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40 Items

  1. Antonini knives - Old Bear knife in SanMai VG10 a 67 layers - 23cm - multilayer black - Limited Edition

    Antonini artisans from Maniago have created an exclusive and limited series of OLD BEAR knives using the famous Japanese SANMAI steel in VG10 with 67 layers. This beautiful project combines the tradition of a successful knife, patented and built in Italy, with the history and qualitative excellence of Japanese steel, made with a production process that dates back to that used for the famous Japanese swords.

    The thickness of the blade goes from 2 mm of the standard models to 2.5 mm of this exclusive series, in order to make the knife more robust and performing.

    To make the knife even more exclusive, for each of the three sizes offered, 60 exclusive pieces have been created, with progressive numbering engraved on the blade


    Type of production: semi-artisanal
    Production Lama: Italy
    Blade: San Mai 67 VG10 damask stainless steel (60/61 HRC)
    Handle: in plywood with satin brass ring with nickel plating
    Blade length: 100mm.
    Blade thickness: 2.5mm.
    Closed length: 127mm.
    Thick when closed: 22mm.
    Total length: 225mm.
    Weight: 68g.
    Closure: viro block

    The handles are made of Italian olive wood. Being a model without return spring, the fixing of the blade to the handle is ensured by a solid safety ring in nickel plated brass equipped with a special locking device (covered by patent n. active partner of this project) which can be activated both in the open and in the closed position.

    As early as 1100, expert Japanese blacksmiths combined different materials together to give Katana swords cutting, strength and flexibility previously unknown. Inspired by this tradition, Berkel has created a series of Japanese SanMai steel knives.

    The blade consists of a core layer of extremely hard VG-10 steel, which keeps it sharp for a long time, and two outer plates made of 33-layer damask stainless steel per side, for greater resistance to corrosion and torsion.

     


    Characteristics of SanMai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:


    - Longer life of the cutting edge
    thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

    - Greater resilience
    built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

    - Better corrosion resistance
    the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance even on the wire.

    - Easy processing even after heat treatment
    although steel normally becomes harder after hardening, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

    - Improvement of the aesthetic result
    The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

    For more information: Collini Steel

    AE-9305/23_MNK
    Special Price €113.93 Regular Price €127.05
    Only 27 left
    Only 27 left
    Rating:
    90%
    4.5
  2. Antonini knives - Old Bear knife in SanMai VG10 at 67 layers - 21cm - olive tree - Limited Edition

    Antonini artisans from Maniago have created an exclusive and limited series of OLD BEAR knives using the famous Japanese SANMAI steel in VG10 with 67 layers. This beautiful project combines the tradition of a successful knife, patented and built in Italy, with the history and qualitative excellence of Japanese steel, made with a production process that dates back to that used for the famous Japanese swords.

    The thickness of the blade goes from 2 mm of the standard models to 2.5 mm of this exclusive series, in order to make the knife more robust and performing.

    To make the knife even more exclusive, for each of the three sizes offered, 60 exclusive pieces have been created, with progressive numbering engraved on the blade


    Type of production: semi artisanal
    Production Lama: Italy
    Blade: San Mai 67 VG10 damask stainless steel (60/61 HRC)
    Handle: olive wood
    Blade length: 90mm.
    Blade thickness: 2.5mm.
    Closed length: 120mm.
    Thick when closed: 22mm.
    Total length: 212mm.
    Weight: 65g.
    Closure: viro block

    The handles are made of Italian olive wood. Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring equipped with a special locking device (covered by patent n. of this project) which can be activated both in the open position and in the closed position.

    As early as 1100, expert Japanese blacksmiths combined different materials together to give Katana swords cutting, strength and flexibility previously unknown. Inspired by this tradition, Berkel has created a series of Japanese SanMai steel knives.

    The blade consists of a core layer of extremely hard VG-10 steel, which keeps it sharp for a long time, and two outer plates made of 33-layer damask stainless steel per side, for greater resistance to corrosion and torsion.

     


    Characteristics of SanMai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:


    - Longer life of the cutting edge
    thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

    - Greater resilience
    built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

    - Better corrosion resistance
    the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance even on the wire.

    - Easy processing even after heat treatment
    although steel normally becomes harder after hardening, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

    - Improvement of the aesthetic result
    The knives made with multi-state steel or with a damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

    For more information: Collini Steel

    AE-9305/21_LU
    Special Price €92.21 Regular Price €102.46
    Only 27 left
    Only 27 left
  3. Antonini knives - Old Bear knife in SanMai VG10 at 67 layers - 19cm - walnut - Limited Edition

    Antonini artisans from Maniago have created an exclusive and limited series of OLD BEAR knives using the famous Japanese SANMAI steel in VG10 with 67 layers. This beautiful project combines the tradition of a successful knife, patented and built in Italy, with the history and qualitative excellence of Japanese steel, made with a production process that dates back to that used for the famous Japanese swords.

    The thickness of the blade goes from 2 mm of the standard models to 2.5 mm of this exclusive series, in order to make the knife more robust and performing.

    To make the knife even more exclusive, for each of the three sizes offered, 60 exclusive pieces have been created, with progressive numbering engraved on the blade

    Type of production: semi artisanal
    Production Lama: Italy
    Blade: San Mai 67 VG10 damask stainless steel (60/61 HRC)
    Handle: in walnut wood
    Blade length: 80mm.
    Blade thickness: 2.5mm.
    Closed length: 109mm.
    Thick when closed: 22mm.
    Total length: 190mm.
    Weight: 46g.
    Closure: viro block

    The handles are made of antique and oiled walnut wood. Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring equipped with a special locking device (covered by patent n.1187282 filed again in 1985 by the Todesco company of Maniago which is an active partner of this project) which can be activated both in the open position and in the closed position.

    As early as 1100, expert Japanese blacksmiths combined different materials together to give Katana swords cutting, strength and flexibility previously unknown. Inspired by this tradition, Berkel has created a series of Japanese SanMai steel knives.

    The blade consists of a core layer of extremely hard VG-10 steel, which keeps it sharp for a long time, and two outer plates made of 33-layer damask stainless steel per side, for greater resistance to corrosion and torsion.

    Characteristics of SanMai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:

    - Longer life of the cutting edge
    thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

    - Greater resilience
    built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

    - Better corrosion resistance
    the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance even on the wire.

    - Easy processing even after heat treatment
    although steel normally becomes harder after hardening, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

    - Improvement of the aesthetic result
    The knives made with multi-state steel or with a damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

    For more information: Collini Steel

    AE-9305/19_LN
    €90.16
    Only 11 left
    Only 11 left
    Rating:
    100%
    5
  4. Antonini knives - Old Bear - Roncola 17cm Walnut - 9747 / 17LN - knife

    Old Bear ™ is the new and exclusive line of pocket knives produced by Antonini from Maniago. This series is characterized by simple and ergonomic shapes, celebrates the 90th anniversary of the company foundation (1925-2015) and is made using traditional production techniques with a high level of manual skills.

     

    Type of production: semi artisanal
    Country of production: Italy
    Blade: 420 stainless steel 54/56 HRC
    Handle: in American walnut wood
    Blade length: 70mm.
    Blade thickness: 2mm.
    Closed length: 115mm.
    Thick when closed: 22mm.
    Total length: 175mm.
    Weight: 55g.
    Closure: in brass, with lock both in opening and closing

     

    The handles are made of oiled American walnut wood while the blade made of stainless steel, sharpened and hand-picked on the stone by skilled craftsmen.

    Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring equipped with a special locking device (covered by patent n.1187282 filed again in 1985 by the Todesco company of Maniago which is an active partner of this project) which can be activated both in the open position and in the closed position.

    This product was built by subjecting the necessary raw materials to artisanal treatments such as to make every single knife unique, original and non-standardized. Any surface irregularities represent the confirmation of our manual processing and do not absolutely affect the operational functionality of the tool.

    AE-9747/17LN
    €27.46
    Only 3 left
    Only 3 left
  5. Drop Stop - Drip saver - PROVERBS - 4-pack - cm. 7,5

    Drop stop

    DropStop® is a patented and registered trademark. DropStop® is an invention by Danish inventor Brian Vang Jensen, who came up with the idea after being involved in an embarrassing situation at a dinner party a few years ago.

    How do you explain its success?

    Essentially for three reasons:

    • Its excellent design
    • Its ease of use
    • Its proven effectiveness in solving a known problem
    • DropStop® encompasses all these features. Aesthetically appealing, easy to use and extremely functional, DropStop® has become a worldwide success and is used in millions of wine bottles in over 40 countries. DropStop® adapts to every type of bottle. DropStop® is a unique invention that is indispensable for all wine lovers. Drop Stop® is made of aluminium coated with food-grade PVC and therefore does not alter the taste of the wine.
    • The new dropstop contains various packages with 4 different sayings:
    • Wine is the poetry of the earth,
    • Water divides men, wine unites them.
    • Life is too short to spill great wine .
    • Congrats.
    • The simplicity of DropStop® solves one of the most annoying inconveniences of pouring wine. By rolling up the disc and inserting it into the neck of the bottle, the thin DropStop® thread cuts the drop perfectly, so as not to soil the tablecloth. DropStop® is made of multilayer laminate (PET and aluminium) and is fully suitable for food contact. The easy-care material allows for easy and frequent cleaning under running water and can be used without restriction for years.
    4723NEW
    €4.92
    Only 5 left
    Only 5 left
  6. Antonini Knives - Old Bear mushroom knife Walnut - 9387 / 19_LN - knife

    Old Bear ™ model specifically produced for mushroom picking thanks to the curved blade and the brush inserted in the handle

    Type of production: semi artisanal
    Production Lama: Italy
    Blade: Tempered Aisi 420 stainless steel - HRC 54/56
    Handle: walnut wood handle
    Blade length: 65mm.
    Blade thickness: 2mm.
    Closed length: 130mm.
    Thick when closed: 200mm.
    Weight: 49g.
    Closure: viro block


    Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring equipped with a special locking device (covered by patent n.1187282 filed again in 1985 by the Todesco company of Maniago which is an active partner of this project) which can be activated both in the open position and in the closed position.

    AE-9387/19LN
    €27.46
    Only 2 left
    Only 2 left
  7. Antonini Knives - Old Bear Mushrooms knife Olive - 9387/19 - knife

    Old Bear ™ model specifically produced for mushroom picking thanks to the curved blade and the brush inserted in the handle

    Type of production: semi-artisan
    Lama production: Italy
    Blade: Aisi 420 tempered stainless steel - HRC 54/56
    Handle: olive wood handle
    Blade length: 65mm.
    Blade thickness: 2mm.
    Length closed: 130mm.
    Thick when closed: 200mm.
    Weight: 49g.
    Closing: viro block


    Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring equipped with a special locking device (covered by patent no.1187282, still filed in 1985 by Todesco di Maniago, an active partner. of this project) which can be activated both in the open and closed positions.

    AE-9387/19LU
    €30.33
    Only 4 left
    Only 4 left
    Rating:
    97%
    4.9
  8. Antonini knives - Old Bear knife Electrician 9327 19 cm walnut - knife

    Old Bear ™ is the new and exclusive line of pocket knives produced by the Antonini firm from Maniago. This series is characterized by simple and ergonomic shapes, celebrates the 90th anniversary of the company foundation (1925-2015) and is realized by engaging traditional production techniques with a high degree of manual skill.

    9327/19 Electrician


    Type of production: artisan seeds
    Lama production: Italy
    Blade: Aisi 420 tempered stainless steel - HRC 54/56
    Handle: in walnut wood
    Blade length: 80mm.
    Blade thickness: 2mm.
    Closed length: 109mm.
    Thick when closed: 22mm.
    Total length: 190mm.
    Weight: 44g.
    Closure: viro block


    The handles are made of antique walnut and oiled wood, while the blade made of stainless steel is sharpened and picked up by hand on the stone by skilled artisan hands.
    Being a model without a return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring with a special locking device (covered by patent n.1187282 deposited again in 1985 by the Todesco company of Maniago which is an active partner of this project) that can be activated both in the open position and in the closed position.

    AE-9327/19LN
    €22.54
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  9. Antonini knives - Old Bear - Roncola 21cm Walnut - 9747 / 21_LN - knife

    Old Bear ™ is the new and exclusive line of pocket knives produced by the maniago company Antonini. This series is characterized by simple and ergonomic shapes, celebrating the 90th anniversary of the company foundation (1925-2015) and is realized by engaging traditional production techniques with a high level of manual skills.


    Type of production: semi-handmade
    Country of production: Italy
    Blade: 420 stainless steel to 54/56 HRC
    Handle: in American walnut
    Blade length: 95mm.
    Blade thickness: 2mm.
    Length closed: 120mm.
    Thick when closed: 22mm.
    Total length: 215mm.
    Weight: 91g.
    Closing: in brass, with locking both in opening and closing


    The sleeves are made of American oleate walnut wood while the blade is made of stainless steel, sharpened and manually picked on the stone by skilled craftsmen hands.

    Being a model without a return spring, the blade is fixed to the handle by a solid brass safety ring with a special locking device (patent pending n.1187282 filed again in 1985 by the Todesco company of Maniago, which is active partner of this project) can be activated both in open position and in closed position.

    This product was built by subjecting the necessary raw materials to artisanal treatments that make each single knife unique, original and not standardized. Any superficial irregularities represent the confirmation of our manual workings and do not compromise the operational functionality of the tool.

    AE-9747/21LN
    €32.79
    Only 3 left
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    Rating:
    100%
    5
  10. Antonini Knives - Old Bear knife Olive - X-Large 23cm - knife

    Type of production: artisanal seed
    Blade production: Italy
    Blade: Aisi 420 tempered stainless steel - HRC 54/56
    Manicure: Olive wood
    Blade Length: 100mm.
    Blade thickness: 2mm.
    Closed length: 127mm.
    Closed thickness: 22mm.
    Total length: 225mm.
    Weight: 67g.
    Closure: viro block


    "Old Bear ™" (*) is our new and exclusive folding knife line featuring simple and ergonomic lines. It marks and celebrates the 90th anniversary of our company (1925-2015), and intentionally Involves production process engaging in high levels of manual production, skilled and experienced manufacture.

    The knife handle is aged in oil-treated walnut wood, while its blade is in stainless steel and stone is sharpened by skilled and qualified craftsman 'hands.
    The "Old Bear ™" knife comes without no-return spring meaning its blade locking system features a solid safety ring (covered by patent n.1187282 deposited in the year 1985 by Todesco company from Maniago Which is active partners of this project) That fixed the handle in open and closed positions.
    Currently "Old Bear ™" knife line is available in two sizes: M (19 cm - 7½ ") and L (cm.21 - 8¼") as above analitically presented.

    The knife blade comes with our salt-etched "Old Bear ™" and logo into a single fashionable and personalized paper box together with a new "old-style" cardboard display box with 12 little boxes plus 1 open knife.

    BLADE: Hardened Aisi 420 steel - HRC 54/56
    FINISHING: Polished stainless steel
    HANDLE: Aged walnut wood
    SAFETY RING: Brass with locking

    IMPORTANT NOTE: This product manufactured by Has Been Submitting to the used raw materials to manual treatments and processes That Make every single knife unique, original and not standardized. Any Irregularities on the knife surface are additional Guarantees of its uniqueness and manual processes and they do not affect the knife functionalities.

    AE-9307/23LU
    €34.84
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  11. Antonini Knives - Old Bear knife Ulivo - Large 21cm - knife

    Type of production: artisanal seed
    Blade production: Italy
    Blade: Aisi 420 tempered stainless steel - HRC 54/56
    Manicure: olive wood handle
    Blade Length: 90mm.
    Blade thickness: 2mm.
    Closed length: 120mm.
    Closed thickness: 22mm.
    Overall length: 212mm.
    Weight: 62g.
    Closure: viro block

    "Old Bear ™" (*) is our new and exclusive folding knife line featuring simple and ergonomic lines. It marks and celebrates the 90th anniversary of our company (1925-2015), and intentionally Involves production process engaging in high levels of manual production, skilled and experienced manufacture.

    The knife handle is aged in oil-treated walnut wood, while its blade is in stainless steel and stone is sharpened by skilled and qualified craftsman 'hands.
    The "Old Bear ™" knife comes without no-return spring meaning its blade locking system features a solid safety ring (covered by patent n.1187282 deposited in the year 1985 by Todesco company from Maniago Which is active partners of this project) That fixed the handle in open and closed positions.
    Currently "Old Bear ™" knife line is available in two sizes: S, M, L, XL.

    The knife blade comes with our salt-etched "Old Bear ™" and logo into a single fashionable and personalized paper box together with a new "old-style" cardboard display box with 12 little boxes plus 1 open knife.

    BLADE: Hardened Aisi 420 steel - HRC 54/56
    FINISHING: Polished stainless steel
    HANDLE: Aged walnut wood
    SAFETY RING: Brass with locking

    IMPORTANT NOTE: This product manufactured by Has Been Submitting to the used raw materials to manual treatments and processes That Make every single knife unique, original and not standardized. Any Irregularities on the knife surface are additional Guarantees of its uniqueness and manual processes and they do not affect the knife functionalities.

    AE-9307/21LU
    €28.69
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    Rating:
    87%
    4.4
  12. Antonini Knives - Old Bear knife Multistrato Black Medium 19cm - knife

    Type of production: artisanal seed
    Blade production: Italy
    Blade: Aisi 420 tempered stainless steel - HRC 54/56
    Manicure: Multilayer Wood & Italian Flag
    Blade Length: 80mm.
    Blade thickness: 2mm.
    Closed length: 109mm.
    Closed thickness: 22mm.
    Total length: 190mm.
    Weight: 37g.
    Closure: viro block

    "Old Bear ™" (*) is our new and exclusive folding knife line featuring simple and ergonomic lines. It marks and celebrates the 90th anniversary of our company (1925-2015), and intentionally Involves production process engaging in high levels of manual production, skilled and experienced manufacture.

    The knife handle is aged in oil-treated walnut wood, while its blade is in stainless steel and stone is sharpened by skilled and qualified craftsman 'hands.
    The "Old Bear ™" knife comes without no-return spring meaning its blade locking system features a solid safety ring (covered by patent n.1187282 deposited in the year 1985 by Todesco company from Maniago Which is active partners of this project) That fixed the handle in open and closed positions.
    Currently "Old Bear ™" knife line is available in two sizes: S, M, L, XL.

    The knife blade comes with our salt-etched "Old Bear ™" and logo into a single fashionable and personalized paper box together with a new "old-style" cardboard display box with 12 little boxes plus 1 open knife.

    BLADE: Hardened Aisi 420 steel - HRC 54/56
    FINISHING: Polished stainless steel
    HANDLE: Aged walnut wood
    SAFETY RING: Brass with locking

    IMPORTANT NOTE: This product manufactured by Has Been Submitting to the used raw materials to manual treatments and processes That Make every single knife unique, original and not standardized. Any Irregularities on the knife surface are additional Guarantees of its uniqueness and manual processes and they do not affect the knife functionalities.

    AE-9307/19LU
    €25.82
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    Rating:
    93%
    4.7
  13. Antonini Knives - Old Bear knife Ulivo Small 17cm - knife

    Type of production: artisanal seed
    Blade production: Italy
    Blade: Aisi 420 tempered stainless steel - HRC 54/56
    Manicure: olive wood handle
    Blade Length: 70mm.
    Blade thickness: 2mm.
    Closed length: 97mm.
    Closed thickness: 22mm.
    Total Length: 170mm.
    Weight: 32g.
    Closure: viro block


    "Old Bear ™" (*) is our new and exclusive folding knife line featuring simple and ergonomic lines. It marks and celebrates the 90th anniversary of our company (1925-2015), and intentionally Involves production process engaging in high levels of manual production, skilled and experienced manufacture.

    The knife handle is aged in oil-treated walnut wood, while its blade is in stainless steel and stone is sharpened by skilled and qualified craftsman 'hands.
    The "Old Bear ™" knife comes without no-return spring meaning its blade locking system features a solid safety ring (covered by patent n.1187282 deposited in the year 1985 by Todesco company from Maniago Which is active partners of this project) That fixed the handle in open and closed positions.
    Currently "Old Bear ™" knife line is available in two sizes: M (19 cm - 7½ ") and L (cm.21 - 8¼") as above analitically presented.

    The knife blade comes with our salt-etched "Old Bear ™" and logo into a single fashionable and personalized paper box together with a new "old-style" cardboard display box with 12 little boxes plus 1 open knife.

    BLADE: Hardened Aisi 420 steel - HRC 54/56
    FINISHING: Polished stainless steel
    HANDLE: Aged walnut wood
    SAFETY RING: Brass with locking

    IMPORTANT NOTE: This product manufactured by Has Been Submitting to the used raw materials to manual treatments and processes That Make every single knife unique, original and not standardized. Any Irregularities on the knife surface are additional Guarantees of its uniqueness and manual processes and they do not affect the knife functionalities.

    AE-9307/17LU
    €22.95
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    Rating:
    100%
    5
  14. Berkel - San Mai VG10 67 layers - Series 2 pieces steak knife 11 cm - table knives

    Already back in 1100 expert Japanese forgers combined different materials to confer superior and unprecedented cutting potential potential, resistance and flexibility upon Katana swords.
    Inspired by this tradition, Berkel has created its own series of Japanese SanMai steel knives. The blade consists of a central layer of extremely hard VG-10 steel, which maintains sharpness over a long time, and two outer sheets in stainless damascus steel, with 33 layers per side, for greater resistance to corrosion and torsion.


    Blade material: Stainless Damask San Mai 67 VG10 (60/61 HRC)
    Blade length: 11 cm
    Total length: 25 cm
    Weight: 95 gr
    Sharpening: Smooth, toothless
    Grip: Consists of two cheeks maple stabilized assembled with aluminum rivets

    Italian production and design

    BE-SM2P
    Special Price €184.43 Regular Price €212.30
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  15. Antonini - Old Bear Gift Box for 19/21/23cm Knives - Accessories

    Gift Box by Antonini designed for the classic Old Bear models with 19cm, 21cm and 23cm blades.
    Select in the drop-down menu on the side the right size of the knife to be contained inside.

    Made in Italy entirely of wood and cardboard, it gives a touch of class to your knife.

     


    Compatibility:

    AE-9307/19LN
    AE-9307/21LN
    AE-9307/23LN

    AE-9307/19LU
    AE-9307/21LU
    AE-9307/23LU

    AE-9307/19MT
    AE-9307/21MT
    AE-9307/23MT

    AE-9303/19MNN
    AE-9303/21MNN
    AE-9303/23MNN

    AE-9303/19MNK
    AE-9303/21MNK
    AE-9303/23MNK

    AE-9305/19LN
    AE-9305/21LU
    AE-9305/23MNK

    AE-GIFTBOX
    Special Price €16.39 Regular Price €20.49
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    Only 14 left
  16. Antonini - Old Bear 9307S 17cm knife - knife

    9307/17

    Type of production: Hand seeds
    Production Lama: Italy
    Blade: Stainless steel AISI 420 tempered - HRC 54/56
    Handle: walnut
    Blade length: 70mm.
    Blade Thickness: 2mm.
    Closed Length: 97mm.
    Thick when closed: 22mm.
    Overall length: 170mm.
    Weight: 34g.
    Closing: viro block


    "Old Bear ™" (*) is our new and exclusive folding knife line featuring simple and ergonomic lines. It marks and celebrates the 90th anniversary of our company (1925-2015), and intentionally Involves production process engaging in high levels of manual production, skilled and experienced manufacture.

    The knife handle is aged in oil-treated walnut wood, while its blade is in stainless steel and stone is sharpened by skilled and qualified craftsman 'hands.
    The "Old Bear ™" knife comes without no-return spring meaning its blade locking system features a solid safety ring (covered by patent n.1187282 deposited in the year 1985 by Todesco company from Maniago Which is active partners of this project) That fixed the handle in open and closed positions.
    Currently "Old Bear ™" knife line is available in two sizes: M (19 cm - 7½ ") and L (cm.21 - 8¼") as above analitically presented.

    The knife blade comes with our salt-etched "Old Bear ™" and logo into a single fashionable and personalized paper box together with a new "old-style" cardboard display box with 12 little boxes plus 1 open knife.

    BLADE: Hardened Aisi 420 steel - HRC 54/56
    FINISHING: Polished stainless steel
    HANDLE: Aged walnut wood
    SAFETY RING: Brass with locking

    IMPORTANT NOTE: This product manufactured by Has Been Submitting to the used raw materials to manual treatments and processes That Make every single knife unique, original and not standardized. Any Irregularities on the knife surface are additional Guarantees of its uniqueness and manual processes and they do not affect the knife functionalities.

    AE-9307/17LN
    €20.08
    Only 3 left
    Only 3 left
  17. Antonini - Old Bear 9307M 19cm knife - knife

    9307/19 M


    Type of production: mostly by hand
    Production Country: Italy
    Blade: Stainless steel AISI 420 tempered - HRC 54/56
    Handle: walnut
    Blade length: 80mm.
    Blade Thickness: 2mm.
    Closed Length: 109mm.
    Thick when closed: 22mm.
    Overall length: 190mm.
    Weight: 36g.
    Closing: rotating block


    "Old Bear ™" (*) is our new and exclusive folding knife line featuring simple and ergonomic lines. It marks and celebrates the 90th anniversary of our company (1925-2015), and intentionally Involves production process engaging in high levels of manual production, skilled and experienced manufacture.

    The knife handle is aged in oil-treated walnut wood, while its blade is in stainless steel and stone is sharpened by skilled and qualified craftsman 'hands.
    The "Old Bear ™" knife comes without no-return spring meaning its blade locking system features a solid safety ring (covered by patent n.1187282 deposited in the year 1985 by Todesco company from Maniago Which is active partners of this project) That fixed the handle in open and closed positions.
    Currently "Old Bear ™" knife line is available in two sizes: S, M, L, XL.

    The knife blade comes with our salt-etched "Old Bear ™" and logo into a single fashionable and personalized paper box together with a new "old-style" cardboard display box with 12 little boxes plus 1 open knife.

    BLADE: Hardened Aisi 420 steel - HRC 54/56
    FINISHING: Polished stainless steel
    HANDLE: Aged walnut wood
    SAFETY RING: Brass with locking

    IMPORTANT NOTE: This product manufactured by Has Been Submitting to the used raw materials to manual treatments and processes That Make every single knife unique, original and not standardized. Any Irregularities on the knife surface are additional Guarantees of its uniqueness and manual processes and they do not affect the knife functionalities.

    AE-9307/19LN
    €22.95
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    Only 2 left
    Rating:
    98%
    4.9
  18. Antonini knives - Old Bear knife 9307L 21cm - knife

    Old Bear ™ is the new and exclusive line of pocket knives produced by the maniago company Antonini. This series is characterized by simple and ergonomic shapes, celebrating the 90th anniversary of the company foundation (1925-2015) and is realized by engaging traditional production techniques with a high level of manual skills.

    9307 / 21L

    Type of production: semi-handmade
    Lama production: Italy
    Blade: Tempered Aisi 420 stainless steel - HRC 54/56
    Handle: in walnut wood
    Blade length: 90mm.
    Blade thickness: 2mm.
    Length closed: 120mm.
    Thick when closed: 22mm.
    Total length: 212mm.
    Weight: 60g.
    Closure: viro block


    The sleeves are made of antique walnut and oiled, while the blade made of stainless steel, is sharpened and manually reworked on the stone by skilled craftsmen hands.


    Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring with a special locking device (covered by patent n.1187282 filed again in 1985 by the company Todesco di Maniago which is active partner of this project) can be activated both in open position and in closed position.

    AE-9307/21LN
    €24.59
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    Only 3 left
    Rating:
    98%
    4.9
  19. Schur - Drop Stop - 2 pieces

    DROPSTOP® DropStop® is a registered trademark. DropStop® is the result of an invention by the Danish inventor, Brian Vang Jensen, made some years ago after an unfortunate event at a dinner party. What makes a successful product? Three key criteria are vital: • Outstanding design • Ease of use • Actually solving a problem DropStop® successfully meets all three criteria. Beautiful to look at, simple to use and extremely functional, DropStop® has become a world-wide success, used in millions of wine bottles in more than 40 countries. No more table cloth stains. Simply roll up DropStop®, insert it into the bottle and pour the wine without spilling a drop. Due to its flexible material, DropStop® fits in every bottle. DropStop® - a unique invention that has become a must for those who enjoy wine.
    4723
    €2.87
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    Only 18 left
    Rating:
    100%
    5
  20. Kanetsune - Cuchillo Ryou takumi - KB14 - collection kitchen

    Kanetsune Seki produces traditional, high-quality kitchen spoons, suitable for daily use. These cuchillos are the result of the skill of craftsmen who implement scrupulous techniques. Our quality guarantees products that are exceptionally durable, sharp and of extraordinary beauty.

    These cuchillos are destined to continually improve, fusing new ideas with traditional techniques transmitted over more than 800 years. Kitasho Co., Ltd. was founded in 1964 in the city of Seki, Japan, known as "The City of Swords", both nationally and internationally.

    We constantly strive to offer short, durable and useful items, renewing our commitment to innovation in keeping with new times.

    The range of products includes kitchen spoons, navajas, camping spoons, high-end cooking spoons for even the most refined palates, as well as tigers and shorts, and everyday items.

    Intended use: home/collection

    Type of artesanal production
    Hoja: 33 head sanmai maple with Hitachi Aogami 64HRC carbon wire and 1095 brut de forge carbon maple shells.
    Production of Japanese spoons
    Mango: en madera de roble
    Hoja length: 245 mm.
    Hole thickness: 6 mm.
    Closed length: -
    Total length: 410 mm.
    Balance: in the guard branch
    Weight: 538g.
    Cierre: -
    Videos: -
    Funda: madera de roble
    Package: Black and red cardboard box with Kanetsune logos.
    Note:-

    Characteristics of San Mai Maple: These are different types of metals combined to create a composition that contains and intensifies the resistance of the metals individually:

    - Mayor vida útil del filo
    Thanks to the use of very high quality maples with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the core of the plate (Core Steel), the heat, once templada, has a hardness and a Decidedly superior court performance. which were achieved with the use of traditional maple trees.

    - Mayor resilience
    Built according to the principle of Japanese swords, the multi-headed maple is difficult to break thanks to the hardness of the central maple (Core Steel) and the elasticity of the maple used for the lateral covering (Stainless Steel).

    - Better resistance to corrosion
    The maple used for the external caps (Stainless Maple) guarantees the house a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves resistance to corrosion, including in the steel.

    - Easy processing including after heat treatment
    Although the maple is normally hardened after the tempering, the lateral maple used in the multi-head process does not become softer and allows for easy mechanicalization, cutting or soldering even after the heat treatment. For optimal health performance, cryogenic treatment is recommended.

    - Improved aesthetic result
    The cuchillos made with multi-layered maple or with damask pattern are aesthetically elegant, refined and much appreciated by collectors around the world at the end of the manufacturing process.

    For more information: collinsteel

    KB-14
    €0.00
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  21. Kanetsune - Fruit Knife ST-200 - knife

    Multi-purpose vegetable and fruit knife. Thanks to the wooden case (shirasaya), similar to the one used for the katana or the tanto, the blade remains perfectly protected and easily transportable.

    Intended use: Sports / Collection

    Blade: 420J2 steel
    Japan blade production
    Handle: cherry wood
    Blade length: 105mm.
    Blade thickness: 1mm.
    Total length: 210mm.
    Balancing: -
    Weight: 36g.
    Sheath: cherry wood sheath
    Note:

    ST-200
    €17.21
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    Rating:
    100%
    5
    Out of stock
  22. Taidea - Sharpening stone 10000 grit - TP7100 - Synthetic stone

    Synthetic water stone to sharpen knives and razors of good quality and with an excellent quality / price ratio.

    Equipped with non-slip support with liquid collection tray and additional coarse grit abrasive stone for the maintenance and grinding of the main stone. The kit also includes a small pump to keep the stone hydrated and a support to maintain the agulation of the knife during sharpening.


    Type: water sharpening stone made of corundum

    Quality level: Good
    Country of production: China
    Grain: # 10000
    Stone size: about 200x80x20mm
    Notes: equipped with non-slip support, containment tank and support base, grinding stone, hydration pump and sharpening guide

    L417100
    €61.48
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    Only 0 left
    Rating:
    100%
    5
    Out of stock
  23. Taidea - Sharpening stone 1000/6000 grit - TP6610 - Synthetic Stone

    Synthetic water stone to sharpen knives and razors of good quality and with an excellent quality / price ratio.

    Equipped with non-slip support with liquid collection tray and additional coarse grit abrasive stone for the maintenance and grinding of the main stone. The kit also includes a small pump to keep the stone hydrated and a support to maintain the agulation of the knife during sharpening.


    Type: water sharpening stone made of corundum

    Quality level: Good
    Country of production: China
    Grain: double-face # 6000 and # 1000
    Stone size: about 200x80x30mm
    Notes: equipped with non-slip support, containment tank and support base, grinding stone, hydration pump and sharpening guide

    L416610
    €61.48
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    Only 0 left
    Out of stock
  24. Antonini knives - Old Bear knife Grafting 9377 19 cm walnut - knife

    Old Bear ™ is the new and exclusive line of pocket knives produced by the Antonini firm from Maniago. This series is characterized by simple and ergonomic shapes, celebrates the 90th anniversary of the company foundation (1925-2015) and is realized by engaging traditional production techniques with a high degree of manual skill.

    9377/19 Grafting - Grafting


    Type of production: artisan seeds
    Lama production: Italy
    Blade: Aisi 420 tempered stainless steel - HRC 54/56
    Handle: in walnut wood
    Blade length: 75mm.
    Blade thickness: 2mm.
    Closed length: 109mm.
    Thick when closed: 22mm.
    Total length: 185mm.
    Weight: 42g.
    Closure: viro block


    The handles are made of antique walnut and oiled wood, while the blade made of stainless steel is sharpened and picked up by hand on the stone by skilled artisan hands.
    Being a model without a return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring with a special locking device (covered by patent n.1187282 deposited again in 1985 by the Todesco company of Maniago which is an active partner of this project) that can be activated both in the open position and in the closed position.
    Send feedback
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    AE-9377/19LN
    €23.36
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    Rating:
    95%
    4.8
    Out of stock
  25. Berkel - folder knife in San Mai VG10 67 layers - gentleman knife 11 cm - kitchen knives

    The artisans of Berkel have created an exclusive series of switchblade knives. The search for steel for the blade and fine materials for the handle, make these knives real collectibles. These unique pieces are numbered one by one by Berkel's cut masters.

    - Blade material: Damaged steel San Mai 67 VG10 (60/61 HRC)
    - Blade length: 11 cm long blade
    - Total length: 25.5 cm
    - Weight: 78 gr
    - Sharpening: Smooth
    - Handle: Composed of two wooden grips. Decorated with glossy black logo.
    - Notes: no box, with vinyl case.

    B-F-SM
    €0.00
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    Out of stock
  26. Kanetsune - Kiridashi knife - KB612 - knife

    Traditional Japanese carving knife "Kogatana" used in gardening, as a knife from the innseto or even for a walk and with a sharp blade only on one side. Thanks to the wooden case (shirasaya), similar to that used for the katana or for the time being, the blade remains perfectly protected and easily transportable.

    Intended use: Sports / Collection

    Blade: SK5 carbon steel
    Lama Japan production
    Handle: cherry wood
    Blade length: 70mm.
    Blade thickness: 2.5mm.
    Total length: 165mm.
    Balancing: -
    Weight: 44g.
    Sheath: cherry wood sheath
    Note:

    KB612
    €20.49
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    Rating:
    94%
    4.7
    Out of stock
  27. Berkel - Home Line 200 Electric Slicer - Slicers

    The originality of the Home Line 200 lies in its innovative design: essentials and rounded lines define a nearly futuristic shape, exalted by the unmistakable red Berkel. Designed to impress and fascinate, but above all to be exhibited, its extraordinarily compact dimensions focus on materials and safety equipment and cutting quality inherited from the professional world.

    Data sheet
    - Cutting capacity (circular) 140 mm
    - Dimensions up to 318x284x470 mm
    - Engine power: 0.17 kW
    - Cutting capacity (rectangular): 200 x 140h mm
    - Blade diameter: 200 mm
    - Weight: 12 Kg

    light
    The structure in a special aluminum alloy makes it particularly light but stable at the same time.

    Home Line 200, A revolution in the world of electric slicers. It's the synthesis of Berkel engineer team know-how, functionality requirements, and high security standards. The Red Line 200 comes from Berkel's professional slicing technology and can guarantee unrivaled performance and safety levels: the chrome-plated steel blade with professional profile gives a perfect cut, reduces waste and ensures uniform slices.

    The absence of edges and special equipment (such as the space for collecting small food leftovers and the plate that opens) make it extremely easy and quick to clean the machine.

    BE-RL200
    €483.61
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  28. Berkel - electric slicer Red Line 250 - slicers

    Tradition meets innovation
    The electric slicer with all the Berkel quality and professionalism and now innovative design. Reduced dimensions, ease of use and state of the art solutions ensure a perfect cut every day

    For home use
    RED LINE encompasses all the technology of professional Berkel meat slicers. This professional electric slicer for home use is elegant and lightweight and is made of a special aluminium alloy.
    The steel blade ensures a perfect cut to make thin and even slices while reducing waste. The built-in sharpener enhances blade efficiency and durability. The slice deflector, blade cover, and meat table can be removed easily to ensure quick and accurate cleaning operations.
    Red Line is available in 3 standard colours: red, black, and cream, or in a wide range of custom colours.

    Data sheet

    - Cutting capacity (round) 178 mm
    - Maximum size 650x520x450h mm footprint
    - Engine performance: 0.17 kW
    - Cutting capacity (rectangular): 185 x 175 mm
    - Blade diameter: 250 mm
    - Weight: 22 kg


    Meat table removal
    You can remove the meat table to clean it by simply moving the lever. Once you remove the meat table, the slicer automatically sets itself to safety mode and activates the CE lock. Putting the meat table back on unlocks the lever and makes the machine return to operating mode. An important innovation that allows the removal of the meat table with one swift movement and makes it easier to clean the slicer.

    Blade cover removal
    The blade cover is quick and easy to remove. All you have to do is rotate it by 90° and pull it out. This will make optimal cleaning an easy everyday task. Press the blade cover down gently to put it back into place ready for use.

    Built-in sharpener
    All Red Line slicers have a built-in blade sharpener. You can position the sharpener manually simply by lifting and rotating it. The sharpener has only one position that does not require any adjustment, thereby ensuring the perfect angle for optimal sharpness.

    Thickness adjustment knob
    Red Line slicers are equipped with a built-in system that allows the gauge meat table to open up to 14 mm. The numbers on the adjustment knob refer to the actual thickness of the slice in millimetres. This allows for the highest precision in slice thickness adjustment (especially the thinnest and most common) with a the highest repeatability.

     

    B-RL-250-R
    €818.85
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  29. Berkel - San Mai Knife VG10 67 layers - Ham knife 26 cm - kitchen knives

    Already back in 1100 expert Japanese forgers combined different materials to confer superior and unprecedented cutting potential potential, resistance and flexibility upon Katana swords.
    Inspired by this tradition, Berkel has created its own series of Japanese SanMai steel knives. The blade consists of a central layer of extremely hard VG-10 steel, which maintains sharpness over a long time, and two outer sheets in stainless damascus steel, with 33 layers per side, for greater resistance to corrosion and torsion.

    Blade length: 26 cm
    Total length: 41 cm
    Weight: 126 gr
    Sharpening: Smooth, toothless


    Grip: Consists of two cheeks maple stabilized assembled with aluminum rivets

    Italian production and design

    BE-SM26
    €0.00
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    Rating:
    100%
    5
    Out of stock
  30. Berkel - Stand for slicer B2 - slicers - Available to order in 7 days

    stand B2
    The beauty deserves a pedestal.
    A refined element which enhances the elegance of the historic slicer fly. The color of the pedestal is coupled to the slicer color choice. Some details could be different from what is shown in pictures

    BE-B2-P
    €1,270.49
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  31. Berkel - Flywheel Tribute slicer a tribute to the traditions of the past

    The Berkel Tribute flywheel slicer is a new slicer inspired by the historic Berkel B model (“Indianina”) of the ‘20s. A tribute to elegance and tradition for all those who use the machine intensely but like a sophisticated touch.

    Technical data
    Cutting capacity (round) 184 mm
    Maximum slice thickness 3 mm
    Cutting capacity (rectangular) 230 x 184h mm
    Blade diameter 300 mm
    Weight 60 Kg

    The blade

    The Tribute meat slicer has a 100cr6 steel blade with a 300 mm diameter and a 195 mm round cutting capacity. It allows for a slice thickness that ranges between 0 and 2 mm. The concave shape of the blade touches the product only at the cutting point, thereby preventing any alteration in taste and scent.

    Built-in sharpener

    The Tribute flywheel slicers have a built-in blade sharpener. You can position the sharpener manually simply by lifting and rotating it. The sharpener has only one position, which ensures the perfect angle for optimal sharpness.

    Top clamp locking/unlocking system

    The double-column top clamp locking and unlocking device allows a perfect hold of the product on the meat table.

    Blade protection device

    Tribute is equipped with a protection device that covers the blade to ensure maximum safety while using or cleaning the machine.

    Waste collection drawer

    This machine has a drawer to collect the waste produced while slicing. Another measure that makes this machine even easier to use and clean.

    Anodised aluminium meat table and stainless steel tray

    The Tribute flywheel slicers are equipped with an anodised aluminium meat table and a stainless steel tray, which ensure durability and wear-resistance.

     

    BE-TRIBUTE
    €5,490.98
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  32. Berkel - San Mai VG10 67 layers - Series 6 pieces steak knife 11 cm - table knives

    Already back in 1100 expert Japanese forgers combined different materials to confer superior and unprecedented cutting potential potential, resistance and flexibility upon Katana swords.
    Inspired by this tradition, Berkel has created its own series of Japanese SanMai steel knives. The blade consists of a central layer of extremely hard VG-10 steel, which maintains sharpness over a long time, and two outer sheets in stainless damascus steel, with 33 layers per side, for greater resistance to corrosion and torsion.


    Blade material: Stainless Damask San Mai 67 VG10 (60/61 HRC)
    Blade length: 11 cm
    Total length: 25 cm
    Weight: 95 gr
    Sharpening: Smooth, toothless
    Grip: Consists of two cheeks maple stabilized assembled with aluminum rivets

    Italian production and design

    BE-SM6PZ
    €0.00
    Only 0 left
    Only 0 left
    Out of stock
  33. Berkel - San Mai VG10 67 layers - paring knife 10 cm - kitchen knife

    Already back in 1100 expert Japanese forgers combined different materials to confer superior and unprecedented cutting potential potential, resistance and flexibility upon Katana swords.
    Inspired by this tradition, Berkel has created its own series of Japanese SanMai steel knives. The blade consists of a central layer of extremely hard VG-10 steel, which maintains sharpness over a long time, and two outer sheets in stainless damascus steel, with 33 layers per side, for greater resistance to corrosion and torsion.

    Blade material: Stainless Damask San Mai 67 VG10 (60/61 HRC)
    Blade length: 10 cm
    Overall length: 22.5 cm
    Weight: 70 gr
    Sharpening: Smooth, toothless
    Grip: Consists of two cheeks maple stabilized assembled with aluminum rivets

    Italian production and design

    BE-SM12
    €0.00
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    Out of stock
  34. Berkel - San Mai VG10 67 layers - Utility knife 14 cm - kitchen knife

    Already back in 1100 expert Japanese forgers combined different materials to confer superior and unprecedented cutting potential potential, resistance and flexibility upon Katana swords.
    Inspired by this tradition, Berkel has created its own series of Japanese SanMai steel knives. The blade consists of a central layer of extremely hard VG-10 steel, which maintains sharpness over a long time, and two outer sheets in stainless damascus steel, with 33 layers per side, for greater resistance to corrosion and torsion.

    Blade material: Stainless Damask San Mai 67 VG10 (60/61 HRC)
    Blade length: 18 cm
    Overall length: 30.5 cm
    Weight: 170 gr
    Sharpening: Smooth, toothless
    Grip: Consists of two cheeks maple stabilized assembled with aluminum rivets

    Italian production and design

    BE-SM14
    €0.00
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    Only 0 left
    Out of stock
  35. Berkel - San Mai VG10 67strati - Santoku knife 18 cm - kitchen knife

    Already back in 1100 expert Japanese forgers combined different materials to confer superior and unprecedented cutting potential potential, resistance and flexibility upon Katana swords.
    Inspired by this tradition, Berkel has created its own series of Japanese SanMai steel knives. The blade consists of a central layer of extremely hard VG-10 steel, which maintains sharpness over a long time, and two outer sheets in stainless damascus steel, with 33 layers per side, for greater resistance to corrosion and torsion.

    Blade material: Stainless Damask San Mai 67 VG10 (60/61 HRC)
    Blade length: 18 cm
    Overall length: 30.5 cm
    Weight: 170 gr
    Sharpening: Smooth, toothless
    Grip: Consists of two cheeks maple stabilized assembled with aluminum rivets

    Italian production and design

    BE-SM18S
    €0.00
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    Only 0 left
    Out of stock
  36. Antonini - Old Bear 9307XL 23cm knife - knife

    Type of production: Hand seeds
    Production Lama: Italy
    Blade: Stainless steel AISI 420 tempered - HRC 54/56
    Handle: walnut
    Blade length: 100mm.
    Blade Thickness: 2mm.
    Closed Length: 127mm.
    Thick when closed: 22mm.
    Overall length: 225mm.
    Weight: 66g.
    Closing: viro block


    "Old Bear ™" (*) is our new and exclusive folding knife line featuring simple and ergonomic lines. It marks and celebrates the 90th anniversary of our company (1925-2015), and intentionally Involves production process engaging in high levels of manual production, skilled and experienced manufacture.

    The knife handle is aged in oil-treated walnut wood, while its blade is in stainless steel and stone is sharpened by skilled and qualified craftsman 'hands.
    The "Old Bear ™" knife comes without no-return spring meaning its blade locking system features a solid safety ring (covered by patent n.1187282 deposited in the year 1985 by Todesco company from Maniago Which is active partners of this project) That fixed the handle in open and closed positions.
    Currently "Old Bear ™" knife line is available in two sizes: M (19 cm - 7½ ") and L (cm.21 - 8¼") as above analitically presented.

    The knife blade comes with our salt-etched "Old Bear ™" and logo into a single fashionable and personalized paper box together with a new "old-style" cardboard display box with 12 little boxes plus 1 open knife.

    BLADE: Hardened Aisi 420 steel - HRC 54/56
    FINISHING: Polished stainless steel
    HANDLE: Aged walnut wood
    SAFETY RING: Brass with locking

    IMPORTANT NOTE: This product manufactured by Has Been Submitting to the used raw materials to manual treatments and processes That Make every single knife unique, original and not standardized. Any Irregularities on the knife surface are additional Guarantees of its uniqueness and manual processes and they do not affect the knife functionalities.

    AE-9307/23LN
    €28.69
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    Rating:
    88%
    4.4
  37. Berkel - small flywheel B2 slicer - slicers

    The manual flywheel meat slicer for those who want to bring a touch of class to their homes and tables. Its elegance brightens up the room, its perfect cut is a celebration of flavours. All this in a compact little jewel.

    FLYWHEEL B2, the flywheel meat slicer for home use
    Berkel B2, the compact manual flywheel slicer faithful to tradition. The vintage meat slicer, manufactured the traditional way, remains a jewel of the past. A precious and elegant furnish. The pride of gourmet connoisseurs. Its structure is not too heavy, making it ideal for a professional but not intensive use.
    B2 has a blade with a 265 mm diameter. It is available in 3 standard colours: red, black, and cream, or in a wide range of custom colours. Its accessories include the pedestal and flower flywheel, which makes it even more precious.
    Some details may be different from those shown in the photos.

    Technical data
    - Cutting capacity (round) 160 mm
    - Maximum overall dimensions 715 x 520 x 580h mm
    - Maximum slice thickness 2 mm
    - Cutting capacity (rectangular) 190 x 150h mm
    - Blade diameter 265 mm
    - Weight 33 Kg

    The blade
    Flywheel B2 has a 100cr6 steel blade with a 265 mm diameter and a 150 mm round cutting capacity. It allows for a slice thickness that ranges between 0 and 2 mm. The concave shape of the blade touches the product only at the cutting point, thereby preventing any alteration in taste and scent.

    Built-in sharpener
    The B2 flywheel slicers have a built-in blade sharpener. You can position the sharpener manually simply by lifting and rotating it. The sharpener has only one position, which ensures the perfect angle for optimal sharpness.

    Blade protection device
    Flywheel B2 is equipped with a protection device that covers the blade to ensure minimum safety requirements while using or cleaning the machine.

    Waste collection drawer
    This machine has a drawer to collect the waste produced while slicing. Another measure that makes this machine even easier to use and clean.

    Anodised aluminium meat table
    The B2 flywheel slicers are equipped with an anodised aluminium meat table, which ensures durability and wear-resistance.

    B-V-P15-RD
    €6,392.62
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    Out of stock
  38. Berkel - small flywheel B2 slicer - slicers

    The manual flywheel meat slicer for those who want to bring a touch of class to their homes and tables. Its elegance brightens up the room, its perfect cut is a celebration of flavours. All this in a compact little jewel.

    FLYWHEEL B2, the flywheel meat slicer for home use
    Berkel B2, the compact manual flywheel slicer faithful to tradition. The vintage meat slicer, manufactured the traditional way, remains a jewel of the past. A precious and elegant furnish. The pride of gourmet connoisseurs. Its structure is not too heavy, making it ideal for a professional but not intensive use.
    B2 has a blade with a 265 mm diameter. It is available in 3 standard colours: red, black, and cream, or in a wide range of custom colours. Its accessories include the pedestal and flower flywheel, which makes it even more precious.
    Some details may be different from those shown in the photos.

    Technical data
    - Cutting capacity (round) 160 mm
    - Maximum overall dimensions 715 x 520 x 580h mm
    - Maximum slice thickness 2 mm
    - Cutting capacity (rectangular) 190 x 150h mm
    - Blade diameter 265 mm
    - Weight 33 Kg

    The blade
    Flywheel B2 has a 100cr6 steel blade with a 265 mm diameter and a 150 mm round cutting capacity. It allows for a slice thickness that ranges between 0 and 2 mm. The concave shape of the blade touches the product only at the cutting point, thereby preventing any alteration in taste and scent.

    Built-in sharpener
    The B2 flywheel slicers have a built-in blade sharpener. You can position the sharpener manually simply by lifting and rotating it. The sharpener has only one position, which ensures the perfect angle for optimal sharpness.

    Blade protection device
    Flywheel B2 is equipped with a protection device that covers the blade to ensure minimum safety requirements while using or cleaning the machine.

    Waste collection drawer
    This machine has a drawer to collect the waste produced while slicing. Another measure that makes this machine even easier to use and clean.

    Anodised aluminium meat table
    The B2 flywheel slicers are equipped with an anodised aluminium meat table, which ensures durability and wear-resistance.

    B-V-B2-RD
    €4,508.20
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  39. Berkel - electric slicer Red Line 220 - slicers

    Tradition meets innovation
    The electric slicer with all the Berkel quality and professionalism and now innovative design. Reduced dimensions, ease of use and state of the art solutions ensure a perfect cut every day

    For home use
    RED LINE encompasses all the technology of professional Berkel meat slicers. This professional electric slicer for home use is elegant and lightweight and is made of a special aluminium alloy.
    The steel blade ensures a perfect cut to make thin and even slices while reducing waste. The built-in sharpener enhances blade efficiency and durability. The slice deflector, blade cover, and meat table can be removed easily to ensure quick and accurate cleaning operations.
    Red Line is available in 3 standard colours: red, black, and cream, or in a wide range of custom colours.

    Data sheet

    - Cutting capacity (round) 170 mm
    - Maximum size 650x520x450h mm footprint
    - Engine performance: 0.17 kW
    - Cutting capacity (rectangular): 185 x 160 mm
    - Blade diameter: 220 mm
    - Weight: 22 kg


    Meat table removal
    You can remove the meat table to clean it by simply moving the lever. Once you remove the meat table, the slicer automatically sets itself to safety mode and activates the CE lock. Putting the meat table back on unlocks the lever and makes the machine return to operating mode. An important innovation that allows the removal of the meat table with one swift movement and makes it easier to clean the slicer.

    Blade cover removal
    The blade cover is quick and easy to remove. All you have to do is rotate it by 90° and pull it out. This will make optimal cleaning an easy everyday task. Press the blade cover down gently to put it back into place ready for use.

    Built-in sharpener
    All Red Line slicers have a built-in blade sharpener. You can position the sharpener manually simply by lifting and rotating it. The sharpener has only one position that does not require any adjustment, thereby ensuring the perfect angle for optimal sharpness.

    Thickness adjustment knob
    Red Line slicers are equipped with a built-in system that allows the gauge meat table to open up to 14 mm. The numbers on the adjustment knob refer to the actual thickness of the slice in millimetres. This allows for the highest precision in slice thickness adjustment (especially the thinnest and most common) with a the highest repeatability.

     

    B-RL-220-R
    €777.87
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  40. Drop Stop - Wine aerator drip saver discs - 2 pieces

    The simplicity of DROP STOP solves one of the most annoying inconveniences of pouring wine.
    By rolling up the diskette and inserting it into the neck of the bottle, the thin wire of DROP STOP will perfectly cut the drop, so it won't soil the tablecloth.
    Effective and 100 percent reusable Drop Stop is made of aluminum coated with food-grade PVC and therefore does not alter the taste of the wine.
    Now the new drop stop also becomes an aerator,the wine can also breathe, in fact it oxygenates the wine releasing the aromas and enhancing the taste and allows it to be served without spilling drops.
    The package includes 2 drop stops.

    4723N
    €4.51
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