Year 2024

GLOBAL Japanese knives are the favourite of chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design.

The main features of the GLOBAL knives are:
- Lightness: GLOBAL was the first company in the world to make a knife from steel, hollow in the handle. This feature reduces the weight of the knife by 30%.
- Ease of handling: Thanks to the lightness and anatomical shape of the handle, GLOBAL knives lend themselves to continuous and prolonged use, reducing user fatigue to a minimum.
- Blade hold: GLOBAL knives are manufactured using the best steels and the most modern processing techniques. A high percentage of Molybdenum/Vanadium is present in the blades, thanks to which the hardness of the steel reaches 56/58 Rockwell, thus increasing the life of the edge.
- Robustness: as GLOBAL knives are made entirely of steel (both handle and blade) they are practically indestructible.
- Elegance
Awards won by GLOBAL knives:

1990 - Japanese Good Design by MITI
1991 - Selected for International Design Year Book
1992 - Selected as Best Cooks' Knife in Benelux
1995 - Selected as Best Knife by WHICH Magazine in the UK
1996 - Selected as Sharpest Knife by A LA CARTE Magazine in GermanyJapanese GLOBAL knives are preferred by chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design.

This set was made in Japan to the highest standards to celebrate the brand's 40 years of quality.
The blades are made of Cromova 18 stainless steel, known for its extraordinary sharpness and strength.
Each knife features a hollow handle that ensures perfect balance and a convex cutting edge sharpened to 15 degrees, guaranteeing precision and ease of cutting. 
This limited edition set is a tribute to Global's long history of success, with an elegant design that has stood the test of time.

The set includes:

- one 18 cm G4 oriental chef's knife
- an 11 cm oriental chef's knife GS58
- a 15 cm GS110 kiritsuke knife

Country of manufacture: Japan

Blade: Surgical steel 56-58 HRC

Packaging: Cardboard box

GLOBAL Japanese knives are the favourite of chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design.

The main features of the GLOBAL knives are:
- Lightness: GLOBAL was the first company in the world to make a knife from steel, hollow in the handle. This feature reduces the weight of the knife by 30%.
- Ease of handling: Thanks to the lightness and anatomical shape of the handle, GLOBAL knives lend themselves to continuous and prolonged use, reducing user fatigue to a minimum.
- Blade hold: GLOBAL knives are manufactured using the best steels and the most modern processing techniques. A high percentage of Molybdenum/Vanadium is present in the blades, thanks to which the hardness of the steel reaches 56/58 Rockwell, thus increasing the life of the edge.
- Robustness: as GLOBAL knives are made entirely of steel (both handle and blade) they are practically indestructible.
- Elegance
Awards won by GLOBAL knives:

1990 - Japanese Good Design by MITI
1991 - Selected for International Design Year Book
1992 - Selected as Best Cooks' Knife in Benelux
1995 - Selected as Best Knife by WHICH Magazine in the UK
1996 - Selected as Sharpest Knife by A LA CARTE Magazine in GermanyJapanese GLOBAL knives are preferred by chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design.

The Kiritsuke is a versatile knife, ideal for working with fish in all its stages: from gutting, cutting and filleting to preparing precise portions such as fillets or sashimi. 

Recommended use: Fish knife.

Country of manufacture: Japan

Blade: Surgical steel 56-58 HRC

Blade length: 15cm.

Total length: 28cm.

Packaging: Cardboard box

The Global 1985-2025 40th anniversary knife block is an elegant and functional knife block designed to celebrate the brand's 40th anniversary. 
This high quality accessory can hold up to 9 knives plus a scissor or sharpener, keeping kitchen essentials tidy and safe.
Made entirely of stainless steel, it guarantees durability and strength, with a minimalist and modern design that fits perfectly in both professional and home kitchens. 
The non-slip silicone base ensures stability even on slippery surfaces, and its large ship shape adds a distinctive and eye-catching touch.

Capacity: 10 (9 knives + scissors/scissors)

Blade length: up to 24 cm

Dimensions: 25.5 x 27 cm

An exclusive and celebratory piece for those who love quality and elegance in the kitchen.

Staub's oval cocotte is perfect for preparing delicious stews, such as goulash or French specialities. 
Developed in France for slow cooking, this pot allows the flavours to fully develop, intensifying the taste of the ingredients. 
Made of cast iron, it ensures even heat distribution and retention. 
The interior is enamelled in matt black, which enhances the stewing properties of cast iron and creates a beautiful contrast to the graphite grey exterior, making it ideal for serving directly at the table. In addition to its aesthetic appearance, the cocotte keeps food warm for a long time.

Material: Enamelled cast iron inside in matt black, graphite grey outside

Dimensions: 27x14.40cm

Capacity: 3.2 litres

Weight: 4.61kg

Versatility: Suitable for all types of hobs, including induction hobs, and can be used in the oven for long cooking recipes.

Cooking: Ideal for sealing and slow cooking roasts and whole chickens.

Heat retention: Keeps food warm for a long time thanks to the cast iron and tight-fitting lid.

Staub's oval cocotte is perfect for preparing delicious stews, such as goulash or French specialities. 
Developed in France for slow cooking, this pot allows the flavours to fully develop, intensifying the taste of the ingredients. 
Made of cast iron, it ensures even heat distribution and retention. 
The interior is enamelled in matt black, which enhances the stewing properties of cast iron and creates a beautiful contrast to the graphite grey exterior, making it ideal for serving directly at the table. In addition to its aesthetic appearance, the cocotte keeps food warm for a long time.

Material: Enamelled cast iron inside in matt black, graphite grey outside

Dimensions: 29x15cm

Capacity: 4.2 litres

Weight: 5.54kg

Versatility: Suitable for all types of hobs, including induction hobs, and can be used in the oven for long cooking recipes.

Cooking: Ideal for sealing and slow cooking roasts and whole chickens.

Heat retention: Keeps food warm for a long time thanks to the cast iron and tight-fitting lid.

Made in France, this pot offers a solid construction with a tight-fitting lid that retains moisture and evenly redistributes liquids over food. 
It is ovenproof up to 260°C.
The smooth enameled base is compatible with all types of cooktops. 
Each piece is one-of-a-kind. The rough inner surface ensures exceptional browning without requiring any pre-treatment.

- Ideal for melting butter or preparing small amounts of sauce
- Keeps hot dishes hot for a long time on the table
- Suitable for all types of cooktops, including induction, and can also be used in the oven or grill

Diameter: 12cm

Length: 18.5cm

Height: 5cm

Weight: 712g

Staub's oval cocotte is a traditional French pot for slow cooking and preparing delicious stews and goulash. It is made of cast iron and features a matte-black interior enameling. Enameled cast iron is particularly good for slow cooking because of its excellent thermal properties that give the meat a beautiful texture and bring out the flavor of all the ingredients.

Staub's oval cocotte features a graphite gray exterior, making it an eye-catcher in any kitchen or dining room.

It is 17 cm in diameter, 11.65 cm high and has a capacity of 1 L.

Its two handles make it ideal for use on electric, gas or induction cooktops, as well as in the oven. Leading chefs use cast-iron cookware. But even for cooking novices, cooking is easy with Staub's cocotte. Get inspired by French cuisine, famous for delicacies such as boeuf à la ficelle (boiled beef tied with string), and create your own recipes in a Staub cocotte.

Ideal for sealing and slow cooking roasts and whole chickens

For a juicy and tender cooking result thanks to the lid

The matte black inner glaze is ideal for especially crispy browning and is very durable

Suitable for all types of cooktops, including induction, can also be placed in the oven/grill

Cooks tender food retaining the ingredients’ full flavour.

Regular use intensifies flavour and aromas. Available in different natural colours to enhance your table when serving directly in the cocotte.

Decorative, nickel-plated lid knob or made of brass – heat-resistant up to 250°C/482°F.

The self-basting system under the lid ensures a continuous circulation of moisture for natural basting. The STAUB cocotte retains 10% more moisture during the cooking process than competitors’ pots do. (Tested by Cetim Cermat 11/2009) Incredibly versatile: ideal for cooking stews, for searing, for slow-cooked dishes and even for bread! Suitable for all types of cookers, including induction hobs.

Easy to use for both cooking enthusiasts and professional chefs.

Cooks tender food retaining the ingredients’ full flavour.

Regular use intensifies flavour and aromas. Available in different natural colours to enhance your table when serving directly in the cocotte.

Decorative, nickel-plated lid knob or made of brass – heat-resistant up to 250°C/482°F.

The self-basting system under the lid ensures a continuous circulation of moisture for natural basting. The STAUB cocotte retains 10% more moisture during the cooking process than competitors’ pots do. (Tested by Cetim Cermat 11/2009) Incredibly versatile: ideal for cooking stews, for searing, for slow-cooked dishes and even for bread! Suitable for all types of cookers, including induction hobs.

Easy to use for both cooking enthusiasts and professional chefs.

In keeping with founder Francis Staub's philosophy, each piece is unique and subjected to the most stringent testing to ensure consistently high quality.
Enameled cast iron, coated with a vitreous enamel coating, retains and distributes heat evenly over any cooking surface. It also keeps out the cold, making it ideal for storing food in the refrigerator.
The “matte black” enamel interior offers resistance to temperature changes and nicks, making it easy to clean and improving performance over time.
Each piece is individually cast, creating subtle differences that give it an exclusive character.
The cocotte lids are designed to hold more steam while cooking, with a spraying system that is 9 times more effective than traditional lids.

In keeping with founder Francis Staub's philosophy, each piece is unique and subjected to the most stringent testing to ensure consistently high quality.
Enameled cast iron, coated with a vitreous enamel coating, retains and distributes heat evenly over any cooking surface. It also keeps out the cold, making it ideal for storing food in the refrigerator.
The “matte black” enamel interior offers resistance to temperature changes and nicks, making it easy to clean and improving performance over time.
Each piece is individually cast, creating subtle differences that give it an exclusive character.
The cocotte lids are designed to hold more steam while cooking, with a spraying system that is 9 times more effective than traditional lids.

Material: Enameled cast iron

Inner Coating: Gray Enamel

Compatibility: Suitable for all cooktops, including induction, and usable in oven/grill

Heat: Up to 260°C

Cold: Up to -20°C

Weight: 3.60 kg

Capacity: 2.20 l

Diameter: 20cm

For centuries, cooks have taken advantage of cast iron's natural heat preservation and distribution properties.
The matte black enameling, found both inside and out, offers exceptional culinary advantages for browning, braising and roasting. 
The exterior colored enameling adds a touch of elegance to your kitchen and table.

- Suitable for all types of stoves, including gas, electric and induction. Withstands temperatures up to 260°C in the oven
- Chip-resistant and dishwasher-safe
- Special pan grooves leave grill marks imprinted on food
- Allows for tender and juicy steaks, chicken and turkey fillets.

Material: Enameled cast iron
Interior Coating: Black matte enamel
Compatibility: Suitable for all cooktops, including induction, and usable in oven/grill
Heat: Up to 260°C
Cold: Down to -20°C
Weight: 3.20 kg
Capacity: 2.20 l
Diameter: 26cm

GLOBAL's Japanese knives are favored by Chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design .

The main features of GLOBAL knives, are:
- Lightness: GLOBAL was the first company in the world to make a knife from steel hollow in the handle. This feature, allows to reduce the weight of the knife by 30%.
- Ease of handling: thanks to the light weight and anatomical shape of the handle, GLOBAL knives lend themselves to continuous and prolonged periods of use, minimizing user fatigue.
- Edge hold: GLOBAL knives are made using the best steels and the latest processing techniques. A high percentage of Molybdenum/Vanadium is present in the blades, thanks to which the hardness of the steel reaches 56/58 Rockwell hardness, consequently increasing the durability of the edge.
- Robustness: since GLOBAL knives are made entirely of steel (both handle and blade) they are practically indestructible.
- Elegance.
Recognitions acquired by GLOBAL knives:

1990 - Japanese Good Design by MITI
1991 - Selected for International Design Year Book
1992 - Selected as Best Cooks' Knife in Benelux
1995 - Selected as Best Knife by WHICH Magazine in the UK
1996 - Selected as Sharpest Knife by A LA CARTE Magazine in GermanyJapanese GLOBAL knives are a favorite of Chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design .

This set combines the G3 narrow carving knife and G13 curved carving fork in one package.

G-03 raw/roasted meat knife

Blade: 21 cm, Cromova 18 sanso steel (carbon, molybdenum, vanadium)

Features: Sharp, lightweight, easy to handle, ideal for precise cuts.

G-13 Carving Fork

Length: 31 cm

Features: Curved tines with spear-shaped tips to lock meat in place, ensuring maneuverability and stability.

The 3.2-liter (24-cm) Swiss Diamond Induction Sauté Pan with Lid not only includes a tempered glass lid with an adjustable steam release knob, but now contains 20 percent more diamond crystals. 

Coated with the new Swiss Diamond XD nonstick formula, this pan is ideal for sauces, vegetables, diced meat, and more!

The PFOA-free XD coating ensures that cleanup is a breeze. Hot water and a soft, soapy sponge is all it takes to return this pan to perfect condition. Cooking with oil is now an unnecessary option, as the XD coating is designed to be used without oils or butters. European craftsmanship is evident in every aspect of this kitchen essential.

The heavy-duty cast aluminum body distributes heat evenly and efficiently to heat the entire contents of the pan. The extra-thick cast aluminum body also features a perfectly flat base that will not tip, spin or warp, while ensuring even heat distribution.

The sturdy, rivet-free handles prevent food buildup and stay cool even on the stove. Because it is oven-proof up to 260°C (500°F), you can transfer the pan from the oven, to the stovetop, to the table.

Diameter: 24cm

Capacity: 3.2l

Succulent recipes, flawless cooking - Swiss Diamond pan, cocotte and roaster: the ideal solution for preparing chicken, roasts, goulash, Ratatouille and Irish stews.
Our patented diamond-reinforced technology ensures a perfectly flat base for added safety and even application of heat.The revolutionary XD nonstick formula contains 20% more real diamonds than HD coating, offering 40% greater food release and 40% increased durability.
Swiss Diamond XD is the result of years of research and development, made with an advanced manufacturing process and exclusive coating material. 

- Uniform heat distribution
- Increased durability
- Suitable for all cooktops
- Equipped with a tempered thermal glass lid

Diameter: 32cm

Capacity: 6.8l

The 3.5-liter (26-cm) Swiss Diamond Induction Sauté Pan with Lid not only includes a tempered glass lid with an adjustable steam release knob, but now contains 20 percent more diamond crystals. 
Coated with the new Swiss Diamond XD nonstick formula, this pan is ideal for sauces, vegetables, diced meat, and more! The PFOA-free XD coating ensures that cleanup is a breeze. Hot water and a soft, soapy sponge is all it takes to return this pan to perfect condition. Cooking with oil is now an unnecessary option, as the XD coating is designed to be used without oils or butters. European craftsmanship is evident in every aspect of this kitchen essential. The heavy-duty cast aluminum body distributes heat evenly and efficiently to heat the entire contents of the pan. The extra-thick cast aluminum body also features a perfectly flat base that will not tip, spin or warp, while ensuring even heat distribution. The sturdy, rivet-free handles prevent food buildup and stay cool even on the stove. Because it is oven-proof up to 260°C (500°F), you can transfer the pan from the oven, to the stovetop, to the table.

Appreciated by professional chefs and cooking enthusiasts alike, Staub has focused all its expertise on a new line of kitchen utensils and accessories to complement the company's renowned cast iron cookware. Featuring a sophisticated, ergonomic design, Staub utensils are designed to fit perfectly in the shape of the hand, as well as pots and bowls. Made of high-strength matte black silicone and eco-friendly acacia wood, these kitchen utensils can be used on any surface, offering uncompromising durability and practicality.

Length: 31cm

Width: 9cm

Height of the product: 2.70cm

Length of the wooden handle: 10cm

Weight: 0.10kg

Appreciated by professional chefs and cooking enthusiasts alike, Staub has focused all its expertise on a new line of kitchen utensils and accessories to complement the company's renowned cast iron cookware. Featuring a sophisticated, ergonomic design, Staub utensils are designed to fit perfectly in the shape of the hand, as well as pots and bowls. Made of high-strength matte black silicone and eco-friendly acacia wood, these kitchen utensils can be used on any surface, offering uncompromising durability and practicality.

Length: 22cm

Width: 4.50cm

Height of the product: 1.80cm

Length of the wooden handle: 10cm

Weight: 0.06kg

Appreciated by professional chefs and cooking enthusiasts alike, Staub has focused all its expertise on a new line of kitchen utensils and accessories to complement the company's renowned cast iron cookware. Featuring a sophisticated, ergonomic design, Staub utensils are designed to fit perfectly in the shape of the hand, as well as pots and bowls. Made of high-strength matte black silicone and eco-friendly acacia wood, these kitchen utensils can be used on any surface, offering uncompromising durability and practicality.

Length: 31cm

Width: 9.40cm

Height of the product: 3.90cm

Length of the wooden handle: 10cm

Weight: 0.09kg

Appreciated by professional chefs and cooking enthusiasts alike, Staub has focused all its expertise on a new line of kitchen utensils and accessories to complement the company's renowned cast iron cookware. Featuring a sophisticated, ergonomic design, Staub utensils are designed to fit perfectly in the shape of the hand, as well as pots and bowls. Made of high-strength matte black silicone and eco-friendly acacia wood, these kitchen utensils can be used on any surface, offering uncompromising durability and practicality.

Length: 31cm

Width: 5.80cm

Height of the product: 2.40cm

Handle length: 10cm

Weight: 0.17kg

Appreciated by professional chefs and cooking enthusiasts alike, Staub has focused all its expertise on a new line of kitchen utensils and accessories to complement the company's renowned cast iron cookware. Featuring a sophisticated, ergonomic design, Staub utensils are designed to fit perfectly in the shape of the hand, as well as pots and bowls. Made of high-strength matte black silicone and eco-friendly acacia wood, these kitchen utensils can be used on any surface, offering uncompromising durability and practicality.

Length: 22cm

Width: 7.80cm

Height of the product: 1.80cm

Length of the wooden handle: 10cm

Weight: 0.07kg

GLOBAL Japanese knives are the favourite of chefs in the world's most prestigious hotels and restaurants.

The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife a new and revolutionary design.

The main features of GLOBAL knives are:

Lightness: GLOBAL was the first company in the world to create a knife with a hollow steel handle. This feature reduces the weight of the knife by 30%.

Ease of handling: Thanks to their light weight and the anatomical shape of the handle, GLOBAL knives are suitable for continuous and prolonged use, reducing user fatigue to a minimum.

Blade strength: GLOBAL knives are made of the best steels and the most modern manufacturing techniques. In the blades there is a high percentage of Molybdenum/Vanadium thanks to which the hardness of the steel reaches 56/58 Rockwell, thus increasing the life of the edge.

Robustness: As GLOBAL knives are made completely of steel (handle and blade) they are practically indestructible.

Elegance

1990 - Japanese Good Design by MITI
1991 - Selected for International Design Year Book
1992 - Selected as Best Cooks' Knife in Benelux
1995 - Selected as Best Knife by WHICH Magazine in the UK
1996 - Selected as Sharpest Knife by A LA CARTE Magazine in GermanyJapanese GLOBAL knives are a favorite of Chefs in the world's most prestigious hotels and restaurants.
The first GLOBAL knife was designed in 1985 by Komin Yamada, who gave the knife he created a revolutionary new design .

Recommended use: Fish knife.

Country of manufacture: Japan

Blade: Surgical steel 56-58 HRC

Blade length: 24cm.

Total length: 37cm.

Packaging: Cardboard box

SWISS DIAMOND

From the Swiss research laboratories the solution to all cooking problems.

Suitable for all types of cooking, over flame, on hotplates, in ovens, on glass-ceramic.

Patented nano-technology - diamond reinforced No release of material from the coating, Swiss quality, perfect hygiene and safety.

In all SWISS DIAMOND products Gold medal at the GENEVA INVENTION FAIR.

Specific model for making the most of cooking on Electromagnetic Induction hobs. It is also perfect for use in ovens (up to 260°) and can also be used, but with a lower output, on classic flame or electric resistance hobs.

Swiss Diamond XD is the result of many years of research and development. Swiss Diamond XD is a labour of love, produced using not only a new non-stick diamond-reinforced coating formulation but also an advanced manufacturing process.

THE XD FORMULA Swiss Diamond's XD non-stick coating contains 20% more real diamond than HD. The coating material is designed and manufactured exclusively at our facilities.

THE XD PROCESS The new XD non-stick formula is prepared using an advanced mixing system for a more homogenous solution. The advanced formula is applied using a new proprietary technology.

THE RESULT XD Swiss Diamond XD has a significantly improved seal between the cooking surface and the aluminium base. This creates a stronger and more corrosion resistant layer for a 40% increase in durability compared to HD with a 40% higher food release

Model: XD6328I

Diameter: 28x28cm

Swiss Diamond is renowned for its EDGE Stir Fry pan, perfect for stir-frying vegetables and preparing stir-fries. 
The pan features a nonstick vertical edge and a cast aluminum base that ensures even heat distribution and does not warp.
Advanced XD technology, with 20 percent more diamond crystals, provides superior nonstick performance. 
The frying pan is compatible with a variety of cooktops, including induction, and oven-safe up to 260°C.
The tempered glass lid with adjustable venting and durable construction ensure years of use. Manufactured in Switzerland using an environmentally friendly PFOA-free process, it is dishwasher safe but hand washing is recommended.

Material: professional-grade aluminum

Coating: 20% more diamond crystals

Compatibility: Gas, electric, ceramic, halogen, induction

Oven: Up to 260°C

Diameter: 24 cm

Height: 9.5 cm

Discover Staub's black rectangular grill, which features a practical removable silicone-coated handle. 
This product combines all the advantages of enameled cast iron, a material renowned for its ability to retain and distribute heat evenly.

- Enameled cast iron retains heat and distributes it slowly and evenly over any cooktop
- It can also retain cold, making it ideal for storing food in the refrigerator
- Internal matte black coating is highly resistant to temperature changes, high temperatures and nicks
- Extremely durable and cut-resistant
- Ready to use immediately and easy to clean.

Material: Enameled cast iron

Handle: gray silicone, removable

Dimensions: 34x21cm

First Use:

Rinse the Staub pan with hot water.
Apply a little oil and heat gently for 10 minutes.
Allow to cool. The oil will penetrate into the pores of the glaze, forming a protective base.

Usage Tips:

Clean with regular dish detergent and a soft sponge.
Wash with warm water and dry thoroughly before storing.
Always apply a little oil to the bottom before starting cooking.
Avoid abrasive products, scouring pads, and continued use of the dishwasher.

Designed for the grill enthusiast, this Double Burner Grill is perfect when the weather isn't cooperating for a cook-out. This will transform an ordinary stovetop into an indoor grill, ready to please the grill-master of the house! Perfect for grilling meats, vegetables or seafood.

Swiss Diamond XD cookware is made of cast aluminum for even heat distribution and is guaranteed to never warp. The cooking surface combines real diamond crystals with a high quality non-stick composite for superior cooking performance. XD is the latest, most advanced diamond-reinforced nonstick cookware line to date. It is produced by using a new coating formulation developed in Switzerland. The result is a significantly tougher cooking surface with even better food release properties.

Finally, a non-stick cookware line that browns and cooks like regular cookware!

Size: 17" L X 11" W

Oven-safe up to 500°F (260°C)

Limited Lifetime Warranty

Made in Switzerland

Recommended Stovetops: Gas, Electric, Radiant Ring, Ceramic, Halogen

Cleaning: Dishwasher safe; hand wash recommended