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Metallurgica Ottinetti, a historic company in the VCO region that has been in business since 1920 and is still family-owned today, stands out for its excellence in the production of aluminium articles. Among its successes, the prestigious Design Plus 2016 award stands out, won thanks to the innovative Le Piccole line.
This collection reinterprets the tradition of aluminium cookware in mignon format, with a style that combines simplicity, practicality, elegance and versatility. 
Le Piccole allows you to take dishes directly from the kitchen to the table with a touch of timeless sophistication.
With Le Piccole you can freely choose how you serve your creations:
Present your dishes directly in the raw aluminium casserole dish, perfect for a rustic and traditional effect.
Or use the practical ceramic insert, ideal for a more sophisticated service.

Outer casserole material: Aluminium

Material of inner bowl: Ceramic

Diameter: 12 cm

Metallurgica Ottinetti, a historic company in the VCO region that has been in business since 1920 and is still family-owned today, stands out for its excellence in the production of aluminium articles. Among its successes, the prestigious Design Plus 2016 award stands out, won thanks to the innovative Le Piccole line.
This collection reinterprets the tradition of aluminium cookware in mignon format, with a style that combines simplicity, practicality, elegance and versatility. 
Le Piccole allows you to take dishes directly from the kitchen to the table with a touch of timeless sophistication.
With Le Piccole you can freely choose how you serve your creations:
Present your dishes directly in the raw aluminium casserole dish, perfect for a rustic and traditional effect.
Or use the practical ceramic insert, ideal for a more sophisticated service.

Outer casserole material: Aluminium

Material of inner bowl: Ceramic

Diameter: 12 cm

Microplane's Master Series truffle tool is the perfect accessory for those who want to process truffles and other high-quality ingredients with precision and elegance. 
This tool combines a smooth slicing blade and a fine grater in one functional design. 
Ideal not only for truffles, but also for foods such as mushrooms, garlic, radishes, strawberries, chocolate and mature cheeses.

2-in-1 function: Combines a smooth blade for slicing and a fine grater for versatile uses.

Sharp smooth blade: Allows easy slicing with adjustable thicknesses from very thin to customised.

Fine stainless steel grater: Manufactured using photo etching technology, it is extremely sharp, durable and made in the USA.

Precise adjustment: The thickness of the slices can be adjusted by simply turning the screw.

Versatile use: Perfect for truffles, mushrooms, garlic, radishes, strawberries, chocolate, parmesan cheese and much more.

Non-slip base: Ensures stability and safety during use.

Easy to clean: Simply rinse under running water.

Dimensions: 29.6cmx7.3cmx1.6cm

This tool is indispensable for kitchen lovers who appreciate precision, design and functionality. 
Ideal for preparing dishes such as risotto, pasta, scrambled eggs or for decorating meat and fish, the Master Series truffle tool elevates every dish to a higher level.

The elegant and balanced design of the new peeler is Ideal for tomatoes, kiwi, mango, peppers, peaches, papaya and much more.

Product Description/Characteristics

Razor-sharp Extra large, ultra-sharp stainless steel blade for easy peeling for effortless peeling -Ideal for tomatoes, kiwi, mango, peppers, peaches, papaya and much mores

Ergonomic soft-touch Grif

Practical potato eye remover

Suitable for right and left-handed people

Ergonomically designed to fit comfortably in your hand 

Easy to use and easy to clean (dishwasher safe).

The perfect novelty for aperitifs and desserts, because every moment with Ottinetti products is a gourmet experience!

With their Finger Food plates turn every occasion into a refined and memorable dining experience.

Perfect for serving creative hors d'oeuvres and delicious bites at each of your special events.

For food contact over 24 hours, we recommend storing the saucer at a refrigerated temperature.

The perfect novelty for aperitifs and desserts, because every moment with Ottinetti products is a gourmet experience!

With their Finger Food plates turn every occasion into a refined and memorable dining experience.

Perfect for serving creative hors d'oeuvres and delicious bites at each of your special events.

For food contact over 24 hours, we recommend storing the saucer at a refrigerated temperature.

KNIFE FROM A PRIVATE COLLECTION
* Type: Knife previously purchased and withdrawn from a private collection
* Condition: Like new, never used, never removed from the original packaging, and never placed in its sheath
* Commercial availability: Hard to find
* Edge: Factory sharpened
* Blade marks: None
* Handle marks: None
* Box: Nylon pouch with zipper, with Randall Knives logos
* Sheath: Perfect, never used, in oiled leather
* Manuals, Certificates, and Warranties: Original warranty sheet
Inspected and certified by our internal laboratory

Drop-point hunting knife, excellent for skinning and as a light all-around utility. The handle construction recalls a design from the 1930s. Thumb grooves and the upper part of the guard are shaped for thumb placement. The model features multiple customizations compared to the standard model, such as the single brass guard and pommel, handle in Desert Ironwood and leather, and oiled leather sheath.

Intended use: hunting / light utility

Production type: Handcrafted
Country of production: Orlando, Florida, USA
Blade: high-carbon steel
Blade finish: satin finish
Handle: Desert Ironwood and leather rings, brass guard, and pommel
Blade length: 132mm.
Blade thickness: 4.5mm.
Total length: 245mm.
Weight: 270g.
Sheath: oiled brown leather, with belt loop, front button pocket, and sharpening stone
Notes: knife previously purchased, withdrawn from private collection, absolutely like new - provided with Randall Knives zippered nylon pouch and paper warranty

Elegant butter spreader made in italy product It has a forged blade made of mirror-polished stainless steel and a handle made of a material of unparalleled beauty and elegance: horn.

It is used for cutting and spreading butter.

Because they are handmade products, thus unique pieces, sizes shapes and colors may vary slightly.

Length: 18.5 cm

Supplied in elegant green flocked bag.

The Model 26 Pathfinder is an excellent lightweight skinning and outdoor knife. The blade design favours both cutting and pointing work. This knife has become one of the most popular small hunting knives.

KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Type: Previously purchased
* Condition: Good overall condition
* Sharpening: Original
* Marks on blade: None
* Marks on handle: Slight on the guard, the deer part is parts as new
* Packaging: -
* Scabbard: Original, leather, in good condition, some marks on the front
* Manuals, Certificates and Warranties: -
* Checked and certified by our in-house laboratory

Intended use: utility

Type of production: handcrafted
Country of manufacture: USA
Blade: stainless steel 440B
Blade finish: satin
Handle: Deerskin
Blade length: 150mm.
Blade thickness: 4mm.
Total length: 215mm.
Balance: set back about 2cm from the guard
Weight: 124g. (206g. scabbard included)
Sheath: brown leather with belt loop
Notes: -

The Model 16 was designed to meet the demand for an almost indestructible multi-purpose knife, including intensive use in salt water (careful cleaning and maintenance is however recommended). A special wax-impregnated sheath is included.

7″ (17.8cm) stainless steel blade with 6.5mm thickness. The top of the blade is slightly serrated to allow easy thumb placement. Black Micarta handle. Extra-heavy 7/8″ (2.2cm) wide tang that extends through a channel in the handle, securely fixed with epoxy. 

KNIFE TAKEN FROM PRIVATE COLLECTION
* Type: Previously purchased, manufactured in 2023
* Condition: Very good condition, like new
* Sharpening: Original
* Marks on blade: None
* Marks on handle: None
* Packaging: -
* Scabbard: original, leather, in very good condition
* Manuals, Certificates and Warranties: - - * Checked and Certified by our in-house laboratory.
* Checked and certified by our in-house laboratory

Intended use: utility

Type of production: handcrafted
Country of manufacture: USA
Blade: stainless steel 440B
Blade finish: satin
Handle: Micarta
Blade length: 178mm.
Blade thickness: 6.5mm.
Total length: 297mm.
Balance: on the guard
Weight: 362g. (522g. including scabbard)
Sheath: Brown leather with belt loop
Notes: -

The Microplane caster is designed for professional cooks and cooking enthusiasts, offering an easy and convenient cutting experience thanks to its advanced features.
This tool combines convenience and design, allowing quick blade removal for easy maintenance.

Blade: 

- Completely made of stainless steel.
- 3.5 cm radius, ideal for cutting even the tallest pizzas.
- Removable for quick and easy cleaning.

Handle:

- Ergonomic and soft, made of premium plastic.
- Non-slip, for a secure and comfortable grip.

Cleaning:

- Easy to clean by hand rinsing under running water.

Dimensions: 16.5x13x2.5cm

Weight: 255g

This fresh pasta tool is designed to cut pasta into 6-centimeter-wide strips, ideal for making tortelloni, is carefully made in Italy, a country renowned for its culinary tradition and production of high-quality pasta utensils.
The smooth tortelloni cutter offers an efficient and precise solution for creating homemade tortelloni, allowing for uniform dimensions and flawless presentation. With its sturdy construction and sharp blade, it can effortlessly cut dough, ensuring consistent results every time.

Recommended Use: Tortelloni cutter

Country of manufacture: Italy

Handle: Wood

Cutting width: 6cm 

Total length: 20cm

Weight: 81g.

Leonardo® Fresh pasta press with 3 brass dies

Innovatively designed press equipped at the base with a suction cup with vacuum gauge that secures it to all smooth surfaces without the need for a vise.

The press body is made of food-grade enameled die-cast aluminum with food-grade aluminum ferrule.

Food-grade plastic propeller.

Equipped with a multifunctional plastic pestle: helps push the dough into the press and cuts the product at the outlet.

The dies, are made of brass and have a diameter of 4.0 cm and a thickness of 8 mm The TORKIO is made of aluminum and enameled with food-grade paint making it more durable and safe.

Manufactured entirely in Italy.

Recommended for both home and professional use.

MEASUREMENTS Height: 22 cm

Mouth of the press to accommodate dough:

10.5 x 11.5 cm oval shape - height 6 cm

Brass dies: diameter 4 cm - depth 0.8 cm

MADE IN ITALY.

Manufactured entirely in Italy

RESISTANT Made of enameled aluminum, without electronics it is practically ETERNAL.

EASE OF USE.

Very easy to assemble/disassemble.

Also very easy to wash at the end of use (with the help of a toothpick, even the drawing discs are quickly cleaned).

NOT BULKY

The press attaches quickly to the work surface. Once detached it stores away in very little space

Trafine supplied:

Brass drawing die for paccheri for manual press

Brass die for creating casarecce for manual press

Brass die for creating spaghetti for manual press

For info on other dies write us info@coltelleriacollini.it

The elegant and balanced design of the new peeler is ideal for creating thin julienne strips of fruit and vegetables for salads and decorations, making it an indispensable tool for any kitchen. The ultra-sharp stainless steel blade is ideal for carrots, celery root, courgettes, apples, pears, potatoes, beetroot, etc.

 Razor-sharp Extra large, ultra-sharp stainless steel blade for easy peeling for effortless peeling 

ideal for carrots, celery root, courgettes, apples, pears, potatoes, beetroot, etc. 

Ergonomic soft-touch Grif 

Practical potato eye remover 

Suitable for right and left-handed people 

Ergonomically designed to fit comfortably in your hand 

Easy to use and easy to clean (dishwasher safe).

Multifunctional usage in one tool - split, pit, slice, and scoop out safely & effectively.

Slicing Blade - specifically designed to effortlessly slice through an avocado.

Pit Remover- engineered to remove the pit quickly and with ease. Scoop Feature- incorporated into the blade to help separate the avocado from its skin.

Multifunctional usage in one tool - split, pit, slice, and scoop out safely & effectively 

Ultra-sharp, photo-etched, stainless steel Extra Coarse Blade

Made in USA 

Effortless grating for superior results 

Foods are precisely cut without ripping or tearing

The natural aroma is released to enhance flavour

Two rounded & non-slip soft-touch handles 

Easy cleaning. Simply rinse under running water 

Dishwasher safe

The Model 27 is an ideal all-purpose sports knife. This knife has a stainless steel blade, 5mm blade thickness and 147mm length with concealed tang construction. The handle has nickel silver guard and pommel and a leather and walnut wood ring handle with black micarta and nickel silver spacers. 

KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Type: Previously purchased, presumably produced in the late 1990s.
* Condition: Excellent condition
* Sharpening: Original
* Marks on blade: None
* Marks on handle: None
* Packaging: -
* Scabbard: original, leather, "Type A," in very good condition.
* Manuals, Certificates and Warranties: - -
* Checked and Certified by our in-house laboratory

Intended use: hunting

Type of production: handcrafted
Country of production: USA
Blade: stainless steel 440B
Blade finish: satin
Handle: made of leather and walnut wood rings with through-guard and nickel silver tang
Blade length: 147mm.
Blade thickness: 5mm.
Total length: 262mm.
Balance: backward
Weight: 230g.
Sheath: brown leather with belt loop and sharpening stone
Notes: vintage knife, late 1990s, previously purchased, withdrawn from private collection

Randall Made Knives' Model 11 is the original drop-point blade. Designed in 1952 by Alaskan guide Tommy Thompson it is designed for skinning large prey, has the tip lowered below the top of the blade to avoid cutting too deeply into skins when using the tip first.

KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Type: Previously purchased, presumably produced in the late 1990s.
* Condition: Very good condition
* Sharpening: Original
* Marks on blade: None
* Marks on handle: None
* Packaging: -
* Scabbard: original, leather, "Type A," in very good condition.
* Manuals, Certificates and Warranties: - -
* Checked and Certified by our in-house laboratory

Intended use: hunting

Type of production: handcrafted
Country of production: USA
Blade: stainless steel 440B
Blade finish: satin
Handle: ergonomic, walnut wood with through-guard and brass tang
Blade length: 130mm.
Blade thickness: 5mm.
Total length: 245mm.
Balance: backward
Weight: 290g.
Sheath: brown leather with belt loop and sharpening stone
Notes: vintage knife, late 1990s, previously purchased, withdrawn from private collection

A refined and functional stand designed specifically to support books, tablets or other reading materials while preparing culinary delights in the kitchen. 
Crafted from high-quality beech wood, this lectern boasts an eye-catching curved design that brings a touch of elegance and style to your kitchen area.
Its curved shape allows for easy placement on any surface without concerns of slipping or instability. The top is angled to provide a clear view of the contents of your book or tablet, allowing you to read comfortably while following a recipe or cooking.
The size of the lectern is designed to fit a wide range of books and tablets, while the beech wood gives it remarkable strength and durability. In addition, its ease of cleaning makes it ideal for everyday use in the kitchen, providing practicality and functionality without compromising style.

Recommended use: Cookbook stand

Country of manufacture: Italy

Material : Beech wood

Dimensions : 33 (l) x 33 (w) x 27 (h) cm

Weight : 1Kg

These are the graters behind the extraordinary success of Microplane® kitchen utensils, which have become a must-have among professional chefs and cooking enthusiasts. All feature the long, slender "file" design typical of the company, which owes its origins to carpentry.

Master grater with five elongated, photo-etched and ultra-sharp blades, with this grater you get wide but extremely thin flakes, which also create a decorative effect. Non-slip rubber foot for stable grip when rubbing, reusable protective cover for safe storage.

Comfortable and easy-to-clean ergonomic handle.

Ideal for hard cheeses, chocolate, carrots, zucchini, ginger, truffle and butter.

Material: stainless steel - wood

Dimensions: 30 x 6.8 x 1.5 cm

Effortlessly grates for professional results. They cut food cleanly without tearing or ripping it. They bring out the natural aroma and flavor of ingredients.

The new Master Series includes best-selling blades: zester, fine, double medium, thick and ultra-thick.

Elegant Kentucky (USA) walnut wood handle. Non-slip rubber base for working with comfort and stability. Reusable protective cover.

Use and Maintenance: Master Series graters should be washed by hand. Do not leave to soak. Protect the wood with a suitable oil.

This brass festooned round ravioli pasta cutter has the following features:

Function: Cuts and seals ravioli pasta

Material: Made of brass, which gives strength and durability

Mechanism: Uses an antique spring mechanism inside the mould

Diameter: 2.5cm

Weight: 132g

It is designed to create ravioli with festooned edges, adding a decorative touch to your homemade dishes.

Microplane - Dual Blade Grater- Coarse and Fine

Product Description/Characteristics:

Dual Blade Grater with two grating sides- Fine & Coarse blade

Ultra-sharp, photo-etched, stainless-steel blade

Made in USA

Effortless grating for superior results

Foods are precisely cut without ripping or tearing

The natural aroma is released to enhance flavour

Space saving & compact, but enough surface for grating

Ergonomic soft touch- handle for comfort

Non-slip rubber feet for stability and flexibility whilst grating

Convenient cleaning: Simply rinse under running water and allow to drip dry -Also dishwasher safe

Easy storage: reusable protective cover (not dishwasher safe)

Measurements: 31 cm x 11 cm x 3 cm

Exact grating surface: 14 cm x 9.5 cm

Fine or coarse - that is the question here? When food is grated, it is usually needs to be grated either very finely or finely. With the new double blade grater, both blade variants are always at hand.

The fine blade is ideal for grating citrus fruits or grating various hard spices such as nutmeg, cinnamon, tonka bean, but also Parmesan and hard cheese, as well as ingredients such as chocolate to refine or decorate desserts or drinks. The blade provides a very fine result, which also highlights the flavour. Tip: This blade can also be used to grate ginger, garlic or chili peppers to achieve a very fine but puree-like consistency.

The coarse blade can be used to grate various foods more coarsely than the fine blade without tearing them. Chocolate, coconut or nuts for desserts, onion, shallots or ginger for cooking, all kinds of vegetables and fruits (e.g., carrots, potatoes, or apples) for preparing baby mush or to get more consistency during preparation.

The Dual blade grater is space-saving and compact but offers enough surface for grating.

Gourmet Grater set

The Gourmet Grater set with two graters is completed with a protective glove.The Gourmet Rasp set by Microplane® thus ensures fatigue-free and safe working.The Gourmet Grater set's zester and gourmet slicer have non-slip rubber feet and soft-touch handles.The Gourmet Grater set comes with a Microplane® protective glove to protect against injuries.

This Microplane set consists of a Premium Classic grater, a Gourmet mandoline and a protective glove. The set comes in a beautiful gift box.

Premium Classic grater

The grater is a slim, practical and very durable accessory for your kitchen. The grater is made of robust stainless steel and has a protective lid. It has a laser-etched blade surface, which makes it razor-sharp. The premium grater has a soft touch handle. It can be used to grate citrus fruits, hard cheese, ginger, chocolate, nutmeg and truffles.

Gourmet mandoline

The mandoline is useful for cutting cucumbers, carrots, potatoes, courgettes, beets or radishes into very thin slices of the same thickness. It is never necessary to adjust the fixed stainless steel blade.

Protective glove

With the protective glove you can grate every last piece of chocolate, cheese or lemon with confidence. The glove is made of special fibres that ensure that the sharp edges of the grater do not directly damage your hand. The glove can be worn on the right or left hand and is machine washable.

Black Sheep Series

The new BLACK SHEEP series: Stylish, elegant, strong!

The new BLACK SHEEP grater series in a completely black look - from the handle to the frame to the blade are the new must-have for all gourmets, design lovers, cooking rebels and all who appreciate the special. It is, so to speak, the "black sheep" among the graters, but in a positive sense. Both the design inspires with its unmistakable, unique and extravagant appearance and the harmonious combination of soft curves and sturdy, solid stainless-steel frame. In its functionality, look and feel, the BLACK SHEEP - in all-black stainless steel-is a design object and a real eye-catcher in any kitchen.

The series offers five blade options: Zester, Fine, Coarse, Ribbon and Extra Coarse.

The graters of the Black Sheep series have won the Red Dot Award: Product Design 2022, one of the most prestigious awards for high design quality.

Product Description/Characteristics:

Photo-etched, long-lasting, ultra-sharp, stainless-steel blade 

Made in USA -Effortless grating for superior results

Foods are precisely cut, without ripping or tearing

The natural aroma is released to enhance flavour

An absolute eye-catcher: from the handle to the frame to the blade completely made of black stainless steel with a matt finish

Features a PVD coating to provide extra scratch resistance

With non-slip rubber foot for more safety & stability while grating

Easy storage: reusable protective cover (not dishwasher safe)

Measurements: 30 cm x 6,8 cm x 1,5 cm

Exact grating surface: 13,6 x 5,7 cm

Convenient cleaning: Simply rinse under running water & allow to drip dry.

Also dishwasher safe.

The new BLACK SHEEP Series, in an entirely black look - from the handle to the frame to the blade, captivates with its unmistakable, extravagant, and dramatic appearance. It successfully offers a harmonious combination of delicate curves and a robust structure and is coated in functional PVD for extra-scratch resistance.

The Extra Coarse Grater is a champion at making beautiful coleslaw and grating root vegetables like potatoes, onions and carrots for stir-fries, fritters, gratins and fresh salads. The Extra Coarse is also the blade of choice for grating cold butter for pastry or fresh coconut to garnish cupcakes and deserts.

The range is not only an absolute must-have for people who love to cook and have a passion for design-led kitchenware, but also for everyone looking for something unique and special.

Black Sheep Series

The new BLACK SHEEP series: Stylish, elegant, strong!

The new BLACK SHEEP grater series in a completely black look - from the handle to the frame to the blade are the new must-have for all gourmets, design lovers, cooking rebels and all who appreciate the special. It is, so to speak, the "black sheep" among the graters, but in a positive sense. Both the design inspires with its unmistakable, unique and extravagant appearance and the harmonious combination of soft curves and sturdy, solid stainless-steel frame. In its functionality, look and feel, the BLACK SHEEP - in all-black stainless steel-is a design object and a real eye-catcher in any kitchen.

The series offers five blade options: Zester, Fine, Coarse, Ribbon and Extra Coarse.

The graters of the Black Sheep series have won the Red Dot Award: Product Design 2022, one of the most prestigious awards for high design quality.

Product Description/Characteristics:

Photo-etched, long-lasting, ultra-sharp, stainless-steel blade 

Made in USA -Effortless grating for superior results

Foods are precisely cut, without ripping or tearing

The natural aroma is released to enhance flavour

An absolute eye-catcher: from the handle to the frame to the blade completely made of black stainless steel with a matt finish

Features a PVD coating to provide extra scratch resistance

With non-slip rubber foot for more safety & stability while grating

Easy storage: reusable protective cover (not dishwasher safe)

Measurements: 30 cm x 6,8 cm x 1,5 cm

Exact grating surface: 13,6 x 5,7 cm

Convenient cleaning: Simply rinse under running water & allow to drip dry.

Also dishwasher safe.

The new BLACK SHEEP Series, in an entirely black look - from the handle to the frame to the blade, captivates with its unmistakable, extravagant, and dramatic appearance. It successfully offers a harmonious combination of delicate curves and a robust structure and is coated in functional PVD for extra-scratch resistance.

The Ribbon Blade is designed to grate in both directions allowing a natural back and forth movement to create medium-thin slices of vegetables such as courgette, carrot, radish, cabbage, onion and potato, as well as hard cheese and fruit, and chocolate for decorative flourishes. The range is not only an absolute must-have for people who love to cook and have a passion for design-led kitchenware, but also for everyone looking for something unique and special.

Black Sheep Series

The new BLACK SHEEP series: Stylish, elegant, strong!

The new BLACK SHEEP grater series in a completely black look - from the handle to the frame to the blade are the new must-have for all gourmets, design lovers, cooking rebels and all who appreciate the special. It is, so to speak, the "black sheep" among the graters, but in a positive sense. Both the design inspires with its unmistakable, unique and extravagant appearance and the harmonious combination of soft curves and sturdy, solid stainless-steel frame. In its functionality, look and feel, the BLACK SHEEP - in all-black stainless steel-is a design object and a real eye-catcher in any kitchen.

The series offers five blade options: Zester, Fine, Coarse, Ribbon and Extra Coarse.

The graters of the Black Sheep series have won the Red Dot Award: Product Design 2022, one of the most prestigious awards for high design quality.

Product Description/Characteristics:

Photo-etched, long-lasting, ultra-sharp, stainless-steel blade 

Made in USA -Effortless grating for superior results

Foods are precisely cut, without ripping or tearing

The natural aroma is released to enhance flavour

An absolute eye-catcher: from the handle to the frame to the blade completely made of black stainless steel with a matt finish

Features a PVD coating to provide extra scratch resistance

With non-slip rubber foot for more safety & stability while grating

Easy storage: reusable protective cover (not dishwasher safe)

Measurements: 30 cm x 6,8 cm x 1,5 cm

Exact grating surface: 13,6 x 5,7 cm

Convenient cleaning: Simply rinse under running water & allow to drip dry.

Also dishwasher safe.

The new BLACK SHEEP Series, in an entirely black look - from the handle to the frame to the blade, captivates with its unmistakable, extravagant, and dramatic appearance. It successfully offers a harmonious combination of delicate curves and a robust structure and is coated in functional PVD for extra-scratch resistance.

The Coarse Grater creates larger texture grating of all types of hard cheese, carrots, coconut, nuts and ginger for savoury and sweet dishes. Highly versatile for everyday cooking and entertaining, the Coarse Grater is ideal for preparing ingredients for hot and cold dishes from quiche, frittata, pasta sauces and hearty casseroles to soups . The range is not only an absolute must-have for people who love to cook and have a passion for design-led kitchenware, but also for everyone looking for something unique and special.

Black Sheep Series

The new BLACK SHEEP series: Stylish, elegant, strong!

The new BLACK SHEEP grater series in a completely black look - from the handle to the frame to the blade are the new must-have for all gourmets, design lovers, cooking rebels and all who appreciate the special. It is, so to speak, the "black sheep" among the graters, but in a positive sense. Both the design inspires with its unmistakable, unique and extravagant appearance and the harmonious combination of soft curves and sturdy, solid stainless-steel frame. In its functionality, look and feel, the BLACK SHEEP - in all-black stainless steel-is a design object and a real eye-catcher in any kitchen.

The series offers five blade options: Zester, Fine, Coarse, Ribbon and Extra Coarse.

The graters of the Black Sheep series have won the Red Dot Award: Product Design 2022, one of the most prestigious awards for high design quality.

Product Description/Characteristics:

Photo-etched, long-lasting, ultra-sharp, stainless-steel blade 

Made in USA -Effortless grating for superior results

Foods are precisely cut, without ripping or tearing

The natural aroma is released to enhance flavour

An absolute eye-catcher: from the handle to the frame to the blade completely made of black stainless steel with a matt finish

Features a PVD coating to provide extra scratch resistance

With non-slip rubber foot for more safety & stability while grating

Easy storage: reusable protective cover (not dishwasher safe)

Measurements: 30 cm x 6,8 cm x 1,5 cm

Exact grating surface: 13,6 x 5,7 cm

Convenient cleaning: Simply rinse under running water & allow to drip dry.

Also dishwasher safe.

The new BLACK SHEEP Series, in an entirely black look - from the handle to the frame to the blade, captivates with its unmistakable, extravagant, and dramatic appearance. It successfully offers a harmonious combination of delicate curves and a robust structure and is coated in functional PVD for extra-scratch resistance.

The Fine Grater is ideal for all citrus fruits and also perfect for grating aromatics and spices - shallots, onions, garlic and ginger - into a fine paste for gourmet cooking results. The grater also transforms Parmesan and other hard cheeses into a fluffy cloud for garnishing pasta and other savoury dishes. The range is not only an absolute must-have for people who love to cook and have a passion for design-led kitchenware, but also for everyone looking for something unique and special.

The NOLE nutcracker is an Italian product made in Maniago.

It consists of two holes of different sizes.

Instructions for use:

1. Insert the nut into the appropriate hole.
2. Turn the handle toward the nut.
3. Turn the nutcracker upside down.

Antonini artisans from Maniago have created an exclusive and limited series of OLD BEAR knives using the famous Japanese SANMAI steel in VG10 with 67 layers. This beautiful project combines the tradition of a successful knife, patented and built in Italy, with the history and qualitative excellence of Japanese steel, made with a production process that dates back to that used for the famous Japanese swords.

The thickness of the blade goes from 2 mm of the standard models to 2.5 mm of this exclusive series, in order to make the knife more robust and performing.

To make the knife even more exclusive, for each of the three sizes offered, 60 exclusive pieces have been created, with progressive numbering engraved on the blade

Type of production: semi-artisanal
Production Lama: Italy
Blade: San Mai 67 VG10 damask stainless steel (60/61 HRC)
Handle: in plywood with satin brass ring with nickel plating
Blade length: 100mm.
Blade thickness: 2.5mm.
Closed length: 127mm.
Thick when closed: 22mm.
Total length: 225mm.
Weight: 68g.
Closure: viro block

The handles are made of Italian olive wood. Being a model without return spring, the fixing of the blade to the handle is ensured by a solid safety ring in nickel plated brass equipped with a special locking device (covered by patent n. active partner of this project) which can be activated both in the open and in the closed position.

As early as 1100, expert Japanese blacksmiths combined different materials together to give Katana swords cutting, strength and flexibility previously unknown. Inspired by this tradition, Berkel has created a series of Japanese SanMai steel knives.

The blade consists of a core layer of extremely hard VG-10 steel, which keeps it sharp for a long time, and two outer plates made of 33-layer damask stainless steel per side, for greater resistance to corrosion and torsion.

Characteristics of SanMai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:

- Longer life of the cutting edge
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance even on the wire.

- Easy processing even after heat treatment
although steel normally becomes harder after hardening, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: Collini Steel

Antonini artisans from Maniago have created an exclusive and limited series of OLD BEAR knives using the famous Japanese SANMAI steel in VG10 with 67 layers. This beautiful project combines the tradition of a successful knife, patented and built in Italy, with the history and qualitative excellence of Japanese steel, made with a production process that dates back to that used for the famous Japanese swords.

The thickness of the blade goes from 2 mm of the standard models to 2.5 mm of this exclusive series, in order to make the knife more robust and performing.

To make the knife even more exclusive, for each of the three sizes offered, 60 exclusive pieces have been created, with progressive numbering engraved on the blade

Type of production: semi artisanal
Production Lama: Italy
Blade: San Mai 67 VG10 damask stainless steel (60/61 HRC)
Handle: olive wood
Blade length: 90mm.
Blade thickness: 2.5mm.
Closed length: 120mm.
Thick when closed: 22mm.
Total length: 212mm.
Weight: 65g.
Closure: viro block

The handles are made of Italian olive wood. Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring equipped with a special locking device (covered by patent n. of this project) which can be activated both in the open position and in the closed position.

As early as 1100, expert Japanese blacksmiths combined different materials together to give Katana swords cutting, strength and flexibility previously unknown. Inspired by this tradition, Berkel has created a series of Japanese SanMai steel knives.

The blade consists of a core layer of extremely hard VG-10 steel, which keeps it sharp for a long time, and two outer plates made of 33-layer damask stainless steel per side, for greater resistance to corrosion and torsion.

Characteristics of SanMai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:

- Longer life of the cutting edge
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance even on the wire.

- Easy processing even after heat treatment
although steel normally becomes harder after hardening, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multi-state steel or with a damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: Collini Steel

Antonini artisans from Maniago have created an exclusive and limited series of OLD BEAR knives using the famous Japanese SANMAI steel in VG10 with 67 layers. This beautiful project combines the tradition of a successful knife, patented and built in Italy, with the history and qualitative excellence of Japanese steel, made with a production process that dates back to that used for the famous Japanese swords.

The thickness of the blade goes from 2 mm of the standard models to 2.5 mm of this exclusive series, in order to make the knife more robust and performing.

To make the knife even more exclusive, for each of the three sizes offered, 60 exclusive pieces have been created, with progressive numbering engraved on the blade

Type of production: semi artisanal
Production Lama: Italy
Blade: San Mai 67 VG10 damask stainless steel (60/61 HRC)
Handle: in walnut wood
Blade length: 80mm.
Blade thickness: 2.5mm.
Closed length: 109mm.
Thick when closed: 22mm.
Total length: 190mm.
Weight: 46g.
Closure: viro block

The handles are made of antique and oiled walnut wood. Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring equipped with a special locking device (covered by patent n.1187282 filed again in 1985 by the Todesco company of Maniago which is an active partner of this project) which can be activated both in the open position and in the closed position.

As early as 1100, expert Japanese blacksmiths combined different materials together to give Katana swords cutting, strength and flexibility previously unknown. Inspired by this tradition, Berkel has created a series of Japanese SanMai steel knives.

The blade consists of a core layer of extremely hard VG-10 steel, which keeps it sharp for a long time, and two outer plates made of 33-layer damask stainless steel per side, for greater resistance to corrosion and torsion.

Characteristics of SanMai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:

- Longer life of the cutting edge
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance even on the wire.

- Easy processing even after heat treatment
although steel normally becomes harder after hardening, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multi-state steel or with a damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: Collini Steel

Old Bear ™ is the new and exclusive line of pocket knives produced by Antonini from Maniago. This series is characterized by simple and ergonomic shapes, celebrates the 90th anniversary of the company foundation (1925-2015) and is made using traditional production techniques with a high level of manual skills.

Type of production: semi artisanal
Country of production: Italy
Blade: 420 stainless steel 54/56 HRC
Handle: in American walnut wood
Blade length: 70mm.
Blade thickness: 2mm.
Closed length: 115mm.
Thick when closed: 22mm.
Total length: 175mm.
Weight: 55g.
Closure: in brass, with lock both in opening and closing

The handles are made of oiled American walnut wood while the blade made of stainless steel, sharpened and hand-picked on the stone by skilled craftsmen.

Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring equipped with a special locking device (covered by patent n.1187282 filed again in 1985 by the Todesco company of Maniago which is an active partner of this project) which can be activated both in the open position and in the closed position.

This product was built by subjecting the necessary raw materials to artisanal treatments such as to make every single knife unique, original and non-standardized. Any surface irregularities represent the confirmation of our manual processing and do not absolutely affect the operational functionality of the tool.

This handcrafted pastry riser is perfect for presenting your desserts or appetizers on any occasion.

Aluminum riser.

Plate diameter 28-24-20 cm.

Riser height 46 cm.

With brass knob.

Ideal for all your desserts.

Made in Italy - LA NERINA breakfast set

Beautiful Madein Italy breakfast set LA NERINA in matt black painted aluminium includes 1 tray and 3 jars with the words: SUGAR, COFFEE and BISCUITS.

Measurements:

tray 45 x 33 cm

BISCUITS jar Diam. 16 cm H 11 cm

SUGAR / COFFEE jars Diam. 10 cm H 12cm.

Made in Italy - Nutcracker and corkscrew set in rosewood and vintage brass

Beautiful Vintage set: nutcracker and corkscrew in nickel-plated brass and rosewood.

Pieces that cannot be missing in any collection that includes the best examples of Italian manufacture from the 1980s.

Corkscrew: total length: 21cm.

Nutcracker: total length: 19cm.

Made in Italy - Small Pan 2 aluminum handles with ceramic bowl cm. 12

- LE PICCOLE Home Ottinetti were born LE PICCOLE a family tradition that can reproduce the classic of pentolate aluminum in mini version! A new line from the simple taste, practical, elegant and versatile, allowing you to bring your dishes straight from the kitchen to the table! With LE PICCOLE can choose each day to produce each Flow differently by directly using the small pot in raw aluminum or just bringing to the table its practical ceramic insert! It will be a pleasure to cook in the family ... all together young and old! LE PICCOLE.... timeless elegance! On request you can also have the cover.

Old Bear ™ model specifically produced for mushroom picking thanks to the curved blade and the brush inserted in the handle

Type of production: semi artisanal
Production Lama: Italy
Blade: Tempered Aisi 420 stainless steel - HRC 54/56
Handle: walnut wood handle
Blade length: 65mm.
Blade thickness: 2mm.
Closed length: 130mm.
Thick when closed: 200mm.
Weight: 49g.
Closure: viro block

Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring equipped with a special locking device (covered by patent n.1187282 filed again in 1985 by the Todesco company of Maniago which is an active partner of this project) which can be activated both in the open position and in the closed position.

Old Bear ™ model specifically produced for mushroom picking thanks to the curved blade and the brush inserted in the handle

Type of production: semi-artisan
Lama production: Italy
Blade: Aisi 420 tempered stainless steel - HRC 54/56
Handle: olive wood handle
Blade length: 65mm.
Blade thickness: 2mm.
Length closed: 130mm.
Thick when closed: 200mm.
Weight: 49g.
Closing: viro block

Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring equipped with a special locking device (covered by patent no.1187282, still filed in 1985 by Todesco di Maniago, an active partner. of this project) which can be activated both in the open and closed positions.

The Microplane V-blade Food Slicer is a mandoline-style slicer that features microplane's sharp stainless steel blade that can slice through a variety of vegetables and fruits with ease. This versatile slicer also features a reversible deck for julienne-style cut vegetables. Use for homemade chips, burgers and sandwiches, fruit infused water, canning and pickling. Use the julienne feature for coleslaws, stir-fry, homemade hashbrowns and perfect toppings! The Infinity soft-touch dial adjusts thickness for slicing Soft-touch ergonomic handle Reversible deck that can do julienne slices which produces matchstick-like cuts Nonslip feet add stability when slicing on a flat surface or position the bowl hooks on the base of the unit over the rim of any bowl for better control Includes a hand guard to keep your fingers safe when slicing! Hand wash recommended

Rinse all pieces in warm water immediately after each use.

Hand wash recommended.

Store unit with blade deck in "slicer" position and turn dial so that V-blade is closed.

The blade and teeth are extremely sharp to offer the best performance and may cause serious injury if not used properly.

Microplane - Professional Peeler with serrated double blade

Microplane - Professional Peeler with serrated double blade - Ideal for mangos, kiwis, carrots, cucumbers, zucchini, potatoes, parsnips, asparagus and apples Product Description/Characteristics Peeler with extra sharp serrated edge Double-sided serrated stainless steel blade ideal for smooth bowls Ideal for mangos, kiwis, carrots, cucumbers, zucchini, potatoes, parsnips, asparagus and apples Suitable for right- and left-handed users thanks to pendulum blade

Ergonomic handle for more comfort

Practical potato eye remover

Ergonomically designed to fit comfortably in your hand

Easy to use and easy to clean (dishwasher safe)

Microplane® It all comes down to one thing – Microplane® kitchen tools are extremely sharp. The tiny razor-like cutting edges cut food without ripping, tearing or shredding which preserves and intensifies the food’s aroma and flavor. While most manufactures rely on clumsy metal stamping to produce inefficient cutting edges, Microplane® creates precise, razor-sharp teeth utilizing their signature chemical etching process

. With this technology, Microplane® developed an extensive range of kitchen products that make cooking a breeze. Zesting, grating, and slicing become efficient, effortless, and just plain fun with a Microplane® grater. Many professional chefs, restaurateurs and cooking enthusiasts all over the world use the revolutionary Microplane® graters to tame their kitchen work, and are stunned by its sharpness! The following series constitute the Microplane® kitchen line: Premium Classic Series, Gourmet Series, Professional Series, Speciatly Series and the Easy Prep Series.

Intended use: Hunting / Hiking / Agriculture

Type of production: Industrial
Country of production: Italy
Blade: D2 steel at 59HRC
Blade treatment: Stonewashed
Handle: Micarta
Blade length: 90mm.
Blade thickness: 3mm.
Total length: 165mm.
Balancing: Backward
Weight: 94 g.
Sheath: leather, ambidextrous, belt with horizontal port
Packaging: Cardboard box
Notes: Designed by Corey Sar Fox, Texan knifemaker who has lived in Italy for over 20 years

Made in Italy - Anchor cheese to taste Equipment for the control of ripening, acidity, conservation of cheeses. Finish totally in stainless steel. Total measurement: 18 cm. Blade: 12 cm.

Decora -  Chocolate mold

Mold Christmas tree for chocolate desserts

Polycarbonate molds decorate are ideal for those who like to personalize and work with chocolate shapes

Christmas tree

2 Cavity Mold size:275 x 175 x 20 h mm

1 Cavity Mold Size : 85 x 105 mm.

Professional mold in polycarbonate, a material that allows you to get shiny and perfect chocolates. It is important to sharpen the chocolate well before pouring it into the mold. The particular shape allows you to combine chocolates together to get 3D figures. Correct tempering is a necessary condition for obtaining glossy chocolate, without streaks, with an inviting and easily deformed appearance. Below are two methods for tempering bright-looking chocolate. In a bain-marie: melt the chocolate at a temperature between 40 ° and 45 ° C. Pour 2/3 of the melted chocolate on the cold surface, preferably marble, and, with the help of the spatulas, work it quickly so as to bring it to a temperature of about 28 ° C. Pour the chocolate into the remaining melted chocolate and mix until a homogeneous mass is obtained and reach a temperature of 32 ° C for dark chocolate, 30 ° C for milk chocolate and 29 ° C for white chocolate. In microwave: melt the chopped chocolate at medium power for about 1 minute. Pull it out of the microwave and mix it. Do this step by minute until the chocolate melts completely. Check that the chocolate has reached the right temperature, ie 32 ° C for dark chocolate, 30 ° C for milk chocolate and 29 ° C for white chocolate. Fill a saà a poche with tempered chocolate and pour it into the cavities of professional polycarbonate molds.

Old Bear ™ is the new and exclusive line of pocket knives produced by the Antonini firm from Maniago. This series is characterized by simple and ergonomic shapes, celebrates the 90th anniversary of the company foundation (1925-2015) and is realized by engaging traditional production techniques with a high degree of manual skill.

9327/19 Electrician

Type of production: artisan seeds
Lama production: Italy
Blade: Aisi 420 tempered stainless steel - HRC 54/56
Handle: in walnut wood
Blade length: 80mm.
Blade thickness: 2mm.
Closed length: 109mm.
Thick when closed: 22mm.
Total length: 190mm.
Weight: 44g.
Closure: viro block

The handles are made of antique walnut and oiled wood, while the blade made of stainless steel is sharpened and picked up by hand on the stone by skilled artisan hands.
Being a model without a return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring with a special locking device (covered by patent n.1187282 deposited again in 1985 by the Todesco company of Maniago which is an active partner of this project) that can be activated both in the open position and in the closed position.

Dove shape cookie cutter set

The most classic of Easter figures to create spectacular cookies!

Set of 3 plastic cutters cutters Decorate in the shape of doves in 3 different sizes, to make delicious cookies and Easter decorations. Nice cutters made of plastic for food, dishwasher safe and reusable, of Made in Italy quality, excellent for biscuits and decorations of homemade cakes.

Have fun with these cutters to create your favorite cookies, decorating them as you like, with sugar paste, icing, colored sugar and food colors.

Cutters cutters to be used not only to cut shapes on shortcrust pastry, but also on modeling dough, sugar paste, chocolate and savory dough.

Produced with high quality professional materials certified for food contact.

Dimensions: 6,5 - 7,5 - 9 x 2,2 h cm.

Effectively removes calluses and dry skin gently and effortlessly.

Made in the U.S.A.

The secret of the Microplane foot file is all in the innovative patented technology employed during the manufacturing process. The 'inimitable photoengraving process and more than 40 years of experience in precision engineering make it possible to create small files that are both effective and gentle.

The result is a revolutionary line of foot care products that can quickly and effortlessly remove calluses and dry skin, making feet smooth and rejuvenated. Microplane technology and the use of stainless steel for surgical instruments ensure high product strength. There is no need to soften the feet by wetting them before using the file .Dry skin and stubborn calluses are removed quickly,effectively and gently.

The snap closure and special cap protect the tool and ensure easy and hygienic use

Color: light green and sky.

Looking for a reliable companion to perfect your cooking skills? The Microplane 3-in-1 Universal Grinder is the ultimate solution.

This versatile tool can tackle any challenge, from fine to coarse grinding, thanks to its three high-quality interchangeable blades.

Universal grinder, with three interchangeable blades, can grind everything from fine to medium to coarse.

The stainless steel blades are durable and razor sharp.

Contains an airtight compartment to store spices.

Convenient silicone cover to prevent mess in the kitchen.

Quick and easy grating for optimal results.

It is ideal for cheese, chocolate, garlic, nuts, seeds, kernels, coconut or spices, so it can be used in a variety of ways while cooking or directly at the table.

This grinder has 3 photoetched, durable and sharp stainless steel blades that are interchangeable: fine, medium, coarse.

Material: stainless steel

Dimensions: 18 x 7 x 7 cm

Blades Made in the USA

Old Bear ™ is the new and exclusive line of pocket knives produced by the maniago company Antonini. This series is characterized by simple and ergonomic shapes, celebrating the 90th anniversary of the company foundation (1925-2015) and is realized by engaging traditional production techniques with a high level of manual skills.

Type of production: semi-handmade
Country of production: Italy
Blade: 420 stainless steel to 54/56 HRC
Handle: in American walnut
Blade length: 95mm.
Blade thickness: 2mm.
Length closed: 120mm.
Thick when closed: 22mm.
Total length: 215mm.
Weight: 91g.
Closing: in brass, with locking both in opening and closing

The sleeves are made of American oleate walnut wood while the blade is made of stainless steel, sharpened and manually picked on the stone by skilled craftsmen hands.

Being a model without a return spring, the blade is fixed to the handle by a solid brass safety ring with a special locking device (patent pending n.1187282 filed again in 1985 by the Todesco company of Maniago, which is active partner of this project) can be activated both in open position and in closed position.

This product was built by subjecting the necessary raw materials to artisanal treatments that make each single knife unique, original and not standardized. Any superficial irregularities represent the confirmation of our manual workings and do not compromise the operational functionality of the tool.