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Mcusta - Tactility knife Series Micarta - MC-00121D - knife
Collini Cutlery is the official distributor for Italy of MCUSTA Japanese knives
Destination of use: sport / collection
Type of production: industrial cutting - assembly and artisan finishes
Lama production: Japan
Blade: SanMai steel with sharp stainless steel VG-10 at 59 / 60HRC and external chevron damask with 33 layers nickel
Handle: Micarta
Blade length: 95mm.
Blade thickness: 3mm.
Length closed: 115mm.
Total length: 207mm.
Thick when closed: 17.5mm.
Weight: 100g.
Closure: Liner Lock
Clip: stainless steel
Packaging: cardboard box with Mcusta logos
Note: -MC-0121D -
Mcusta - Elite Tactility Micarta knife VG10 - MC-00121 knife
Collini Cutlery is the official distributor of MCUSTA Japanese knives for Italy
Intended use: sports / collection
Type of production: industrial cutting - craft assembly and finishing
Production Lama: Japan
Blade: VG-10 stainless steel at 59 / 60HRC
Handle: Micarta
Blade length: 95mm.
Blade thickness: 3mm.
Length closed: 115mm.
Total length: 207mm.
Thick when closed: 17.5mm.
Weight: 100g.
Closure: Liner Lock
Clip: in stainless steel
Packaging: cardboard box with Mcusta logos
Note: -MC-00121 -
Triangle - Scrapping - Fish Scaler
Triangle - Scrapping - Fish Scaler This kitchen tool is made to easily remove the scales attached to the skin of a fish that will be prepared and cooked whole. Since fileting a fish will remove the skin and scales with it, scaling the fish will not be a concern. However, fish that are cooked whole with the skin intact require that a Fish Scaler be used for easy removal and stripping away of the scales, which are not an edible part of the fish. The Fish Scaler is built with a jagged stripping blade that lifts the scale and then extracts it as it is moved over the scales joined to the skin. The curved buffer that is built opposite the blade keeps the scales from being thrown in random directions as they are removed with manual force. Made from stainless steel, the Fish Scaler is easy to clean after each use. The frame is made of stainless steel, the plastic handle. Total length cm. 234940 -
Triangle - The three-piece julienne set
As indispensable kitchen tools for peeling, garnishing, decorating and carving the Triangle kitchen tools are appreciated by professionals as well as by privat cooks. These kitchen tools should not only lead to a tasty result but the user should also have fun by applying the tools and should be animated to cook. In 1946 the founder of the company laid the foundations for a large product assortment of kitchen tools, which are still produced in Solingen, when he started the fabrication of rotary whisks of solid quality. n line with his slogan, "There's no alternative to functionality and quality", the product range was gradually expanded and successfully marketed over decades, usually under the famous brand names of their key producers. Since the markets and the manufacturing processes have decisively changed in recent years, the third generation of family owners decided to market the products made by the Hill company under their own trade name of triangle®. Under this label, consumers and the trade have access to a product range covering over 300 different kitchen utensils - marketed all over the world. The three-piece triangle® julienne set is composed by a julienne plane with 3 different, exchangeable blades. The julienne set is suitable for all tough types of vegetables, such as zucchini, carrots, cucumbers, aubergines, radishes, celery and potatoes. The blades of the julienne set (3 + 6 mm for spaghetti-shaped, thin and large stripes, 4,5mm for slices) glide without effort through the vegetables. The tools of the julienne set are made from stainless high quality steel and dishwasher safe.4941 -
Triangle -The oyster opener
The triangl oyster opener is a good helper for opening oysters. Just push the blade of the triangl oyster opener between the two halves of the valve so that the muscle of the oyster is cut; then turn the opener. The triangle oyster opener is made from stainless high quality steel and like this dishwasher safe. The triangle oyster opener is fabricated in Solingen and provided by a black synthetic handle with hand protection.4942 -
Triangle - Pizza cutter
The triangle pizza-cutter quickly portions dough, pizza or sheet cake directly on the tray. The rolling blade of the pizza-cutter is very sharp and only needs to be guided with a little pressure over the pizza. The diameter of the rolling blade of the pizza-cutter is 10cm. The work part of the pizza-cutter from stainless high quality steel and the handle of polypropylene are dishwasher safe. The grip is also big and very comfortable in your hand.5123 -
Ravi - The bucket pocket
Ravi - The bucket pocket Il secchiello per il ghiaccio in plastica modellabile, portatile e pieghevole.
Basta passare il secchiello sotto l' acqua calda per ammorbidirlo e modellarlo a piacere. Lo si riempe quindi di acqua fredda e ghiaccio per renderlo nuovamente rigido con la forma desiderata.
Il fondo del secchiello ha una pellicola colorata che dona all'acqua bellissimi riflessi colorati che regalano un pizzico do colore e divertimento alla tavola.
Colori assortiti: champagne, blu.6231 -
Mcusta - Platinum Label Blade Show 2022 Limited Edition - MCPLBS-22 - knife
Extremely limited edition Platinum Label series folding knife with Mokume damascus blade and heads produced in only 20 examples each with a different coloration of the wood briar. Each specimen is therefore unique and differs from the previous one.
Intended use: collectionType of production: industrial cutting - craftsmanship, assembly and finishing
Country of production: Seki - Japan
Blade: made of Mokume stainless steel with VG-10 cutting edge, forged with rainbow damascus rolling, achieved through layers of stainless steel, copper and brass and hammered through Tsuchime technique
Handle: made of Mokume stainless damask steel and wood briar
Blade length: 80mm.
Blade thickness: 3mm.
Length closed: 110mm.
Total length: 195mm.
Thickness when closed: 14mm.
Weight: 208g.
Closure: Liner Lock
Clip: handcrafted, removable and reversible, hammered stainless steel
Packaging: wooden box with Mcusta logos
Notes: Special and Limited Edition made in only 20 pieces for the Blade Show in Atlanta 2022MC-PLBS22 -
Mcusta - Bamboo knife brown pakka wood - SPG2 Powder Steel - MC-0145G - knife
Collini Cutlery is the official distributor for Italy of MCUSTA Japanese knives
Intended use: sports / collection
Type of production: industrial cutting - handcrafted assembly and finishing
Blade: SPG2 61 / 62HRC
Blade treatment: -
Production Lama: Japan
Handle: Damascus steel and pakka wood
Blade length: 70mm.
Blade thickness: 3mm.
Closed length: 96mm.
Total length: 166mm.
Balancing: -
Weight: 96g.
Closure: Liner Lock
Clip: -
Sheath: cordura
Note: -MC-0145G -
Mcusta - Shinari Shinra Maxima knife - SPG2 - PRIVATE COLLECTION - Green Pakka Wood - MC-0203G - knife
Knife withdrawn from a private collection in excellent condition, uniquely has a small imperfection on the wood at the base of the handle (visible in the close up of the photos) - Complete with original box - Checked and certified by our in-house Coltelleria Collini laboratory.
The SHINRA MAXIMA series uses the sintered and cryogenically hardened Japanese steel SPG2 in 3-layer laminate, one of the best ever produced in Japan
Intended use: sports / collection
Type of production: industrial cutting - handcrafted assembly and finishing
Production Lama: Japan
Blade: 61 / 62HRC SPG-2 stainless steel in three-layer San Mai laminate
Handle: Pakka Wood
Blade length: 95mm.
Blade thickness: 3mm.
Closed length: 115mm.
Total length: 207mm.
Thick when closed: 17.5mm.
Weight: 100g.
Closure: Liner Lock
Clip: in stainless steel
Packaging: cardboard box with Mcusta logos
Note: -For more information on the steel used, you can visit the website: www.collinisteel.com
AP-MC-0203G -
Mcusta - Petit Damascus knife - VG10 steel - Micarta Orange and Black - MC-0211D - knife
Coltelleria Collini is the official distributor for Italy of MCUSTA Japanese knives
Intended use: sports / collection
Type of production: industrial cutting - handcrafted assembly and finishing
Blade: SanMai steel with VG-10 stainless steel edge at 59 / 60HRC and external cheeks in 33-layer nickel damascus
Production Lama: Japan
Handle: Micarta
Blade length: 45mm.
Blade thickness: 3mm.
Closed length: 70mm.
Total length: 118mm.
Balancing: -
Weight: 44g.
Closure: Liner Lock
Clip: in deep pocket steel
Sheath:
Note: -MC-0211D -
Mcusta Zanmai - Beyond Utility knife 11cm - Aogami Super steel - ZBX-5001B - kitchen knife
The BEYOND series is the line of top-of-the-range professional knives produced by the Japanese MCUSTA ZANMAI for the year 2020.
The handles of the Beyond series are made of Hinoki wood and traditionally feature a decorative rivet with mosaic. The three-layer blade, with the two external stainless steel and the internal core in Aogami Super carbon (Super Blue Steel) is hardened to 62-63 HRC. Each knife is packaged in a wooden gift box with a bow.Production: Semi-artisanal
Blade: 3-layer steel - stainless steel extrene plates, Aogami Super core (Super Blue carbon steel) from 62-63 HRC
Handle: Hinoki wood
Blade length: 110 mm.
Blade thickness: 2 mm.
Total length: 245 mm
Weight: 80 g.
Note: Not dishwasher safe
Packaging: elegant wooden boxSteel specifications:
Aogami Super (Hitachi Metals Ltd.) is one of the best Japanese carbon. In addition to containing more carbon, chromium and tungsten than Blue Steel, it also includes molybdenum. It has excellent cutting ability and excellent thread retention. Aogami Super is also capable of achieving high hardness without being brittle. Many knife enthusiasts consider Aogami Super to be one of the best high carbon steels in the world.
The city of Seki in Japan has been the center of manufacturing the best Japanese blades since the mid-13th century. Natural choice thanks to its wealth of natural resources: sand, iron, coal and water, all the important elements for the processing of blades. The techniques and skills of the ancient blacksmiths, handed down over the centuries, are currently combined with modern technologies. The city of Seki still remains today the center of production of the best Japanese blades.
Mcusta knives are made in Seki and are the pinnacle of this synthesis between Japanese artisan tradition and modern technology. Each knife is assembled by hand, finished and checked by the craftsmen of the Mcusta team. Mcusta knives are considered among the best in the world!
Coltelleria Collini is the official distributor for Italy of MCUSTA Japanese knives
ZBX-5001B -
Mcusta - Yatagarasu collection knife - Limited Edition - MCSY-001 - knife
Extremely limited edition Yatagarasu MCUSTA folding knife of the Shinwa series, with Mokume blade and produced in only 100 pieces.
Yatagarasu, in Japanese culture, is a three-legged crow symbol of driving owned by the Sun goddess Amaterasu. Yatagarasu appears in ancient Japanese documents, such as Kojiki (古 事 記), in which it is also said that he fought and killed a beast intending to devour the Sun, and that he is also the protector of the emperor Jimmu.
On many occasions, in Japanese art this creature is represented with three legs, although in Kojiki it is never said that the Yatagarasu has more than two. Today, the three-legged version of the Yatagarasu is used as a symbol of the football federation of Japan.Intended use: collection
Type of production: industrial cutting - craftsmanship, assembly and finishes
Lama production: Japan
Blade: stainless steel Mokume Damascus - Aogami (blue steel) forged with lamination of rainbow Damascus, obtained thanks to layers of stainless steel, copper and brass and with black hammering through the Tsuchime technique
Handle: in stainless damask with dark purple corian insert and copper and gold inlays
Blade length: 80mm.
Blade thickness: 3mm.
Length closed: 110mm.
Total length: 195mm.
Thick when closed: 14mm.
Weight: 141g.
Closure: Liner Lock
Clip: -
Packaging: wooden box with Mcusta logos
Notes: limited edition 100 piecesFor more information on the steel used you can view the site: www.collinisteel.com
MCSY-001 -
Mcusta - Takeri Shinra Maxima knife - SPG2 Powder Steel - Damascius - MC-0202G - knife
Collini Cutlery is the official distributor for Italy of the Japanese MCUSTA knives
The SHINRA MAXIMA series uses Japanese sintered and cryogenically hardened SPG2 in 3-layer laminate, one of the best ever produced in Japan
Intended use: sports / collection
Type of production: industrial cut - assembly and handmade finishes
Lama production: Japan
Blade: 61 / 62HRC SPG-2 stainless steel in three-layer San Mai laminate
Handle: Damascus
Blade length: 90mm.
Blade thickness: 3mm.
Length closed: 117mm.
Total length: 211mm.
Thick when closed: 17.5mm.
Weight: 170g.
Closure: Liner Lock
Clip: stainless steel
Packaging: cardboard box with Mcusta logos
Note: -For more information on the steel used you can view the site: www.collinisteel.com
MC-0202G -
Mcusta - Shinari Shinra Maxima knife - SPG2 Powder Steel - Green Pakka Wood - MC-0203G - knife
Collini Cutlery is the official distributor for Italy of the Japanese MCUSTA knives
The SHINRA MAXIMA series uses Japanese sintered and cryogenically hardened SPG2 in 3-layer laminate, one of the best ever produced in Japan
Intended use: sports / collection
Type of production: industrial cut - assembly and handmade finishes
Lama production: Japan
Blade: 61 / 62HRC SPG-2 stainless steel in three-layer San Mai laminate
Handle: Pakka wood
Blade length: 95mm.
Blade thickness: 3mm.
Length closed: 115mm.
Total length: 207mm.
Thick when closed: 17.5mm.
Weight: 100g
Closure: Liner Lock
Clip: stainless steel
Packaging: cardboard box with Mcusta logos
Note: -For more information on the steel used you can view the site: www.collinisteel.com
MC-0203G -
Mcusta - Minagi Shinra Maxima knife - SPG2 Powder Steel - Blue Micarta - MC-0201G - knife
Collini Cutlery is the official distributor for Italy of the Japanese MCUSTA knives
The SHINRA MAXIMA series uses Japanese sintered and cryogenically hardened SPG2 in 3-layer laminate, one of the best ever produced in Japan
Intended use: sports / collection
Type of production: industrial cut - assembly and handmade finishes
Lama production: Japan
Blade: 61 / 62HRC SPG-2 stainless steel in three-layer San Mai laminate
Handle: Micarta
Blade length: 90mm.
Blade thickness: 3mm.
Length closed: 117mm.
Total length: 211mm.
Thick when closed: 17.5mm.
Weight: 105g.
Closure: Liner Lock
Clip: stainless steel
Packaging: cardboard box with Mcusta logos
Note: -For more information on the steel used you can view the site: www.collinisteel.com
MC-0201G -
Mcusta - Bamboo knife black pakka wood - SPG2 Powder Steel - MC-0146G - knife
Collini Cutlery is the official distributor for Italy of the Japanese MCUSTA knives
Intended use: dirty / collection
Type of production: industrial cut - assembly and handmade finishes
Blade: SPG2 61 / 62HRC
Blade treatment: -
Lama production: Japan
Handle: damask steel and pakka wood
Blade length: 70mm.
Blade thickness: 3mm.
Length closed: 96mm.
Total length: 166mm.
Balancing: -
Weight: 96g.
Closure: Liner Lock
Clip: -
Sheath: cordura
Note: -MC-0146G -
Mcusta - Tsuchi Damascus knife - Shinra Stamina Wood - MC-0078D - knife
Collini Cutlery is the official distributor of MCUSTA Japanese knives for Italy
Intended use: sports / collection
Type of production: industrial cutting - craft assembly and finishing
Blade: in SanMai steel with VG-10 stainless steel cutting edge at 59 / 60HRC and outer cheeks in 33-layer nickel damask
Production Lama: Japan
Handle: Stamina Wood
Blade length: 70mm.
Blade thickness: 3mm.
Length closed: 95mm.
Total length: 167mm.
Balancing: -
Weight: 66g.
Closure: Liner Lock
Clip: -
Sheath: fabric bag
Note: -MC-0078D -
Mcusta - Mod. Fuji professional scissors in VG-10 Damascus - DDC-170F
Mcusta - Mod. Crane professional scissors in VG-10 Damascus - DDC-170D
Beautiful scissors made in Japan in Seki in the handicraft from Mcusta. For the production was chosen one of the best Japanese steels, the VG10 clad in steel to 37 layers Damascus. Each scissor is hand assembled, finished, sharp and controlled by the artisans of the team Mcusta.
Cutlery Collini Busto Arsizio and 'distributor for Italy brand Mcusta.
Material: Stainless VG10 and damask
Lama: smooth
Blade length: 7.3 cm
Total length: 6.5 inches - 17 cm
Sharpening: Piana
Finger rest: Removable
Weight: 56 gr.Notes: every scissor is packed in a box of balsa wood with certificate of authenticity
DDF-170D -
Mcusta - Sengoku VG10 knife - MC-0181 Oda Nobunaga - knife
Mcusta - Sengoku VG10 knife - MC-0181 Oda Nobunaga - knife
Intended Use: sport / collection
Type of production: Industrial cutting - assembly and handcrafted finishes
Production Lama: Japan
Blade: Stainless Steel VG-10 to 59 / 60HRC
Handle: Black Micarta
Blade length: 93mm.
Blade thickness: 3mm.
Closed Length: 117mm.
Overall length: 210mm.
Thick when closed: 17.5mm.
Weight: 120g.
Lock: Liner Lock
Clips: stainless steel
Packaging: cardboard box with logos Mcusta
Notes: Cordura sheath and leatherMC-0181 -
Triangle - Clear peppers - accessory for carving - Pepperex
Triangle - Clear peppers - accessory for carving - Pepperex ACCESSORY TO REMOVE THE SEEDS OF PEPPERS Cutting Tool stainless steel to remove seeds from peppers. The blade will guarantee a perfect elimination of seeds and white strips of peppers and chillies Stainless steel and plastic handle high-quality non-stick for a good grip. Dishwasher safe.4688P -
Mcusta - Mod. Crane professional scissors in VG-10 Damascus - DDC-170D
Mcusta - Mod. Crane professional scissors in VG-10 Damascus - DDC-170D
Beautiful scissors made in Japan in Seki in the handicraft from Mcusta. For the production was chosen one of the best Japanese steels, the VG10 clad in steel to 37 layers Damascus. Each scissor is hand assembled, finished, sharp and controlled by the artisans of the team Mcusta.
Cutlery Collini Busto Arsizio and 'distributor for Italy brand Mcusta.
Material: Stainless VG10 and damask
Lama: smooth
Blade length: 7.3 cm
Total length: 6.5 inches - 17 cm
Sharpening: Piana
Finger rest: Removable
Weight: 56 gr.Notes: every scissor is packed in a box of balsa wood with certificate of authenticity
DDC-170D -
Mcusta - Mod. Sakura professional scissors in VG-10 Damascus - DDB-170D
Mcusta - Mod. Sakura professional scissors in VG-10 Damascus - DDB-170D
Beautiful scissors made in Japan in Seki in the handicraft from Mcusta. For the production was chosen one of the best Japanese steels, the VG10 clad in steel to 37 layers Damascus. Each scissor is hand assembled, finished, sharp and controlled by the artisans of the team Mcusta.
Cutlery Collini Busto Arsizio and 'distributor for Italy brand Mcusta.
Material: Stainless VG10 and damask
Lama: smooth
Blade length: 7.3 cm
Total length: 6.5 inches - 17 cm
Sharpening: Piana
Finger rest: Removable
Weight: 56 gr.Notes: every scissor is packed in a box of balsa wood with certificate of authenticity
DDS-170D -
Ravi - Refreshers for white wine , rose wine and spirits - NEW '
Ravi è un’idea innovativa in quanto rinfresca il vino nel momento stesso in cui viene servito.
Infatti non è la bottiglia che viene rinfrescata ma soltanto il vino.Il processo di rinfrescamento ha inizio quando il vino passa all’interno del Ravi.
In 10 secondi Ravi porterà un vino bianco, rosè dalla temperatura ambiente (22°-25°) alla temperatura perfetta per essere servito (8°-12°). Nessun bisogno di rafreddare un ottimo liquore con ghiaccio! Ravi raffredda whisky, scotch, gin, tequila, vodka, rum e altro.
Fatto d’inox 304, lo stesso materiale di cui sono fatte le vasche vinicole di fermentazione, il condotto interno del Ravi permette di mantenere intatte le caratteristiche del vino senza mai alterarne il gusto.
Disegnato dal famoso designer canadese Michel Dallaire, Ravi si presenta come un oggetto ergonomico e di facile utilizzo.Una volta posto sul collo della bottiglia, siccome non tutti i vini vengono bevuti alla stessa temperatura, Ravi possiede una valvola che permette, al momento, di regolare il flusso di vino in uscita potendo quindi regolarne anche la temperatura.
Ravi è composto da due parti. La parte superiore viene conservata nel congelatore mentre la base può essere conservata insieme alle posate.Il processo rivoluzionari di Ravi Vi permetterà di portare il vino alla temperatura ideale di servizio istantaneamente e resterà efficacie per più di due ore una volta tirato fuori dal congelatore.Ravi deve essere lasciato nel congelatore per almeno 6 ore prima del suo utilizzo.
Una volta tirato fuori, assemblare le due parti che compongono Ravi, metterlo sul collo della bottiglia e ostruendo la valvola dell’aria inclinare la bottiglia. Una volta in posizione di servizio liberare la valvola dell’aria togliendo il pollice. Per effettuare il primo servizio lasciare fuoriuscire il vino senza rallentarne l’uscita; per servire il secondo bicchiere potete leggermente rallentare il flusso di vino in uscita ostruendo parzialmente la valvola dell’aria con il pollice;per il terzo bicchiere rallentare il flusso un po’ di più e così avanti per gli altri bicchieri.
L’utilizzo di Ravi per servire molti bicchieri porterà un aumento della temperatura interna del condotto, il tutto dovuto al continuo passaggio del vino al suo interno. Ecco perché è importante regolare la velocità del flusso di vino in uscita che Vi permetterà quindi di assicurare un sufficiente abbassamento di temperatura.
Ravi è concepito per poter rinfrescare una bottiglia di vino completa per circa due ore.
Ravi è il dispositivo di refrigerazione per vino più piccolo sul mercato: facile da trasportare in una borsa termica per pic-nic .
Ravi è molto utile per i vini bianchi,rosati e liquori. Potete facilmente rinfrescare una bottiglia che è rimasta a lungo sulla tavola senza più bisogno di dover utilizzare l’ingombrante secchio con il ghiaccio o di dover continuamente alzarvi durante la cena per portare il vino in frigorifero.
Inserite semplicemente Ravi sul collo della bottiglia e degustate il Vostro vino alla giusta temperatura fino all’ultima goccia.
La confezione include:
- rinfrescatore6232W -
Triangle - Knife for vegetables - Double Blade
Triangle - Knife for vegetables - Double Blade The short blade and straight knife is toothed on one side and the other wavy. And 'excellent tool for sculptors of fruit and vegetables. Potatoes, carrots, zucchini, turnips, melons, pumpkins, apples, pears each vegetable or fruit can have a wavy shape. The notched side of the knife is ideal to clean, decorate and cut fruits and vegetables in their skins: tomatoes, apples and kiwi. The knife was for vegetables blade length of 8.5 cm. It is made of tempered stainless steel. Thanks to the polypropylene handle, the knife Triangle is resistant to washing in the dishwasher. Ideal for students of hotel school, chef restaurants, lovers of creative cuisine.1556D -
Mcusta - Date Masamune MC-0186G knife - SPG2 Powder Steel - Sengoku Series - knife
Collini Cutlery is the official distributor of MCUSTA Japanese knives for Italy
The Sengoku series uses 3-layer SPG2 powder steel and cryogenically hardened Japanese steel, one of the best ever produced in Japan
Intended use: sports / collection
Type of production: industrial cutting - craft assembly and finishing
Production Lama: Japan
Blade: stainless steel SPG-2 at 61 / 62HRC
Handle: Pakka Wood
Blade length: 93mm.
Blade thickness: 3mm.
Length closed: 117mm.
Total length: 210mm.
Thick when closed: 17.5mm.
Weight: 120g.
Closure: Liner Lock
Clip: -
Packaging: cardboard box with Mcusta logos
Notes: -MC-0186G -
Mcusta - Rikyu Tea Ceremony Damascus - MC-0184D - knife
Cutlery Collini is the official distributor for Italy of Japanese knives Mcusta
Intended use: sports / collection
Type of production: industrial cutting - assembly and handcrafted finishes
Production Lama: Japan
Blade: Stainless sanmai with sharp steel VG-10 to 59/60 HRC and cheeks outside Damascus nickel to 33 layers
Handle: Micarta
Blade length: 93mm.
Blade thickness: 3mm.
Closed Length: 117mm.
Overall length: 210mm.
Thick when closed: 17.5mm.
Weight: 120g.
Lock: Liner Lock
Clip: Stainless Steel
Packaging: cardboard box with logos Mcusta
Note: -12016 -
Mcusta - Basic Series Rosewood - MC-0014R - knife
Mcusta - Basic Series Rosewood - MC-0014R - knife
Intended use: Sport
Type of production: Industrial
Production Lama: Japan
Blade: Stainless VG-10
Treatment Lama: Satin
Handle: Rosewood wood
Blade length: 85mm.
Blade thickness: 3mm.
Closed Length: 110mm.
Overall length: 190mm.
Thick when closed: 15mm.
Balancing: -
Weight: 96g.
Lock: Liner Lock
Clip: Stainless Steel
Sheath: -
Packing: brown cardboard box with logos Mcusta
Notes: -MC-0014R -
Mcusta - Turo Take Dark Wood Money Clip MC-0151 Japan - knife
Mcusta - Turo Take Dark Wood Money Clip MC-0151 Japan - knife
Intended use: sports / collection / money clip
Type of production: industrial cutting - assembly and handcrafted finishes
Blade: AUS-8 stainless
Production Lama: Japan
Handle material: steel and ebony
Blade length: 55mm.
Blade Thickness: 2mm.
Closed Length: 76mm.
Overall length: 135mm.
Balancing: -
Weight: 34g.
Closure: Slip joint
Clip: present
Sheath: -
Notes: -MC-0151 -
Mcusta - Susu-Take Money Clip MC-0152 Japan - knife
Mcusta - Susu-Take Money Clip MC-0152 Japan - knife
Intended use: sports / collection / money clip
Type of production: industrial cutting - assembly and handcrafted finishes
Blade: AUS-8 stainless
Production Lama: Japan
Handle: Steel and Red pakkawood
Blade length: 55mm.
Blade Thickness: 2mm.
Closed Length: 76mm.
Overall length: 135mm.
Balancing: -
Weight: 34g.
Closure: Slip joint
Clip: present
Sheath: -
Notes: -MC-0152 -
Mcusta - Fuji Kamon Crest - Japan Damascus - MC-0094D - knife
Cutlery Collini is the official distributor for Italy of Japanese knives Mcusta
Intended use: sports / collection
Type of production: industrial cutting - assembly and handcrafted finishes
Blade: Stainless sanmai with sharp steel VG-10 to 59/60 HRC and cheeks outside Damascus nickel to 33 layers
Production Lama: Japan
Handle material: stainless steel
Blade length: 70mm.
Blade Thickness: 3mm.
Closed Length: 95mm.
Overall length: 164mm.
Balancing: -
Weight: 90g.
Lock: Liner Lock
Clip: -
Sheath: Belt, Nylon, with traditional motifs
Notes: -12015 -
Mcusta - Aoi Kamon Crest - Japan Damascus - MC-0091D - knife
Cutlery Collini is the official distributor for Italy of Japanese knives Mcusta
Intended use: sports / collection
Type of production: industrial cutting - assembly and handcrafted finishes
Blade: Stainless sanmai with sharp steel VG-10 to 59/60 HRC and cheeks outside Damascus nickel to 33 layers
Production Lama: Japan
Handle material: stainless steel
Blade length: 70mm.
Blade Thickness: 3mm.
Closed Length: 95mm.
Overall length: 164mm.
Balancing: -
Weight: 90g.
Lock: Liner Lock
Clip: -
Sheath: Belt, Nylon, with traditional motifs
Notes: -12014 -
Mcusta - Ao-Take Money Clip MC-0154 - knife
Mcusta - Ao-Take Money Clip MC-0154 - knife
Collini Cutlery is the official distributor for Italy of Japanese knives Mcusta
Intended Use: Sport / collection / money clip
Type of production: industrial cutting - assembly and handcrafted finishes
Blade: steel AUS-8
Blade Production: Japan
Handle material: stainless steel and green micarta
Blade length: 55mm.
Blade Thickness: 2mm.
Closed Length: 76mm.
Overall length: 135mm.
Balancing: -
Weight: 34g.
Closure: Slip joint
Clip this
Sheath: -
Notes: -MC-0154 -
Mcusta - Jazz Knife Damascus Cocobolo Ebony African MC-0171D - knife
Mcusta - Jazz Knife Damascus Cocobolo Ebony African MC-0171D - knife
Collini Cutlery is the official distributor for Italy of Japanese knives Mcusta
Intended use: sporivo / collection
Type of production: industrial cutting - assembly and handcrafted finishes
Blade: VG-10 59/60HRC
Treatment Blade: -
Blade Production: Japan
Handle: wood cocobolo and ebony wood african with steel insert
Blade length: 80mm.
Blade Thickness: 3mm.
Closed Length: 110mm.
Overall length: 193mm.
Balancing: -
Weight: 90g.
Lock: Liner Lock
Clip this
Sheath: Cordura
Notes: -MC-0171D -
Mcusta - Teana knife - Shinra Mixture - SPG2 Powder Steel - MC-0143G - knife
Coltelleria Collini is the official distributor for Italy of the Japanese MCUSTA knives
Intended use: dirty / collection
Type of production: industrial cut - assembly and handmade finishes
Blade: SPG2 61 / 62HRC
Blade treatment: -
Lama production: Japan
Handle: satin steel and wooden insert
Blade length: 70mm.
Blade thickness: 3mm.
Length closed: 96mm.
Total length: 168mm.
Balancing: -
Weight: 82g.
Closure: Liner Lock
Clip: present
Sheath: cordura
Note: -MC-0143G -
Mcusta - Gentleman Folder Damascus Japan - MC-0052D - knife
Mcusta - Gentleman Folder Damascus Japan - MC-0052D - knife
Intended Use: Sport / collection
Type of production: industrial cutting - assembly and handcrafted finishes
Blade: Stainless steel sanmai with sharp VG-10 to 59/60HRC cheeks and external nickel damascus 33 layers
Blade Production: Japan
Handle material: G10
Blade length: 70mm.
Blade Thickness: 3mm.
Closed Length: 95mm.
Overall length: 167mm.
Balancing: -
Weight: 66g.
Lock: Liner Lock
Clip: -
Sheath: -
Notes: -MC-0052D -
Mcusta - Take VG10 Damascus - Shinra Series - Black PakkaWood - MC-0076DP - knife
Intended use: sport / collection / gentlemen
Type of production: industrial cutting - craft assembly and finishing
Blade: in SanMai steel with VG-10 stainless steel cutting edge at 59 / 60HRC and outer cheeks in 33-layer nickel damask
Production Lama: Japan
Handle: Pakkawood wood, worked bamboo style
Blade length: 65mm.
Blade thickness: 3mm.
Length closed: 95mm.
Total length: 164mm.
Balancing: -
Weight: 58g.
Closure: Liner Lock
Clip: -
Sheath: in fabric
Note: -MC-0076DP -
Mcusta - Elite Tactility Cocobolo knife - MC-0122DR - knife
Collini Cutlery is the official distributor of MCUSTA Japanese knives for Italy
Intended use: sports / collection
Type of production: industrial cutting - craft assembly and finishing
Production Lama: Japan
Blade: in SanMai steel with VG-10 stainless steel cutting edge at 59 / 60HRC and outer cheeks in 33-layer nickel damask
Handle: cocobolo wood
Blade length: 95mm.
Blade thickness: 3mm.
Length closed: 115mm.
Total length: 207mm.
Thick when closed: 17.5mm.
Weight: 100g.
Closure: Liner Lock
Clip: in stainless steel
Packaging: cardboard box with Mcusta logos
Note: -10895 -
Mcusta - Tsuchi Black - MC-161D - knife
Intended Use: Sport / collection
Type of production: industrial cutting - assembly and handcrafted finishes
Blade Production: Japan
Blade: damascus steel laminate and hammered with sharp VG-10 to 59/60HRC
Handle: Aluminum
Blade length: 85mm.
Blade thickness: 3mm.
Closed Length: 110mm.
Overall length: 190mm.
Thick when closed: 14mm.
Weight: 94g.
Lock: Liner Lock
Clip: Stainless Steel
Packaging: cardboard box with logos Mcusta
Notes: -MC-0161D -
Mcusta - Mod. Butterfly professional scissors in VG-10 Damascus - DDB-170D
Mcusta - Mod. Butterfly professional scissors in VG-10 Damascus - DDB-170D
Beautiful scissors made in Japan in Seki in the handicraft from Mcusta. For the production was chosen one of the best Japanese steels, the VG10 clad in steel to 37 layers Damascus. Each scissor is hand assembled, finished, sharp and controlled by the artisans of the team Mcusta.
Cutlery Collini Busto Arsizio and 'distributor for Italy brand Mcusta.
Material: Stainless VG10 and damask - 61HRC
Lama: smooth
Blade length: 7.3 cm
Total length: 6.5 inches - 17 cm
Sharpening: Piana
Weight: 56 gr.Notes: every scissor is packed in a box of balsa wood with certificate of authenticity
DDB-170D -
Mcusta - Gentleman Folder Damascus Japan - MCU79DP - knife
Mcusta - Gentleman Folder Damascus Japan - MCU79D - knife
Intended use: sports / collection
Type of production: industrial cutting - craft assembly and finishing
Blade: in SanMai steel with VG-10 stainless steel cutting edge at 59 / 60HRC and outer cheeks in 33-layer nickel damask
Production Lama: Japan
Handle: Pakkawood wood
Blade length: 70mm.
Blade thickness: 3mm.
Length closed: 95mm.
Total length: 167mm.
Balancing: -
Weight: 66g.
Closure: Liner Lock
Clip: -
Sheath: fabric bag
Note: -MC-0079DP -
Mcusta - Gentleman Folder Damascus Japan - MC-0078D - knife
Intended Use: Sport / collection
Type of production: industrial cutting - assembly and handcrafted finishes
Blade: Stainless sanmai with sharp steel VG-10 to 59/60HRC cheeks and external nickel damascus 33 layers
Blade Production: Japan
Handle material: wood
Blade length: 70mm.
Blade Thickness: 3mm.
Closed Length: 95mm.
Total length: 167mm.
Balance: -
Weight: 66g.
Lock: Liner Lock
Clip: -
Sheath: -
Notes: -MCU54D -
Mcusta - Take knife VG10 Damascus - Shinra Series - Iron Wood - MC-0074DI - knife
Collini Cutlery is the official distributor of MCUSTA Japanese knives for Italy
Intended use: sports / collection / gentlemen
Type of production: industrial cutting - craft assembly and finishing
Blade: in SanMai steel with VG-10 stainless steel cutting edge at 59 / 60HRC and outer cheeks in 33-layer nickel damask
Production Lama: Japan
Handle: Iron Wood
Blade length: 65mm.
Blade thickness: 3mm.
Length closed: 95mm.
Total length: 164mm.
Balancing: -
Weight: 58g.
Closure: Liner Lock
Clip: -
Sheath: in fabric
Note: -MC-0074DI -
Triangle - Carving Tool Set - Special - 8-piece -2
Triangle - Carving Tool Set - Special - 8-piece - is suitable for creative carving, garnishing and decorating of fruit and vegetables. The tools of the professional carving tool set are made from ice-hardened, stainless, high quality steel, and they are carefully wrought and perfectly sharpened. The handles of the professional carving tool set are made from high quality polypropylene and from non-slip softgrip. The special ceramic grinding stone allows resharpening the blades at home. 7 x carving tools 1 x melon baller ø 20mm 1 x nylon roll bag Made in Germany1556-0 -
Fox/Combative Edge - SR11 Plain - FX-CED-M3 coltello
Destinazione d'uso: Tattico / Collezione
Tipo di produzione: Industriale
Produzione Lama: Italia
Lama: In acciaio inox N690Co 58HRC
Trattamento Lama: DLC
Manicatura: G-10 e Titanio
Lunghezza lama: 95mm
Spessore lama: 4mm.
Lunghezza chiuso: 122mm.
Lunghezza totale: 212mm.
Spessore da chiuso senza clip: 10mm.
Bilanciatura: -
Peso: 144g.
Chiusura: Frame Lock
Clip: in acciaio inox
Fodero: -7741 -
Fox/Combative Edge - SR11S Serrated - FX-CED-M3S - coltello
Destinazione d'uso: Tattico / Collezione
Tipo di produzione: Industriale
Produzione Lama: Italia
Lama: In acciaio inox N690Co 58HRC
Trattamento Lama: DLC
Manicatura: G-10 e Titanio
Lunghezza lama: 95mm
Spessore lama: 4mm.
Lunghezza chiuso: 122mm.
Lunghezza totale: 212mm.
Spessore da chiuso senza clip: 10mm.
Bilanciatura: -
Peso: 144g.
Chiusura: Frame Lock
Clip: in acciaio inox
Fodero: -7741S -
Fox/Combative Edge - Salus - FX-CED-M2 - coltello
Destinazione d'uso: Tattico/Militare
Tipo di produzione: Industriale
Produzione Lama: Italia
Lama: full tang, in acciaio inox N690Co
Trattamento Lama: Ti-Ni
Manicatura: G-10
Lunghezza lama: 150mm.
Spessore lama: 5mm.
Lunghezza chiuso: -
Lunghezza totale: 275mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 304g.
Chiusura: -
Clip: -
Fodero: Kydex e Nylon
Confezione: Scatola di cartone con loghi Fox
Note:7743 -
Mcusta - Yoroi Damasco - 37D - knife
Intended Use: sporivo / collection
Type of production: industrial cutting - assembly and handcrafted finishes
Blade: Stainless steel sanmai with sharp VG-10 59/60HRC cheeks and stainless steel external
Treatment Lama: -
Blade Production: Japan
Handle: damascus steel
Blade length: 70mm.
Blade Thickness: 3mm.
Closed Length: 90mm.
Total length: 162mm.
Balance: -
Weight: 86g.
Lock: Liner Lock
Clip: -
Sheath: -
Notes: -0037D -
Mcusta - Basic knife Series Damasco - MC-0012D - coltello
La Coltelleria Collini è distributore ufficiale per l’Italia dei coltelli giapponesi MCUSTA
Destinazione d'uso: Sportivo/Collezione
Tipo di produzione: taglio industriale - montaggio e finiture artigianali
Produzione Lama: Japan
Lama: in acciaio SanMai con tagliente inox VG-10 59/60HRC e guance esterne in damasco al nickel a 33 strati
Trattamento Lama: -
Manicatura: Micarta
Lunghezza lama: 87mm.
Spessore della lama: 3mm.
Lunghezza chiuso: 110mm.
Lunghezza totale: 193mm.
Bilanciatura: -
Peso: 98g.
Chiusura: Liner Lock
Clip: in acciaio
Fodero: -
Note: -MC0012D -
Mcusta - Basic knife Ebano Series - MC-0023 - knife
Intended use: sports
Type of production: Industrial
Production Lama: Japan
Blade: VG-10 steel
Blade treatment: Satin finish
Handle: Ebony wood
Blade length: 85mm.
Blade thickness: 3mm.
Length closed: 110mm.
Total length: 190mm.
Thick when closed: 15mm.
Balancing: -
Weight: 96g.
Closure: Liner Lock
Clip: -
Sheath: in cordura, attention may vary from what is shown in the photo
Packaging: brown cardboard box with Mcusta logos
Note: -3990 -
Mcusta - Basic knife Series Damasco - MC-0018D - knife
Collini Cutlery is the official distributor of MCUSTA Japanese knives for Italy
Intended use: sports / collection
Type of production: industrial cutting - craft assembly and finishing
Production Lama: Japan
Blade: in SanMai steel with VG-10 stainless steel cutting edge at 59 / 60HRC and outer cheeks in 33-layer nickel damask
Blade treatment: -
Handle: Iron Wood
Blade length: 87mm.
Blade thickness: 3mm.
Length closed: 110mm.
Total length: 194mm.
Thick when closed: 17.5mm.
Balancing: -
Weight: 92g.
Closure: Liner Lock
Clip: in stainless steel
Sheath: -
Packaging: cardboard box with Mcusta logos
Note: -MC-0018D -
Mcusta - Tactility Quince Burl - MC-0124D - knife
Intended Use: Sport / collection
Type of production: industrial cutting - assembly and handcrafted finishes
Blade Production: Japan
Blade: Stainless steel sanmai with sharp VG-10 to 59/60HRC cheeks and external nickel damascus 33 layers
Handle material: Burl quince (apple quince)
Blade length: 95mm.
Blade thickness: 3mm.
Closed Length: 115mm.
Overall length: 207mm.
Thick when closed: 17.5mm.
Weight: 100g.
Lock: Liner Lock
Clip: Stainless Steel
Packaging: cardboard box with logos Mcusta
Notes: -3992