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From the famous French company Opinel, a folding knife that has become a timeless classic.

Sandvik stainless steel blade (0.4% carbon content).
Beech wood handle
Exclusive Virobloc system to lock the blade in closing and opening.

N.12
- SAWED BLADE 12cm , total length 28cm
- weight: 115 gr.

Wood, simplicity, effectiveness: Opinel has tapped into its roots and expertise to create the Parallèle kitchen knife range. The beechwood handle, robust and soft in the palm of the hand, with simple and softened lines, ensures a comfortable grip and an inimitable touch. The blade profiles have been designed to optimize movement and ensure a perfect cut suitable for any type of food.

Materials:

Blade: Made from full-tang stainless steel, with a hardness of 55-57 HRC. The steel used provides high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent edge, easily re-sharpenable, maintaining its effectiveness even after use with hard materials like ceramics.

Handle: Beech is the most commonly used wood for Opinel handles. Sourced from French plantations, it is hard, durable, and easy to work with. With a homogeneous appearance, its light color ranges from yellow to pinkish. It is recognizable by the presence of numerous dark streaks. The handle is varnished to be effectively protected from dirt and moisture.

Technical Specifications:

Recommended use: For trimming and cutting vegetables, preparing raw meat, and roughly cleaning fish. The 17mm blade remains rigid and stable during cutting.

Blade length: 170mm.
Blade thickness: 2.5mm.
Maintenance: Hand washing is recommended to preserve the quality of the wood and blade. Stainless steel offers low maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, saltwater, detergents).

Wood, simplicity, effectiveness: Opinel has tapped into its roots and expertise to create the Parallèle kitchen knife range. The beechwood handle, robust and soft in the palm of the hand, with simple and softened lines, ensures a comfortable grip and an inimitable touch. The blade profiles have been designed to optimize movement and ensure a perfect cut suitable for any type of food.

Materials:

Blade: Made from full-tang stainless steel, with a hardness of 55-57 HRC. The steel used provides high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent edge, easily re-sharpenable, maintaining its effectiveness even after use with hard materials like ceramics.

Handle: Beech is the most commonly used wood for Opinel handles. Sourced from French plantations, it is hard, durable, and easy to work with. With a homogeneous appearance, its light color ranges from yellow to pinkish. It is recognizable by the presence of numerous dark streaks. The handle is varnished to be effectively protected from dirt and moisture.

Technical Specifications:

Recommended use: For slicing, thinly cutting, and chopping vegetables and meat with a rocking motion. The 20cm blade remains rigid and stable during cutting.

Blade length: 200mm.
Blade thickness: 2.5mm.
Maintenance: Hand washing is recommended to preserve the quality of the wood and blade. Stainless steel offers low maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, saltwater, detergents).

Wood, simplicity, effectiveness: Opinel has tapped into its roots and expertise to create the Parallèle kitchen knife range. The beechwood handle, robust and soft in the palm of the hand, with simple and softened lines, ensures a comfortable grip and an inimitable touch. The blade profiles have been designed to optimize movement and ensure a perfect cut suitable for any type of food.

Materials:

Blade: Made from full-tang stainless steel, with a hardness of 55-57 HRC. The steel used provides high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent edge, easily re-sharpenable, maintaining its effectiveness even after use with hard materials like ceramics.

Handle: Beech is the most commonly used wood for Opinel handles. Sourced from French plantations, it is hard, durable, and easy to work with. With a homogeneous appearance, its light color ranges from yellow to pinkish. It is recognizable by the presence of numerous dark streaks. The handle is varnished to be effectively protected from dirt and moisture.

Technical Specifications:

Recommended use: For filleting fish and making fine cuts. With its 18cm blade, it will be useful every day. A perfect tool for filleting fish or making precise, evenly sized slices.

Blade length: 180mm.
Blade thickness: 2.5mm.
Maintenance: Hand washing is recommended to preserve the quality of the wood and blade. Stainless steel offers low maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, saltwater, detergents).

Wood, simplicity, effectiveness: Opinel has tapped into its roots and expertise to create the Parallèle kitchen knife range. The beechwood handle, robust and soft in the palm of the hand, with simple and softened lines, ensures a comfortable grip and an inimitable touch. The blade profiles have been designed to optimize movement and ensure a perfect cut suitable for any type of food.

Materials:

Blade: Made from full-tang stainless steel, with a hardness of 55-57 HRC. The steel used provides high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent edge, easily re-sharpenable, maintaining its effectiveness even after use with hard materials like ceramics.

Handle: Beech is the most commonly used wood for Opinel handles. Sourced from French plantations, it is hard, durable, and easy to work with. With a homogeneous appearance, its light color ranges from yellow to pinkish. It is recognizable by the presence of numerous dark streaks. The handle is varnished to be effectively protected from dirt and moisture.

Technical Specifications:

Recommended use: For trimming and deboning meat and poultry. The short, sturdy blade with a thickness of 2.5 mm remains rigid, and the handle guard allows for safe work. Simple and effective, it is the specialist for meat and poultry. 

Blade length: 130mm.
Blade thickness: 2.5mm.
Maintenance: Hand washing is recommended to preserve the quality of the wood and blade. Stainless steel offers low maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, saltwater, detergents).

Wood, simplicity, effectiveness: Opinel has drawn on its roots and expertise to create the Parallèle range of kitchen knives. The beech handle, sturdy and soft in the palm of the hand, with simple and softened lines, guarantees a comfortable grip and an inimitable touch. The blade profiles have been designed to optimize the gesture and guarantee a perfect cut suitable for all foods.

Materials:

Blade: Made of full-tang stainless steel, with a hardness of 55-57 HRC. The steel used guarantees high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent cutting edge, easily resharpened, which maintains its effectiveness even after use with hard materials such as ceramic.

Handle: Beech is the most commonly used wood for the manufacture of Opinel handles. Coming from French crops, it is hard, resistant and easy to work. With a homogeneous appearance, its light colour varies from yellow to pink. It is recognisable by the presence of numerous dark lines. The handle is painted to be effectively protected from dirt and humidity.

Features: The 2.5 mm thick blade is also useful in the kitchen for cutting meat, cold cuts, large fruit and vegetables.

Blade length: 300mm.
Blade thickness: 2.5mm.
Total length: 290mm.
Weight: 88g.

Maintenance: Hand washing is recommended to preserve the quality of the wood and the blade. Stainless steel offers reduced maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, salt water, detergents).

Advantages:

Long-lasting cutting edge and easily resharpenable.
Ergonomic and resistant handle, for a comfortable grip.

Wood, simplicity, efficiency: Opinel has drawn on its roots and expertise to create the Parallèle range of kitchen knives. The beech handle, sturdy and soft in the palm of the hand, with simple and softened lines, guarantees a comfortable grip and an inimitable touch. The blade profiles have been designed to optimize the gesture and guarantee a perfect cut suitable for all foods.

Materials:

Blade: Made of full-tang stainless steel, with a hardness of 55-57 HRC. The steel used guarantees high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent cutting edge, easily resharpened, which maintains its effectiveness even after use with hard materials such as ceramic.

Handle: Beech is the most used wood for the manufacture of Opinel handles. Coming from French crops, it is hard, resistant and easy to work. With a homogeneous appearance, its light colour varies from yellow to pink. It is recognisable by the presence of numerous dark lines. The handle is varnished to be effectively protected from dirt and humidity.

Characteristics: The curved blade, 1.5 cm thick and equipped with a high-performance serration, allows you to easily start cutting. Bread Knife

Blade length: 210mm.
Blade thickness: 1.5mm.
Total length: 335mm.
Weight: 102g.

Maintenance: Hand washing is recommended to preserve the quality of the wood and the blade. Stainless steel offers low maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, salt water, detergents).

Advantages:

Long-lasting cutting edge and easily resharpenable.
Ergonomic and resistant handle, for a comfortable grip.

Wood, simplicity, efficiency: Opinel has drawn on its roots and expertise to create the Parallèle range of kitchen knives. The beech handle, sturdy and soft in the palm of the hand, with simple and softened lines, ensures a comfortable grip and an inimitable touch. The blade profiles have been designed to optimize the gesture and guarantee a perfect cut suitable for all foods.

Materials:

Blade: Made of full-tang stainless steel, with a hardness of 55-57 HRC. The steel used guarantees high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent cutting edge, easily resharpened, which maintains its effectiveness even after use with hard materials such as ceramic.

Handle: Beech is the most commonly used wood for the manufacture of Opinel handles. Coming from French crops, it is hard, resistant and easy to work. With a homogeneous appearance, its light color varies from yellow to pink. It is recognizable by the presence of numerous dark lines. The handle is varnished to be effectively protected from dirt and moisture.

Characteristics: The blade is 1.5 mm thick, long and very flexible, allowing you to cut thin slices with a flexible back and forth movement. For cutting thin slices of ham and salmon.

Blade length: 300mm.
Blade thickness: 1.5mm.
Total length: 435mm.
Weight: 90g.

Maintenance: Hand washing is recommended to preserve the quality of the wood and the blade. Stainless steel offers low maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, salt water, detergents).

Advantages:

Long-lasting cutting edge and easily resharpenable.
Ergonomic and resistant handle, for a comfortable grip.

Wood, simplicity, effectiveness: Opinel has drawn on its roots and expertise to create the Parallèle range of kitchen knives. The beech handle, sturdy and soft in the palm of the hand, with simple and softened lines, ensures a comfortable grip and an inimitable touch. The blade profiles have been designed to optimize the gesture and guarantee a perfect cut suitable for all foods.

Materials:

Blade: Made of full-tang stainless steel, with a hardness of 55-57 HRC. The steel used guarantees high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent cutting edge, easily resharpened, which maintains its effectiveness even after use with hard materials such as ceramic.

Handle: Beech is the most commonly used wood for the manufacture of Opinel handles. Coming from French crops, it is hard, resistant and easy to work. With a homogeneous appearance, its light color varies from yellow to pink. It is recognizable by the presence of numerous dark lines. The handle is varnished to be effectively protected from dirt and humidity.

Characteristics:

Blade length: 80mm.
Blade thickness: 1.5mm.
Total length: 176mm.
Weight: 24g.

Maintenance: Hand washing is recommended to preserve the quality of the wood and the blade. Stainless steel offers low maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, salt water, detergents).

Advantages:

Long-lasting cutting edge and easily resharpenable.
Ergonomic and resistant handle, for a comfortable grip.

Design: Designed by the BIG-GAME studio, the Facette table knives combine comfort, efficiency and aesthetics. With their unique, chic and classic style, they add a touch of elegance to your table.

Materials:

Blade: Made of full-tang stainless steel, with a hardness of 55-57 HRC. The steel used guarantees high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent cutting edge, easily resharpened, which maintains its effectiveness even after use with hard materials such as ceramic.

Handle: Coming from the Jura forests, ash is a hard wood, with a color ranging from light beige to white, with a light blond grain formed by regular lines.

Characteristics:

Number of pieces: 4 table knives.
Origin: European.

Maintenance: Hand washing is recommended to preserve the quality of the wood and the blade. Stainless steel requires little maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, salt water, detergents).

Advantages:

Long-lasting cutting edge that can be easily resharpened.
Ergonomic and resistant handle for a comfortable grip.
Refined aesthetics, ideal for adding a touch of class to the table.

This set represents the perfect synthesis between design and functionality, designed for those seeking quality and style in their culinary experience.

Design: Designed by the BIG-GAME studio, the Facette table knives combine comfort, efficiency and aesthetics. With their unique, chic and classic style, they add a touch of elegance to your table.

Materials:

Blade: Made of full tang stainless steel, with a hardness of 55-57 HRC. The steel used guarantees high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent cutting edge, easily resharpened, which maintains its effectiveness even after use with hard materials such as ceramic.

Handle: Dark ash with stabilized wood, comfortable to hold and water resistant thanks to the heat stabilization treatment, which naturally darkens the wood and makes it more durable.

Features:

Number of pieces: 4 table knives.
Origin: European.

Maintenance: Hand washing is recommended to preserve the quality of the wood and the blade. Stainless steel requires little maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, salt water, detergents).

Advantages:

Long-lasting cutting edge that can be easily resharpened.
Ergonomic and resistant handle for a comfortable grip.
Refined aesthetics, ideal for adding a touch of class to the table.

This set represents the perfect synthesis between design and functionality, designed for those seeking quality and style in their culinary experience.

The Barbecue Set is the timeless companion of convivial and gluttonous moments.

Useful and effective, it consists of three utensils manufactured in France from quality local materials:

- The N°12 B folding knife: a new size of knife with a 16 cm stainless steel blade and a sturdy beech wood handle from French forests. It has a safety ring that allows the blade to be locked in the open or closed position. It also has a bottle opener at the end of the handle that allows you to open bottles but also hang the knife.

- The Spatula +: The stainless steel spatula with stonewashed finish fits on the handle of the No. 12 B knife and locks with the ferrule. Its large surface area (8.5 cm x 20 cm) allows you to scoop food quickly. It has a narrow angle and bevel on both sides for separating or scraping.

The XL Tong: The stainless steel tongs with stonewashed finish is 40 cm long for easy and safe handling. The asymmetrical head allows you to pick up large pieces with the wide serrated angle and smaller ones with the narrow angle. It also has a grate lifter slot on the heel.

Technical data sheet Knife
Steel: stainless, martensitic 55/57HRC
Handle: beech wood
Blade length: 16cm
Security system: Virobloc ring

The Les Forgés 1890 knives represent the excellence of the French cutlery tradition. As the name suggests, they are fully forged, distinguishing themselves for their durability, impeccable balance, resistance, and superior cutting quality.

The Small Chef Knife is extremely versatile. Thanks to its handy size, it's perfect for slicing or chopping herbs and onions, but it's just as effective in cutting fruit and vegetables into slices or cubes. It's also ideal for crushing ingredients like garlic or preparing a scaloppina.

The X50CrMoV15 steel is a type of stainless steel known for its high corrosion resistance and ensuring a high-quality cut. The blade hardness is 56-57 HRC.

The full-tang blade extends through the entire handle, ensuring the knife's robustness and balance, thanks to the even distribution of the steel's weight.

The handle, made of beechwood, comes from sustainably managed forests and is not painted. It has been treated to be water-resistant. Its ergonomic design pays tribute to traditional pocket knives, ensuring a comfortable grip.

Use: Meat and vegetable knife

Blade Production: France
Handle: beechwood
Blade length: 200mm.
Blade thickness: 2mm.
Total length: 330mm.
Weight: 210g.

The Les Forgés 1890 knives embody the excellence of the French cutlery tradition. As the name suggests, they are fully forged, standing out for their durability, impeccable balance, resistance, and superior cutting quality.

The Small Chef Knife is extremely versatile. Thanks to its handy size, it's perfect for slicing or chopping herbs and onions, but it's equally effective at cutting fruits and vegetables into slices or dices. It's also ideal for crushing ingredients like garlic or preparing a scallop.

The X50CrMoV15 steel is a type of stainless steel known for its high corrosion resistance and ensuring a high-quality cut. The blade hardness is 56-57 HRC.

The full-tang blade extends through the entire handle, ensuring the knife's robustness and balance, thanks to the even distribution of the steel's weight.

The handle, made of beechwood, comes from sustainably managed forests and is not painted. It has been treated to be water-resistant. Its ergonomic design pays tribute to traditional pocket knives, ensuring a comfortable grip.

Use: Bread Knife

Blade Production: France
Handle: beechwood
Blade length: 170mm.
Blade thickness: 2mm.
Total length: 300mm.
Weight: 178g.

The Les Forgés 1890 knives embody the excellence of the French cutlery tradition. As the name suggests, they are fully forged, standing out for their durability, impeccable balance, resistance, and superior cutting quality.

This kitchen knife from the Les Forgés 1890 collection is a true gem for every chef. Despite its refined and distinctive design, it remains extremely practical. Equipped with a 6 cm blade, short and pointed, it ensures precise cutting. It's ideal for peeling, dicing, preparing artichokes, removing the stem from strawberries, peeling a tomato, and much more...

The X50CrMoV15 steel is a type of stainless steel known for its high corrosion resistance and ensuring a high-quality cut. The blade hardness is 56-57 HRC.

The full-tang blade extends through the entire handle, ensuring the knife's robustness and balance, thanks to the even distribution of the steel's weight.

The handle, made of beechwood, comes from sustainably managed forests and is not painted. It has been treated to be water-resistant. Its ergonomic design pays tribute to traditional pocket knives, ensuring a comfortable grip.

Use: Vegetable and fruit knife

Blade Production: France
Handle: beechwood
Blade length: 80mm.
Blade thickness: 2mm.
Total length: 175mm.
Weight: 56g.

The Les Forgés 1890 knives embody the excellence of the French cutlery tradition. As the name suggests, they are fully forged, standing out for their durability, impeccable balance, resistance, and superior cutting quality.

The boning knife from the Les Forgés 1890 collection features a pointed and rigid blade, accompanied by a special sheath for removing nerves and bones. This feature allows for exceptional handling.

The X50CrMoV15 steel is a type of stainless steel known for its high corrosion resistance and ensuring a high-quality cut. The blade hardness is 56-57 HRC.

The full-tang blade extends through the entire handle, ensuring the knife's robustness and balance, thanks to the even distribution of the steel's weight.

The handle, made of beechwood, comes from sustainably managed forests and is not painted. It has been treated to be water-resistant. Its ergonomic design pays tribute to traditional pocket knives, ensuring a comfortable grip.

Use: Boning Knife

Blade Production: France
Handle: beechwood
Blade length: 130mm.
Blade thickness: 2mm.
Total length: 255mm.
Weight: 146g.

The Les Forgés 1890 knives embody the excellence of the French cutlery tradition. As the name suggests, they are fully forged, standing out for their durability, impeccable balance, resistance, and superior cutting quality.

The knife from the Les Forgés 1890 collection is an essential tool in every kitchen. Ideal for cutting roasts and poultry, it is also suitable for cutting large fruits and vegetables, such as pineapples and pumpkins. Thanks to its fully forged blade, it offers extraordinary balance and durability.

The X50CrMoV15 steel is a type of stainless steel known for its high corrosion resistance and ensuring a high-quality cut. The blade hardness is 56-57 HRC.

The full-tang blade extends through the entire handle, ensuring the knife's robustness and balance, thanks to the even distribution of the steel's weight.

The handle, made of beechwood, comes from sustainably managed forests and is not painted. It has been treated to be water-resistant. Its ergonomic design pays tribute to traditional pocket knives, ensuring a comfortable grip.

Use: Bread Knife

Blade Production: France
Handle: beechwood
Blade length: 200mm.
Blade thickness: 2mm.
Total length: 290mm.
Weight: 149g.

The Les Forgés 1890 knives embody the excellence of the French cutlery tradition. As the name suggests, they are fully forged, standing out for their durability, impeccable balance, resistance, and superior cutting quality.

This specific bread knife has a serrated blade, ideal for easy cutting. It's perfect for slicing various types of bread and for cutting fruits with thick skins like melons and pineapples.

The X50CrMoV15 steel is a type of stainless steel known for its high corrosion resistance and ensuring a high-quality cut. The blade hardness is 56-57 HRC.

The full-tang blade extends through the entire handle, ensuring the knife's robustness and balance, thanks to the even distribution of the steel's weight.

The handle, made of beechwood, comes from sustainably managed forests and is not painted. It has been treated to be water-resistant. Its ergonomic design pays tribute to traditional pocket knives, ensuring a comfortable grip.

Use: Bread Knife

Blade Production: France
Handle: beechwood
Blade length: 210mm.
Blade thickness: 2mm.
Total length: 340mm.
Weight: 186g.

The World Ski Championships will take place this year in Savoie, Courchevel and Méribel. It was therefore an obvious choice for the brand to join the event and present a unique limited edition knife.

The N°08 Courchevel Méribel 2023 has an 8.5 cm stainless steel blade, a Virobloc safety ring and a beech handle. The latter is decorated by pad printing with the official graphics of the event.

An unmissable memory of this winter that combines know-how and passion for the mountains!

Intended use: Sport / Collection

Type of production: Industrial
Lama production: France
Blade: Sandvik 12C27 stainless steel
Blade treatment: satin
Handle: Wood
Blade length: 82mm.
Blade thickness: 1.5mm.
Closed length: 108mm.
Total length: 190mm.
Closed thickness: 20mm.
Balancing: -
Weight: 58g.
Closure: Virobloc
Clips: -
Scabbard: -
Packaging: Cardboard box with Opinel logos
Note:

With a stainless steel blade with a polyglass finish, this knife offers exceptional cutting and ease of maintenance. The shape of the handle developed by Opinel guarantees the user an ideal grip. Always equipped with its Virobloc safety ring, the N ° 08 guarantees good reliability. Padouk is highly resistant to moisture.

Intended use: Sports / Collection

Type of production: Industrial
Production Lama: France
Blade: Sandvik 12C27 stainless steel
Blade treatment: mirror
Handle: Padouk wood
Blade length: 82mm.
Blade thickness: 1.5mm.
Closed length: 108mm.
Total length: 190mm.
Thick when closed: 20mm.
Balancing: -
Weight: 58g.
Closing: Virobloc
Clip: -
Sheath: -
Packaging: Cardboard box with Opinel logos and black case
Note:

Intended use: Sports / Collection

Type of production: Industrial
Lama production: France
Blade: Sandvik 12C27 stainless steel
Blade treatment: Satin
Handle: Brown laminated birch wood
Blade length: 82mm.
Blade thickness: 2mm.
Length closed: 108mm.
Total length: 190mm.
Thick when closed: 20mm.
Balancing: -
Weight: 44g.
Closing: Virobloc
Clip: -
Sheath: -
Packaging: Cardboard box with Opinel logos
Note:

Opinel is a French company founded by the Opinel family based in Saint-Jean-de-Maurienne, which since 1890 produces and distributes quality knives.
The structure of the Opinel knife is simple, with a steel or carbon blade and the stabilized wooden handle, covered with a special protective paint.
Opinel knives are lightweight, easy-to-handle and affordable, and are therefore among the best-selling in the world.

N.15

Type of production: industrial
Blade production: France
Blade: stainless steel
Manicure: in walnut wood
Blade Length: 150mm.
Blade thickness: 1.4mm.
Closed length: 175mm.
Closed thickness: 21.5mm.
Total length: 320mm.
Weight: 56g.
Closure: viro block

From the famous French company Opinel, a particular issue of a folding has become a timeless classic. A knife studied for the opening of oysters and shells, thanks to the shape of the blade and to its generous thickness.
Blade in Sandvik stainless steel (carbon content 0.4%)
Exclusive Virobloc to lock the blade in closing and opening.

Ranked # 9
Type of production: industry
Production Lama France
Blade: stainless steel
Handle: bubinga wood
Blade length: 65mm.
Blade Thickness: 2.2mm.
Length closed: 118mm.
Thick when closed: 22mm.
Overall length: 180mm.
Weight: 62g.
Closing: Virobloc

Opinel - N ° 15 Effilé Padouk - Knife

Ranked # 15 
Type of production: industrial
Production Blade: France
Blade: stainless steel
Handle material: Padouk
Blade length: 150mm.
Blade Thickness: 1.2mm.
Closed Length: 175mm.
Thick when closed: 22mm.
Overall length: 325mm.
Weight: 58g.
Closure: viro block

Opinel - Les Effilés rosewood stainless steel knife # 10

Ranked # 10
Type of production: industrial
Production Blade: France
Blade: stainless steel
Handle material: Padouk wood
Blade length: 95mm.
Blade Thickness: 2mm.
Closed Length: 146mm.
Thick when closed: 125mm.
Overall length: 225mm.
Weight: 44g.
Closure: viro block

Opinel is a French company founded by the Opinel family based in Saint-Jean-de-Maurienne that has been manufacturing and distributing quality knives since 1890.
The structure of the Opinel knife is simple, with a steel or carbon blade and a stabilised wooden handle covered with a special protective varnish.
Opinel knives are light, easy to handle and affordable, making them some of the best-selling knives in the world.

N.12
Type of production: industrial
Blade production: France
Blade: stainless steel
Handle: padouk wood
Blade length: 120mm.
Blade thickness: 2mm.
Length when closed: 146mm.
Thickness when closed: 22mm.
Total length: 275mm.
Weight: 46g.
Closure: viro block

Dalla famosa azienda francese Opinel, un pieghevole ormai diventato un classico senza tempo.

Lama in acciaio inox Sandvik (tenore di carbonio 0,4%).
Manico in legno di faggio
Esclusivo sistema Virobloc per bloccare la lama in chiusura e apertura.

N.12
- lama 12cm , lunghezza totale 28cm
- peso: 112 gr.

Opinel is a French company founded by the Opinel family based in Saint-Jean-de-Maurienne, which since 1890 produces and distributes quality knives.
The structure of the Opinel knife is simple, with a steel or carbon blade and the stabilized wooden handle, covered with a special protective paint.
Opinel knives are lightweight, easy-to-handle and affordable, and are therefore among the best-selling in the world.

N.08
Type of production: industrial
Blade production: France
Blade: stainless steel
Manicure: in walnut wood
Blade Length: 80mm.
Blade thickness: 1.2mm.
Closed length: 105mm.
Closed thickness: 17.5mm.
Overall length: 181mm.
Weight: 24g.
Closure: viro block

Opinel - Les Effilés walnut - n12 stainless steel - knife

Type of production: Industrial
Production Lama France
Blade: Stainless steel
Handle: walnut
Blade length: 120mm.
Blade Thickness: 2mm.
Closed Length: 146mm.
Thick when closed: 22mm.
Overall length: 275mm.
Weight: 46g.
Closing: viro block