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In the late 1980s, Walter Fortunato designed and built the stopper sealing system that has made Waf famous throughout the world. The Block Waf System© still represents the most ingenious invention for preserving the precious characteristics of newly uncorked sparkling wines over time. The patent, applied in many items in the stoppers line, follows Pascal's principle that pressure exerted on a fluid is transmitted in all directions with equal intensity. By applying Pascal's principle to the bottle, the elastic teat goes to adhere to the inner wall of the mouthpiece. The head gasket with which the teat is fitted tends to rest against the top edge of the bottle, creating an initial obstacle to the escape of carbon dioxide. The carbon dioxide, again due to Pascal's principle, enters the teat through the hole below and as the pressure increases it goes to expand against the glass wall thus creating a state of overpressure inside. The external fixing bracket is designed to counteract the vertical thrust that the stopper receives and thus ensures its tightness, which has been tested up to 6 atmospheres.

Equipped with -Block WAF SYSTEM © with certified seal over 6 ATM.

MATERIAL: High-carbon chrome-plated steel. Plastics certified for food contact

COLOR: Gold

SIZE: 4.5 x 4.0 x 6.2 cm

WASH: By hand, do not use abrasive sponges and/or detergents.

ONE-LIGHT is a portable and rechargeable "outdoor, in-door" LED Lampshade Lamp that can be easily housed on the neck of a bottle.

NEW 2023

On the coffee table of a restaurant or bar, in a living room, in a study where it illuminates areas of dimness, ONE-LIGHT can become a piece of furniture that is impossible to resist.

Thanks to its simple and modern design, it fits perfectly into any environment.

The body is made of Veroglas technopolymer, in as many as 13 colors to suit all tastes, and features a raised surface decoration reminiscent of the surface of the moon.

At the bottom, it has a rubber ring that fits the bottle rim.

The two-intensity, waterproof LED light source provides up to 24 hours at medium light intensity, up to 10 hours at maximum light intensity.

USB cable included for charging the lamp.

ONE-LIGHT conveniently recharges with any battery charger.

Charging time: 5-6 hours.

DIMENSIONS: Ø 103 mm x 88 mm x Ø 77 mm

Imperia - Imperia NERA Pasta Machine - NEW

Italian quality and tradition, since 1932.

The Imperia pasta machine is made in Italy from chrome-plated steel and with great craftsmanship to guarantee sturdiness and durability.

The Imperia Manual pasta machine in a stunning metallic black finish.

Making fresh pasta at home has never been so easy. This hand-operated pasta machine from Imperia produces sheets as wide as 150mm and with a choice of six different thicknesses, the chrome-plated machine is incredibly robust and long-lasting. As standard the Imperia Pasta machine will enable you to make many types of pasta, such as spaghetti, tagliatelle, lasagne sheets which can in turn be used to make ravioli and cannelloni.

The cutter section can easily be removed and attachments can be purchased separately and added to make other types of pasta, such as linguini, lasagnette and ravioli to name a few.

The wooden handle is comfortable to hold and can be operated with the minimum of effort, guaranteeing professional results with a far superior taste and texture. Imperia also makes a motor attachment for this machine, no need to hand wind the machine or clamp it down to your bench top.

Product features

Dimensions 160(H) x 185(W) x 205(D)mm

Comfortable wooden grip

Handle operates easily in a smooth movement

Included is a double cutter to make spaghetti and tagliatelle

Clamp to secure the machine down to your bench top

Black limited edition version

WAF Corkscrews

The elegance of a gesture that can be found in everyday life as well as on important occasions.

Corking a bottle represents the encounter between the culture of drinking and the importance of a ritual.

Designed for the first patent in 1965, Waf corkscrews have reached an increasingly sophisticated level of technology over time, so much so that they are now considered a classic Italian wine article. An important itinerary, where the evolution of an object is realised in a gesture: uncorking a bottle of good wine with simplicity and safety.

Waf corkscrews are the only ones of their kind to have been designed and manufactured with these factors in mind, as well as for easy and safe cork extraction.

Extraction takes place vertically and progressively without any possibility of damaging the cork itself or leaving any residue.

Corkscrew SENIOR 3B

Each piece of this corkscrew is worked individually with care and perfectly reflects the quality level reached by Waf in metalworking. The Senior corkscrew is the most coveted gift par excellence, the absolute protagonist of conviviality movements, it allows quick and safe uncorking with one hand. Invented by Walter Fortunato, founder of the company.

FEATURES:

Material : Bronze-plated aluminium alloy 

Dimensions : 18.0 x 5.5 x 23.0 cm

Weight: 564 g.

Imperia - RAVIOLAMP ravioli mould 12 little hearts

Imperia Raviolamp is a complete line of moulds for the quick preparation of: ravioli, tortelli, tortellini for broth, filled cakes; simply using the dough prepared with Imperia pasta machines and the fillings dictated by your fantasy. All Raviolamps are made of pressed aluminium, mounted on an enamelled steel base, with rubber feet for perfect adherence to any surface.

The moulds of the Imperia Raviolamp line are sold in new elegant packaging, all equipped with a practical rolling pin in natural wood.

- Filled pasta made with love and imagination.

Cuoricini - 12 pieces - is a mould created by Imperia for the quick creation of ravioli with a heart-shaped filling.

Using the dough prepared with the Imperia pasta machine and the fillings dictated by the imagination (sweet or savoury) it is possible to obtain tasty recipes.

Product dimensions, 34 x 14 x 3 cm;

500 grams.

FoglioChef + Matterello

FoglioChef, the 100% food-grade SL70 silicone multi-purpose pastry mat withstands high and low temperatures

Resists high and low temperatures (+260°C and-60°C), adheres perfectly to the work surface, is nonstick, hygienic and easy to clean.

On its surface are imprinted concentric circles and a scale expressed in cm/inch to help you make the right size sheets and doughs.

SheetChef is usable in all types of ovens, is dishwasher safe, and is always re-rollable for space-saving storage.

Cookies the new a cookie gun from Imperia has arrived. The product is completely made of steel, easy to use and very handy. With Imperia "Cookies" you can make cookies of many different shapes and not only that; in fact, in addition to the 14 disks/shapes it also comes with 4 nozzles that allow you to decorate cakes and fill them.

It can be said that with natural ingredients and imagination many cookies can be invented. Like all Imperia brand products, it is 100 percent made in Italy.

The kit consists of:

• 14 molds: Christmas tree, heart, butterfly, shamrock, helm, donut, snowdrop, petal, snowflake, primrose, daisy, sun, millerighe, smile.
• 4 spouts: filler, star, rectangle, crescent.

The long history of the cookie

It seems that the origin of cookies can be traced to Persia, as far back as the 7th century BC. Some historians assert instead that the first cookie was baked in ancient Rome. The earliest traces date back to texts attributable to Apicius, a Roman gourmet who lived in the 1st century AD, during the time of Tiberius.

The Middle Ages is the period in which there is the most evidence of products very similar to our cookies, including pan pepato, hard, crisp cookies, and the forerunners of the meringue. The cookie, as we know it today, is a French invention: in fact, in 14th-century Paris it was possible to buy tasty little wafers filled with fruit.

The word cookie comes from the Latin "biscoctus panis," bread baked twice, which becomes "biscuit" in English. In contrast, the term "cookie" has Dutch origins: in fact, it comes from the word "koekje," small or round cake, like the small pieces of dough that Dutch bakers used in their ovens to test the temperature. The first cookies also composed of butter and sugar entered the culinary scene in the 18th century. So many cookie recipes are found in the 19th century, when the availability of sugar, flour, and yeast became more continuous.

For example, the classic Cookie, or chocolate chip cookie was invented only in 1937 in Whitman, Massachusetts, USA. In Italy, for example, Savoiardi biscuits take their name from Savoy, part of the Savoy kingdom, and date back to the late 15th century, when they were created at the court of the Dukes of Savoy in honor of a visit by the King of France. The chocolate-coated cookie, on the other hand, only became popular after World War II.