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The SAN-SLICE Knife with professional wood handle is a high quality tool designed to achieve thin, even slices. 
Its 6 cm long, smooth stainless steel blade ensures a clean and precise cut, perfect for truffles, mushrooms, vegetables, parmesan and chocolate.
The design combines satin stainless steel with elegant walnut wood inserts, making it not only robust but also aesthetically pleasing. 
The thickness regulator allows to obtain slices of the same thickness, guaranteeing precision in every use.
With a total length of 20 cm and an ergonomic handle, the SAN-SLICE offers a secure and comfortable grip. 
It is recommended to wash the slicers by hand with mild detergents and dry them thoroughly to preserve their quality.

Blade length: 6cm

Total length: 20cm

The Premana Professional line presents the 12 cm skinning knife, an indispensable tool for food professionals, particularly suitable for skinning and processing raw meat.
This knife is distinguished by its rigid blade, designed to ensure precision and robustness during cutting operations, offering excellent control in all stages of processing.
The ergonomic handle is made with a double molding technology and includes a non-slip material coating, which ensures a secure and comfortable grip even in wet conditions. It is also treated with a Biomaster additive, which provides antibacterial protection for increased hygiene safety during use.

Use: Knife for skinning

Blade: 54-56 HRC surgical steel

Handle: Sterilisable corrosion resistant polymers

Blade length: 12cm

Total length: 26cm.

Weight: 118g

 Line: Premana 

Suitable for: Meat 

Premana Professional Line 

Curved carving fork 33 

Total length: 33 cm. 

Two-pronged fork with curved sheared blade. 

Country of production: Italy 

Blade: surgical stainless steel with hardness of 54-56 HRC 

Handle: in sterilisable anti-corrosion polymer, with Biomaster antibacterial additive 

Blade length: 18cm 

Total length: 33cm 

Weight: 166g 

Packaging: cardboard blade cover with Sanelli logos.

Practical and compact, this roll has pockets designed to accommodate 3 knives or cooking utensils, ensuring efficient and safe organization.

Contents:

Serrated Paring Knife 160(Limited Edition): This semi-rigid blade knife is ideal for cutting and peeling fruits and vegetables. Featuring an ergonomic double-molded handle and non-slip material, it offers a secure and comfortable grip. The micro-serrated blade ensures ease of use and durability.

Curved Paring Knife: This rigid-bladed knife is perfect for cutting and peeling fruits and vegetables, ensuring precision and control in every movement.

Double-Bladed Peeler: This tool features a double blade, ideal for peeling potatoes and vegetables. The ergonomic handle made of double molding and non-slip material ensures a comfortable and secure grip during use.

- Designed to ensure maximum safety during use.
- High-quality materials and design ensure long-lasting performance.
- Easy to clean, helping to maintain a clean and safe working environment.
- Ergonomic handle is designed to provide maximum comfort and reduce fatigue during prolonged use.

This spatula is the ideal accessory for barbecue enthusiasts and those who love to cook on the grill.

- It features a blade of considerable width, which allows you to turn meat, fish and vegetables with ease, avoiding sticking or ruining them. This feature makes it perfect for handling even the most delicate foods.
- The special shape of the blade not only facilitates use during cooking, but also allows it to be used for cleaning the grill. It is designed to remove food residue and encrusted grease, keeping the grill clean and ready for the next use.
- The handle is double-molded, providing an ergonomic and comfortable grip. This ensures a firm and secure grip, reducing fatigue during prolonged use.
- The handle is coated with an anti-slip material, which includes a Biomaster additive. This additive provides permanent antimicrobial protection, ensuring hygiene and safety during food preparation.

This spatula is a must-have for every barbecue lover, combining functionality, safety and ease of use in one high-quality tool. Perfect for both experienced cooks and beginners, it ensures excellent results every time you fire up the grill.

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 14cm

Total length: 30cm

Weight: 152g

Packaging: cardboard blade cover with Sanelli logos

Discover the excellence of the Premana Professional Line with the 11 cm Spelucchino. 
This semi-rigid blade knife is perfect for cutting and peeling fruits and vegetables with precision.

- It features a micro-serrated blade for ease of use and durability.
- The blade is designed to resist wear and tear, maintaining sharpness for a long time.
- Ergonomic handle made with double molding, offers a comfortable and secure grip thanks to the non-slip material enriched with Biomaster additive.
- It is ideal for daily professional and home use.

Don't miss this limited edition that combines quality, durability and innovative design. 

Country of production: Italy

Blade: surgical stainless steel with hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 11cm

Total length: 21cm

Weight: 35g

Packaging: cardboard blade cover with Sanelli logos

The BLACK set contains three sparkling Kala Namak salt stones from India, a unique ingredient that adds a secret touch to your dishes. 
Kala Namak salt stands out for its distinctive flavor, with a slight hint of egg hidden behind spicy and slightly smoky notes, thanks to its high sulfur content.
Ideal for vegan cooking, Kala Namak salt is perfect for dishes such as scrambled tofu, chickpea omelets, and fruit salads. It adds a distinctive flavor that enhances any recipe.
A Unique Touch to Your Dishes
With its sparkling stones and extraordinary flavor, Kala Namak salt from the BLACK set will turn every dish into an unforgettable culinary experience. 
Add this special ingredient to your cooking and discover new flavor possibilities.

Recommended Use: Rigid carving knife ideal for cutting blocks of chocolate, vegetables and leathery fruits (e.g. pineapple, cardoons). The serrated blade is ideal for easily slicing all types of breads, even the crispiest ones.

Country of production: Italy
Blade: made of surgical stainless steel with a hardness of 54-56 HRC
Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive
Blade length: 210mm.
Total length: 338mm.
Packaging: cardboard blade cover with Sanelli logos
Weight: 194g.

THE BLADES.
The convex shape of the blade provides effective support when considerable effort is required by the user and is also characterized by: high hardness (54-56 HRC), good flexibility, high shearing power, long edge life, edge shape especially designed for professional use, excellent ease of resharpening.

HANDLES.
Exclusive ergonomic design of the handle resulting from special studies carried out at qualified University Institutes (research unit called EPM: Ergonomics of Posture and Movement at the Polytechnic University of Milan) and validated by computerized experimental tests.

ANTIBACTERIAL PROTECTION
Sanelli and Biomaster have developed permanent antibacterial protection for the handles of Premana line knives through the use of silver ions.

Recommended Use: Stiff, smooth and sharp blade knife with two points for cutting and serving cheese.

Country of manufacture: Italy
Blade: surgical stainless steel with a hardness of 54-56 HRC
Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive
Blade length: 180mm.
Total length: 310mm.
Packaging: cardboard blade cover with Sanelli logos
Weight: 139g.

THE BLADES.
The convex shape of the blade provides effective support when considerable effort is required by the user and is also characterized by: high hardness (54-56 HRC), good flexibility, high shearing power, long wire life, wire shape particularly designed for professional use, excellent ease of resharpening.

HANDLES.
Exclusive ergonomic design of the handle resulting from special studies carried out at qualified University Institutes (research unit called EPM: Ergonomics of Posture and Movement at the Polytechnic University of Milan) and validated by computerized experimental tests.

ANTIBACTERIAL PROTECTION
Sanelli and Biomaster have developed permanent antibacterial protection for the handles of Premana line knives through the use of silver ions.

Intended Use: Tactical/Military

Production type: Industrial
Country of Production: USA
Blade: Steel CPM-MagnaCut
Blade finish: Stonewashed
Handle: Titanium and Micarta
Blade length: 90mm.
Blade thickness: 4mm.
Length closed: 113mm.
Total length: 206mm.
Thickness when closed: 12mm.
Weight: 129g.
Closure: Frame Lock
Clip: Removable, Multiposition, stainless steel
Packaging: cardboard box with Zero Tolerance logos
Notes: Design by Rick Hinderer - KVT ball bearing opening system

The Premana Professional line from Coltellerie Sanelli S.r.l. is designed to meet the needs of kitchen professionals by offering high-quality tools. 
They guarantee superior safety, reliability and hygiene, with a combination of excellent hardness, flexibility and cutting power.
The line is unique and has high quality features not found in other professional lines.

Blade length: 30cm

- Ideal for pastry and cooking on a griddle or grill
- Flexible blade offering high performance and chipping resistance
- Ergonomic handle with double molding and non-slip material, enriched with Biomaster additive, ensures a safe and hygienic grip.

The Premana Professional line from Coltellerie Sanelli S.r.l. is designed to meet the needs of culinary professionals, offering high-quality tools that combine safety, reliability and hygiene.
It features an ergonomic design that improves grip and reduces fatigue during use. 
The double-molded handle uses non-slip material and Biomaster additive for improved hygiene.
The 18cm Chef's Spatula is versatile, suitable for working in pastry and cooking on a griddle or grill. 
The flexible blade has a high hardness (54-56 HRC) to ensure precise cuts and prevent chipping.
Patented in Europe and the United States, the Premana Professional line offers innovation and reliability, making it an excellent choice for professionals.

Blade length: 18cm

- Flexible spatula, ideal for pastry, griddle and grill cooking.
- Ergonomic double-molded handle
- Non-slip material with Biomaster additive
- High hardness (54-56 HRC)

The Premana Professional line from Coltellerie Sanelli S.r.l. is designed to meet the needs of culinary professionals, offering high-quality tools that combine safety, reliability and hygiene.
It features an ergonomic design that improves grip and reduces fatigue during use. 
The double-molded handle uses non-slip material and Biomaster additive for improved hygiene.
The 27 cm Folded Chef's Spatula is versatile, suitable for working in pastry and cooking on a griddle or grill. 
The flexible blade has a high hardness (54-56 HRC) to ensure precise cuts and prevent chipping.
Patented in Europe and the United States, the Premana Professional line offers innovation and reliability, making it an excellent choice for professionals.

Blade length: 27 cm.

- Flexible spatula, ideal for pastry and for griddle and grill cooking.
- Ergonomic double-molded handle
- Non-slip material with Biomaster additive
- High hardness (54-56 HRC)

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, in every detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.

Use: Bread Knife

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 370mm.

Total length: 495mm.

Weight: 231g.

As an elegant and refined alternative to the original 0450, Zero Tolerance presents the 0450BLUCF model with that extra touch.

The CPM MagnaCut blade steel represents exceptional toughness, wear resistance, and unparalleled edge retention.

The classic stonewash finish of the blade with ball bearings highlights the robust side of the Frame Lock Folder and complements the blue marbled carbon front handles and the titanium handle area on the back.

With a reversible clip for pocket carry and a lanyard hole. Made in the USA.

Intended use: EDC/Sport/Collection

Production type: Industrial
Blade production: USA
Blade: CPM Magnacut steel
Blade treatment: Stone Wash
Handle: Carbon Fiber and Titanium
Blade length: 82mm
Blade thickness: 3mm
Closed length: 111mm
Overall length: 187mm
Weight: 68g
Locking mechanism: Frame Lock
Clip: Removable, multiposition, stainless steel
Packaging: Cardboard box with Zero Tolerance logos
Notes: Design by Dmitry Sinkevich - KVT opening on ball bearings

Intended Use: Tactical / Sporting

Production type: Industrial
Country of Production: USA
Blade: full tang in carbon steel CPM-3V
Blade treatment: Black Cerakote
Handle: G10 Black with stainless steel through-guard
Blade length: 152mm.
Blade thickness: 4.8mm.
Total length: 272mm.
Handle thickness: 17.8mm.
Weight: 292g.
Sheath: kydex, with Nylon belt attachment system, removable
Packaging: cardboard box with Zero Tolerance logos
Notes: limited edition Sprint Run edition (not numbered) designed for the international market only

Intended Use: Tactical / Sporting

Type of production: Industrial
Country of manufacture: USA
Blade: full tang in CPM-3V carbon steel
Blade treatment: Microbead blasting and Cerakote protective treatment
Handle: G10 OD Green with stainless steel through-guard
Blade length: 152mm.
Blade thickness: 4.8mm.
Total length: 272mm.
Handle thickness: 17.8mm.
Weight: 292g.
Sheath: kydex, with Nylon belt attachment system, removable
Packaging: cardboard box with Zero Tolerance logos.
Notes: -

Intended Use: Sporting/Collection

Production type: Industrial
Country of Production: USA
Blade: Stainless steel CPM-20CV
Blade treatment: stone washed
Handle: Bronze and Titanium
Blade length: 49mm.
Blade thickness: 3.1mm.
Length closed: 76mm.
Total length: 122mm.
Thickness when closed: 11.1mm.
Weight: 80g.
Closure: Framelock
Clip: Removable, reversible, stainless steel
Packaging: cardboard box with Zero Tolerance logos
Notes: Design by Tim Galyean - KVT opening on ball bearings via Carson Flipper system - Limited Edition "Factory Special Series"

Enrich your kitchen with these three salt rocks from different parts of the world, perfect for adding variety and inspiration to your dishes. 
Each rock has a unique flavor and can be grated directly onto pots, pans, fish, and meat. 
In addition to being delicious, these salts are beautiful to look at, resembling gemstones, and are an elegant addition to the kitchen and dining table.

Salt Rocks Included in the Set:

Bolivian Rose Salt Rock: This salt is mild and sweet, ideal for everyday cooking. Perfect for meat and vegetable dishes, it adds a refined and flavorful touch.

Cubic Halite Salt Rock: With a natural but rather intense flavor, this salt is perfect for those seeking a robust and assertive taste.

Kala Namak Salt Rock: This salt has a spicy and slightly smoky flavor with a hint of egg due to the high sulfur content, making it unique and intriguing for various culinary preparations.

Rivsalt was born from the mind of designer

Swedish designer Jens Sandriger during a trip to Beijing.

Having dinner at a famous Japanese restaurant in the city, Jens thought: this is really cool!

Before his eyes, the chef had just ground a Himalayan pink salt gem directly onto the guests' plates. That's when the Rivsalt idea was born: a unique dining experience that puts salt truly at the center of the table and the kitchen. From China to Sweden, the Rivsalt family of products soon spread around the world, becoming a must-have for taste enthusiasts.

The elements that make up the Rivsalt family of products are a synthesis of what the Earth offers and what man can skillfully work with.

Untreated oak bases and stainless steel graters highlight natural raw materials that are anything but common and, at times, rare.

Each element in the Rivsalt line fills objects hitherto considered everyday with meaning and value: salt, licorice, pepper, and toothpick become experiences out of the ordinary.

CHILI is about flavor and experience. Just like RIVSALT. So creating the chili product seemed natural to us.

A perfectly shaped grater made of stainless steel, an oak wood stand, and the best selection of chili peppers we could find.

Another Scandinavian gastronomic experience by RIVSALT.

The RIVSALT product range was designed by Swedish entrepreneur and designer Jens Sandringer. RIVSALT is about design, communication, and experience. Grating your own Rivsalt salt and spices simply adds flavor and style to any dining experience. The beautiful design can enhance the dining table. Many of the table accessories are also great communication items. 

RIVSALT products are unique gifts for foodies and home chefs.

The 3376.08 pizza and porridge knife from Sanelli Premana is an ideal kitchen knife for cutting pizza, porridge and other similar dishes. The 8-cm wide blade is made of high-quality stainless steel with a hardness of 54-56 HRC, which ensures long edge life.

The blade features sharp, precise teeth designed to easily cut through even the crispest pizzas. The ergonomic handle made of polypropylene, a durable, non-slip material, provides a firm and comfortable grip during use.

Sanelli Premana is an Italian company specializing in the production of high-quality kitchen knives used in both professional and domestic settings. Their products are known for their reliability, durability and precision, and are highly valued by restaurant professionals worldwide.

Recommended Use: pan cutting of pizza, pinsa and Ligurian farinata

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 80mm.

Total length: 180mm.

Packaging: cardboard blade cover with Sanelli logos

Weight: 33g.

The 1036.22 French serrated knife from Sanelli Premana is a professional kitchen knife ideal for cutting bread, tarts, cakes and other soft or crunchy foods.

The 22-cm-long serrated blade is made of high-quality X60CrMov14 stainless steel with a hardness of 54-56 HRC, which ensures a long edge life. The blade features sharp, precise teeth designed to easily cut through even the crispiest foods without crushing them.

The ergonomic handle made of polypropylene, a durable, non-slip material, provides a firm and comfortable grip during use.

Sanelli Premana is an Italian company specializing in the production of high-quality kitchen knives used in both professional and domestic settings. Their products are known for their reliability, durability and precision, and are highly valued by restaurant professionals worldwide.

Recommended Use: butchery, cutting tendons, nerves and for boning operations

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 220mm.

Total length: 340mm.

Packaging: cardboard blade cover with Sanelli logos

Weight: 180g.

Sanelli Premana's American Scimitar BBQ Knife 3036.23 is a professional kitchen knife ideal for cutting grilled meat and other large foods.

The 23-cm-long curved blade is made of high-quality X60CrMov14 stainless steel with a hardness of 54-56 HRC, which ensures long edge life. The shape of the blade, inspired by the traditional American scimitar, allows for easy cutting through meat and easy removal of bone and cartilage.

The ergonomic handle made of polypropylene, a durable and non-slip material, allows a firm and comfortable grip during use.

Sanelli Premana is an Italian company specializing in the production of high-quality kitchen knives used in both professional and domestic settings. Their products are known for their reliability, durability and precision, and are highly valued by restaurant professionals worldwide.

Recommended Use: cutting cooked meats, roasts, barbecues, trimming

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 230mm.

Total length: 370mm.

Packaging: cardboard blade cover with Sanelli logos

The 3276.12 steak knife from Sanelli Premana is an ideal kitchen knife for cutting meat on the table.

The 12-cm-long blade is made of high-quality X60CrMov14 stainless steel with a hardness rating of 54-56 HRC, ensuring long edge life. The blade features a sharp edge designed to cut meat with ease and precision.

The ergonomic polypropylene handle, a durable, non-slip material, provides a firm and comfortable grip during use.

Sanelli Premana is an Italian company specializing in the production of high-quality kitchen knives used in both professional and domestic settings. Their products are known for their reliability, durability and precision, and are highly valued by restaurant professionals worldwide.

Recommended Use: table knife for cutting and eating steak, rib eye and cooked meats

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 120mm.

Total length: 220mm.

Packaging: cardboard blade cover with Sanelli logos

Based on the award-winning ZT 0999, the 0990 simplifies this legendary design. Despite the skeletonized structure, this ZT is reliable and robust thanks to the steel structure.

Intended use: Sports / Tactical / Collection

Type of production: Industrial
Country of production: USA
Blade: CPM-20CV stainless steel
Blade treatment: Stonewashed
Handle: Carbon fiber and steel
Blade length: 83mm.
Blade thickness: 3mm.
Closed length: 114mm.
Total length: 193mm.
Thick when closed: 114mm.
Weight: 82g.
Closure: liner lock
Clip: Removable, in titanium
Packaging: cardboard box with Zero Tolerance logos
Notes: flipper opening system on ball bearings - Manual KVT ball bearings

Intended use: Sports / Tactical / Collection

Type of production: Industrial
Country of production: USA
Blade: CPM-20CV stainless steel
Blade treatment: Stonewashed
Handle: Black carbon fiber with aluminum spacers
Blade length: 86mm.
Blade thickness: 3mm.
Closed length: 126mm.
Total length: 206mm.
Thick when closed: 112mm.
Weight: 82g.
Closure: Sub Framelock in hardened steel
Clip: Removable, in titanium
Packaging: cardboard box with Zero Tolerance logos
Notes: Tuned Detent System (TDS ™) opening system

Sanelli's wide frying spatula is an essential tool for turning, lifting and serving fried foods with precision and ease. 
The 17 cm wide blade is ideal for handling foods such as pancakes, fish and eggs, minimizing the risk of damaging them.
Made of durable, high-quality materials, it ensures durability and reliability. 
The thin, sharp blade glides easily under food, while the ergonomic handle provides a comfortable and secure grip.
Coltellerie Sanelli's Premana Professional line is designed to meet the needs of professionals, enthusiasts and home users, offering quality and versatility in the kitchen.

Blade length: 17cm

The 8cm 3336.08 Spelucchino knife from Sanelli Premana is a small kitchen knife, ideal for precision kitchen tasks such as peeling and cutting fruits and vegetables.

The 8-cm blade is made of high-quality X60CrMov14 stainless steel with a hardness of 54-56 HRC, which ensures a long edge life. The blade has a sharp edge designed to cut cleanly and precisely.

The ergonomic polypropylene handle, a durable, non-slip material, provides a firm and comfortable grip during use.

Sanelli Premana is an Italian company specializing in the production of high-quality kitchen knives used in both professional and domestic settings. Their products are known for their reliability, durability and precision, and are highly valued by restaurant professionals worldwide.

Recommended Use: vegetable paring knife, utility knife

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 80mm.

Total length: 185mm.

Packaging: cardboard blade cover with Sanelli logos

Weight: 33g.

The Sanelli Premana - Serrated Pizza Knife 16cm - 3846.16 is a professional knife, but it is also perfect for home use. It is ideal not only for cutting pizzas, but also for cutting other soft or delicate foods such as desserts. Due to its high quality and durability, this kitchen knife is a safe investment for those looking for a long-lasting tool with a stylish design.

The 16 cm long serrated blade is made of high quality X60CrMov14 stainless steel, which ensures long life and great wear resistance. The serrated blade makes it easy to cut pizza without tearing the crust or crushing the filling.

The ergonomic handle is made of high-quality polymer and provides a firm and comfortable grip, even when working for long periods of time. In addition, the handle is resistant to temperature, chemicals and corrosives, ensuring easy cleaning and maintenance of the knife.

Recommended Use: cutting pizza, pinsa and focaccia

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 160mm.

Packaging: cardboard blade cover with Sanelli logos

The Sanelli - Cream Spatula 12 cm - 3766.12 is a kitchen utensil designed to aid in the preparation of desserts, creams and sauces. The spatula blade, 12 cm wide, is made of high-quality stainless steel, which ensures long life and great resistance to wear and tear. In addition, the blade is flexible, making it easy to spread creams and sauces evenly.

The ergonomic handle is made of high-quality polymer and provides a firm and comfortable grip, even when working for long periods of time. In addition, the handle is resistant to temperature, chemicals and corrosives, ensuring easy cleaning and maintenance of the tool.

Use: Cream 12 Spatula with straight blade suitable for decorating cakes, cupcakes, pastries, and more. Perfect for use with creams, cream, ganache and jams.

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 120 mm.

Packaging: cardboard blade cover with Sanelli logos

The Sanelli - 2-Cut Potato Peeler - 342607 is a useful kitchen accessory for easily peeling potatoes and other vegetables. This potato peeler has two sharp stainless steel blades to remove the peel easily and quickly. One of the two blades is smooth, while the other is zig-zagged to create a wavy effect on the surface of the vegetable.

The peeler's ergonomic handle is made of polypropylene and provides a firm and comfortable grip during use. In addition, the thin blade design allows even the smallest potatoes to be peeled with precision.

It is a versatile and practical kitchen accessory, perfect for those who want to save time when preparing meals. With its durable construction and ease of use, this potato peeler is a useful addition to any home kitchen.

Handle: sterilizable anti-corrosion polymers

Packaging: cardboard blade cover with Sanelli logos

The Sanelli Premana - Serrated Chocolate Knife 25cm - 3076.25 is a kitchen knife specially designed to cut chocolate precisely and quickly. The high quality stainless steel serrated blade, 25 cm long, features a special design that ensures a clean and precise cut of chocolate, avoiding spoiling or breaking it.

The ergonomic handle is made of high-quality polymer and provides a firm and comfortable grip, even when working for long periods of time. In addition, the handle is resistant to temperature, chemicals and corrosives, ensuring easy cleaning and maintenance of the tool.

It is a professional kitchen tool, but it is also perfect for home use. It is ideal for cutting chocolate precisely and evenly, without risking ruining it. Due to its high quality and durability, this kitchen knife is a safe investment for those looking for a long-lasting tool with a stylish design.

Recommended Use: cutting and shredding chocolate

Country of manufacture: Italy

Blade: surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 250mm.

Packaging: cardboard blade cover with Sanelli logos

Recommended Use: cutting and preparing vegetables, fish and white meat

Country of manufacture: Italy
Blade: surgical stainless steel with hardness of 54-56 HRC
Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive
Blade length: 160mm.
Total length: 285mm.
Packaging: cardboard blade cover with Sanelli logos.
Weight: 166g.

FORM AND FUNCTION
The Premana Professional line was created by analyzing and solving, in every detail, the problems faced by the most attentive professional who uses these working tools on a daily basis. By making the green knives of the Premana Professional line, Coltellerie Sanelli S.r.l. has significantly improved the concept of safety, reliability, and hygiene in a decisive way, paying attention not only to the hardness, flexibility and shearing power of the blades, but also to the ergonomic shape of the handle.

THE BLADES.
The convex shape of the blade provides effective support when considerable effort is required on the part of the user and is also characterized by: high hardness (54-56 HRC), good flexibility, high shearing power, long edge life, edge shape especially designed for professional use, and excellent ease of resharpening.

HANDLES.
Exclusive ergonomic design of the handle resulting from special studies carried out at qualified University Institutes (research unit called EPM: Ergonomics of Posture and Movement at the Polytechnic University of Milan) and validated by computerized experimental tests.

ANTIBACTERIAL PROTECTION
Sanelli and Biomaster have developed permanent antibacterial protection for the handles of Premana line knives through the use of silver ions.
Biomaster is a silver ion-based, inorganic additive suitable for imparting antibacterial characteristics to plastics that safely inhibits microbial growth from the first few minutes, reaching almost total inhibition within 24 hours. Once incorporated into a product, Biomaster becomes an integral part of it providing safe, effective and inexhaustible antimicrobial protection.
Laboratory tests have shown that Biomaster, incorporated into the handles of Sanelli Premana Professional Line knives, is effective in the permanent microbiological eradication of Escherichia Coli and Staphylococcus Aureus (MRSA) to the extent of 99.7 percent, obtaining ISO22196:20111 certification.

Suitable for both home and professional use, made of stainless steel to guarantee a quality that lasts over time.
Made in Premana - Italy
Total length 210 mm

Computer designed and laser cut, in two pieces assembled with stainless steel screws

Exceptional characteristics of strength and lightness.

Aisi 420 chrome-moly stainless steel.

Intended use: Sports / Tactical

Type of production: Industrial
Country of production: USA
Blade: CPM-20CV stainless steel
Blade finish: Stonewashed
Handle: Titanium and Carbon Fiber
Blade length: 89mm.
Blade thickness: 3.1mm.
Length closed: 117mm.
Total length: 210mm.
Weight: 68g.
Closing system: Frame Lock
Clip: removable and reversible, in stainless steel with Black PVD treatment
Opening system: Carson Flipper type on KVT ball bearings
Packaging: cardboard box with Zero Tolerance logos
Notes: New Tuned Detent System (TDS) which allows easy knife opening, even by exerting pressure on the titanium frame lock

Intended use: EDC / Gentleman

Type of production: Industrial
Country of production: USA
Blade: CPM-20CV stainless steel
Blade treatment: Stonewashed
Handle: Carbon fiber with anodized aluminum spacer and stainless steel folders
Blade length: 66mm.
Blade thickness: 3mm.
Length closed: 94mm.
Total length: 157mm.
Thick when closed: 10mm
Weight: 51g.
Closure: SlipJoint
Clip: -
Packaging: cardboard box with Zero Tolerance logos
Notes: Design by Jens Anso

Intended use: Sports

Type of production: Industrial
Country of production: USA
Blade: CPM-20CV 60 / 62HRC stainless steel
Blade finish: BlackWash
Handle: G-10
Blade length: 82.5mm.
Blade thickness: 3.1mm.
Length closed: 112mm.
Total length: 194mm.
Thick when closed: 11.2mm.
Weight: 122g.
Closing: Liner Lock
Clip: Removable and reversible in stainless steel
Packaging: cardboard box with Zero Tolerance logos
Notes: SpeedSafe quick opening via Carson Flipper system

Recommended Use: cutting and preparing vegetables, fish and white meat

Country of manufacture: Italy
Blade: surgical stainless steel with hardness of 54-56 HRC
Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive
Blade length: 180mm.
Total length: 310mm.
Packaging: cardboard blade cover with Sanelli logos.
Weight: 170g.

FORM AND FUNCTION
The Premana Professional line was created by analyzing and solving, in every detail, the problems faced by the most attentive professional who uses these working tools on a daily basis. By making the green knives of the Premana Professional line, Coltellerie Sanelli S.r.l. has significantly improved the concept of safety, reliability, and hygiene in a decisive way, paying attention not only to the hardness, flexibility and shearing power of the blades, but also to the ergonomic shape of the handle.

THE BLADES.
The convex shape of the blade provides effective support when considerable effort is required on the part of the user and is also characterized by: high hardness (54-56 HRC), good flexibility, high shearing power, long edge life, edge shape especially designed for professional use, and excellent ease of resharpening.

HANDLES.
Exclusive ergonomic design of the handle resulting from special studies carried out at qualified University Institutes (research unit called EPM: Ergonomics of Posture and Movement at the Polytechnic University of Milan) and validated by computerized experimental tests.

ANTIBACTERIAL PROTECTION
Sanelli and Biomaster have developed permanent antibacterial protection for the handles of Premana line knives through the use of silver ions.
Biomaster is a silver ion-based, inorganic additive suitable for imparting antibacterial characteristics to plastics that safely inhibits microbial growth from the first few minutes, reaching almost total inhibition within 24 hours. Once incorporated into a product, Biomaster becomes an integral part of it providing safe, effective and inexhaustible antimicrobial protection.
Laboratory tests have shown that Biomaster, incorporated into the handles of Sanelli Premana Professional Line knives, is effective in the permanent microbiological eradication of Escherichia Coli and Staphylococcus Aureus (MRSA) to the extent of 99.7 percent, obtaining ISO22196:20111 certification.

Intended use: Sports / Tactical

Type of production: Industrial
Country of production: USA
Blade: CPM-20CV stainless steel
Blade finish: Stonewashed
Handle: Titanium and G10
Blade length: 95mm.
Blade thickness: 4mm.
Length closed: 132mm.
Total length: 241mm.
Weight: 196g.
Closing system: Frame Lock
Clip: removable and reversible, in stainless steel with Black PVD treatment
Opening system: Carson Flipper type on KVT ball bearings
Packaging: cardboard box with Zero Tolerance logos
Note: -

Intended use: EDC / Gentleman

Type of production: Industrial
Country of production: USA
Blade: CPM-20CV stainless steel
Blade treatment: Stonewashed
Handle: Carbon fiber with anodized aluminum spacer and stainless steel folders
Blade length: 66mm.
Blade thickness: 3mm.
Length closed: 94mm.
Total length: 157mm.
Thick when closed: 10mm
Weight: 51g.
Closure: SlipJoint
Clip: -
Packaging: cardboard box with Zero Tolerance logos
Notes: Design by Jens Anso

Sanelli work scissors, model 590060, are kitchen scissors with a standard size of 6 inches (about 15 centimeters). They are specially designed for use in the kitchen and are ideal for a variety of cutting tasks.

The scissors are made of high-quality materials to ensure durability and precision. The blades are made of hardened stainless steel, which makes them resistant to corrosion and rust. This ensures that the scissors maintain their sharpness for a long time and are easy to clean.

The ergonomic design of Sanelli's scissors provides a comfortable grip during use, reducing hand fatigue and allowing for more precise cuts. The sharp blades allow for clean and precise cuts on a variety of food materials, such as meat, vegetables, herbs and more.

Sanelli kitchen scissors are a versatile tool that can be used both in the kitchen and in other household tasks. They are easy to handle and offer optimal precision, making them an excellent choice for cooking enthusiasts, restaurant professionals, and anyone who needs reliable, high-quality scissors for daily kitchen work.

Recommended Use: tailoring, for cutting paper, cardboard and general kitchen use.

Country of manufacture: Italy

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Total length: 15 cm.

Blade length: 6 cm.

Packaging: cardboard blade cover with Sanelli logos

Handle: green and red rubber interior for better grip during use.

Computer designed and laser cut, the two pieces are assembled with Inox screw.

Sanelli - Work scissors 7 ''

Computer designed and laser cut, in two pieces assembled with stainless steel screw.

Exceptional features of strength and lightness. Aisi 420 stainless steel with Molybdenum Chrome. Overall length measure: 17 cm.

The "Coltellerie Sanelli S.p.a." has its origins in Premana as far back as 1860, a town near Lake Como, known since ancient times for its iron work and for the production of cutting items. Today the company is known all over the world for the revolutionary results obtained with its new types of knives: following a rigorous marketing approach, the Sanelli staff has studied the needs of users of professional knives and has created the "Premana" line.

The experience of almost 150 years in the production of cutlery associated with the constant research for the application of new materials and for the solution of problems of Ergonomics, Hygiene and Safety, today place the Coltellerie Sanelli S.p.a. at the forefront of the sector.

Collini Coltelleria is an official dealer of Sanelli knives.

On this link: https://www.coltelleriacollini.com/catalogsearch/result/?q=sanelli

you will find the complete range of the professional line.

The Sanelli Jolly Curved Vegetable Knife, model 331207.N, is a kitchen knife designed specifically to tackle vegetable cutting. This knife features a curved blade with a length of 7 centimeters, making it ideal for peeling small vegetables such as carrots, potatoes and tomatoes.

The knife is made of high-quality materials to ensure durability, sharpness and precision. The blade is made of hardened stainless steel, making it resistant to corrosion and rust. This ensures that the knife keeps its sharp edge for a long period of time and requires little effort to cut.

The knife's handle is made of durable material and provides a comfortable and secure grip during use. The ergonomic design of the handle reduces hand fatigue and provides optimal control while cutting.

Blade length: 7 cm.

Color: black

Usage: rigid blade knife, ideal for peeling fruits and vegetables.

Handle: polypropylene with non-slip texture.

Jolly line.

Six models of small, versatile knives designed for every use in the kitchen. Practical, handy, always sharp, suitable for amateur or professional use.

The blade features a micro-serrated edge that gives greater ease of use and durability.

The series is completed by two knives with a smooth blade, indispensable for peeling and carving fruit and vegetables.

The Sanelli Jolly table knife, model 3332.11.N, is a kitchen knife with a blade length of 12 centimeters. This knife is especially suitable for cutting and serving meat, cheese, bread and other foods during meals.

The blade of the Jolly Table Knife has a micro serrated edge, which allows it to easily tackle foods with a crust or tougher skin effortlessly. The serrated edge provides extra grip and facilitates precise cutting, allowing for even, clean slices.

The knife is made of high-quality materials to ensure durability and performance. The blade is made of hardened stainless steel, which makes the knife resistant to corrosion and rust. In addition, the handle is made of a durable material that provides a secure and comfortable grip during use.

Blade length: 12 cm.

Color: black

Use: ideal for cutting meat, pizza, cheese and fruit.

Blade: semi-rigid and serrated with a rounded tip.

Handle: polypropylene with non-slip texture.

Jolly line.

Six models of small, versatile knives designed for every use in the kitchen. Practical, handy, always sharp, suitable for amateur or professional use.

The blade features a micro-serrated edge that gives greater ease of use and durability.

The series is completed by two knives with a smooth blade, indispensable for peeling and carving fruit and vegetables.

The Sanelli Jolly Rib Knife, model 3322.12.N, is a kitchen knife designed specifically for cutting and serving steaks and chops. This knife features a 12-centimeter long blade with a micro serrated edge.

The serrated edge of the Jolly Rib Knife makes it easy to tackle tougher cuts of meat, such as steaks and chops, effortlessly. The micro serrated edge provides greater grip on the meat and facilitates precise cutting, allowing for even, clean slices.

The knife is made of high-quality materials to ensure durability and reliable performance. The blade is made of hardened stainless steel, making it resistant to corrosion and rust. In addition, the handle is made of a durable material that provides a secure and comfortable grip during use.

Blade length: 12 cm.

Color: black

Use: steak, pizza, tomato and bread.

Blade: semi-rigid, serrated and pointed.

Handle: polypropylene with non-slip texture.

Jolly line.

Six models of small, versatile knives designed for every use in the kitchen. Practical, handy, always sharp, suitable for amateur or professional use.

The blade features a micro-serrated edge that gives greater ease of use and durability.

The series is completed by two knives with a smooth blade, indispensable for peeling and carving fruit and vegetables.

The Sanelli Jolly Knife Tomato Knife 12cm (3342.12.N) is a specialized tool designed to tackle cutting tomatoes effectively. This kitchen knife features a blade length of 12 cm, ideal for handling tomatoes of various sizes.

The blade of the knife is made of high-quality stainless steel, which offers good corrosion resistance and maintains lasting sharpness. The main feature of this knife is the micro serrated edge on the blade, which makes it easy to tackle the skin of the tomato without crushing it.

The handle of the knife is made of durable synthetic material, which provides excellent grip and control during use. The ergonomic shape of the handle fits comfortably in the hand, allowing precise and safe handling.

Blade length: 12 cm.

Color: black

Blade: semi-rigid and serrated, great for tomatoes and bread.

Handle: polypropylene with non-slip texture.

Jolly line.

Six models of small, versatile knives designed for every use in the kitchen. Practical, handy, always sharp, suitable for amateur or professional use.

The blade features a micro-serrated edge that gives greater ease of use and durability.

The series is completed by two knives with a smooth blade, indispensable for peeling and carving fruit and vegetables.

Hamburger Spatula 26
Blade length: 26 cm. (bent blade)
Large flexible spatula ideal for grilling and grilling.
Ergonomic handle in double molding and non-slip material with Biomaster additive.

Blade: Surgical steel 54-56 HRC
Handle: Sterilizable anticorrosion polymers
Blade length: 26 cm.

The blades made of surgical stainless steel at 54/56 HRC, have a good flexibility, a high cutting power, a long life of the wire and an excellent ease of re-sharpening. In addition, the shape of the wire designed for professional use and the convex shape of the blade guarantee effective support when only considerable efforts are required by the user without chipping. The handles have an ergonomic and exclusive design, the result of particular studies carried out at the Politecnico di Milano. This shape guarantees a significant reduction in user fatigue, a safe and non-slip grip given the soft but slightly porous surface; the material used is also non-toxic and complies with European standards, resisting corrosive agents and sudden changes in temperature (-40 ° C + 150 ° C).

The Sanelli lasagna spatula is a kitchen accessory designed especially for preparing and serving lasagna. This spatula is 15 cm long, an ideal size for tackling lasagna portions without difficulty.

The spatula is made of high-quality stainless steel, making it strong and durable. Its shape is flat and wide, allowing you to easily lift and transfer lasagna portions from the pan to the serving dish without breaking or ruining them

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, down to the smallest detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.

Use: Flexible spatula, ideal for transferring baked, griddled and grilled foods.

Handle: ergonomic made of non-slip material.

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 15 cm.

The blades have good flexibility, high shearing power, long wire life and excellent resharpening ease. In addition, the contour of the wire designed for professional use and the convex shape of the blade, ensure effective support when only required considerable efforts by the user without chipping. The handles have an exclusive ergonomic design, the result of special studies at the Milan Polytechnic University. This shape ensures a significant reduction of fatigue on the part of the user, a safe and non-slip grip given the soft but slightly porous surface; the material used is also non-toxic and complies with European standards by resisting corrosive agents and temperature changes (-40°C +150°C).

Intended use: Sports / Collection

Type of production: Industrial
Country of production: USA
Blade: CPM-20CV stainless steel
Blade treatment: stone washed
Handle: Carbon Fiber and Titanium with anodized spacers
Blade length: 49mm.
Blade thickness: 3.1mm.
Length closed: 76mm.
Total length: 122mm.
Thick when closed: 11.1mm.
Weight: 50g.
Closure: Framelock
Clip: Removable, reversible, stainless steel
Packaging: cardboard box with Zero Tolerance logos
Notes: Design by Tim Galyean - KVT opening on ball bearings using the Carson Flipper system

The Sanelli Premana - Spelucchino Knife 7cm - 3246.07 is a very versatile kitchen knife with a short, thin blade 7 cm long, making it ideal for peeling, cutting and chopping small fruits and vegetables. The blade is made of high quality, durable and strong X60CrMov14 stainless steel, which ensures a long life of the tool.

The ergonomic handle, made of high-quality polymer, provides a firm and comfortable grip, even during prolonged use. The ergonomic shape of the handle is designed to provide a secure grip and great maneuverability, making this kitchen knife very easy to use.

It is a high-quality kitchen knife, ideal for home or professional use. Due to its versatility and easy handling, it can be used for many occasions, from preparing ingredients to cutting small fruits and vegetables. Its sturdy and durable construction ensures long life and easy maintenance of the tool.

Recommended Use: cutting fruits and vegetables

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 70mm.

Total length: 180mm.

Packaging: cardboard blade cover with Sanelli logos

Weight: 33g.

The Sanelli cake spatula is a kitchen accessory specially designed for preparing and decorating cakes. This spatula has a length of 15 cm, making it suitable for handling cakes of various sizes.

Made of high-quality stainless steel, the spatula is strong and durable. Its blade is flat and wide, ideal for spreading frosting or cream evenly over the surface of the cake. The ergonomically shaped handle provides a comfortable and secure grip during use.

The Sanelli cake spatula is an indispensable tool for any pastry chef or cake enthusiast. With this spatula, you can achieve a smooth and professional finish on your cake, creating precise and uniform decorations. It is suitable for spreading icing topping as well as for leveling layers of cream or filling.

With Sanelli's cake spatula, you can raise the bar on your cake creations and achieve eye-catching and tasty-looking cakes.

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, down to the smallest detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.

Use: Cake preparation and decoration

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 15 cm.

The blades made of stainless surgical steel at 54/56 HRC, have good flexibility, high shearing power, long edge life and excellent resharpening ease. In addition, the contour of the wire designed for professional use and the convex shape of the blade, ensure effective support when only required considerable efforts by the user without chipping. The handles have an exclusive ergonomic design, the result of special studies at the Milan Polytechnic University. This shape guarantees a significant reduction of fatigue on the part of the user, a safe and non-slip grip given the soft but slightly porous surface; the material used is also non-toxic and conforms to European standards by resisting corrosive agents and temperature changes (-40°C +150°C). Ideal for cutting and serving desserts and cakes Blade length: 15 cm Made in Italy

BLUE ROCK SALT is a unique and valuable product, perfect for enriching seafood dishes, salads, French cuisine and truffles. 
This rare salt is distinguished by its initially strong flavor, which evolves into a delicacy characterized by a silky, velvety sweetness.
Blue salt is extracted from a salt mine located in the Middle East. 
Its intriguing blue color is formed during salt crystallization, a process that occurs under intense pressures acting on salt deposits. 
This phenomenon leads to light fracturing through the individual crystals, creating an optical illusion that gives the salt a distinctive, shimmering blue color.

The Sanelli Premana Steak Knife Set (9036.06) is a set of 6 kitchen knives specialized for cutting steaks. These knives have a blade length of 12 cm, making them ideal for cutting and enjoying steaks precisely and comfortably.

The knives are made from high-quality stainless steel, which ensures long life and lasting sharpness. The blade is sharpened to provide excellent cutting performance, allowing you to easily tackle even the most tender meats.

The handles of the knives are ergonomic and made of durable synthetic material, providing a comfortable and secure grip during use. Thanks to these features, Sanelli Premana steak knives offer optimal control and a pleasant cutting experience.

The Sanelli Premana steak knife set is an ideal choice for steak lovers and those looking for quality knives for their kitchen. With this set you can enjoy steaks with precision and style.

Recommended Use: table knives for cutting and eating steak, rib eye and cooked meats

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 120mm.

Packaging: cardboard blade cover with Sanelli logos

The Sanelli Premana Smile knife (3176.16) is a versatile kitchen knife designed to tackle a variety of culinary tasks. This knife features a blade length of 16 cm, making it suitable for cutting, slicing, and chopping ingredients of different sizes.

The knife blade is made of high-quality stainless steel, which offers superior corrosion resistance and long edge life. Its tapered, sharp shape allows for precise, clean cuts.

The knife handle is ergonomically designed and made of durable synthetic material, which provides a comfortable and secure grip during use. The shape of the handle is designed to fit the hand, allowing for precise and controlled handling.

The Sanelli Premana Smile 16cm knife is a reliable and versatile tool for any kitchen. Whether you are a professional chef or a cooking enthusiast, this knife will be a valuable ally in your daily preparations.

Recommended Use: chopping and mincing vegetables, substitute for crescent blade

Country of manufacture: Italy

Blade: surgical stainless steel with hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 160mm.

Total length: 285mm.

Packaging: cardboard blade cover with Sanelli logos.

Weight: 180g.

The Sanelli Premana Cheese Shape Knife, code 3096.36, is a specialized tool designed to cut and serve cheese shapes in a precise and professional manner. This knife is ideal for cheese lovers and chefs who wish to present cheese in an elegant manner.

The knife features a 36-cm long blade, allowing it to cope with cheese shapes of different sizes. The blade is made of high-quality stainless steel, which provides superior corrosion resistance and exceptional durability. Its length allows for clean and precise cuts, making it possible to obtain thin slices or chunks of cheese with ease.

The shape of the blade is specially designed to cope with cheese shapes, such as tomes, caciocavalli, parmesan, and many other varieties. The sharp, pointed tip allows it to easily penetrate the rind or paste of the cheese, ensuring a clean, even cut.

The knife handle is ergonomically designed to provide a comfortable and secure grip during use. Made of durable materials, it offers optimal control while cutting and serving cheeses.

Recommended Use: portioning whole wheels of cheese

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 360mm.

Total length: 610mm.

Packaging: plastic blade cover with Sanelli logos.

Weight: 490g.

The blade of the Pesto knife is made of high-quality stainless steel, which ensures long life and lasting sharpness. Its tapered shape and rounded tip allow for smooth and precise movements when cutting and chopping ingredients.

The knife handle is ergonomic and made of durable synthetic material, which provides a comfortable and secure grip during use. The shape of the handle is designed to fit the hand, allowing precise and controlled handling.

Recommended Use: slicing raw bone-in meats (chicken, rabbit, ribs)

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 180mm.

Total length: 305mm.

Packaging: cardboard blade cover with Sanelli logos

Weight: 410g.

The Sanelli tomato knife is an essential addition to your collection of kitchen tools. At 12 cm long, it is specifically designed to tackle tomatoes with precision and ease.

The blade of this knife is made of high-quality stainless steel, which offers superior corrosion resistance and exceptional durability. Its precise sharpness and saw-tooth shape on the blade make it easy to cut through the tough skin of tomatoes without crushing them.

The knife's handle is made of durable material and offers a secure and comfortable grip during use. Its ergonomic shape fits perfectly in the hand, allowing optimal control while cutting.

This knife is very versatile and can also be used to cut other thin-skinned foods, such as citrus or peaches. Its sharp blade ensures precise and uniform results, making the process of preparing ingredients much more efficient.

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, in every detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.

Use: knife with serrated blade for tomatoes

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 120 mm.

Total length: 225 mm.

Weight: 36 g.

The Sanelli 22 cm Chinese knife is a versatile kitchen tool that allows you to tackle a wide range of culinary tasks with ease and efficiency. Carefully designed and made from high-quality materials, this knife offers exceptional performance and durability.

The blade of this knife is made of stainless steel, which provides superior corrosion resistance and keeps the cut sharp over time. Its 22 cm length offers an optimal balance of control and versatility, allowing you to slice, dice and chop ingredients with precision.

The shape of the blade is characteristic of Chinese knives, with a pronounced curvature and a pointed tip. This design allows for quick and smooth balancing movements, ideal for cutting meat, fish and vegetables in the Chinese style. The sharp blade allows for thin, precise slices, enabling flawless presentation of your dishes.

The knife's ergonomic handle is made of durable material and provides a comfortable and secure grip. Its curved shape fits the hand perfectly, allowing optimal control while cutting and reducing fatigue.

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, down to the smallest detail, the problems faced by the professional, the private individual, or the most attentive enthusiast who uses these working tools on a daily basis.

Use: Chinese knife

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 215 mm.

Total length: 340 mm.

Weight: 308 g.

Intended use: Tactical / Military

Type of production: Industrial
Production Lama USA
Blade: Stainless steel Elmax
Treatment Blade: Stonewashed
Handle: Stainless Steel and CTS-204P
Blade length: 90mm.
Blade thickness: 3mm.
Length closed: 113mm.
Overall length: 206mm.
Thick when closed: 12mm.
Balancing: -
Weight: 160g.
Closure: Frame Lock
Clip: Removable, Multi position, stainless steel
Sheath: -
Packaging: cardboard box with logos Zero Tolerance
Notes: Design by Rick Hinderer - KVT Ball Bearing System

Discover the RIVSALT refill pack, with three Himalayan pink salt rocks totaling about 150 grams. 
This pure and natural salt, unrefined and without chemical treatment, is rich in minerals, including iron and magnesium.

THERE IS SALT AND SALT

RIVSALT transforms salt into a taste and visual experience with unique salt rocks, each with different shades of pink and white. 

Benefits of Himalayan Pink Salt

• Reduces the risks of hypertension and water retention
• Supports respiratory activity
• Promotes more regular sleep

Himalayan salt gems are pure and pristine, retaining their original quality for millions of years. 
Bring the purity of Himalayan salt to your table with RIVSALT.