mm
• Weight: 10 g
• Locking mechanism: Friction (no locking system)
• Clip: None
• Packaging: -
• Notes: Corrosion-resistant blade; minimal maintenance required