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Enjoy your favorite beverages always chilled with the FREEZE™ Tumbler from HOST®. 

Use:

- Place the FREEZE™ Tumbler in the freezer for at least 2 hours.
- Pour in your favorite beverage and enjoy it immediately!

Features:

- The gel inside the double-walled chamber freezes, keeping your beverage cold longer.
- Double-wall design and cooling gel provide effective cold retention.
- Ideal for iced tea, carbonated soft drinks, iced coffee and other beverages. Maintains temperature between 43 and 53 degrees Fahrenheit.
- Made of BPA-free plastic with an insulating silicone band for a comfortable grip.
- Each cup can comfortably hold 16 ounces (473ml)

Accessories included: Lid and straw for a convenient and clean drinking experience.

Washing: Hand wash only to ensure product longevity.

Freezing tip: Place the FREEZE™ Tumbler upside down in the freezer for 2 hours to allow the gel to spread and freeze evenly.

Host - Set of 2 freeze glasses MARGARITA - REFRIGERATORS

PRODUCTS FOR COCKTAILS HOST

The love for innovative design applied to the world of wine is Host's guiding star. The result is a line of products that are as beautiful as they are functional. The shapes and lines of the objects are designed to combine the pleasure of beauty with the comfort of the useful; the packaging is fresh and cared for in every detail; the spirit is attentive and sensitive to the enhancement of the qualities of wine. We know that serving wine at the wrong temperature is one of the most common mistakes made with fine wines. Or, again, it is often thought that red wine should be enjoyed at room temperature: one of the trends of summer 2013, however, was Chianti served chilled.

Have you ever wanted a warm beer in winter or a chilled red wine in summer? No, everything needs to be at the right temperature.

Host Freeze is just that: keep it in the freezer and when you feel like having a drink, it will be ready.

Just pour and enjoy the well-deserved refreshment! The Freeze margarita glass is ideal for enjoying your favourite cocktail: kept in the freezer for at least two hours, it keeps it at a temperature of between 6°C and 11°C; if you keep it in the fridge it will keep it between 14°C and 16°C. For those who haven't got their act together yet, a Seattle-based company has come to the rescue: the Host Freeze Cooling team has created these ingenious wine glasses that automatically cool even the hottest liquid. The glass is surrounded by a gel which cools down if the glasses are placed back in the fridge. This ensures that the cocktail is at the right temperature for perfect enjoyment, especially in the warmer seasons.

An original idea that can prove to be very valuable in case of last minute dinners, or for the eternally careless who forget to refrigerate bottles of fine wine in time.

Pack of 2 glasses in 355ml capacity.

Host - Set of 2 freeze glasses MARTINI - REFRIGERATORS

PRODUCTS FOR COCKTAILS HOST

The love for innovative design applied to the world of wine is Host's guiding star. The result is a line of products that are as beautiful as they are functional. The shapes and lines of the objects are designed to combine the pleasure of beauty with the comfort of the useful; the packaging is fresh and cared for in every detail; the spirit is attentive and sensitive to the enhancement of the qualities of wine. We know that serving wine at the wrong temperature is one of the most common mistakes made with fine wines. Or, again, it is often thought that red wine should be enjoyed at room temperature: one of the trends of summer 2013, however, was Chianti served chilled.

Have you ever wanted a warm beer in winter or a chilled red wine in summer? No, everything needs to be at the right temperature.

Host Freeze is just that: keep it in the freezer and when you feel like having a drink, it will be ready. Just pour and enjoy the well-deserved refreshment! The Freeze martini glass is ideal for enjoying your favourite cocktail: kept in the freezer for at least two hours, it keeps it at a temperature of between 6°C and 11°C; if you keep it in the fridge it will keep it between 14°C and 16°C. For those who haven't got their act together yet, a Seattle-based company has come to the rescue: the Host Freeze Cooling team has created these ingenious wine glasses that automatically cool even the hottest liquid. The glass is surrounded by a gel that cools if the glasses are placed back in the fridge. This ensures that the cocktail is at the right temperature for perfect enjoyment, especially in the warmer seasons. An original idea that can prove to be very valuable in case of last minute dinners, or for the eternally careless who forget to refrigerate bottles of fine wine in time.

Pack of 2 glasses in 260ml capacity

Coltelleria Collini is the official distributor for Italy of MCUSTA Japanese knives

Intended use: sports / collection

Type of production: industrial cutting - handcrafted assembly and finishing
Blade: SanMai steel with VG-10 stainless steel edge at 59 / 60HRC and external cheeks in 33-layer nickel damascus
Production Lama: Japan
Handle: Micarta
Blade length: 45mm.
Blade thickness: 3mm.
Closed length: 70mm.
Total length: 118mm.
Balancing: -
Weight: 44g.
Closure: Liner Lock
Clip: in deep pocket steel
Sheath:
Note: -

The BEYOND series is the line of top-of-the-range professional knives produced by the Japanese MCUSTA ZANMAI for the year 2020.

The handles of the Beyond series are made of Hinoki wood and as per tradition have a decorative rivet with mosaic. The three-layer blade, with the two external stainless steel and the internal core in Aogami Super carbon (Super Blue Steel) is hardened to 62-63 HRC. Each knife is packaged in a wooden gift box with a bow.

Production: Semi-artisanal
Blade: 3-layer steel - stainless steel extrene plates, Aogami Super core (Super Blue carbon steel) 62-63 HRC
Handle: Hinoki wood
Blade length: 270 mm.
Blade thickness: 2 mm.
Total length: 432 mm
Weight: 180g.
Notes: not dishwasher safe
Packaging: elegant wooden box

Steel specifications:

Aogami Super (Hitachi Metals Ltd.) is one of the best Japanese carbon. In addition to containing more carbon, chromium and tungsten than Blue Steel, it also includes molybdenum. It has excellent cutting ability and excellent thread retention. Aogami Super is also capable of achieving high hardness without being brittle. Many knife enthusiasts consider Aogami Super to be one of the best high carbon steels in the world.

The city of Seki in Japan has been the center of producing the best Japanese blades since the mid-13th century. Natural choice thanks to its wealth of natural resources: sand, iron, coal and water, all important elements for the processing of blades. The techniques and skills of the ancient blacksmiths, handed down over the centuries, have currently been combined with modern technologies. The city of Seki still remains today the center of production of the best Japanese blades.

Mcusta knives are made in Seki and are the pinnacle of this synthesis between Japanese artisan tradition and modern technology. Each knife is assembled by hand, finished and checked by the craftsmen of the Mcusta team. Mcusta knives are considered among the best in the world!

Coltelleria Collini is the official distributor for Italy of MCUSTA Japanese knives

The BEYOND series is the line of top-of-the-range professional knives produced by the Japanese MCUSTA ZANMAI for the year 2020.

The handles of the Beyond series are made of Hinoki wood and as per tradition have a decorative rivet with mosaic. The three-layer blade, with the two external stainless steel and the internal core in Aogami Super carbon (Super Blue Steel) is hardened to 62-63 HRC. Each knife is packaged in a wooden gift box with a bow.

Production: Semi-artisanal
Blade: 3-layer steel - stainless steel extrene plates, Aogami Super core (Super Blue carbon steel) 62-63 HRC
Handle: Hinoki wood
Blade length: 165 mm.
Blade thickness: 2 mm.
Total length: 315 mm
Weight: 170g.
Notes: not dishwasher safe
Packaging: elegant wooden box

Steel specifications:

Aogami Super (Hitachi Metals Ltd.) is one of the best Japanese carbon. In addition to containing more carbon, chromium and tungsten than Blue Steel, it also includes molybdenum. It has excellent cutting ability and excellent thread retention. Aogami Super is also capable of achieving high hardness without being brittle. Many knife enthusiasts consider Aogami Super to be one of the best high carbon steels in the world.

The city of Seki in Japan has been the center of producing the best Japanese blades since the mid-13th century. Natural choice thanks to its wealth of natural resources: sand, iron, coal and water, all important elements for the processing of blades. The techniques and skills of the ancient blacksmiths, handed down over the centuries, have currently been combined with modern technologies. The city of Seki still remains today the center of production of the best Japanese blades.

Mcusta knives are made in Seki and are the pinnacle of this synthesis between Japanese artisan tradition and modern technology. Each knife is assembled by hand, finished and checked by the craftsmen of the Mcusta team. Mcusta knives are considered among the best in the world!

Coltelleria Collini is the official distributor for Italy of MCUSTA Japanese knives

The BEYOND series is the line of top-of-the-range professional knives produced by the Japanese MCUSTA ZANMAI for the year 2020.

The handles of the Beyond series are made of Hinoki wood and as per tradition have a decorative rivet with mosaic. The three-layer blade, with the two external stainless steel and the internal core in Aogami Super carbon (Super Blue Steel) is hardened to 62-63 HRC. Each knife is packaged in a wooden gift box with a bow.

Production: Semi-artisanal
Blade: 3-layer steel - stainless steel extrene plates, Aogami Super core (Super Blue carbon steel) 62-63 HRC
Handle: Hinoki wood
Blade length: 180 mm.
Blade thickness: 2 mm.
Total length: 335 mm
Weight: 147g.
Notes: not dishwasher safe
Packaging: elegant wooden box

Steel specifications:

Aogami Super (Hitachi Metals Ltd.) is one of the best Japanese carbon. In addition to containing more carbon, chromium and tungsten than Blue Steel, it also includes molybdenum. It has excellent cutting ability and excellent thread retention. Aogami Super is also capable of achieving high hardness without being brittle. Many knife enthusiasts consider Aogami Super to be one of the best high carbon steels in the world.

The city of Seki in Japan has been the center of producing the best Japanese blades since the mid-13th century. Natural choice thanks to its wealth of natural resources: sand, iron, coal and water, all important elements for the processing of blades. The techniques and skills of the ancient blacksmiths, handed down over the centuries, have currently been combined with modern technologies. The city of Seki still remains today the center of production of the best Japanese blades.

Mcusta knives are made in Seki and are the pinnacle of this synthesis between Japanese artisan tradition and modern technology. Each knife is assembled by hand, finished and checked by the craftsmen of the Mcusta team. Mcusta knives are considered among the best in the world!

Coltelleria Collini is the official distributor for Italy of MCUSTA Japanese knives

The BEYOND series is the line of top-of-the-range professional knives produced by the Japanese MCUSTA ZANMAI for the year 2020.

The handles of the Beyond series are made of Hinoki wood and as per tradition have a decorative rivet with mosaic. The three-layer blade, with the two external stainless steel and the internal core in Aogami Super carbon (Super Blue Steel) is hardened to 62-63 HRC. Each knife is packaged in a wooden gift box with a bow.

Production: Semi-artisanal
Blade: 3-layer steel - stainless steel extrene plates, Aogami Super core (Super Blue carbon steel) 62-63 HRC
Handle: Hinoki wood
Blade length: 180 mm.
Blade thickness: 2 mm.
Total length: 335 mm
Weight: 147g.
Notes: not dishwasher safe
Packaging: elegant wooden box

Steel specifications:

Aogami Super (Hitachi Metals Ltd.) is one of the best Japanese carbon. In addition to containing more carbon, chromium and tungsten than Blue Steel, it also includes molybdenum. It has excellent cutting ability and excellent thread retention. Aogami Super is also capable of achieving high hardness without being brittle. Many knife enthusiasts consider Aogami Super to be one of the best high carbon steels in the world.

The city of Seki in Japan has been the center of producing the best Japanese blades since the mid-13th century. Natural choice thanks to its wealth of natural resources: sand, iron, coal and water, all important elements for the processing of blades. The techniques and skills of the ancient blacksmiths, handed down over the centuries, have currently been combined with modern technologies. The city of Seki still remains today the center of production of the best Japanese blades.

Mcusta knives are made in Seki and are the pinnacle of this synthesis between Japanese artisan tradition and modern technology. Each knife is assembled by hand, finished and checked by the craftsmen of the Mcusta team. Mcusta knives are considered among the best in the world!

Coltelleria Collini is the official distributor for Italy of MCUSTA Japanese knives

The BEYOND series is the line of top-of-the-range professional knives produced by the Japanese MCUSTA ZANMAI for the year 2020.

The handles of the Beyond series are made of Hinoki wood and traditionally feature a decorative rivet with mosaic. The three-layer blade, with the two external stainless steel and the internal core in Aogami Super carbon (Super Blue Steel) is hardened to 62-63 HRC. Each knife is packaged in a wooden gift box with a bow.

Production: Semi-artisanal
Blade: 3-layer steel - stainless steel extrene plates, core Aogami Super (Super Blue carbon steel) from 62-63 HRC
Handle: Hinoki wood
Blade length: 150 mm.
Blade thickness: 2 mm.
Total length: 285 mm
Weight: 85g.
Notes: not dishwasher safe
Packaging: elegant wooden box

Steel specifications:

Aogami Super (Hitachi Metals Ltd.) is one of the best Japanese carbon. In addition to containing more carbon, chromium and tungsten than Blue Steel, it also includes molybdenum. It has excellent cutting ability and excellent thread retention. Aogami Super is also capable of achieving high hardness without being brittle. Many knife enthusiasts consider Aogami Super to be one of the best high carbon steels in the world.

The city of Seki in Japan has been the center of manufacturing the best Japanese blades since the mid-13th century. Natural choice thanks to its wealth of natural resources: sand, iron, coal and water, all important elements for the processing of blades. The techniques and skills of the ancient blacksmiths, handed down over the centuries, have currently been combined with modern technologies. The city of Seki still remains today the center of production of the best Japanese blades.

Mcusta knives are made in Seki and are the pinnacle of this synthesis between Japanese artisan tradition and modern technology. Each knife is assembled by hand, finished and checked by the craftsmen of the Mcusta team. Mcusta knives are considered among the best in the world!

Coltelleria Collini is the official distributor for Italy of MCUSTA Japanese knives

Collini Cutlery is the official distributor of MCUSTA Japanese knives for Italy

Intended use: sports / collection

Type of production: industrial cutting - craft assembly and finishing
Blade: in SanMai steel with VG-10 stainless steel cutting edge at 59 / 60HRC and outer cheeks in 33-layer nickel damask
Production Lama: Japan
Handle: Iron Wood
Blade length: 70mm.
Blade thickness: 3mm.
Length closed: 95mm.
Total length: 167mm.
Balancing: -
Weight: 66g.
Closure: Liner Lock
Clip: -
Sheath: fabric bag
Note: -

Collini Cutlery is the official distributor of MCUSTA Japanese knives for Italy

Intended use: sports / collection

Type of production: industrial cutting - craft assembly and finishing
Production Lama: Japan
Blade: in damask laminated and hammered stainless steel with cutting edge in VG-10 at 59 / 60HRC
Handle: Stainless Steel
Blade length: 85mm.
Blade thickness: 3mm.
Length closed: 112mm.
Total length: 192mm.
Thick when closed: 8mm.
Weight: 114g.
Closure: Frame Lock
Clip: in stainless steel
Packaging: cardboard box with Mcusta logos
Note: -

Collini Cutlery is the official distributor of MCUSTA Japanese knives for Italy

Intended use: sports / collection / gentlemen

Type of production: industrial cutting - craft assembly and finishing
Blade: in SanMai steel with VG-10 stainless steel cutting edge at 59 / 60HRC and outer cheeks in 33-layer nickel damask
Production Lama: Japan
Handle: Stamina Wood
Blade length: 65mm.
Blade thickness: 3mm.
Length closed: 95mm.
Total length: 164mm.
Balancing: -
Weight: 58g.
Closure: Liner Lock
Clip: -
Sheath: in fabric
Note: -

Mcusta - Series Katana - MC-0041C - knife

Intended use: sports / collection

Type of production: industrial cutting - assembly and handcrafted finishes
Production Lama: Japan
Blade: laminated steel with sharp VG-10 to 59/60 HRC
Handle: Aluminum
Blade length: 80mm.
Blade thickness: 3mm.
Closed Length: 110mm.
Overall length: 194mm.
Thick when closed: 14mm.
Weight: 96g.
Lock: Liner Lock
Clip: Stainless Steel
Packaging: cardboard box with logos Mcusta
Notes: -

Mcusta - Series Katana - MC-0041C - knife

Intended use: sports / collection

Type of production: industrial cutting - assembly and handcrafted finishes
Production Lama: Japan
Blade: laminated steel  with VG-10 edge hardened to 59/60 HRC
Handle: Aluminum
Blade length: 80mm.
Blade thickness: 3mm.
Closed Length: 110mm.
Overall length: 194mm.
Thick when closed: 14mm.
Weight: 96g.
Lock: Liner Lock
Clip: Stainless Steel
Packaging: cardboard box with logos Mcusta
Notes: -

Collini Cutlery is the official distributor of MCUSTA Japanese knives for Italy

Intended use: sports / collection

Type of production: industrial cutting - craft assembly and finishing
Country of production: Japan
Blade: in SanMai steel with VG-10 stainless steel cutting edge at 59 / 60HRC and outer cheeks in 33-layer nickel damask
Handle: Pakkawood (wood veneer and synthetic resin)
Blade length: 93mm.
Blade thickness: 3mm.
Length closed: 117mm.
Total length: 210mm.
Thick when closed: 17.5mm.
Weight: 120g.
Closure: Liner Lock
Clip: in stainless steel
Packaging: cardboard box with Mcusta logos
Notes: -

Collini Cutlery is the official distributor of MCUSTA Japanese knives for Italy

The Sengoku series uses 3-layer SPG2 sintered and cryogenically hardened Japanese steel, one of the best ever produced in Japan

Intended use: sports / collection

Type of production: industrial cutting - craft assembly and finishing
Production Lama: Japan
Blade: in SPG-2 stainless steel at 61 / 62HRC in San Mai three-layer laminate
Handle: Iron Wood
Blade length: 95mm.
Blade thickness: 3mm.
Length closed: 115mm.
Total length: 207mm.
Thick when closed: 17.5mm.
Weight: 100g.
Closure: Liner Lock
Clip: in stainless steel
Packaging: cardboard box with Mcusta logos
Note: -

For more information on the steel used, you can view the site: www.collinisteel.com

Collini Cutlery is the official distributor of MCUSTA Japanese knives for Italy

The Sengoku series uses 3-layer SPG2 sintered and cryogenically hardened Japanese steel, one of the best ever produced in Japan

Intended use: sports / collection

Type of production: industrial cutting - craft assembly and finishing
Production Lama: Japan
Blade: in SPG-2 stainless steel at 61 / 62HRC in San Mai three-layer laminate
Handle: Corian
Blade length: 95mm.
Blade thickness: 3mm.
Length closed: 115mm.
Total length: 207mm.
Thick when closed: 17.5mm.
Weight: 100g.
Closure: Liner Lock
Clip: in stainless steel
Packaging: cardboard box with Mcusta logos
Note: -

For more information on the steel used, you can view the site: www.collinisteel.com

Collini Cutlery is the official distributor of MCUSTA Japanese knives for Italy

The Sengoku series uses 3-layer SPG2 sintered and cryogenically hardened Japanese steel, one of the best ever produced in Japan

Intended use: sports / collection

Type of production: industrial cutting - craft assembly and finishing
Production Lama: Japan
Blade: in SPG-2 stainless steel at 61 / 62HRC in San Mai three-layer laminate
Handle: Micarta
Blade length: 95mm.
Blade thickness: 3mm.
Length closed: 115mm.
Total length: 207mm.
Thick when closed: 17.5mm.
Weight: 100g.
Closure: Liner Lock
Clip: in stainless steel
Packaging: cardboard box with Mcusta logos
Note: -

For more information on the steel used, you can view the site: www.collinisteel.com

Intended use: sporting/collection

Type of production: industrial cutting - handcrafted assembly and finishing
Country of manufacture: Japan
Blade: SPG-2 rolled stainless steel at 61/62HRC
Handle: Pakkawood (wood veneer and synthetic resin)
Blade length: 93mm.
Blade thickness: 3mm.
Length closed: 117mm.
Total length: 210mm.
Thickness when closed: 17.5mm.
Weight: 120g.
Closure: Liner Lock
Clip: stainless steel, removable and reversible
Packaging: cardboard box with Mcusta logos
Notes: -

The Sengoku series uses Japanese sintered and cryogenically hardened SPG2 steel in 3-layer laminate, one of the absolute best produced in Japan - For more information on the steel used you can view: www.collinisteel.com

Intended use: sporting/collection

Type of production: industrial cut - handcrafted assembling and finishing
Country of production: Japan
Blade: SPG-2 stainless steel at 61/62HRC in three layers San Mai laminate
Handle: Micarta
Blade length: 93mm.
Blade thickness: 3mm.
Length closed: 117mm.
Total length: 210mm.
Thickness when closed: 17.5mm.
Weight: 120g.
Closure: Liner Lock
Clip: stainless steel
Package: cardboard box with Mcusta logos
Notes: -

Destination of use: sport / collection

Type of production: industrial cutting - assembly and artisan finishes
Lama production: Japan
Blade: in laminated stainless steel damascus with cutting edge in VG-10 at 59 / 60HRC
Handle: wood
Blade length: 85mm.
Blade thickness: 3mm.
Length closed: 110mm.
Total length: 195mm.
Thick when closed: 12mm.
Weight: 78g.
Closure: Joint Slip
Clip: -
Packaging: cardboard box with Mcusta logos with fabric sheath
Note: -

Collini Cutlery is the official distributor for Italy of MCUSTA Japanese knives

Destination of use: sport / collection

Type of production: industrial cutting - assembly and artisan finishes
Lama production: Japan
Blade: in laminated stainless steel damascus with cutting edge in VG-10 at 59 / 60HRC
Handle: wood
Blade length: 85mm.
Blade thickness: 3mm.
Length closed: 110mm.
Total length: 195mm.
Thick when closed: 12mm.
Weight: 78g.
Closure: Joint Slip
Clip: -
Packaging: cardboard box with Mcusta logos with fabric sheath
Note: -

Collini Cutlery is the official distributor for Italy of MCUSTA Japanese knives

Destination of use: sport / collection

Type of production: industrial cutting - assembly and artisan finishes
Lama production: Japan
Blade: in laminated stainless steel damascus with cutting edge in VG-10 at 59 / 60HRC
Handle: wood
Blade length: 85mm.
Blade thickness: 3mm.
Length closed: 110mm.
Total length: 195mm.
Thick when closed: 12mm.
Weight: 78g.
Closure: Joint Slip
Clip: -
Packaging: cardboard box with Mcusta logos with fabric sheath
Note: -

Realizzato utilizzando solo ingredienti 100% naturali e "vegan friendly" con Olio di cocco, mais, essenza di Lime, lanolina ed arricchito con vitamina E, questo dopobarba  rinfrescante ed emoliente per viso, vi idraterà e calmerà le irritazioni.

E' confezionato in un pratico flacone plastico da 70g con tappo a vite in alluminio. Per la massima efficacia scioglierne una minima quantità nel palmo delle mani ed applicarlo su viso e collo con un leggero massaggio.

INGREDIENTI 100% NATURALI

Made using only 100% natural ingredients and "vegan friendly", this cleanser specifically for facial hair, unlike an ordinary shampoo for hair, gives shine and keeps skin hydrated.

It 'packed in a handy plastic bottle 250ml. For maximum effectiveness applicarne just a very small amount when showering or bathing, massage and rinse.

100% natural ingredients:
Pro-vitamin B5 (panthenol): natural humectant, it penetrates evenly on hair and hair, creating a protective film that makes the beard brighter.

Glycerin: retains moisture on the skin and beard increasing hydration.

Lime essential oil: cools and smells.

Intended Use: sport / collection

Type of production: Industrial cutting - assembly and handcrafted finishes
Production Lama: Japan
Blade: stainless steel sanmai with sharp VG-10 to 59 / 60HRC and External cheeks damask nickel to 33 layers
Handle: Micarta
Blade length: 93mm.
Blade thickness: 3mm.
Closed Length: 117mm.
Overall length: 210mm.
Thick when closed: 17.5mm.
Weight: 120g.
Lock: Liner Lock
Clips: stainless steel
Packaging: cardboard box with logos Mcusta
Notes: Cordura sheath and leather

Mcusta - Sengoku Damascus knife - MC-0181D Oda Nobunaga - knife

Intended Use: sport / collection

Type of production: Industrial cutting - assembly and handcrafted finishes
Production Lama: Japan
Blade: stainless steel sanmai with sharp VG-10 to 59 / 60HRC and External cheeks damask nickel to 33 layers
Handle: Black Micarta
Blade length: 93mm.
Blade thickness: 3mm.
Closed Length: 117mm.
Overall length: 210mm.
Thick when closed: 17.5mm.
Weight: 120g.
Lock: Liner Lock
Clips: stainless steel
Packaging: cardboard box with logos Mcusta
Notes: Cordura sheath and leather

Intended use: Sports / Collection

Type of production: Industrial cutting - assembly and handcrafted finishes
Production Lama: Japan
Blade: sanmai sharp stainless steel with VG-10 59 / 60HRC and External cheeks damask nickel to 33 layers
Blade treatment: -
Handle: Corian
Blade length: 87mm.
Blade Thickness: 3mm.
Closed Length: 110mm.
Overall length: 193mm.
Balancing: -
Weight: 98g.
Lock: Liner Lock
Clip: Steel
Sheath: -
Notes: -

Traditional military-style brush. And 'the ideal accessory for combing and tame balbe thicker, but also the hair. Made with mixed nylon and boar bristles, perfect for tame even the most rebellious beards.

Brush makes the skin soft and luminous beard.
approximate dimensions: 11.5 x 6.5 x 4.5 cm.

Realizzato utilizzando solo ingredienti 100% naturali e "vegan friendly" con Olio di cocco, mais, menta piperita, lanolina ed arricchito con vitamina E, questo dopobarba  rinfrescante ed emoliente per viso, vi idraterà e calmerà le irritazioni.

E' confezionato in un pratico flacone plastico da 60g con tappo a vite in alluminio. Per la massima efficacia scioglierne una minima quantità nel palmo delle mani ed applicarlo su viso e collo con un leggero massaggio.

INGREDIENTI 100% NATURALI

Realizzato utilizzando solo ingredienti 100% naturali e "vegan friendly" di Jojoba, Marula ed albero di The, questo fluido idratante per viso, barba e baffi crea una barriera protettiva con proprietà anti-ossidanti che idratano e calmano le irritazioni. I suoi olii essenziali hanni proprietà anti batteriche ed aiutano ad evitare screpolature nei mesi freddi dell'anno.

E' confezionato in un pratico flacone in alluminio da 50ml dotato di un comodo dispenser. Per la massima efficacia basta applicarne poche gocce al mattino massaggiando tutta la barba e la pelle sottostante, meglio se ad umido.

INGREDIENTI 100% NATURALI

Made using only 100% natural ingredients and "vegan friendly", this kit to clean and maintain the beard is all you need to always have a beard in order, soft, strong and fragrant.

Free: A mustache comb and a brush for shaving rate synthetic mixture with plastic tortoiseshell finish


TONIC FOR BEARD:

And 'bundled up in a 50 ml glass vial. For maximum effectiveness applicarne just a few drops 1 or 2 times per day rubbing his beard and the skin underneath.

100% natural ingredients:
Apricot oil: Extracted from the kernels of the plant, is known for its ability to penetrate the epidermis without greasing. From prorpeità excellent emollient and is rich in essential fatty acids and vitamins A and C.

Jojoba Oil: Obtained dall'arbusto perennial native to Mexico, Arizona and California, is widely used in cosmetics because of its resemblance to the composition of human sebum.

Essential oils of Rosemary, Lavender and Peppermint: leave the beard and the skin refreshed and pleasantly scented.

SHAVING SOAP:
It 'packed in a handy plastic bottle 100ml. For maximum effectiveness applicarne just a very small amount when showering or bathing, massage and rinse.

100% natural ingredients:
Pro-vitamin B5 (panthenol): natural humectant, it penetrates evenly on hair and hair, creating a protective film that makes the beard brighter.

Glycerin: retains moisture on the skin and beard increasing hydration.

Lime essential oil: cools and smells.

Set of moustache comb and Military Brush beard brush with synthetic mixed badger bristles with tortoiseshell plastic handles, to always have your beard in order!

MILITARY BRUSH
* Tortoiseshell plastic material body.
* Mixed synthetic badger bristles.
* Length of 11cm.
* Bristles measuring 4.5cm x 2cm. in height.
* Suitable for any type of beard

MUSTACHE COMB
* Body made of tortoiseshell plastic material.
* Length of 11cm.
* Comb of 4.5cm

Made using only 100% natural ingredients and "vegan friendly", this cleanser specifically for facial hair, unlike an ordinary shampoo for hair, gives shine and keeps skin hydrated.

It 'packed in a handy plastic bottle 250ml. For maximum effectiveness applicarne just a very small amount when showering or bathing, massage and rinse.

100% natural ingredients:
Pro-vitamin B5 (panthenol): natural humectant, it penetrates evenly on hair and hair, creating a protective film that makes the beard brighter.

Glycerin: retains moisture on the skin and beard increasing hydration.

Lime essential oil: cools and smells.

Mcusta-Zanmai - Whetstone double grain 6000/1000 - accessories knives

Stone origianale Japanese synthetic water to sharpen dual medium and fine grained (1000/6000).
Dimensions 205x76x35 mm.

Quality: high

Mcusta-Zanmai - Whetstone - Grana 1000 - accessories knives

Stone origianale Japanese synthetic water sharpening medium grain (1000).
Dimensions 205x76x28 mm.

Quality: high

Made using only 100% natural ingredients and "vegan friendly" this tonic is a blessing for every beard. Leave mustache and beard fed, healthy and soft.

And 'bundled up in a 100 ml glass vial. For maximum effectiveness applicarne just a few drops 1 or 2 times per day rubbing his beard and the skin underneath.

100% natural ingredients:
Apricot oil: Extracted from the kernels of the plant, is known for its ability to penetrate the epidermis without greasing. From prorpeità excellent emollient and is rich in essential fatty acids and vitamins A and C.

Jojoba Oil: Obtained dall'arbusto perennial native to Mexico, Arizona and California, is widely used in cosmetics because of its resemblance to the composition of human sebum.

Essential oils of Rosemary, Lavender and Peppermint: leave the beard and the skin refreshed and pleasantly scented.

Made using only 100% natural ingredients and "vegan friendly", this oil for shaving blade ensures maximum smoothness of the skin, has emollient properties and soothes arrossature and abrasions.

And 'bundled up in a 50 ml glass vial. For maximum effectiveness just use one or two drops to damp skin before shaving.

100% natural ingredients:
Apricot oil, a natural oil, cold-pressed and refined from the dried kernels of the apricot fruit, known for its ability to penetrate the skin without leaving a greasy feeling. Rich in essential fatty acids (oleic, linoleic), this oil is also rich in vitamin A and C. Its excellent emollient and moisturizing properties are great for both face and hair.

Castor Oil: Obtained from the castor plant, the yellow oil creates a soothing and lubricating layer on the skin, making it ideal for a shave effortlessly.

Vitamin E soothes and revitalizes the skin underneath.

Peppermint: The essential oil of peppermint has soothing and refreshing.

HOST WINE PRODUCTS

A love of innovative design applied to the world of wine is Host's guiding star. The result is a line of products that are as beautiful as they are functional. The shapes and lines of the objects are designed to combine the pleasure of the beautiful with the comfort of the useful; the packging is fresh and attention to detail; the spirit is attentive and sensitive to enhancing the qualities of wine. We know that serving wine at the wrong temperature is one of the most common mistakes made with fine wines. Or, again, it is often thought that red wine should be enjoyed at room temperature-one of the trends of summer 2013, however, was Chianti served chilled.

Have you ever wished for a warm beer in winter or an ice-cold red in summer? No, everything needs to be at the right temperature.

Host Freeze is for just that: keep it in the freezer, and when you feel like having a drink, he'll be ready.

Just pour and enjoy the well-deserved refreshment! The Freeze wine glass is ideal for enjoying both white and red: kept in the freezer for at least two hours, it keeps the wine at a temperature between 6°C and 11°C;

if you keep it in the refrigerator, on the other hand, it keeps it between 14°C and 16°C.

To the aid of those who have not yet gotten their act together comes a Seattle company: the Host Freeze Cooling team has created these ingenious wine glasses that automatically chill even the hottest liquid. The glass is surrounded by a gel that cools if the glasses are placed back in the refrigerator. This ensures that the wine has the right temperature for perfect tasting, especially in warmer seasons.

An original idea that can prove very valuable in case of last-minute dinners, or for eternal careless people who forget to refrigerate their most valuable bottles of wine on time.

Made using only 100% natural ingredients and "vegan friendly", this shaving soap produces frothy foam and intense, long-lasting, which offers low frictional resistance and easy razor glide. It also has emollient, refreshing and antiseptic properties and leaves the skin soft and a little irritated after shaving.

It 'packed in a handy pack 70g. suitable to be challenged or placed in the cup or bowl. Takes very little to make a shaving soap; a single pack can get to last as long as 6 months of use.

100% natural ingredients:
Shea butter: Emollient, gives softness to skin and foam
Palm Oil: Natural Antioxidant
Castor Oil: Makes creamy foam
Cocoa butter: Emollient, creates and maintains foam
Coconut Oil: a mild detergent to remove dead skin cells
Bentonite Clay: enhances razor glide
Vegetable Glycerin: improves and maintains the foam
Lime Essential Oil: invigorates the senses, very good at the beginning or end of a busy day
Free from artificial colors
Free from preservatives
Free of fragrances

Packed with porous paper that allows the shaving soap to "breathe" and to further enhance its rustic appearance.

Made using only 100% natural ingredients and "vegan friendly", this shaving soap produces frothy foam and intense, long-lasting, which offers low frictional resistance and easy razor glide. It also has emollient, refreshing and antiseptic properties and leaves the skin soft and a little irritated after shaving.

It 'packed in a handy pack 70g. suitable to be challenged or placed in the cup or bowl. Takes very little to make a shaving soap; a single pack can get to last as long as 6 months of use.

100% natural ingredients:
Shea butter: Emollient, gives softness to skin and foam
Palm Oil: Natural Antioxidant
Castor Oil: Makes creamy foam
Cocoa butter: Emollient, creates and maintains foam
Coconut Oil: a mild detergent to remove dead skin cells
Bentonite Clay: enhances razor glide
Vegetable Glycerin: improves and maintains the foam
Lime Essential Oil: invigorates the senses, very good at the beginning or end of a busy day
Free from artificial colors
Free from preservatives
Free of fragrances

Packed with porous paper that allows the shaving soap to "breathe" and to further enhance its rustic appearance.

Mcusta - Series Katana - MC-0041C - knife

Intended use: sports / collection

Type of production: industrial cutting - assembly and handcrafted finishes
Production Lama: Japan
Blade: laminated steel with sharp VG-10 to 59/60 HRC
Handle: Aluminum
Blade length: 80mm.
Blade thickness: 3mm.
Closed Length: 110mm.
Overall length: 194mm.
Thick when closed: 14mm.
Weight: 96g.
Lock: Liner Lock
Clip: Stainless Steel
Packaging: cardboard box with logos Mcusta
Notes: -

Mcusta - Tsuchi Green - MC-163D - knife

Type of production: industrial cutting - assembly and handcrafted finishes 

Production Lama: Japan
Blade: Damascus steel rolled and hammered with sharp VG-10 to 59/60 HRC
Handle: Aluminum
Blade length: 85mm.
Blade thickness: 3mm.
Closed Length: 110mm.
Overall length: 190mm.
Thick when closed: 14mm.
Weight: 94g.
Lock: Liner Lock
Clip: Stainless Steel
Packaging: cardboard box with logos Mcusta
Notes: -

Host - MINI TILT- Oxygenating wine pourer

HOST WINE PRODUCTS -Love for innovative design applied to the world of wine is Host's guiding star. The result is a product line that is as beautiful as it is functional. The shapes and lines of the objects are designed to combine the pleasure of the beautiful with the comfort of the useful; the packging is fresh and cared for in every detail; the spirit is attentive and sensitive to enhancing the qualities of wine. Each glass of wine has its own story to tell, a smile to remember, and a taste that is its own and only its own. Host wants to accompany all these moments and be an accomplice to those who want to enjoy wine in all its essence.

The Host brand is owned by the US company True Fabrications, founded in Seattle in 2003 by a trio of wine-loving, design-conscious college friends.

Today, the company is one of the world's leading distributors of innovative wine products and a point of reference for thousands of wine professionals. BPA-FREE

All Host products do NOT contain BPA, Bisphenol A, which is harmful to health and found in most plastic products.

TWIST Host Mini Tilt is the perfect solution for aerating your wine wherever you are. At home, with friends and even on the road! Tilt, oxygenate and store!

HOW TO USE THE MINI TILT -Apply the Mini Tilt to your bottle, pour and ... close the cork! -As well as aerating the wine, you can preserve it with a minimum of effort and preserve all its qualities. Like the Tilt, the Mini Tilt allows you to choose the oxygenation best suited to your wine: the more you tilt, the more you oxygenate.

Weak inclination (0-45°) = light aeration Moderate inclination (30-60°) = normal aeration Strong inclination (45-90°) = strong aeration

OXYGENATES IN THE RIGHT WAY

Correct aeration of wine softens tannins and allows aromas to be enhanced. Every wine needs the correct amount of oxygen to express its full potential. Generally speaking, the rule applies that an ageing wine that is still young needs more oxygenation in order to be able to release all its aromas to the full; an aged wine, on the other hand, needs to be oxygenated more gently so that it retains the residual fruity notes and vigour that it has endured during the ageing process.

Host - TILT- Oxygenating wine pourer

HOST WINE PRODUCTS -Love for innovative design applied to the world of wine is Host's guiding star. The result is a product line that is as beautiful as it is functional. The shapes and lines of the objects are designed to combine the pleasure of the beautiful with the comfort of the useful; the packging is fresh and cared for in every detail; the spirit is attentive and sensitive to enhancing the qualities of wine.

Each glass of wine has its own story to tell, a smile to remember, and a taste that is its own and only its own. Host wants to accompany all these moments and be an accomplice to those who want to enjoy wine in all its essence.

The Host brand is owned by the US company True Fabrications, founded in Seattle in 2003 by a trio of wine-loving, design-conscious college friends.

Today, the company is one of the world's leading distributors of innovative wine products and a point of reference for thousands of wine professionals. BPA-FREE All Host products do NOT contain BPA, the health-damaging Bisphenol A found in most plastic products.

TWIST Host Tilt The more you tilt, the more you oxygenate. -With Tilt you can aerate your wine glass instantly.

Thanks to Bernoulli's principle, you regulate the oxygenation according to the tilt at which you pour: weak tilt (0-45°) = light aeration moderate tilt (30-60°) = normal aeration strong tilt (45-90°) = strong aeration

HOW TO USE THE TILT

Apply the Tilt to the neck of your bottle and pour by adjusting the tilt according to how much you want to oxygenate your wine. Once poured, remove the Tilt and sip in relaxation.

OXYGENATE IN THE RIGHT WAY 

Correct aeration of the wine softens the tannins and allows the aromas to be enhanced.

Every wine needs the correct amount of oxygen to be able to express its full potential. Generally speaking, the rule applies that an ageing wine that is still young needs more oxygenation in order to be able to release all its aromas to the full; an aged wine, on the other hand, needs to be oxygenated more gently so that it retains the residual fruity notes and vigour that it has withstood the ageing process.

PRODOTTI PER VINO HOST

L’amore per il design innovativo applicato al mondo del vino è la stella polare di Host. Il risultato è una linea di prodotti tanto belli quanto funzionali.

Le forme e le linee degli oggetti sono studiate per unire il piacere del bello al comfort dell’utile; il packging è fresco e curato in ogni dettaglio; lo spirito è attento e sensibile all’esaltazione delle qualità del vino. Ogni bicchiere di vino ha una sua storia da raccontare, un sorriso da ricordare e un gusto suo e solo suo.

Host vuole accompagnare tutti questi momenti ed essere complice di chi vuole gustare il vino in tutta la sua essenza.

Il marchio Host è di proprietà dell’azienda statunitense True Fabrications, fondata a Seattle nel 2003 da un terzetto di compagni di college amanti del vino e maniaci del design. Oggi l’azienda è uno dei leader mondiali nella distribuzione di prodotti innovativi per il vino e punto di riferimento per migliaia di operatori del settore. BPA-FREE Tutti i prodotti Host NON contengono BPA, il Bisfenolo A, dannoso per la salute e presente nella maggior parte dei prodotti in plastica.

TWIST Host Chill CHILL Il Chill è un refrigeratore innovativo e colorato che ti permette di rinfrescare il vino, versarlo e conservarlo. Tutto in un’unica soluzione. Rinfresca. Versa. Conserva. Che colore ti senti: rosa, verde, grigio o azzurro? Scegli il Chill che fa per te e goditi il tuo vino! COME USARE IL CHILL Mettilo in freezer per almeno due ore, togli due dita di vino dalla bottiglia per evitare che trabocchi, applica il Chill e versa.

Il gel speciale contenuto all’interno del Chill rinfresca il vino in pochi minuti, la parte superiore funge anche da beccuccio versatore e, dopo che hai versato, puoi usare il tappo per chiudere la bottiglia e conservare il vino.

Intended use: sports / collection

Type of production: industrial cutting - craft assembly and finishing
Production Lama: Japan
Blade: in damask laminated and hammered stainless steel with cutting edge in VG-10 at 59 / 60HRC
Handle: Stainless Steel
Blade length: 85mm.
Blade thickness: 3mm.
Length closed: 112mm.
Total length: 192mm.
Thick when closed: 8mm.
Weight: 114g.
Closure: Frame Lock
Clip: in stainless steel
Packaging: cardboard box with Mcusta logos
Note: -

Intended use: sports / collection

Type of production: industrial cutting - craft assembly and finishing
Production Lama: Japan
Blade: in damask laminated and hammered stainless steel with cutting edge in VG-10 at 59 / 60HRC
Handle: Stainless Steel
Blade length: 85mm.
Blade thickness: 3mm.
Length closed: 112mm.
Total length: 192mm.
Thick when closed: 8mm.
Weight: 114g.
Closure: Frame Lock
Clip: in stainless steel
Packaging: cardboard box with Mcusta logos
Note: -

Intended Use: Sport / collection

Type of production: industrial cutting - assembly and handcrafted finishes
Blade Production: Japan
Blade: damascus steel laminate and hammered with sharp VG-10 to 59/60HRC
Handle: Aluminum
Blade length: 85mm.
Blade thickness: 3mm.
Closed Length: 110mm.
Overall length: 190mm.
Thick when closed: 14mm.
Weight: 94g.
Lock: Liner Lock
Clip: Stainless Steel
Packaging: cardboard box with logos Mcusta
Notes: -

Intended use: sports / collection

Type of production: industrial cutting - craft assembly and finishing
Blade: in SanMai steel with VG-10 stainless steel cutting edge at 59 / 60HRC and outer cheeks in 33-layer nickel damask
Production Lama: Japan
Handle: hammered steel
Blade length: 65mm.
Blade thickness: 3mm.
Length closed: 95mm.
Total length: 160mm.
Balancing: -
Weight: 74g.
Closure: Liner Lock
Clip: -
Sheath: -
Note: -

La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli giapponesi MCUSTA

Destinazione d'uso: clip ferma soldi

Tipo di produzione: taglio industriale - montaggio e finiture artigianali
Produzione Lama: Giappone
Lama: in acciaio inox AUS-8
Trattamento Lama: -
Manicatura: acciaio inox
Lunghezza lama: 50mm.
Spessore della lama: 2mm.
Lunghezza chiuso: -
Lunghezza totale: 120mm.
Bilanciatura: sul ramo di guardia
Peso: 56g.
Chiusura: Frame Lock
Clip: clip fermasoldi
Fodero: -
Note: -

Intended use: sports / collection

Type of production: industrial cutting - craft assembly and finishing
Blade: in SanMai steel with VG-10 stainless steel cutting edge at 59 / 60HRC and outer cheeks in 33-layer nickel damask
Country of production: Japan
Handle: damask steel
Blade length: 70mm.
Blade thickness: 3mm.
Length closed: 95mm.
Total length: 164mm.
Balancing: -
Weight: 88g.
Closure: Liner Lock
Clip: -
Sheath: -
Note: -

Collini Cutlery is the official distributor for Italy of MCUSTA Japanese knives

Destination of use: sport / collection

Type of production: industrial cutting - assembly and artisan finishes
Lama production: Japan
Blade: SanMai steel with sharp stainless steel VG-10 at 59 / 60HRC and external chevron damask with 33 layers nickel
Handle: Micarta
Blade length: 95mm.
Blade thickness: 3mm.
Length closed: 115mm.
Total length: 207mm.
Thick when closed: 17.5mm.
Weight: 100g.
Closure: Liner Lock
Clip: stainless steel
Packaging: cardboard box with Mcusta logos
Note: -