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KNIFE FROM A PRIVATE COLLECTION
* Type: Knife previously purchased and withdrawn from a private collection
* Condition: Like new, never used, never removed from the original packaging, and never placed in its sheath
* Commercial availability: Hard to find
* Edge: Factory sharpened
* Blade marks: None
* Handle marks: None
* Box: Nylon pouch with zipper, with Randall Knives logos
* Sheath: Perfect, never used, in oiled leather
* Manuals, Certificates, and Warranties: Original warranty sheet
Inspected and certified by our internal laboratory

 

Drop-point hunting knife, excellent for skinning and as a light all-around utility. The handle construction recalls a design from the 1930s. Thumb grooves and the upper part of the guard are shaped for thumb placement. The model features multiple customizations compared to the standard model, such as the single brass guard and pommel, handle in Desert Ironwood and leather, and oiled leather sheath.

 

Intended use: hunting / light utility

Production type: Handcrafted
Country of production: Orlando, Florida, USA
Blade: high-carbon steel
Blade finish: satin finish
Handle: Desert Ironwood and leather rings, brass guard, and pommel
Blade length: 132mm.
Blade thickness: 4.5mm.
Total length: 245mm.
Weight: 270g.
Sheath: oiled brown leather, with belt loop, front button pocket, and sharpening stone
Notes: knife previously purchased, withdrawn from private collection, absolutely like new - provided with Randall Knives zippered nylon pouch and paper warranty

The Model 26 Pathfinder is an excellent lightweight skinning and outdoor knife. The blade design favours both cutting and pointing work. This knife has become one of the most popular small hunting knives.

KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Type: Previously purchased
* Condition: Good overall condition
* Sharpening: Original
* Marks on blade: None
* Marks on handle: Slight on the guard, the deer part is parts as new
* Packaging: -
* Scabbard: Original, leather, in good condition, some marks on the front
* Manuals, Certificates and Warranties: -
* Checked and certified by our in-house laboratory

Intended use: utility

Type of production: handcrafted
Country of manufacture: USA
Blade: stainless steel 440B
Blade finish: satin
Handle: Deerskin
Blade length: 150mm.
Blade thickness: 4mm.
Total length: 215mm.
Balance: set back about 2cm from the guard
Weight: 124g. (206g. scabbard included)
Sheath: brown leather with belt loop
Notes: -

The Model 16 was designed to meet the demand for an almost indestructible multi-purpose knife, including intensive use in salt water (careful cleaning and maintenance is however recommended). A special wax-impregnated sheath is included.

7″ (17.8cm) stainless steel blade with 6.5mm thickness. The top of the blade is slightly serrated to allow easy thumb placement. Black Micarta handle. Extra-heavy 7/8″ (2.2cm) wide tang that extends through a channel in the handle, securely fixed with epoxy. 

KNIFE TAKEN FROM PRIVATE COLLECTION
* Type: Previously purchased, manufactured in 2023
* Condition: Very good condition, like new
* Sharpening: Original
* Marks on blade: None
* Marks on handle: None
* Packaging: -
* Scabbard: original, leather, in very good condition
* Manuals, Certificates and Warranties: - - * Checked and Certified by our in-house laboratory.
* Checked and certified by our in-house laboratory

Intended use: utility

Type of production: handcrafted
Country of manufacture: USA
Blade: stainless steel 440B
Blade finish: satin
Handle: Micarta
Blade length: 178mm.
Blade thickness: 6.5mm.
Total length: 297mm.
Balance: on the guard
Weight: 362g. (522g. including scabbard)
Sheath: Brown leather with belt loop
Notes: -

The Model 27 is an ideal all-purpose sports knife. This knife has a stainless steel blade, 5mm blade thickness and 147mm length with concealed tang construction. The handle has nickel silver guard and pommel and a leather and walnut wood ring handle with black micarta and nickel silver spacers. 

KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Type: Previously purchased, presumably produced in the late 1990s.
* Condition: Excellent condition
* Sharpening: Original
* Marks on blade: None
* Marks on handle: None
* Packaging: -
* Scabbard: original, leather, "Type A," in very good condition.
* Manuals, Certificates and Warranties: - -
* Checked and Certified by our in-house laboratory

 

Intended use: hunting

Type of production: handcrafted
Country of production: USA
Blade: stainless steel 440B
Blade finish: satin
Handle: made of leather and walnut wood rings with through-guard and nickel silver tang
Blade length: 147mm.
Blade thickness: 5mm.
Total length: 262mm.
Balance: backward
Weight: 230g.
Sheath: brown leather with belt loop and sharpening stone
Notes: vintage knife, late 1990s, previously purchased, withdrawn from private collection

Randall Made Knives' Model 11 is the original drop-point blade. Designed in 1952 by Alaskan guide Tommy Thompson it is designed for skinning large prey, has the tip lowered below the top of the blade to avoid cutting too deeply into skins when using the tip first.

KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Type: Previously purchased, presumably produced in the late 1990s.
* Condition: Very good condition
* Sharpening: Original
* Marks on blade: None
* Marks on handle: None
* Packaging: -
* Scabbard: original, leather, "Type A," in very good condition.
* Manuals, Certificates and Warranties: - -
* Checked and Certified by our in-house laboratory

Intended use: hunting

Type of production: handcrafted
Country of production: USA
Blade: stainless steel 440B
Blade finish: satin
Handle: ergonomic, walnut wood with through-guard and brass tang
Blade length: 130mm.
Blade thickness: 5mm.
Total length: 245mm.
Balance: backward
Weight: 290g.
Sheath: brown leather with belt loop and sharpening stone
Notes: vintage knife, late 1990s, previously purchased, withdrawn from private collection

Infrared fever thermometer BODYTEMP 478 Highlights: Non-contact measurement of body or surface temperature Quick measuring time of < 0.5 seconds For quick measurement of the body temperature also of many persons Alarm with acoustic signal Memory

TFA - Infrared Thermometer SCANTEMP 450 Highlights: Contact-free measuring of surface temperature Wide temperature measuring range from -60°C to +500°C Circular laser sighting shows exact spot HOLD/MAX/ MIN /DIF /AVG/LOCK function Compliant with HACCP, for professional use Function For contact-free measuring of surface temperature With circular laser sighting (shows the exact spot size area) Measuring time: 1 second Display of current, highest and lowest temperature LOCK/DIF/AVG function Alarm with free adjustable temperature values (upper/lower limit) Backlight Accuracy ±2 % or ±2°C Ratio of measuring distance/spot size 12:1 Connection for thermocouple sensor (type k, measuring range -64...+1370 °C, accuracy ± 1% or ± 1°C) Belt bag included TFA Quality mark: HACCP conform Product information for download: Technical data Delivery contents Infrared thermometer, belt bag, batteries, instruction manual Measuring range temperature -60...+500°C ( - 76°...+932°F) Material Plastic Power consumption Batteries Batteries included Yes Batteries 2 x AAA 1.5 V Dimensions (L) 42 x (B) 82 x (H) 182 mm Weight 164 g.

Sous-Vide Cooker SOUSMATIC

Highlights: For the perfect cooking of meat, fish and vegetables

Everything is juicy, tender and with guaranteed success

Cooking time programming & automatic switch-off

High accuracy and temperature stability

To be attached to standard household containers

Product specification Cook like the professional chefs.

Bring sous-vide cooking method from the top-class gastronomy into your kitchen!

Celebrity chefs worldwide rely on this gentle cooking method to get the perfect flavours and aromas.

The ingredients are previously sealed with herbs and spices in a vacuum bag and cooked in a low temperature water bath, typically 45 to 85 degrees.

So no liquid escapes, everything becomes juicy, tender and perfectly cooked with 100% guarantee of success.

The SOUSMATIC sous-vide cooker impresses with its easy handling: the device can be attached to most household pots and containers, it can be programmed automatically and it’s quick and easy to clean after use and thanks to its compact design, it can be stored away without taking too much space.

Technical data Delivery contents Sous-vide cooker, power cable, instruction manual Measuring range Working range: 40 ... 90 ° C, heat output: 1000 W, capacity: water volume up to 25 L

Measuring range temperature T: 40…95°C

Material Plastic, stainless steel

Weight 1563 g

TFA - Wireless BBQ meat thermometer KÜCHEN-CHEF 14.1504

 

With the KÜCHEN-CHEF wireless BBQ meat thermometer, the optimal core temperatures for different types of meat and cooking levels are already pre-programmed. Of course, you can also set the individual temperatures for your favourite recipes.

When the target temperature is reached, an alarm signal sounds. Particularly practical: the wireless transmission to the receiver keeps you mobile and you can receive your guests with peace of mind while the meat is still roasting in the oven or on the BBQ grill.

Function

For the optimal preparation of meat and poultry by monitoring the core temperature (range up to 40 m)

Can be used for the oven or grill, also ideal for cooking at low temperatures

Different types of meat and doneness pre-programmed -Individual temperature requirements can be programmed

Alarm warning when the target temperature is reached

Timer and stop watch function

Stainless steel probe with ca. 80 cm cable

With holders for fixing.

Technical data

Base station, temperature transmitter with probe and cable, batteries, instruction manual Measuring range temperature 0...+300°C (+32...+572°F)

Cable length ca. 80 cm

Material Plastic, stainless steel

Assembling Free-standing or hung

Power consumption Batteries

Batteries 2 x AAA 1.5 V (base station), 2 x 1.5 V AAA (transmitter)

Batteries included yes

Dimensions (L) 60 (65) x (B) 21 (28) x (H) 105 mm

Weight 67 g.