Year 2024
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Laguiole en Aubrac - Ram Horn Waiter's Corkscrew Sommelier - Shiny Finish
"Born in Laguiole, a small mountain village in Aveyron (in south-west France) in 1829, the modest peasant knife. Its well-known bee, the symbol of quality and prestige that adorns the pen of the knife, makes it the most famous knife in France ."
With the Laguiole an invaluable companion for leisure and work has entered your life. The knife, which lies comfortably in the hand, will bring you many fond memories over time. This still unrivaled knife carries 160 years of history.
Principal quality criteria of local handicraft:
Individual hardening
Adjustment by hand and a sense of proportion
Assembly of every single model in one work step and by one and the same cutler
Manual decoration (guillochage) of the blade and spring !!! natural product.
The appearance of the handle may vary!
Laguiole corkscrews ram horn handle are uniquely handcrafted, built, and manufactured in the original historical zone in France: Aubrac. Worldwide renowned, Laguiole en Aubrac is an artisanal manufacture renowned for its exceptional craftsmanship, attention to detail, and use of only the best materials. Since the 19th century, skilled artisans have produced them using the same techniques.
All Laguiole en Aubrac corkscrews are elegantly showcased in a stylish wooden box, while allowing you to personalize your sommelier knife with a name and a distinctive symbol engraved on the lever, creating a truly unique and cherished piece.
Laguiole en Aubrac Corkscrew Ram Horn Handle
Handle: Made from genuine ram horn.
Material: Crafted with ultra-strong Sandvik stainless steel, featuring a shiny finish on both the metal parts and handle.
Length: 120mm.
Includes a fold-out blade, bottle cap opener, and corkscrew.
The extra-long corkscrew boasts a 5-turn grooved spiral, ensuring perfect penetration of the cork, with a lever designed for effortless use.
Handmade from start to finish by a skilled artisan.
Every sommelier corkscrew is presented in a unique Laguiole en Aubrac wooden presentation box.
Comes with a certificate of authenticity.
Lifetime warranty provides coverage for any manufacturing defects.
SOM99BEI/LS11 -
Laguiole en Aubrac - Sommelier Waiter's Corkscrew with Stabilized Green Poplar Burl Handle
Laguiole en Aubrac Sommelier knife, handle made of mussel shells Handcrafted Laguiole en Aubrac sommelier knife
"Born in Laguiole, a small mountain village in Aveyron (in south-west France) in 1829, the modest peasant knife. Its well-known bee, the symbol of quality and prestige that adorns the pen of the knife, makes it the most famous knife in France ."
With the Laguiole an invaluable companion for leisure and work has entered your life. The knife, which lies comfortably in the hand, will bring you many fond memories over time. This still unrivaled knife carries 160 years of history.
Principal quality criteria of local handicraft:
Individual hardening
Adjustment by hand and a sense of proportion
Assembly of every single model in one work step and by one and the same cutler
Manual decoration (guillochage) of the blade and spring !!! natural product.
The appearance of the handle may vary!
Laguiole en Aubrac - Sommelier Waiter's Corkscrew with Stabilized Green Poplar Burl Handle, Brushed Bolster
Features: 3 functions: foil cutter – corkscrew – bottle opener.
This piece is made of Stabilized Chestnut buckeye burl tinted in purple, which is an unusual species; it is a hardwood it is much softer than many softwoods.
Stainless Steel brushed bolster
Dimensions: 4 3/4-in (12 cm) long when folded
Packaged in a handsome French Oak gift box
Includes a certificate of authenticity
Lifetime warranty covers any manufacturing defects
Made in the village of Espalion -historic zone of Laguiole-, France
Weight: 117g Length: 11.5 cm
SOM99LPVI/LSB1 -
Laguiole En Aubrac - 6-piece handcrafted set with blue maple wood handle - table knives
Laguiole En Aubrac 6-piece set with wooden handle Handcrafted. The distinctive feature of this maple variety is the rippling formed by the wood fibres, which gives rise to pearly shades and delightful blue colour variations.
Blade: Steel 12C27 Stainless Steel
Handle: blue maple wood
Blade length: 115 mm.
Blade thickness: 3 mm.
Overall length: 230 mm.
Weight: 90 g.
Closing: fixed blade knife
Elegant wooden box.62C99EEBIH -
Wusthof Germany - Chef's Knife - 16 cm - 4581/16 - Knife
The Wüsthof Classic Chef's Knife is an essential tool for any chef or food enthusiast. Made in Germany with over 200 years of experience in the industry, this knife stands out for its excellent craftsmanship and precision in cutting. The 16 cm long blade is made of high-quality carbon stainless steel, forged from a single piece of steel, ensuring strength, durability and resistance to corrosion.
The blade design allows for easy execution of a wide range of operations, such as chopping, slicing and mincing all types of ingredients, from vegetables to meat. The precision-ground blade is designed to maintain a flawless edge and can be easily resharpened thanks to its hardened steel profile.
The ergonomic, triple-riveted handle is made of durable synthetic material and ensures a secure and comfortable grip during prolonged use. The perfect balance between the blade and the handle makes the knife extremely easy to handle, reducing hand fatigue.
Ideal for both professionals and home chefs, the Wüsthof Classic chef's knife is an excellent choice for those seeking quality, precision and reliability in the kitchen.
Forged series
- Blade 16 cm
- Total length 29 cmThe Handles: made of synthetic material and joined with a triple riveting ensure a perfect hold, excellent stability and are dishwasher safe.
The Blades: are obtained using the best steels and combining the most qualified elements (15% chromium - 0.5% carbon - molybdenum - vanadium).
The production of a WUSTHOF forged knife involves approximately 40 processing cycles.Maintenance
Proper maintenance prolongs the life of the knife, makes work easier and safer and reduces edge wear. Some tips:
- Be careful not to knock knives into other objects when placed in the dishwasher; this could damage the blades.
- Knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap to remove highly corrosive food residues (fats, vinegar, fruit juices).
- If the knives no longer cut perfectly, make sure to have them rectified or sharpened by professionals in the sector.
The WUSTHOF knives sold by us are personally checked and further sharpened, in order to guarantee you the certainty of an excellent purchase.
All Wusthof products sold by us are indelibly screen-printed with the Coltelleria Collini logo (as shown in the image). This marking guarantees the buyer certainty of quality, traceability, warranty over the years and future privileged assistance on the product purchased from Coltelleria Collini.
4581/16 -
Laguiole En Aubrac - Damier - Japanese Laminated Damascus, Bone and Ebony - knife
Laguiole knives, originating from the village of Laguiole in France, date back to the 19th century. First created by Pierre-Jean Calmels in 1829, the knives were used by local shepherds and farmers. The original design was inspired by Spanish Navaja knives and included a folding blade. Over time, the iconic bee symbol, considered a mark of quality, was added. The craft tradition has evolved, but Laguiole knives have remained a symbol of French elegance and craftsmanship. Today, they are made both by hand and industrially, maintaining their status as prized and sought-after items.
Intended use: regional/collectibleType of production: handcrafted
Country of manufacture: France
Blade: laminated Japanese stainless damascus steel, with VG-10 cutting edge
Handle: ebony wood and bone
Blade length: 100mm.
Blade thickness: 3mm.
Length closed: 120mm.
Total length: 220mm.
Weight: 110g.
Closure: rear retention spring
Clip: -
Scabbard: -
Notes: -LEA-DAM-SMJ -
Wusthof Germany - Classic - Knife block Beech 6 Pieces and cutting board - kitchen knives
Wusthof Classic Series - 6 Piece Beech Knife Block - highest quality forged knives with black polymer handles: Vegetable knife 4066 10cm. Salami knife 4110 14cm. Bread knife 4149 20cm. Paring knife 4465 23cm Chef's knife 4582 20cm. Kitchen scissor 5558 Black synthetic chopping board made of TPU 7298 38 x 25 cm. A modern chopping board with the necessary flexibility thanks to its material. It prevents you from cutting the chopping board, and allows you to easily slice meat and vegetables and then pour them into the pan without spillage. A very practical solution! Thanks to our in-house sharpening workshop, we guarantee a sharp edge to all knives.9835-9 -
Claude Dozorme - Design Champagn Saber black blade 9.94.063.90N 34cm
Claude Dozorme - Design Champagn Saber black blade 9.94.063.90N 34cm
Design Champagn Saber Black Blade from Claude Dozorme with a black plastic handle and a wooden stand will be a great gift for the collector. Instruction includes. The curved blade 34 cm is made of stainless steel X50CrMoV15.
Brand Claude Dozorme
Country France
Steel X50CrMoVI5
Handle Plastic
Blade Length, mm 340
Hardness 58-60 HRC
Total length, mm 505
Blade thickness, mm 1,2
Do you know how to sabre champagne?
This much-appreciated ritual has been known since the Empire as it was very dear to Napoleon. It was common to celebrate a victory by breaking the necks of bottles with a sabre. Do you like this tradition? We suggest you recreate it at home, thanks to this designer champagne sabre.
It will bring a touch of authenticity to your kitchen or living room, used as a collector's item. To learn the art of sabering champagne, you are offered an explanatory booklet and a strap with seals.
Do you want to make this exceptional gift even more unique?
You can have the blade laser engraved!
99406390N -
Laguiole En Aubrac - Sommelier corkscrew Coq. Moule - Musselshell
Laguiole En Aubrac - Sommelier corkscrew Coq. Moule - Musselshell
The first Laguiole knives had handles made of horn and bone. Today in addition there are many other materials such as different types of wood or resin. A Laguiole en Aubrac sommelier is an investment for life - precious and timeless.
Entirely handmade a few kilometres from the village of Laguiole, France. The "Laguiole en Aubrac®" Luxury collection of corkscrews offers contemporary Laguiole design combined with unsurpassed functionality and quality workmanship. All luxury corkscrews offered by Laguiole en Aubrac are crafted entirely by a single artisan from start to finish to ensure pride of ownership of the final piece.
The manufacture is artisanal.
Each Laguiole is unique.
It is during the manufacturing process of the corkscrew that lies the difference between the industrial production and the craftsmanship which is the only one that guarantees the fact that each Laguiole is unique.
Characteristics:
1/main quality criteria of a local craft manufacture.
2/ The assembly, the finishing touches.
3/ The work of the horn.
4/the work of precious wood.
5/customised creations.
Laguiole En Aubrac - Sommelier corkscrew Coq. Moule - Musselshell
this Laguiole en Aubrac® sommelier made from recycled mussel shells in transparent resin is handcrafted by the famous factory located in the area of origin: Laguiole en Aubrac Considered a benchmark among professional sommeliers and wine lovers, thanks to its balance and curved ergonomics it holds particularly well in the hand, guiding the opening becomes child's play. The materials and workmanship are of the highest quality and can be used effortlessly. Blade and bottle opener The 6 cm long blade with guide notch is equipped with a round blade cutter serrated on one side and a bottle opener. The back of the blade is guilloched by the artisan cutler. Corkscrew Its 6 cm wick (an important detail for extra-long vintage corks) with 5 conical spirals facilitates penetration of the cork without breaking it. It is made of special steel with high hardness and flexibility. the lever The lever/load balance ratio facilitates opening the bottle.
The hanging pin is easily stabilised on the bottle neck.
The lever is of course in one step.
Weight: 116g
Dimensions: 11.5 cm
Finish: 12C27
Sandvik satin stainless steel.
SOM99CQMI -
Laguiole En Aubrac - Ebony and Mammoth Fossil Ivory - Knife
Laguiole en Aubrac's internationally awarded forge is a benchmark for traditional French craftsmanship.
This traditionally designed Laguiole knife bears the LOG (Laguiole Origine Garantie) quality mark, which means it was made entirely by hand in Laguiole by a master blacksmith in accordance with strict quality criteria and LOG production specifications. Depending on the version, it requires from 109 to 216 working steps.
Intended use: regional/collectible
Type of production: handcrafted
Blade: stainless steel Sandvik 12C27
Country of manufacture: France
Handle: ebony wood with mammoth fossil ivory insert
Blade length: 104mm.
Blade thickness: 3mm.
Length closed: 119mm.
Total length: 220mm.
Weight: 104g.
Closure: rear retention spring
Clip: -
Scabbard: -
Notes: -L-ENEBAVFM -
Wusthof Germany - Classic - Bread Knife Double Serration - 23 cm - 4152/23 - Knife
The Wüsthof bread knife with double serration blade is the perfect tool for precisely cutting crusty bread, baguettes, pastries and rolls without crushing the soft texture of the food. With a 23 cm blade, this knife offers superior performance, thanks to its unique double serration design, which allows for clean cuts with less effort than traditional knives with a single serration.
Forged from a single piece of high-quality stainless steel, the Wüsthof knife guarantees strength and longevity, maintaining its sharpness over time. The double serration creates a smooth and precise cut, without tearing or shattering, even on crusty or particularly hard surfaces.
The ergonomic handle, fixed with a triple rivet, is made of resistant synthetic material and ensures a secure and comfortable grip, even during prolonged use. The perfect balance between the blade and the handle allows for optimal control when cutting, reducing hand fatigue.
This knife is ideal not only for bread, but also for thick-skinned fruit and vegetables, such as melons or pumpkins, thanks to the versatile and resistant blade.
Forged series
- Blade: 23 cm- Total length: 35 cm
The Handles: made of synthetic material and joined with a triple riveting ensure a perfect hold, excellent stability and are dishwasher safe.
The Blades: are obtained using the best steels and combining the most qualified elements (15% chromium - 0.5% carbon - molybdenum - vanadium).
The production of a WUSTHOF forged knife involves approximately 40 processing cycles.Maintenance
Proper maintenance prolongs the life of the knife, makes work easier and safer and reduces edge wear. Some tips:
- Be careful that knives placed in the dishwasher do not hit other objects; the blades could be damaged.
- Knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap to remove highly corrosive food residues (fats, vinegar, fruit juices).
- If the knives no longer cut perfectly, make sure to have them rectified or sharpened by professionals in the sector.
The WUSTHOF knives sold by us are personally checked and further sharpened, in order to guarantee you the certainty of an excellent purchase.
4152-23 -
Wusthof Germany - Classic - Chef's knife - 32 cm - 1030100132 - knife
A multipurpose knife for the kitchen, from cutting vegetables to cutting meat, with the ability to split small bones using the lower part of the blade, where the edge is more robust.
Forged series
- 32 cm bladeThe handles: made of synthetic material and joined with a triple riveting ensure a perfect hold, excellent stability and are dishwasher safe.
The blades: are obtained using the best steels and combining the most qualified elements (15% chromium - 0.5% carbon - molybdenum - vanadium).
The production of a WUSTHOF forged knife involves approximately 40 processing cycles.Maintenance
Proper maintenance prolongs the life of the knife, makes work easier and safer and reduces edge wear. Some tips:
- Be careful that knives placed in the dishwasher do not hit other objects; the blades could be damaged.
- Knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap to remove highly corrosive food residues (fats, vinegar, fruit juices).
- If the knives no longer cut perfectly, make sure to have them rectified or sharpened by professionals in the sector.
The WUSTHOF knives sold by us are personally checked and further sharpened, in order to guarantee you the certainty of an excellent purchase.
All Wusthof products sold by us are indelibly screen-printed with the Coltelleria Collini logo (as shown in the image). This marking guarantees the buyer certainty of quality, traceability, warranty over the years and future privileged assistance on the product purchased from Coltelleria Collini.
1030100132