Year 2024

Microplane's Master Series truffle tool is the perfect accessory for those who want to process truffles and other high-quality ingredients with precision and elegance. 
This tool combines a smooth slicing blade and a fine grater in one functional design. 
Ideal not only for truffles, but also for foods such as mushrooms, garlic, radishes, strawberries, chocolate and mature cheeses.

2-in-1 function: Combines a smooth blade for slicing and a fine grater for versatile uses.

Sharp smooth blade: Allows easy slicing with adjustable thicknesses from very thin to customised.

Fine stainless steel grater: Manufactured using photo etching technology, it is extremely sharp, durable and made in the USA.

Precise adjustment: The thickness of the slices can be adjusted by simply turning the screw.

Versatile use: Perfect for truffles, mushrooms, garlic, radishes, strawberries, chocolate, parmesan cheese and much more.

Non-slip base: Ensures stability and safety during use.

Easy to clean: Simply rinse under running water.

Dimensions: 29.6cmx7.3cmx1.6cm

This tool is indispensable for kitchen lovers who appreciate precision, design and functionality. 
Ideal for preparing dishes such as risotto, pasta, scrambled eggs or for decorating meat and fish, the Master Series truffle tool elevates every dish to a higher level.

The elegant and balanced design of the new peeler is Ideal for tomatoes, kiwi, mango, peppers, peaches, papaya and much more.

Product Description/Characteristics

Razor-sharp Extra large, ultra-sharp stainless steel blade for easy peeling for effortless peeling -Ideal for tomatoes, kiwi, mango, peppers, peaches, papaya and much mores

Ergonomic soft-touch Grif

Practical potato eye remover

Suitable for right and left-handed people

Ergonomically designed to fit comfortably in your hand 

Easy to use and easy to clean (dishwasher safe).

GLOBAL Japanese knives are the favourite of chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design.

The main features of the GLOBAL knives are:
- Lightness: GLOBAL was the first company in the world to make a knife from steel, hollow in the handle. This feature reduces the weight of the knife by 30%.
- Ease of handling: Thanks to the lightness and anatomical shape of the handle, GLOBAL knives lend themselves to continuous and prolonged use, reducing user fatigue to a minimum.
- Blade hold: GLOBAL knives are manufactured using the best steels and the most modern processing techniques. A high percentage of Molybdenum/Vanadium is present in the blades, thanks to which the hardness of the steel reaches 56/58 Rockwell, thus increasing the life of the edge.
- Robustness: as GLOBAL knives are made entirely of steel (both handle and blade) they are practically indestructible.
- Elegance
Awards won by GLOBAL knives:

1990 - Japanese Good Design by MITI
1991 - Selected for International Design Year Book
1992 - Selected as Best Cooks' Knife in Benelux
1995 - Selected as Best Knife by WHICH Magazine in the UK
1996 - Selected as Sharpest Knife by A LA CARTE Magazine in GermanyJapanese GLOBAL knives are preferred by chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design.

This set was made in Japan to the highest standards to celebrate the brand's 40 years of quality.
The blades are made of Cromova 18 stainless steel, known for its extraordinary sharpness and strength.
Each knife features a hollow handle that ensures perfect balance and a convex cutting edge sharpened to 15 degrees, guaranteeing precision and ease of cutting. 
This limited edition set is a tribute to Global's long history of success, with an elegant design that has stood the test of time.

The set includes:

- one 18 cm G4 oriental chef's knife
- an 11 cm oriental chef's knife GS58
- a 15 cm GS110 kiritsuke knife

Country of manufacture: Japan

Blade: Surgical steel 56-58 HRC

Packaging: Cardboard box

GLOBAL Japanese knives are the favourite of chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design.

The main features of the GLOBAL knives are:
- Lightness: GLOBAL was the first company in the world to make a knife from steel, hollow in the handle. This feature reduces the weight of the knife by 30%.
- Ease of handling: Thanks to the lightness and anatomical shape of the handle, GLOBAL knives lend themselves to continuous and prolonged use, reducing user fatigue to a minimum.
- Blade hold: GLOBAL knives are manufactured using the best steels and the most modern processing techniques. A high percentage of Molybdenum/Vanadium is present in the blades, thanks to which the hardness of the steel reaches 56/58 Rockwell, thus increasing the life of the edge.
- Robustness: as GLOBAL knives are made entirely of steel (both handle and blade) they are practically indestructible.
- Elegance
Awards won by GLOBAL knives:

1990 - Japanese Good Design by MITI
1991 - Selected for International Design Year Book
1992 - Selected as Best Cooks' Knife in Benelux
1995 - Selected as Best Knife by WHICH Magazine in the UK
1996 - Selected as Sharpest Knife by A LA CARTE Magazine in GermanyJapanese GLOBAL knives are preferred by chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design.

The Kiritsuke is a versatile knife, ideal for working with fish in all its stages: from gutting, cutting and filleting to preparing precise portions such as fillets or sashimi. 

Recommended use: Fish knife.

Country of manufacture: Japan

Blade: Surgical steel 56-58 HRC

Blade length: 15cm.

Total length: 28cm.

Packaging: Cardboard box

The Global 1985-2025 40th anniversary knife block is an elegant and functional knife block designed to celebrate the brand's 40th anniversary. 
This high quality accessory can hold up to 9 knives plus a scissor or sharpener, keeping kitchen essentials tidy and safe.
Made entirely of stainless steel, it guarantees durability and strength, with a minimalist and modern design that fits perfectly in both professional and home kitchens. 
The non-slip silicone base ensures stability even on slippery surfaces, and its large ship shape adds a distinctive and eye-catching touch.

Capacity: 10 (9 knives + scissors/scissors)

Blade length: up to 24 cm

Dimensions: 25.5 x 27 cm

An exclusive and celebratory piece for those who love quality and elegance in the kitchen.

The Microplane caster is designed for professional cooks and cooking enthusiasts, offering an easy and convenient cutting experience thanks to its advanced features.
This tool combines convenience and design, allowing quick blade removal for easy maintenance.

Blade: 

- Completely made of stainless steel.
- 3.5 cm radius, ideal for cutting even the tallest pizzas.
- Removable for quick and easy cleaning.

Handle:

- Ergonomic and soft, made of premium plastic.
- Non-slip, for a secure and comfortable grip.

Cleaning:

- Easy to clean by hand rinsing under running water.

Dimensions: 16.5x13x2.5cm

Weight: 255g

GLOBAL's Japanese knives are favored by Chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design .

The main features of GLOBAL knives, are:
- Lightness: GLOBAL was the first company in the world to make a knife from steel hollow in the handle. This feature, allows to reduce the weight of the knife by 30%.
- Ease of handling: thanks to the light weight and anatomical shape of the handle, GLOBAL knives lend themselves to continuous and prolonged periods of use, minimizing user fatigue.
- Edge hold: GLOBAL knives are made using the best steels and the latest processing techniques. A high percentage of Molybdenum/Vanadium is present in the blades, thanks to which the hardness of the steel reaches 56/58 Rockwell hardness, consequently increasing the durability of the edge.
- Robustness: since GLOBAL knives are made entirely of steel (both handle and blade) they are practically indestructible.
- Elegance.
Recognitions acquired by GLOBAL knives:

1990 - Japanese Good Design by MITI
1991 - Selected for International Design Year Book
1992 - Selected as Best Cooks' Knife in Benelux
1995 - Selected as Best Knife by WHICH Magazine in the UK
1996 - Selected as Sharpest Knife by A LA CARTE Magazine in GermanyJapanese GLOBAL knives are a favorite of Chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design .

This set combines the G3 narrow carving knife and G13 curved carving fork in one package.

G-03 raw/roasted meat knife

Blade: 21 cm, Cromova 18 sanso steel (carbon, molybdenum, vanadium)

Features: Sharp, lightweight, easy to handle, ideal for precise cuts.

G-13 Carving Fork

Length: 31 cm

Features: Curved tines with spear-shaped tips to lock meat in place, ensuring maneuverability and stability.

This year Bamix celebrates its 70th anniversary with the launch of the Bamix M200 Jubilee Edition Immersion Blender! 
Available in two stylish limited edition colors, mint green and olive, the Bamix M200 features a powerful 200-watt motor.
The motor's Swiss technology makes using the blender simple and intuitive, thanks to the handy coated buttons that allow you to select the speed with a simple touch.
This versatile blender is perfect for processing every ingredient to perfection. With the right accessories, you can make creams, soups, sauces, vegetable smoothies, frozen foods or even crush ice cubes.

Accessories included are:

Perforated disc: ideal for blending or whipping creams, batters and mayonnaise.
Flat disk: perfect for making light, frothy textures such as cream, milk or egg whites.
Multi-purpose blade: versatile and suitable for processing even the hardest ingredients, such as ice.
Processor: grinder for pulverizing dry ingredients such as herbs, cereals, chocolate, spices and aged cheeses.
400 ml and 700 ml beakers: perfect for making sauces or baby food.
Brush: ideal for cleaning the blender head.
Stand: for storing the blender after use.

- Motor power: 200W
- 2 speed levels: 16,000rpm and 18,000rpm
- Rod length: 14 cm
- Warranty: 10 years

 

This year Bamix celebrates its 70th anniversary with the launch of the Bamix M200 Jubilee Edition Immersion Blender! 
Available in two stylish limited edition colors, mint green and olive, the Bamix M200 features a powerful 200-watt motor.
The motor's Swiss technology makes using the blender simple and intuitive, thanks to the handy coated buttons that allow you to select the speed with a simple touch.
This versatile blender is perfect for processing every ingredient to perfection. With the right accessories, you can make creams, soups, sauces, vegetable smoothies, frozen foods or even crush ice cubes.

Accessories included are:

Perforated disc: ideal for blending or whipping creams, batters and mayonnaise.
Flat disk: perfect for making light, frothy textures such as cream, milk or egg whites.
Multi-purpose blade: versatile and suitable for processing even the hardest ingredients, such as ice.
Processor: grinder for pulverizing dry ingredients such as herbs, cereals, chocolate, spices and aged cheeses.
400 ml and 700 ml beakers: perfect for making sauces or baby food.
Brush: ideal for cleaning the blender head.
Stand: for storing the blender after use.

- Motor power: 200W
- 2 speed levels: 16,000rpm and 18,000rpm
- Rod length: 14 cm
- Warranty: 10 years

 

The elegant and balanced design of the new peeler is ideal for creating thin julienne strips of fruit and vegetables for salads and decorations, making it an indispensable tool for any kitchen. The ultra-sharp stainless steel blade is ideal for carrots, celery root, courgettes, apples, pears, potatoes, beetroot, etc.

 Razor-sharp Extra large, ultra-sharp stainless steel blade for easy peeling for effortless peeling 

ideal for carrots, celery root, courgettes, apples, pears, potatoes, beetroot, etc. 

Ergonomic soft-touch Grif 

Practical potato eye remover 

Suitable for right and left-handed people 

Ergonomically designed to fit comfortably in your hand 

Easy to use and easy to clean (dishwasher safe).

Multifunctional usage in one tool - split, pit, slice, and scoop out safely & effectively.

Slicing Blade - specifically designed to effortlessly slice through an avocado.

Pit Remover- engineered to remove the pit quickly and with ease. Scoop Feature- incorporated into the blade to help separate the avocado from its skin.

Multifunctional usage in one tool - split, pit, slice, and scoop out safely & effectively 

Ultra-sharp, photo-etched, stainless steel Extra Coarse Blade

Made in USA 

Effortless grating for superior results 

Foods are precisely cut without ripping or tearing

The natural aroma is released to enhance flavour

Two rounded & non-slip soft-touch handles 

Easy cleaning. Simply rinse under running water 

Dishwasher safe

GLOBAL Japanese knives are the favourite of chefs in the world's most prestigious hotels and restaurants.

The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife a new and revolutionary design.

The main features of GLOBAL knives are:

Lightness: GLOBAL was the first company in the world to create a knife with a hollow steel handle. This feature reduces the weight of the knife by 30%.

Ease of handling: Thanks to their light weight and the anatomical shape of the handle, GLOBAL knives are suitable for continuous and prolonged use, reducing user fatigue to a minimum.

Blade strength: GLOBAL knives are made of the best steels and the most modern manufacturing techniques. In the blades there is a high percentage of Molybdenum/Vanadium thanks to which the hardness of the steel reaches 56/58 Rockwell, thus increasing the life of the edge.

Robustness: As GLOBAL knives are made completely of steel (handle and blade) they are practically indestructible.

Elegance

1990 - Japanese Good Design by MITI
1991 - Selected for International Design Year Book
1992 - Selected as Best Cooks' Knife in Benelux
1995 - Selected as Best Knife by WHICH Magazine in the UK
1996 - Selected as Sharpest Knife by A LA CARTE Magazine in GermanyJapanese GLOBAL knives are a favorite of Chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design .

Recommended use: Fish knife.

Country of manufacture: Japan

Blade: Surgical steel 56-58 HRC

Blade length: 24cm.

Total length: 37cm.

Packaging: Cardboard box

Microplane - Grater Pentabox Microplane box grater recently renovated boasts a rugged design and 30% more surface area than previous models. Five different ultra sharp blades covering all types of cuts: the cheese finely grated zest and citrus, chocolate chips and cuts vegetables. In the corners there are windows measuring ingredients while being grated. On either side of the largest two different blades: fine, perfect for citrus zest or spices to give a touch gourmet pies and pasta dishes or a sprinkling of Parmesan cheese on velvety vegetable; ideal for thick slivers of aged cheese or cut carrots and ginger. On the opposite side there is the extra coarse blade, suitable for slicing vegetables such as cabbage, zucchini and potatoes. But there's more! In Pentabox we are also average double blade, perfect for soft cheeses such as mozzarella and ricotta salata, and the blade in large flakes that allows you to create precisely true chocolate curls and parmesan. Five grater blades in a single instrument: fine, coarse, ultra-coarse, scales and razor. Non-slip rubber base that provides excellent grip while grating. Removable insert to collect and measure up to a capacity of 600 ml. Soft-grip handle for stability.