Year 2024
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Maserin - Nexus Limited Edition - Rose Damascus & 3D Printed Stainless Steel - 540/D - knife
504/D NEXUS: Beyond the Knife, a Work of Innovation and Design
The 504/D NEXUS is not just a knife, but a real design made with the support of a state-of-the-art laboratory using 3D additive printing technology in steel. The name NEXUS (meaning “nexus,” “connection,” “link”) perfectly encapsulates the essence of this extraordinary tool: an encounter between the past and the future, between tradition and innovation.
A Unique and Refined Design
Blade and Handle as a Connection between Ages: The blade and handle of the 504/D NEXUS symbolize the link between the classic and the modern, combining the tradition of damascus with revolutionary 3D printing.
Handle with Trellis Pattern: The handle details, featuring a unique lattice pattern on each side, evoke the natural uniqueness of wood grain, creating a perfect blend of past and contemporary.
Strength and Aesthetics: The handle arms are designed for extraordinary mechanical strength, encased in a classically designed profile that enhances both functionality and aesthetics.Limited Edition.
The 504/D NEXUS will be produced in a limited edition of only 100 numbered pieces, making each one a true collector's item.Intended use: collectible
Type of production: Industrial
Country of manufacture: Italy
Blade: Stainless damascus steel “Rose”
Blade treatment: -
Handle: In fully 3D printed AISI316L stainless steel with lattice pattern
Blade length: 80mm.
Blade thickness: 3.2mm.
Total length: 190mm.
Weight: 142g.
Closure: Slip Joint
Clip: stainless steel
Sheath: -
Packaging: cardboard box with Maserin logos and warranty certificate
Notes: Limited Edition in only 100 numbered piecesMA-540/D -
Kai Japan - Shun DM-0717RD - Wide Santoku Knife 190mm - Red Limited Edition - kitchen knives
KAI presents the new Shun Classic Red DM-0717RD as a highlight. The exclusive Wide Santoku combines the proven qualities of the Shun Classic series with a new and elegant red grain pakkawood handle in a limited edition. The knife is limited to only 3,000 pieces worldwide. The serial number engraved on the bolster makes each knife unique and desirable as a collector's item.
The extremely sharp blade is made of an extremely hard VG-MAX steel core with a hardness of 61 (±1) HRC and is coated with 32 layers of Damascus steel. This combination ensures an extremely stable, hard, and yet flexible blade, ideal for a clean and precise cut. The blade is ground on both sides and is particularly lightweight, making it easier to use in the kitchen.
As with the regular knives of the Shun Classic series, the special red grain handle of the Shun Classic Red is made of pakkawood. The treatment with selected resins makes it extremely soft, elastic, durable, and moisture-resistant. Thanks to the traditional Japanese "chestnut" shape of the handle, the Wide Santoku fits comfortably in the hand during cutting and offers a firm grip.
Recommended use: cutting and preparing vegetables - trimming and initial processing of fish
Country of Manufacture: Japan
Blade: 32-layer Damascus laminate and VG-10 stainless steel
Handle: Pakkawood
Blade length: 190mm.
Blade thickness: 2mm.
Total length: 325mm.
Weight: 238g.
Maintenance: hand wash only / NOT dishwasher safe
Notes: Limited edition and numbered with only 3,000 pieces worldwideDM-0717RD -
Kai - Professional Tailoring Scissors - 15cm - 7150 - 7000 Series
The KAI Group, based in Tokyo, has a nearly century-long tradition in cutting products, renowned for excellent functionality, sharpness and durability.
Based on the centuries-old tradition of Japanese samurai sword forgers, KAI products are among the best in the world for quality and perfection.- The blades are made of AUS8A stainless steel with a hardness of 58 HRC, ensuring strength and precision cutting.
- Anti-reverberation satin-finished surface and patented “Duplex Interlock” fastener that does not come loose easily.
- Screws are treated and hardened to 45 HRC, ensuring long life and stability.
- Japanese production ensures the high quality and precision typical of Japanese products.Total length: 15cm
Blade length: 5cm (6")
Weight: 61g
7150 -
Maserin - Deer and Damascus DSC Small Roses 120-ply - PRIVATE COLLECTION - knife
KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Provenance: withdrawn from a private collection, previously purchased.
* Condition: Overall in very good condition.
* Commercially available: Discontinued
* Sharpening: Factory sharpened
* Marks on blade: None
* Marks on handle: None
* Box: Present
* Scabbard: Present
* Manuals, Certificates and Warranties: Present
* Checked and Certified by our in-house laboratory
Intended use: collectible/sportingProduction type: Industrial
Country of Production: Italy
Blade: DSC (N690Co + Nitro-B) 120-ply stainless damascus steel with Small Roses design
Blade treatment: /
Handle: Alpacca and Stag
Blade length: 63mm.
Blade thickness: 2.5mm.
Length closed: 79mm.
Total length: 142mm.
Thickness when closed: 15mm.
Weight: 59g.
Closure: Slip Join
Clip: absent
Sheath: leather pocket pouch
Packaging: wooden box with maserin logos
Notes: knife withdrawn from private collection, previously purchasedMA-TDSC-CP -
Kai Japan - Shun DM-0771 - Kiritsuke Knife 200mm - kitchen knives
The Kiritsuke Shun Classic DM-0771 is a true work of art in the kitchen. The blade is made of VG MAX steel, known for its hardness of 61 (±1) HRC, which guarantees exceptional and long-lasting sharpness. The VG MAX steel core is covered with 32 layers of Damascus steel, giving the blade an unmistakable appearance and a perfect combination of stability, resistance and elasticity.
The blades of the Shun Classic series are sharpened on both sides, offering precision and ease of use. The tapered handle is made of durable pakka wood, maintaining the traditional Japanese chestnut shape. This material, enriched with fine resins, guarantees exceptional resistance to use and humidity.
The typical chestnut shape of the handle ensures a secure and ergonomic grip, thanks to the slight contouring on the right side. In addition, the continuous tang provides optimal stability and balance during use.
Main features
Use: Meat and vegetables
VG MAX steel: Hardness of 61 (±1) HRC, blade core up to the edge.
Damascus steel coating: 32 layers for a perfect combination of stability and resistance.
Double-sided sharpening: Precision and ease of use.
Pakka wood handle: Traditional Japanese chestnut shape, resistant to use and moisture.
Continuous tang: Provides stability and balance.
Blade: 32-layer Damascus laminate and VG-10 stainless steel
Handle: Black Pakkawood
Blade length: 200 mm.
Blade thickness: 2 mm.
Total length: 325 mm.
Weight: 214 g.
Note: not dishwasher safeShun Classic is one of the flagship lines of the Kai Group (which currently also includes the Kershaw and Zero Tolerance brands), a famous Japanese industry that has been producing knives and razors since the early 1900s. It is a series of knives and kitchen accessories suitable for professionals and enthusiasts.
DM-0771 -
Kai Japan - Shun DM-0777 - Kiritsuke Knife 150mm - kitchen knives
The Kiritsuke Shun Classic DM-0777 is a true work of art in the kitchen. The blade is made of VG MAX steel, known for its hardness of 61 (±1) HRC, which guarantees exceptional and long-lasting sharpness. The VG MAX steel core is covered with 32 layers of Damascus steel, giving the blade an unmistakable appearance and a perfect combination of stability, resistance and elasticity.
The blades of the Shun Classic series are sharpened on both sides, offering precision and ease of use. The tapered handle is made of durable pakka wood, maintaining the traditional Japanese chestnut shape. This material, enriched with fine resins, guarantees exceptional resistance to use and humidity.
The typical chestnut shape of the handle ensures a secure and ergonomic grip, thanks to the slight contouring on the right side. In addition, the continuous tang provides optimal stability and balance during use.
Main features
Use: Meat and vegetables
VG MAX steel: Hardness of 61 (±1) HRC, blade core up to the edge.
Damascus steel coating: 32 layers for a perfect combination of stability and resistance.
Double-sided sharpening: Precision and ease of use.
Pakka wood handle: Traditional Japanese chestnut shape, resistant to use and moisture.
Continuous tang: Provides stability and balance.
Blade: 32-layer Damascus laminate and VG-10 stainless steel
Handle: Black Pakkawood
Blade length: 150 mm.
Blade thickness: 2 mm.
Total length: 275 mm.
Weight: 135 g.
Note: not dishwasher safeShun Classic is one of the flagship lines of the Kai Group (which currently also includes the Kershaw and Zero Tolerance brands), a famous Japanese industry that has been producing knives and razors since the early 1900s. It is a series of knives and kitchen accessories suitable for professionals and enthusiasts.
DM-0777 -
Kai Japan - Shun DM-0772 - Kiritsuke 90mm - kitchen knives
The Shun Classic DM-0772 Kiritsuke is a true work of art in the kitchen. The blade is made of VG MAX steel, known for its hardness of 61 (±1) HRC, which guarantees exceptional and long-lasting sharpness. The VG MAX steel core is covered with 32 layers of Damascus steel, giving the blade an unmistakable appearance and a perfect combination of stability, resistance and elasticity.
The blades of the Shun Classic series are sharpened on both sides, offering precision and ease of use. The tapered handle is made of resistant pakka wood, maintaining the traditional Japanese chestnut shape. This material, enriched with fine resins, guarantees exceptional resistance to use and humidity.
The typical chestnut shape of the handle ensures a secure and ergonomic grip, thanks to the slight contouring on the right side. In addition, the continuous tang provides optimal stability and balance during use.
Main features
VG MAX steel: Hardness of 61 (±1) HRC, blade core up to the edge.
Damascus steel coating: 32 layers for a perfect combination of stability and resistance.
Double-sided sharpening: Precision and ease of use.
Pakka wood handle: Traditional Japanese chestnut shape, resistant to use and moisture.
Continuous tang: Provides stability and balance.Blade: 32-layer Damascus laminate and VG-10 stainless steel
Handle: Black Pakkawood
Blade length: 90 mm.
Blade thickness: 2 mm.
Total length: 205 mm.
Weight: 66 g.
Note: not dishwasher safeShun Classic is one of the flagship lines of the Kai Group (which currently also includes the Kershaw and Zero Tolerance brands), a famous Japanese industry that has been producing knives and razors since the early 1900s. It is a series of knives and kitchen accessories suitable for professionals and enthusiasts.
DM-0772 -
Maserin - Power by Sergio Consoli - Satin N690Co & Black FatCarbon - 502/N - knife
The 502 Power is a gentleman knife, created by one of our long-time collaborators, Sergio Consoli, a master of the knife art and above all one for whom creating knives is an art form. The lines of the 502 highlight the refined elegance and signature mark of a knife maker with a background as a technical designer. This new closer is lightweight, easy to handle, and assembled with fine materials. The CNC machining of the handle, in addition to giving the Fatcarbon version an excellent grip, further enhances the color facets. The 502 is a closer intended for those who like to stand out in style.
Intended use: Sporting
Country of manufacture: Italy
Total length: 185mm
Blade length: 80mm
Blade thickness: 3.2mm
Blade material: stainless steel N690Co 59HRC
Handle material: FatCarbon
Weight: 90 grams
Pocket clip: removable, polished stainless steel
Hardware: stainless steel
Lock type: W-Lock (modified backlock, with longitudinal drive on the back of the knife)
Notes: Design by Sergio ConsoliMA-502/N -
Maserin - Power by Sergio Consoli - Satin N690Co & Gold FatCarbon - 502/G - knife
The 502 Power is a gentleman knife, created by one of our long-time collaborators, Sergio Consoli, a master of the knife art and above all one for whom creating knives is an art form. The lines of the 502 highlight the refined elegance and signature mark of a knife maker with a background as a technical designer. This new closer is lightweight, easy to handle, and assembled with fine materials. The CNC machining of the handle, in addition to giving the Fatcarbon version an excellent grip, further enhances the color facets. The 502 is a closer intended for those who like to stand out in style.
Intended use: Sporting
Country of manufacture: Italy
Total length: 185mm
Blade length: 80mm
Blade thickness: 3.2mm
Blade material: stainless steel N690Co 59HRC
Handle material: FatCarbon
Weight: 90 grams
Pocket clip: removable, polished stainless steel
Hardware: stainless steel
Lock type: W-Lock (modified backlock, with longitudinal drive on the back of the knife)
Notes: Design by Sergio ConsoliMA-502/G -
Maserin - Power by Sergio Consoli - Satin N690Co & Black G10 - 502/G10N - knife
The 502 Power is a gentleman knife, created by one of our long-time collaborators, Sergio Consoli, a master of the knife art and above all one for whom creating knives is an art form. The lines of the 502 highlight the refined elegance and signature mark of a knife maker with a background as a technical designer. This new closer is lightweight, easy to handle, and assembled with fine materials. The CNC machining of the handle, in addition to giving the Fatcarbon version an excellent grip, further enhances the color facets. The 502 is a closer intended for those who like to stand out in style.
Intended use: Sporting
Country of manufacture: Italy
Total length: 185mm
Blade length: 80mm
Blade thickness: 3.2mm
Blade material: stainless steel N690Co 59HRC
Handle material: G10
Weight: 90 grams
Pocket clip: removable, polished stainless steel
Hardware: stainless steel
Lock type: W-Lock (modified backlock, with longitudinal drive on the back of the knife)
Notes: Design by Sergio ConsoliMA-502/G10N -
Maserin - W2 Knife by Atti - Satin M390 & Blue Fat Carbon - 371/B - knife
371 W2 is a gentleman knife brother of the 373 Tungsten, with one important difference: the blade is made of M390 steel with a satin finish and a prism sharpening line. It shares the handle shape with the 373 Tungsten, but is slightly heavier and was created to offer a wider audience the knife design idea that won the "Most Innovative Imported Design" award at BLADE SHOW 2023 - Largest Knife Show in the World - in Atlanta U.S.A.
Intended Use: Sporting
Country of manufacture: Italy
Total length: 185mm
Blade length: 80mm
Blade thickness: 3.2mm
Blade material: stainless steel M390 60HRC
Handle material: forged Fat Carbon fiber
Weight: 85 grams
Pocket clip: -
Hardware: stainless steel
Lock type: W-Lock (modified backlock, with longitudinal drive on the back of the knife)
Notes: Design by Attilio "Atti" MorottiMA-371/B -
Maserin - Gladio Alato - DLC N690Co Single Edge & Black G10 - 966/G10N - knife
The Maserin Gladio Alato was designed to equip the personnel of the 66th Trieste Airborne Infantry Regiment, the only airborne infantry unit in the entire Armed Force, with a dagger that reflects the spirit, symbolism and specific needs of the unit.
To develop the Winged Gladio, the Maniago-based company collaborated with the Centro Formazione Aeromobile (CFA), affiliated with the Trieste Regiment. The blade has a design reminiscent of the classic Gladio, while the handle, typical of military tactical daggers, features a texture that provides an excellent grip.
Given the tactical context in which the unit operates, the dagger has been equipped with additional features for emergencies: there is a slot glass breaker and two holes on the guard that allow the knife to be attached to a pole or other supports.
Intended Use: Tactical/MilitaryType of production: Industrial
Country of manufacture: Italy
Blade: single edge, full tang in N690Co steel at 59HRC
Blade treatment: DLC
Handle: G10
Blade length: 180mm.
Blade thickness: 5mm.
Total length: 312mm.
Weight: 234g.
Sheath: made of kydex, belt-mounted, compatible with MOLLE attachments
Packaging: cardboard box with Maserin logos
Notes: Designed to equip the personnel of the 66th Airborne Infantry Regiment Trieste, the only airborne infantry unit in the entire Italian Armed Force.MA-966/G10N -
Maserin - Mini Gourmet by Attilio Morotti - Ebony - 381/EB - knife
Intended use: sports/steak
Type of production: Industrial
Country of production: Italy
Blade: Stainless steel W1.4116
Blade treatment: satin finish
Handle: ebony
Blade length: 83mm.
Blade thickness: 2.5mm.
Closed length: 103mm.
Total length: 185mm.
Closed thickness: 17mm.
Weight: 88g.
Closure: Liner Lock
Clip: absent
Sheath: leather pocket
Packaging: cardboard box with Maserin logos
Notes: Design by Attilio MorottiMA-381/EB -
Maserin - Hunting knife with olive handle and skinner - 763/OL - knife
Intended use: Sports/Hunting
Type of production: Industrial
Blade production: Italy
Blade: 440 stainless steel
Blade Treatment: -
Handle: Olive wood with steel liners
Blade length: 90mm.
Blade thickness: 3mm.
Closed length: 130mm.
Total length: 220mm.
Closed thickness: 20mm.
Weight: 170g.
Closure: Back Lock
Clips: -
Sheath: in cordura
Packaging: cardboard box with Maserin logos
Note: On the back of the blade, a sharp skinner extends. This skinner, with its curved and sharp shape, is designed to separate the skin from the animal's body with extraordinary ease and precision. Whether it's a deer, bear or smaller prey, this tool proves to be a reliable companion for any hunter.MA-763OL -
Kai Japan - Seki Magoroku Kaname - AE-5502 - Kiritsuke 19.5cm. - professional kitchen knife
The core of Kaname blades is made of an extremely durable VGXeos steel with a hardness of 60-62 (±1) HRC, rolled in two layers of stainless steel. The special manufacturing method ensures an incredibly thin cutting edge that reduces friction during use. This results in excellent and durable sharpness, promoting filigree, smooth and precise cuts.
To best design the handle, we combined the experiences of professionals and consumers. The result is a black-grained pakkawood handle that creates a seamless transition from the handle to the tang. The octagonal, ergonomic shape of the handle provides good control while cutting, while the knife rests securely and comfortably in the hand.
Blade: VGXeos rolled stainless steel with a hardness of 60/62±1 HRC
Country of manufacture: Japan
Handle: pakkawood
Blade length: 195mm.
Handle length: 130mm.
Blade thickness: 1.5mm.
Total length: 325mm.
Weight: 160g.
Care and maintenance: hand wash only - keep sharp with a fine-grained sharpening steel or sharpening stone of at least grit #3000AE-5502 -
Kai Japan - Seki Magoroku Kaname - AE-5501 - Kiritsuke 15cm. - professional kitchen knife
The core of Kaname blades is made of an extremely durable VGXeos steel with a hardness of 60-62 (±1) HRC, rolled in two layers of stainless steel. The special manufacturing method ensures an incredibly thin cutting edge that reduces friction during use. This results in excellent and durable sharpness, promoting filigree, smooth and precise cuts.
To best design the handle, we combined the experiences of professionals and consumers. The result is a black-grained pakkawood handle that creates a seamless transition from the handle to the tang. The octagonal, ergonomic shape of the handle provides good control while cutting, while the knife rests securely and comfortably in the hand.
Blade: VGXeos rolled stainless steel with a hardness of 60/62±1 HRC
Country of manufacture: Japan
Handle: pakkawood
Blade length: 150mm.
Handle length: 130mm.
Blade thickness: 1.5mm.
Total length: 280mm.
Weight: 134g.
Care and maintenance: wash by hand only - keep sharp with a fine-grained sharpening steel or a sharpening stone of at least grit #3000AE-5501 -
Kai Japan - Seki Magoroku Kaname - AE-5500 - Kiritsuke 12cm. - professional kitchen knife
The core of Kaname blades is made of an extremely durable VGXeos steel with a hardness of 60-62 (±1) HRC, rolled in two layers of stainless steel. The special manufacturing method ensures an incredibly thin cutting edge that reduces friction during use. This results in excellent and durable sharpness, promoting filigree, smooth and precise cuts.
To best design the handle, we combined the experiences of professionals and consumers. The result is a black-grained pakkawood handle that creates a seamless transition from the handle to the tang. The octagonal, ergonomic shape of the handle provides good control while cutting, while the knife rests securely and comfortably in the hand.
Blade: VGXeos rolled stainless steel with a hardness of 60/62±1 HRC
Country of Manufacture: Japan
Handle: pakkawood
Blade length: 120mm.
Handle Length: 130mm.
Blade thickness: 1.5mm.
Total length: 250mm.
Weight: 78g.
Care: wash by hand only
Maintenance: keep sharp with a fine-grained sharpening steel or a sharpening stone of at least grit #3000AE-5500 -
Kai Japan - Shun Kohen Anniversary - TBS-0220 - Limited Edition Luxury Set - kitchen knives
With the two Kohen knives, the Japanese company once again demonstrates its great expertise in producing high-quality kitchen knives. The "Coreless" Damascus blade is made from VG2 and VG10 high-performance stainless steels that are forged and folded to produce 72 layers that alternate sequentially on the edge of the blade to ensure unmatched cutting and edge-holding performance.
A premium material such as pakkawood in red and black colorations was chosen for the handles. Also included in the set are two leather blade protector sheaths and an aluminum case for storing and transporting these two valuable knives safely.
Blade: Japanese Coreless rolled stainless steel - 72 alternating layers of VG10 and VG2 at 60±2 HRC
Handle: Pakkawood
Kitchen knife blade length: 200mm.
Petty/utility knife blade length: 150mm.
Sheaths: leather, for use as blade covers
Packaging: aluminum case with warranty certificates
Edition: numbered and limited to 3000 pieces worldwide
Maintenance: hand wash only, do not wash in dishwasherTBS-0220 -
Kai Japan - Shun Pro Sho Yanagiba - VG-2006 - 26.5 cm - professional kitchen knife for fish, sushi and sashimi
The Shun Pro Sho series focuses exclusively on blades with asymmetrical sharpening, that is, traditional Japanese shapes. Due to the high quality of workmanship and materials, this series is particularly suitable for intensive professional use.
The knife's elegant design masterfully combines classic Japanese design language with Western components.
Key Features.
Use: Suhi and Sashimi (fish)
Steel: stainless steel with very high efficiency
Sharpening: asymmetrical, chisel-shaped
Wooden pakka handle: Traditional Japanese chestnut shape, resistant to use and moisture.
Continuous tang: Provides stability and balance.Blade: SOLID AUS10A stainless steel.
Handle: Black pakkawood
Blade length: 265mm.
Blade thickness: 3mm.
Total length: 405mm.
Weight: 200g.
Maintenance: hand wash, not dishwasher safeVG-2006 -
Kai Japan - Shun Pro Sho Yanagiba - VG-2005 - 24 cm - professional kitchen knife for fish, sushi and sashimi
The Shun Pro Sho series focuses exclusively on blades with asymmetrical sharpening, that is, traditional Japanese shapes. Due to the high quality of workmanship and materials, this series is particularly suitable for intensive professional use.
The knife's elegant design masterfully combines classic Japanese design language with Western components.
Key Features.
Use: Suhi and Sashimi (fish)
Steel: stainless steel with very high efficiency
Sharpening: asymmetrical, chisel-shaped
Wooden pakka handle: Traditional Japanese chestnut shape, resistant to use and moisture.
Continuous tang: Provides stability and balance.Blade: SOLID AUS10A stainless steel.
Handle: Black pakkawood
Blade length: 240mm.
Blade thickness: 3mm.
Total length: 380mm.
Weight: 185g.
Maintenance: hand wash, not dishwasher safeVG-2005 -
Maserin - Starlight Folder Knife by Puddu - Fiber Glass - PRIVATE COLLECTION - 392/CA - knife
KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Origin: Collected from a private individual, previously purchased.
* Condition: Overall in good condition.
* Commercially available: Still commercially available.
* Sharpening: Factory sharpened
* Marks on blade: None
* Marks on handle: A few small signs of wear on the clip.
* Box: /
* Scabbard: /
* Manuals, Certificates and Warranties: /
* Checked and Certified by our in-house laboratoryIntended use: sportsman/gentleman
Type of production: industrial
Country of manufacture: Italy
Blade: stainless steel AUS-8
Blade finish: satin
Handle: glass fiber
Blade length: 78mm.
Blade thickness: 2.5mm.
Length closed: 100mm.
Total length: 175mm.
Thickness when closed: 10mm.
Weight: 52g.
Closure: Liner Lock
Clip: Stainless Steel
Notes: Design by Puddu - previously purchased knife from a private collectionM-392/CA-CP -
Andis - AGC2 - professional pet clipper 2 speed - Clipper
Professional Hair Clipper entirely "Made in USA" on the wire. Interchangeable heads, two-speed motor 35W.
Two speed motor: 2400 and 3000rpm incredibly quiet
Excellent cutting capacity
Very low vibration level
Head cut from 1.5mm stainless steel sharpened / ceramic
Quick release button of the cutting head
Wide assortment of interchangeable cutting heads (sold separately, compatible with spare parts Moser and Aesculap)
15ml tube of lube.
3 meters of electrical cable
Weight 360g. Dimensions 196x54x48mm
Great for professionals, good for individuals - Check guaranteed by our laboratory assistance and regrinding.
We recommend a constant lubrication chart using the oil supplied in the package to be applied on lamedopo each use.10974 -
Kai - Nail Clippers With Reservoir - Large - Aesthetics
The Trim nail clipper for hands and feet is the ideal choice for a flawless manicure and pedicure.
It offers optimal maneuverability and a secure grip for precise and comfortable cutting of nails.
Made of EXCELLENT QUALITY materials, this clipper ensures strength and durability, maintaining its effectiveness even after prolonged use.
In addition, it features a handy built-in nail catcher reservoir, which captures waste during cutting, keeping your work area clean and tidy.
Whether you're grooming fingernails or toenails, the Trim clipper gives you the precision and reliability you need to get professional results from the comfort of your own home.Measurements: 1.9x10cm
KE-0128 -
Kai - Sample Cutting Scissors N5350 - Tailoring - 20cm
Professional sample cutting scissors (zig-zag cuts) Suitable for professional and personal use
- Stainless steel
- Large size
- Total length of 20 cm
- Excellent quality
- Japanese production
- Lightweight and easy to handle
To guarantee a perfect cut, Coltelleria Collini with its internal sharpening laboratory checks and revises every tool sold.
1119Z -
Maserin - Mini Gourmet by Attilio Morotti - Blue Beech - 381/FB - knife
Intended use: sports/steak
Type of production: Industrial
Country of production: Italy
Blade: Stainless steel W1.4116
Blade treatment: satin finish
Handle: briar
Blade length: 83mm.
Blade thickness: 2.5mm.
Closed length: 103mm.
Total length: 185mm.
Closed thickness: 17mm.
Weight: 88g.
Closure: Liner Lock
Clip: absent
Sheath: leather pocket
Packaging: cardboard box with Maserin logos
Notes: Design by Attilio MorottiMA-381/FB