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Brainstream - Drip.it+ bottle drainer
Drip.it+ bottle drainer
Length: 37.5cm - 56.5cm (extendable)
Width: 10.5cm
Weight: 358g
Stainless steel insert included
Material: silicone + stainless steel
Inventor: Susanne Richter (SanniShoo)
Cleaning likes to decorate... Everyday life around the sink.
drip.it offers the ideal solution for various ‘draining scenarios’. The stainless steel insert makes it the perfect mobile and easily stowable draining station for almost all types of reusable bottles. Whether glass bottles, modern thermo bottles or baby bottles.
Heat-resistant silicone rings protect the bottles from scratches. Up to three bottles can be drained at the same time with drip.it+. There is also space for bottle caps, brushes, sponges etc. on an extra shelf.
Freshly washed salad or cooked pasta can also be easily drained in the sieve (sieb.up) with the help of drip.it+. -drip.it+ is extendable and therefore fits perfectly on any sink.
This makes it ideal for use as a flexible colander holder for draining washed or cooked food over the sink. Fewer germs on the sink thanks to better drying bottles, dishcloths, sponges and brushes. A simple idea, but a real jack-of-all-trades that can do a lot.
A005883€24.59Only 8 left -
Brainstream - BeepEgg Classic - ONE EGG FITS ALL
Brainstream - BeepEgg® Classic - ONE EGG FITS ALL BeepEgg® Classic is a precise egg-timer, which as with any other BeepEgg® will be boiled together with the real eggs. Once yolk and egg-white have reached the desired degree of hardness, BeepEgg® will play three tunes for the different levels of hardness.5943CREGG€7.78Only 4 left -
Biosec - Book - dry - techniques and recipes - IN ITALIAN
Biosec - Book - dry - techniques and recipes - IN ITALIAN Dried, dehydrated, freeze-dried, crumbly, crunchy: Kosmos cooking these words that evoke the absence of lifeblood, communicate visually, taste and hearing very precise. The soft polenta tuile, which melts in the mouth, the concentrated essence of sun-dried tomatoes, which is released in contact with the palate, the special aroma of dried cod are part of an extra dry it has been associated with a nice repertoire of perceptions. The removal of water contained in the food, is due to heat or the passage of air, a proven method of preservation, but also a system for the amount of the same to change in a radical way. After forcing the boundaries of taste and upset the aesthetics, the curious gastronauts step explorations in this different sense sector in which it concerns about the structure of materials, the balance of the plate. This article looks at Stefano Masanti various techniques food its natural moisture to escape. Evaluates the results produced by different instruments: conventional oven, microwave and dryer and offers a number of recipes to show how amazing dry ingredients in signature roles can have meals. Publisher: culinary Bibliotheca Publication date: 31/102016 Pages: 96 In large format Italian language to couple a nice idea with our Biosec dryer.8175E -
Biosec - Book - The drying in the Kitchen - IN ITALIAN
Biosec - Book - The drying in the Kitchen - IN ITALIAN Finally, a new cookbook Biosec: "The drying in the Kitchen" Tips and techniques to preserve and enjoy the pure taste of the food. Thousands of ideas, hints and tips to preserve and enjoy the most of your dry goods, preserving and enhancing flavors and colors. Sixty six famous blogger and star chefs recipes, tricks, tables with food and timing, all it needs to stimulate imagination and creativity in the kitchen. Features: - Drying guidance - 66 recipes and 208 pages - Full color - Introduction and tables for proper drying Package Contents: - Book Cookbook8175R -
Brainstream - BeepEgg Classic - ONE EGG FITS ALL
Brainstream - Beep Egg BOILING EGGS THE EASY WAY - [EGG]STREMELY GOOD GIFTS The singing and floating egg-timer guarantees perfectly boiled eggs and lots of fun. BeepEgg is a precise egg-timer, which is boiled together with the real eggs. Once yolk and egg-white have reached the desired degree of hardness, BeepEgg® will play a tune. The inner high t[egg] components of BeepEgg® always work and are “Made in Germany”. This functionality, combined with a certain sense of humour, makes BeepEgg® an ideal gift for numerous occasions. Here is another cool, innovative and fun item that is actually really useful. Do you like your eggs cooked egg-sactly right but have trouble timing them to perfection? The Beep Egg is the solution! The easy way to cook eggs, Beep Egg can sense when the conditions in the pan are just right for an egg to be soft-boiled, medium-cooked or hard-boiled. A temperature sensor detects when the water is boiling and then from that point, a timer will start to count down until the perfect conditions are reached for the ideal egg.Simply put the Beep Egg into the water with your real eggs and cook it in there with them. When the eggs are ready, the Beep Egg will play you a tune! When they are done, you lift the Beep Egg out of the water with your now-perfectly boiled eggs, rinse it off and it is ready to be used next time! The Beep Egg is an ideal gift for anyone who hates cooking but has to boil an egg occasionally, or anyone that loves cooking but has so much on the go at once, they need a little help to keep track of it all! No more morning disappointments - enjoy your eggs exactly as you want them, every time! For those of you with large families with different preferences - use several Egg-Beeps at the same time! The Egg-Beep will play its melody for 3 minutes, or until cooled off using cold water. When not in use, store it in the fridge to keep it at the same temperature as your eggs.5943Special Price €11.80 Regular Price €14.75Only 1 left -
Douk Douk - Le Tiki - traditional french knife
Intended Use: Collection, sports
Blade: carbon steel 1065
Country of Production: France
Handle material: stainless steel
Blade length: 90mm.
Blade Thickness: 2mm.
Length closed: 107mm.
Total length: 200mm.
Balance: -
Weight: 66g.
Closure: -
Clip: -
sheath:
Notes: -2887B -
Douk Douk - Large Gaine Cuir knife - coltello
Destinazione d'uso: Collezione, sportivo
Lama: in acciaio al carbonio 1065
Produzione Lama Francia
Manicatura: acciaio inox
Lunghezza lama: 118mm.
Spessore della lama: 3,5mm.
Lunghezza chiuso: 140mm.
Lunghezza totale: 260mm.
Bilanciatura: -
Peso: 150g.
Chiusura: -
Clip: -
Fodero: cuoio nero
Note: -2886 -
Douk Douk - Small - coltello tradizionale
Destinazione d'uso: Collezione, sportivo
Lama: in acciaio al carbonio 1065
Produzione Lama Francia
Manicatura: acciaio inox
Lunghezza lama: 74mm.
Spessore della lama: 2mm.
Lunghezza chiuso: 85mm.
Lunghezza totale: 160mm.
Bilanciatura: -
Peso: 38g.
Chiusura: -
Clip: -
Fodero: -
Note: -2887 -
Douk Douk - Medium knife - coltello tradizionale
Destinazione d'uso: Collezione, sportivo
Lama: in acciaio al carbonio 1065
Produzione Lama Francia
Manicatura: acciaio inox
Lunghezza lama: 90mm.
Spessore della lama: 2mm.
Lunghezza chiuso: 107mm.
Lunghezza totale: 200mm.
Bilanciatura: -
Peso: 66g.
Chiusura: -
Clip: -
Fodero:
Note: -2888