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Biosec - Book - dry - techniques and recipes - IN ITALIAN
Biosec - Book - dry - techniques and recipes - IN ITALIAN Dried, dehydrated, freeze-dried, crumbly, crunchy: Kosmos cooking these words that evoke the absence of lifeblood, communicate visually, taste and hearing very precise. The soft polenta tuile, which melts in the mouth, the concentrated essence of sun-dried tomatoes, which is released in contact with the palate, the special aroma of dried cod are part of an extra dry it has been associated with a nice repertoire of perceptions. The removal of water contained in the food, is due to heat or the passage of air, a proven method of preservation, but also a system for the amount of the same to change in a radical way. After forcing the boundaries of taste and upset the aesthetics, the curious gastronauts step explorations in this different sense sector in which it concerns about the structure of materials, the balance of the plate. This article looks at Stefano Masanti various techniques food its natural moisture to escape. Evaluates the results produced by different instruments: conventional oven, microwave and dryer and offers a number of recipes to show how amazing dry ingredients in signature roles can have meals. Publisher: culinary Bibliotheca Publication date: 31/102016 Pages: 96 In large format Italian language to couple a nice idea with our Biosec dryer.8175E -
Biosec - Book - The drying in the Kitchen - IN ITALIAN
Biosec - Book - The drying in the Kitchen - IN ITALIAN Finally, a new cookbook Biosec: "The drying in the Kitchen" Tips and techniques to preserve and enjoy the pure taste of the food. Thousands of ideas, hints and tips to preserve and enjoy the most of your dry goods, preserving and enhancing flavors and colors. Sixty six famous blogger and star chefs recipes, tricks, tables with food and timing, all it needs to stimulate imagination and creativity in the kitchen. Features: - Drying guidance - 66 recipes and 208 pages - Full color - Introduction and tables for proper drying Package Contents: - Book Cookbook8175R -
Screwpull - Anello salvagoccia - WINE
Anello salvagoccia
Anello salvagoccia non permette ad alcuna goccia di vino di cadere dalla bottiglia e sporcare tavolo o tovaglia.4745€10.66Only 1 left -
Mercury - Logan Orange by Moreno Franzin - knife
Logan is not a common liner, but hides an epic revolution in the constructive concept!
Unlike traditional liners, Logan has no moving pins, but is born from a 5th titanium monolith. The accurate CNC milling machines produce Logan's body: solid, lightweight, slim and highly functional where the blade rotates on the pin, one With the base, to ensure a high strength and sturdiness. The retractable screws in the body give Logan the ultimate touch of clean elegance.
Purpose: Sportsman / EDC
Type of production: Industrial
Country of production: Maniago - Italy
Blade: D2 Steel at 61HRC hardened vacuum
Blade treatment: beaded blast
Handle: Titanium monolithic 6AL4V and G10
Blade Length: 95mm.
Blade thickness: 3mm.
Closed length: 113mm.
Total length: 205mm.
Closed thickness: 9mm.
Weight: 96g.
Opening: In one hand, with removable T-pin, on the back of the blade
Washers: Teflon
Closure: Liner Lock
Clip: Stainless steel, removable and reversible
Sheath: Upholstered zip pocket
Packing: Cardboard box with Mercury logos
Notes: Design by Moreno FranzinME-LOGOR€188.52Out of stock -
Mercury - Combat Black - knife
Mercury - Combat Black - knife
Blade: Integral stainless steel Z50CD15
Total length: 22.5 cm.
Blade length: 12 cm.
Blade thickness: 4 mm.
Handle thickness: 12 mm
Handle Length: 9 cm.
Weight: 160 gr.
Sheath: Black leather2368€72.95Out of stock -
Mercury - Dragon - Knife
Mercury - Dragon - Knife
Integral stainless steel blade Z50CD15
Total length: 22.5 cm.
Blade length: 12 cm.
Blade thickness: 4 mm.Handle thickness: 12 mm
Handle Length: 9 mm
Sheath: Black leatherProduction: Italy
2369€61.48Out of stock -
Screwpull - Stappa tappo per spumanti in metallo
Stappa tappo per spumanti "Cork Catcher Metal"
Questo nuovo dispositivo di rimozione apre il vostro spumante in tutta la sicurezza ma senza perdere l'eccitamento dello schiocco ...!!!
Istruzioni per l'uso:
- rimuovere la capsula e la gabbietta di metallo dalla bottiglia di champagne o dal vino frizzante
-posizionare stappa tappo Screwpull sul tappo e sul collo della bottiglia e premere a fondo
-impugnare stappa tappo Screwpull in senso antiorario e far uscire il tappo dalla bottiglia!
La presentazione dell' articolo Screwpull in scatola elegante lo rende un regalo indispensabile o anche per soddisfare un proprio desiderio e propria passione.
Caratteristiche tecniche:•Dimensioni: (hxØ)23x4,8cm
4744€34.43Only 0 leftOut of stock