Anno 2020

Extrema Ratio Misericordia Ranger XXV Anniversarium Limited Edition is a limited series version of only 400 pieces that preserves intact all the features of the famous Misericordia model adopted by the 4th Alpine Parachute Regiment.

Misericordia Ranger XXV Anniversarium Limited Edition comes with 2 sheaths, both in desert color: the first, produced in kydex, offers the possibility of attachment via belt-clip, ulti-clip and malice-clip (optional accessories not included with the product). Attachment to the M.O.L.L.E. system by braiding the paracord is also possible. The second, made of high-strength Nylon, has 2 adjustable loops that allow it to be attached to M.O.L.L.E. systems.


Intended Use: Tactical/Multi-role

Production type: Industrial
Country of Production: Italy
Blade: stainless steel N690Co hardened to 58HRC
Blade treatment: Geotech Camo (Black Warfare)
Handle: FRN (fiberglass reinforced Nylon) with skull crasher / rear glass breaker
Blade length: 118mm.
Blade thickness: 4mm.
Total length: 233mm.
Weight: 87g.
Sheath: double sheath: Kydex and ABS.
Packaging: polypropylene case with Misericordia / Extrema Ratio logos and commemorative Coin
Notes: Limited edition of only 400 pieces, numbered on box and blade to celebrate the company's 25th anniversary

This special edition in 250 pieces, proposed on the occasion of the 25th anniversary of the brand, maintains the shape of the original, but with materials and finishes corresponding to the current production.

The K1 is equipped with a modified spear point profile blade, characterized by a tip that combines the 40° "tanto" profile with the more traditional European one, creating a sharp but very solid hybrid which, with the false false edge, makes it particularly effective in jab. The bevel is high, allowing for a very effective cutting angle.

The blade is immediately recognizable by the fenestration at the heel, which allows for considerable lightening without compromising its strength. It is made of Böhler N690 steel, with heat treatments that bring its hardness to 58 HRC for the best combination of edge hold and resistance. The finish is satin with flat grinding.

The handle, in anodized Anticorodal alloy, compared to the original presents the lightening on the sides that make the Extrema Ratio knives immediately distinguishable, but maintains the arched shape and the lateral "bellies" of the K1, offering an excellent grip both in the "saber" than in the "reverse" grip.

The terminal part of the handle curves to form a sort of hook which allows particularly easy and rapid extraction from the scabbard, while the tang protrudes from it with a triangular cusp which acts as a glass breaker with a slot which allows the knife to be equipped of lasso.

The leather scabbard faithfully reproduces the original while maintaining both the qualities of ease and speed of extraction. The carry can take place in an upside-down axillary position, horizontally on the belt or tactically on the thigh.

The K1 equipment is completed with a polypropylene case ‌, complete leather sheath and underarm shoulder strap.

WEIGHT g.: 493
WEIGHT OZ.: 17.39
BLADE LENGTH (MM): 210
BLADE LENGTH (IN): 8.26
TOTAL LENGTH (MM): 351
TOTAL LENGTH (IN): 13.81
BLADE THICKNESS (MM): 6.3
BLADE THICKNESS (IN): 0.25
BLADE MATERIAL: BÖHLER N690 STEEL (58HRC)
BLADE FINISH: SATIN
BLADE GRINDING: FLAT EDGE
HANDLE MATERIAL: ANODIZED ANTICORODAL ALUMINUM

KNIFE WITHDRAWN FROM A PRIVATE COLLECTION
* Origin: Withdrawn from a private individual, previously purchased
* Condition: USED
* Commercially available: available
* Sharpening: resharpened by our internal laboratory
* Signs on the blade: has superficial scratches on the entire blade on both sides of the blade (visible in the photos) which do not compromise the quality but only the aesthetics
* Signs on the handle: None
* Box: YES
* Sheath: Yes
* Manuals, Certificates and Guarantees: Yes
* Checked and Certified by our internal laboratory

The Giant Mamba has a tanto blade in Böhler N690 steel, 6.3 mm thick with a hardness of 58 HRC, flat edge and full-length lightening fuller.

The Forprene handle with threaded tang lock makes the knife solid and well-balanced. The sheath, M.O.L.L.E. compatible, is made of shock-absorbing nylon with a conical guide for quick insertion and extraction and a system that prevents shaking noises, it is equipped with a two-button safety flap, a thigh with anti-rotation rubber reinforcement and an ambidextrous reversible safety: simply pressing the trigger unlocks the blade.

Intended use: Tactical / Multi-role

Type of production: Industrial
Country of production: Italy
Blade: N690Co 58HRC stainless steel
Blade treatment: Mil-C-13924 burnishing
Handle: Forprene
Blade length: 163mm.
Blade thickness: 6.3mm.
Total length: 293mm.
Weight: 289g.
Sheath: Nylon
Packaging: Cardboard box with Extrema Ratio logos
Notes: -

Extrema Ratio S-THIL STONE WASHED is a tactical backup knife with monolithic construction machined from a single piece of 5 mm thick BOHLER N690 steel, developed in collaboration with Thilo designer Arnd Schiller.

The blade, a spear point type, is hardened to 58 HRC in order to achieve the best balance of edge retention and strength, features a false counterbore at the top that enhances penetration and point work characteristics, and has a full-length groove (fuller) that flows elegantly from the blade to the handle. The blade is milled integrally to the knife to enhance its compactness and lightness, maintaining a minimal thickness while still having a profile reminiscent of the classic Extrema Ratio handle.

That profile goes to form two small guards and a comfortable thumb rest to prevent the hand from slipping towards the blade. On the end are a skull crusher with a diamond-shaped tip and a slot that allows a wrist strap to be attached to the knife or the handle to be fitted with paracord coiling.

The molded nylon sheath is designed to be extremely flat with very small side dimensions to make it as compact as possible. The design of the knife makes it ambidextrous, allowing it to be inserted into the sheath with the blade cutting edge to the right or left. The double retention system integral to the sheath consists of four pressure elements that work only two at a time, depending on right/left-handed use, while the nylon textile part has a button that allows the knife to be secured to the sheath.

The end of the sheath has a hole to expel liquids or debris inside. The ability to attach belt clip, ulticlip, malice clip makes it extremely versatile. You can also attach the sheath to the M.O.L.L.E. system by braiding the paracord.


Intended Use: Tactical/Multi-role

Production type: Industrial
Country of manufacture: Italy
Blade: stainless steel N690Co hardened to 58HRC
Blade treatment: Stonewashed
Handle: Steel N690Co 58HRC
Blade length: 119mm.
Blade thickness: 5mm.
Total length: 230mm.
Weight: 123g.
Sheath: Nylon
Packaging: cardboard box with Extrema Ratio logos
Notes: -

Extrema Ratio S-THIL Black Warfare, a special version of the S-THIL model, is a backup knife with a monolithic structure machined from a single piece of 5 mm thick BOHLER N690 steel, developed in collaboration with the designer Thilo Arnd Schiller. The spear point type blade is hardened to 58 HRC in order to obtain the best balance between edge retention and strength, has a false edge in the upper part which enhances the characteristics of penetration and tip work, and is equipped with a Full length furrow flowing elegantly from blade to grip.

The blade is milled integrally with the knife to enhance its compactness and lightness, maintaining a minimum thickness even with a profile that recalls the classic Extrema Ratio handle. This profile forms two small guards and a comfortable thumb rest in order to prevent the hand from slipping towards the blade. On the end there is a skull crusher with a diamond-shaped tip and a slot that allows you to attach a wrist strap to the knife or to equip the handle with paracord winding.

The special Black Warfare version uses the innovative and original Geotech Camo pattern, created by laser engraving. The molded nylon sheath has been designed to be extremely flat and with very small lateral dimensions, in order to make it as compact as possible. The design of the knife makes it ambidextrous, allowing it to be inserted into the sheath with the cutting edge of the blade to the right or left. The double retention system integral with the sheath is made up of four pressure elements that work only two at a time, depending on right/left use, while in the nylon textile part there is a button that allows you to secure the knife to the sheath . The end of the sheath has a hole that allows you to expel liquids or residues inside. The possibility of applying belt clips, ulticlips, malice clips makes it extremely versatile. It is also possible to hook the sheath to the M.O.L.L.E. system. weaving the paracord lanyard.

The S-thil Black Warfare is supplied in an IP67 certified watertight Polypropylene technical case, with pressurization valve, resistant to atmospheric agents, dust and shocks. Inside there are also the Nylon sheath, the double ULTICLIP and the double grain sharpening plate (ceramic abrasive and synthetic diamond).

Intended use: Tactical / Multirole

Type of production: Industrial
Country of production: Italy
Blade: N690Co stainless steel hardened to 58HRC
Blade treatment: BURNISHING MIL-C-13924 GEOTECH CAMO
Handle: N690 steel
Blade length: 119mm.
Blade thickness: 5mm.
Total length: 230mm.
Weight: 123g.
Sheath: in Kydex, with double multiposition ULTICLIP attachment clip
Packaging: Polypropylene case with S-Thil / Extrema Ratio logos
Notes: exclusive briefcase to celebrate the company's 25th anniversary

Japanese steel blends with Italian excellence

For this 2020 collaboration, exclusive of Collini Cutlery, we have decided to propose a series of best sellers produced by Extrema Ratio. Knives made with the famous San Mai steel produced by Japanese Takefu Steel. Specifically, we used V-Toku2 carbonaceous at 62 / 63HRC for the central plate and SUS410 stainless steel for the two external plates, in order to guarantee a very high cutting capacity, penetration and sealing of the wire together with an easy regrinding. and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of external steel and by the laminated structure.
Selvan model: for this First Production Run a run of 5 pieces numbered from 1 to 5 was created.

The Selvans was born from the collaboration between Extrema Ratio and FISSS (Italian Federation of Sports and Experimental Survival). The project consists of modifying the Ontos, a military survival knife, to accentuate and maximize the performance of the knife as a hiking tool.

The handle has been lengthened and the blade weighted to favor the effectiveness of the cutting strokes and to make more use of the inertia of the stroke.

Intended use: Heavy Utility
Type of production: Industrial
Production Lama: Italy
Blade: integral, laminated Japanese steel (San Mai) with V-Toku2 (carbonaceous) cutting edge at 62 / 63HRC and SUS410 (stainless steel) external scales
Blade treatment: Testudo
Handle: Forprene
Blade length: 15.5mm.
Blade thickness: 6.3mm.
Total length: 310mm.
Thick when closed: -
Balancing: advanced
Weight: 424g.
Sheath: nylon, MOLLE compatible
Packaging: Cardboard box with Extrema Ratio logos
Notes: Numbered edition - cardboard box with Extremaratio logos and certificate - being the cutting edge in carbon steel it is advisable, in order to keep the blade in perfect condition, to protect the edge with a light surface of oil.

As in the ancient Japanese Samurai swords.

The rolled steel - imported into Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:
- Longer tool life
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built on the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although steel normally becomes harder after quenching, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multi-state steel or with a damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel

Project born with the brand of Collini KNIVES.IT cutlery

Custom Kydex sheath, made by Simone Tonolli, designed as an additional replacement for the Tengu knife

Type of production: Custom
Country of production: Italy
Material: thermoformed Kydex
Type of sheath: in "taco" format, with 8 steel rivets, designed for concealed carry or deep carry
Length: 165mm.
Width: 43mm.
Thickness: 8mm.
Weight: 25g.
Packaging: -
Notes: clip or coupling system not present / not supplied, sold separately, compatible with systems such as Ulti-Clip or M.O.L.L.E.
Compatibility: compatible only with the TENGU model by Coltelleria Collini, Knives.it, created in collaboration with Extrema Ratio

The Task series has been designed for all everyday cutting jobs.

The partially symmetrical blade with flat edge on both sides. The hollow part of the blade after the guard, which separates the sharp part from the handle, has been made to house the index finger during use, creating a grip point near the sharp part for better control while using the knife.

This feature, together with the support grip on the back of the knife, allows a better grip while avoiding the slipping of the hand on the blade. This allows you to carry out most cutting jobs with higher pressure.

Intended use: Tactical

Type of production: Industrial
Country of production: Italy
Blade: N690Co stainless steel
Blade finish: Desert Warfare (Burnished with laser engraving)
Handle: Forprene
Blade length: 160mm.
Blade thickness: 6.3mm.
Total length: 290mm.
Weight: 275g.
Sheath: Cordura
Packaging: Cardboard box with Extrema Ratio logos
Note: -

Japanese steel blends with Italian excellence

For this 2020 collaboration, exclusive of Collini Cutlery, we have decided to propose a series of best sellers produced by Extrema Ratio. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, we used V-Toku2 carbonaceous at 62 / 63HRC for the central plate and SUS410 stainless steel for the two external plates, in order to guarantee a very high cutting capacity, penetration and sealing of the wire together with an ease of re-sharpening. and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of external steel and by the laminated structure.

Col Moschin model: for this First Production Run a run of 11 pieces was produced, numbered from 1 to 11.

Special purpose cutting knife, specially developed for the 9th Col Moschin Parachute Assault Regiment, elite unit of the Folgore brigade.

Use: tactical, sports, hiking, collection

Blade: integral, in laminated Japanese steel (San Mai) with V-Toku2 (carbonaceous) cutting edge at 62 / 63HRC and external SUS410 (stainless steel) scales
Handle: forprene
Blade length: 160mm.
Blade thickness: 6.5mm.
Total length: 290mm.
Balance: set back to 0.5cm. from the guard branch
Weight: 265g.
Sheath: modular tactical, from thigh or belt, in Nylon
Notes: Numbered edition - cardboard box with Extremaratio logos and certificate - being the cutting edge in carbon steel it is advisable, in order to keep the blade in perfect condition, to protect the edge with a light surface of oil.

As in the ancient Japanese Samurai swords.

Rolled steel - imported into Italy by Collini Steel directly from Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:

- Longer tool life
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although steel normally becomes harder after quenching, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel
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Japanese steel blends with Italian excellence

For this 2020 collaboration, exclusive of Collini Cutlery, we have decided to propose a series of best sellers produced by Extrema Ratio. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, we used V-Toku2 carbonaceous at 62 / 63HRC for the central plate and SUS410 stainless steel for the two external plates, in order to guarantee a very high cutting capacity, penetration and sealing of the wire together with an ease of re-sharpening. and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of external steel and by the laminated structure.

Col Moschin Compact model: for this First Production Run a run of 10 pieces numbered from 1 to 10 was created.

The lethality of the COL MOSCHIN knife in compact version. Supplied with rigid belt sheath and BELT-CLIP. The rigid sleeve can be positioned horizontally, vertically or in a 45 ° inclined position

Use: tactical, sports, hiking, collection

Blade: integral, in laminated Japanese steel (San Mai) with V-Toku2 (carbonaceous) cutting edge at 62 / 63HRC and external SUS410 (stainless steel) scales
Handle: forprene
Blade length: 110mm.
Blade thickness: 6.5mm.
Total length: 212mm.
Balance: set back to 0.5cm. from the guard branch
Weight: 209g.
Sheath: ABS with multi-position Tek-Lok attachment
Notes: Numbered edition - cardboard box with Extremaratio logos and certificate - being the cutting edge in carbon steel it is advisable, in order to keep the blade in perfect condition, to protect the edge with a thin surface of oil.

As in the ancient Japanese Samurai swords.

Rolled steel - imported into Italy by Collini Steel directly from Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:

- Longer tool life
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although steel normally becomes harder after quenching, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel

The Extreme Ratio E.C.M. (Einsatzkommando Cobra Messer) is a fixed blade multipurpose knife, designed for operational uses for the famous Einsatzkommando "Cobra" special unit of the Austrian police, whose logo is laser engraved on the heel of the blade. The Extreme Ratio E.C.M. it combines the characteristics of a practical tool and those of a reliable weapon, in a compact configuration with a total weight of 240g.

The blade is made of Böhler N690 steel, hardened to 58 HRC and is 116 mm long, 5 mm thick and equipped with a flat edge. The profile of the blade is of the modified spear point type, with a false counter-thread ¾ in length on the back and a lower guard to protect the hand during use.

Both the guard and the knob have holes to facilitate the attachment of the knife to various tools or for the passage of laces. The blade has a Carbon-based DLC (Diamond-Like Carbon) surface coating making it hyper-resistant to abrasion and chemical aggression.

Given the heavy use of the tool, for the handle, instead of the usual Forprene, the more performing high-strength G10 is used.

It is fixed to the FULL TANG profile by two through screws and maintains all the known ergonomic characteristics of the Extrema Ratio handles. Being a knife designed for professional use, great importance was given to ease of port, accessibility and rapid extraction.

The polymer sheath is versatile and can be carried on a service belt or mounted on M.O.L.L.E. of tactical vests, backpacks or other equipment.

Intended use: Tactical / Military

Type of production: Industrial
Country of production: Italy
Blade: Bohler N690Co stainless steel at 58HRC
Blade treatment: DLC (Diamond Like Coating)
Handle: G10
Blade length: 106mm.
Blade thickness: 5mm.
Total length: 233mm.
Weight: 240g.
Sheath: Synthetic, polymer, MOLLE compatible
Packaging: Cardboard box with Extrema Ratio logos

The Giant Mamba has a "tanto" blade in 6.3 mm thick Böhler N690 steel with a hardness of 58 HRC, flat edge and full length lightening.

The Forprene handle with locking by threaded tang makes the knife solid and well balanced. The MOLLE compatible sheath is made of shockproof nylon with a conical opening for rapid insertion and extraction and a system that avoids shaking noises, it is equipped with a two-button safety flap, a thigh with anti-rotation rubber reinforcement and a reversible ambidextrous safety : simply pressing the trigger unlocks the blade.

 
Intended use: Tactical / Multirole

Type of production: Industrial
Country of production: Italy
Blade: in N690Co 58HRC stainless steel
Blade treatment: Satin
Handle: Forprene
Blade length: 163mm.
Blade thickness: 6.3mm.
Total length: 293mm.
Weight: 289g.
Sheath: Nylon
Packaging: Cardboard box with Extrema Ratio logos
Note: -

Compact version of the CONTACT, the CONTACT C has a spearhead blade, in Böhler N690 steel with a hardness of 58 HRC, flat edge, lower guard branch and full-length lightening release.

The Forprene handle with locking by threaded tang makes the knife solid and well balanced.

The MOLLE compatible sheath is made of shockproof nylon with a system that avoids shaking noises, is equipped with a two-button safety flap, a thigh with anti-rotation rubber reinforcement and a reversible ambidextrous 2nd level retention system: the simple pressure on the trigger unlocks the blade.

Intended use: Tactical / Backup

Type of production: Industrial
Country of production: Italy
Blade: in N690Co 58HRC stainless steel
Blade treatment: Mil-C-13924 burnishing
Handle: Forprene
Blade length: 128mm.
Blade thickness: 6.3mm.
Total length: 258mm.
Weight: 273g.
Sheath: Nylon
Packaging: Cardboard box with Extrema Ratio logos
Note: -

On December 19, 1941, in Eluet El Asel, about 400 men from the 1st Royal Carabinieri Battalion Paratrooper faced the assault of 4 battalions of Indian troops of the British Army. Jumping from their trenches by launching improvised devices, the "Desert Lions", as Radio London called them, made the defensive line impenetrable by allowing thousands of Italian-German troops to withdraw safely. This was the first page in the long history of Italian paratroopers.

The Tuscania Paratrooper Regiment asked that the Extra Ratio T911 be specifically made as a commemorative knife for its 80th anniversary.

The T911 is a medium-sized folding light and designed for professional use by military operators. It is equipped with a modified spear point blade, flat edge, in Bohler N690 cobalt steel heat-treated to a hardness of 58 HRC, for the best compromise between strength, ease of regrinding and thread hold. The blade is 76 mm long, 4 mm thick, has a stone washed finish and rotates around an adjustable pin which allows to obtain the best fluidity in opening. A brace allows you to lock the pin in the best position.

The handle is in Anticorodal aluminum alloy with high strength black anodized finish and is milled to facilitate the transition from "reverse grip" handle to saber handle.

The blade is opened by means of a pin operated with the thumb. The knife uses a liner lock type blade lock and a safe ensures maximum hold even during heavy use. The safety lever is colored red for better visibility and engages in an advanced position for more instinctive use.

In the handle are integrated a seat belt cutter with easily available and replaceable cutter-type blade, a tungsten glass breaker, a stainless steel knot loosener and a screwdriver for adjusting the pointing optics, in AISI 420 steel. The clip , reversible and fixed at the end of the handle, allows a very deep port in the pocket, for less visibility.

The knife can be dismantled for cleaning and maintenance. With a total length of 194 mm and a weight of 145g, the T911 is easy to wear both in uniform and in civilian clothes.

Intended use: Tactical / Emergency

Type of production: Industrial
Lama production: Italy
Blade: N690Co 58HRC stainless steel
Blade treatment: Stonewashed
Handle: Anticorodal
Blade length: 76mm.
Blade thickness: 4mm.
Length closed: 118mm.
Total length: 194mm.
Thick when closed: 24mm.
Weight: 145g.
Closing: Liner Lock
Clip: Stainless steel
Packaging: black cardboard box with Extrema Ratio logos
Notes: belt cutter, glass breaker, screwdriver for optics, stainless steel knot loosers

Japanese steel merges with Italian excellence

For this 2019/2020 collaboration, exclusive to Collini Cutlery, we have decided to offer a series of best sellers produced by Extrema Ratio. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, for the central sheet we used the carbonaceous V-Toku2 at 62 / 63HRC and the stainless SUS410 for the two external sheets, in order to guarantee a very high cutting, penetration and sealing capacity of the wire together with an ease of regrinding and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of foreign steel and the laminated structure.

FULCRUM C model: for this First Production Run, a circulation of 10 pieces numbered from 1 to 10 was produced.

FULCRUM C is the compact version of FULCRUM, it maintains all the characteristics of solidity and robustness and, thanks to the reduced dimensions of the blade (only 110 mm) and the handle, it is easily portable and concealable. The rigid sheath can be positioned horizontally, vertically or in a 45 ° inclined position. The only safety of the sheath is automatic with extraction and re-insertion by pressure, this detail makes it an intuitive and extremely fast tool, particularly suitable for emergency use and for personal defense.

Use: backup knife
Blade: integral, in Japanese laminated steel (San Mai) with cutting edge in V-Toku2 (carbon) at 62 / 63HRC and external cheeks in SUS410 (stainless steel)
Blade thickness: 6.3 mm.
Blade length: 90 mm.
Total length: 210 mm.
Balancing: set back to 0.5cm. from the guard branch
Weight: 210g.
Sheath: ABS with Tek-Lok multiposition attachment
Notes: Numbered edition - cardboard box with Extremaratio logos and certificate

As in the ancient swords of the Japanese Samurai.

Rolled steel - imported into Italy from Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. Already in 1100 the expert Japanese blacksmiths in fact combined different materials to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that the swords from Samurai have been preserved to the present day becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals taken individually:

- Longer tool life
thanks to the use of high quality steel with a high carbon content (V-Toku2, VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade once hardened, reaches hardness and cutting performance significantly higher than that achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance also on the wire.

- Easy processing even after heat treatment
although normally the steel becomes harder after hardening, the lateral steel used in multi-layer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For optimum performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multistate steel or with damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

Japanese steel merges with Italian excellence

For this 2019/2020 collaboration, exclusive to Collini Cutlery, we have decided to offer a series of best sellers produced by Extrema Ratio. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, for the central sheet we used the carbonaceous V-Toku2 at 62 / 63HRC and the stainless SUS410 for the two external sheets, in order to guarantee a very high cutting, penetration and sealing capacity of the wire together with an ease of regrinding and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of foreign steel and the laminated structure.

SHRAPNEL OG model: for this First Production Run, a circulation of 10 pieces numbered from 1 to 10 was produced.

SHRAPNEL OG is a truly multi-purpose "back-up", with strong combat attitudes. The leaf blade is characterized by a wide flat winding, with a narrow sharpening angle which makes it particularly sharp. The rigid sheath can be positioned horizontally, vertically or inclined at 45 °. The SHRAPNEL OG is produced without the top guard.

Use: tactical, sports, hiking, collection

Blade: integral, in Japanese laminated steel (San Mai) with cutting edge in V-Toku2 (carbon) at 62 / 63HRC and external cheeks in SUS410 (stainless steel)
Handle: forprene
Blade length: 90mm.
Blade thickness: 6.5mm.
Total length: 210mm.
Balancing: set back to 0.5cm. from the guard branch
Weight: 190g.
Sheath: ABS with Tek-Lok multiposition attachment
Notes: Numbered edition - cardboard box with Extremaratio logos and certificate

As in the ancient swords of the Japanese Samurai.

Rolled steel - imported into Italy from Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. Already in 1100 the expert Japanese blacksmiths in fact combined different materials to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that the swords from Samurai have been preserved to the present day becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals taken individually:

- Longer tool life
thanks to the use of high quality steel with a high carbon content (V-Toku2, VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade once hardened, reaches hardness and cutting performance significantly higher than that achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance also on the wire.

- Easy processing even after heat treatment
although normally the steel becomes harder after hardening, the lateral steel used in multi-layer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For optimum performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multistate steel or with damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.