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The SAN-SLICE Knife with professional wood handle is a high quality tool designed to achieve thin, even slices. 
Its 6 cm long, smooth stainless steel blade ensures a clean and precise cut, perfect for truffles, mushrooms, vegetables, parmesan and chocolate.
The design combines satin stainless steel with elegant walnut wood inserts, making it not only robust but also aesthetically pleasing. 
The thickness regulator allows to obtain slices of the same thickness, guaranteeing precision in every use.
With a total length of 20 cm and an ergonomic handle, the SAN-SLICE offers a secure and comfortable grip. 
It is recommended to wash the slicers by hand with mild detergents and dry them thoroughly to preserve their quality.

Blade length: 6cm

Total length: 20cm

The Premana Professional line presents the 12 cm skinning knife, an indispensable tool for food professionals, particularly suitable for skinning and processing raw meat.
This knife is distinguished by its rigid blade, designed to ensure precision and robustness during cutting operations, offering excellent control in all stages of processing.
The ergonomic handle is made with a double molding technology and includes a non-slip material coating, which ensures a secure and comfortable grip even in wet conditions. It is also treated with a Biomaster additive, which provides antibacterial protection for increased hygiene safety during use.

Use: Knife for skinning

Blade: 54-56 HRC surgical steel

Handle: Sterilisable corrosion resistant polymers

Blade length: 12cm

Total length: 26cm.

Weight: 118g

 Line: Premana 

Suitable for: Meat 

Premana Professional Line 

Curved carving fork 33 

Total length: 33 cm. 

Two-pronged fork with curved sheared blade. 

Country of production: Italy 

Blade: surgical stainless steel with hardness of 54-56 HRC 

Handle: in sterilisable anti-corrosion polymer, with Biomaster antibacterial additive 

Blade length: 18cm 

Total length: 33cm 

Weight: 166g 

Packaging: cardboard blade cover with Sanelli logos.

Practical and compact, this roll has pockets designed to accommodate 3 knives or cooking utensils, ensuring efficient and safe organization.

Contents:

Serrated Paring Knife 160(Limited Edition): This semi-rigid blade knife is ideal for cutting and peeling fruits and vegetables. Featuring an ergonomic double-molded handle and non-slip material, it offers a secure and comfortable grip. The micro-serrated blade ensures ease of use and durability.

Curved Paring Knife: This rigid-bladed knife is perfect for cutting and peeling fruits and vegetables, ensuring precision and control in every movement.

Double-Bladed Peeler: This tool features a double blade, ideal for peeling potatoes and vegetables. The ergonomic handle made of double molding and non-slip material ensures a comfortable and secure grip during use.

- Designed to ensure maximum safety during use.
- High-quality materials and design ensure long-lasting performance.
- Easy to clean, helping to maintain a clean and safe working environment.
- Ergonomic handle is designed to provide maximum comfort and reduce fatigue during prolonged use.

This spatula is the ideal accessory for barbecue enthusiasts and those who love to cook on the grill.

- It features a blade of considerable width, which allows you to turn meat, fish and vegetables with ease, avoiding sticking or ruining them. This feature makes it perfect for handling even the most delicate foods.
- The special shape of the blade not only facilitates use during cooking, but also allows it to be used for cleaning the grill. It is designed to remove food residue and encrusted grease, keeping the grill clean and ready for the next use.
- The handle is double-molded, providing an ergonomic and comfortable grip. This ensures a firm and secure grip, reducing fatigue during prolonged use.
- The handle is coated with an anti-slip material, which includes a Biomaster additive. This additive provides permanent antimicrobial protection, ensuring hygiene and safety during food preparation.

This spatula is a must-have for every barbecue lover, combining functionality, safety and ease of use in one high-quality tool. Perfect for both experienced cooks and beginners, it ensures excellent results every time you fire up the grill.

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 14cm

Total length: 30cm

Weight: 152g

Packaging: cardboard blade cover with Sanelli logos

Discover the excellence of the Premana Professional Line with the 11 cm Spelucchino. 
This semi-rigid blade knife is perfect for cutting and peeling fruits and vegetables with precision.

- It features a micro-serrated blade for ease of use and durability.
- The blade is designed to resist wear and tear, maintaining sharpness for a long time.
- Ergonomic handle made with double molding, offers a comfortable and secure grip thanks to the non-slip material enriched with Biomaster additive.
- It is ideal for daily professional and home use.

Don't miss this limited edition that combines quality, durability and innovative design. 

Country of production: Italy

Blade: surgical stainless steel with hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 11cm

Total length: 21cm

Weight: 35g

Packaging: cardboard blade cover with Sanelli logos

Recommended Use: Rigid carving knife ideal for cutting blocks of chocolate, vegetables and leathery fruits (e.g. pineapple, cardoons). The serrated blade is ideal for easily slicing all types of breads, even the crispiest ones.

Country of production: Italy
Blade: made of surgical stainless steel with a hardness of 54-56 HRC
Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive
Blade length: 210mm.
Total length: 338mm.
Packaging: cardboard blade cover with Sanelli logos
Weight: 194g.

THE BLADES.
The convex shape of the blade provides effective support when considerable effort is required by the user and is also characterized by: high hardness (54-56 HRC), good flexibility, high shearing power, long edge life, edge shape especially designed for professional use, excellent ease of resharpening.

HANDLES.
Exclusive ergonomic design of the handle resulting from special studies carried out at qualified University Institutes (research unit called EPM: Ergonomics of Posture and Movement at the Polytechnic University of Milan) and validated by computerized experimental tests.

ANTIBACTERIAL PROTECTION
Sanelli and Biomaster have developed permanent antibacterial protection for the handles of Premana line knives through the use of silver ions.

Recommended Use: Stiff, smooth and sharp blade knife with two points for cutting and serving cheese.

Country of manufacture: Italy
Blade: surgical stainless steel with a hardness of 54-56 HRC
Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive
Blade length: 180mm.
Total length: 310mm.
Packaging: cardboard blade cover with Sanelli logos
Weight: 139g.

THE BLADES.
The convex shape of the blade provides effective support when considerable effort is required by the user and is also characterized by: high hardness (54-56 HRC), good flexibility, high shearing power, long wire life, wire shape particularly designed for professional use, excellent ease of resharpening.

HANDLES.
Exclusive ergonomic design of the handle resulting from special studies carried out at qualified University Institutes (research unit called EPM: Ergonomics of Posture and Movement at the Polytechnic University of Milan) and validated by computerized experimental tests.

ANTIBACTERIAL PROTECTION
Sanelli and Biomaster have developed permanent antibacterial protection for the handles of Premana line knives through the use of silver ions.

The Premana Professional line from Coltellerie Sanelli S.r.l. is designed to meet the needs of kitchen professionals by offering high-quality tools. 
They guarantee superior safety, reliability and hygiene, with a combination of excellent hardness, flexibility and cutting power.
The line is unique and has high quality features not found in other professional lines.

Blade length: 30cm

- Ideal for pastry and cooking on a griddle or grill
- Flexible blade offering high performance and chipping resistance
- Ergonomic handle with double molding and non-slip material, enriched with Biomaster additive, ensures a safe and hygienic grip.

The Premana Professional line from Coltellerie Sanelli S.r.l. is designed to meet the needs of culinary professionals, offering high-quality tools that combine safety, reliability and hygiene.
It features an ergonomic design that improves grip and reduces fatigue during use. 
The double-molded handle uses non-slip material and Biomaster additive for improved hygiene.
The 18cm Chef's Spatula is versatile, suitable for working in pastry and cooking on a griddle or grill. 
The flexible blade has a high hardness (54-56 HRC) to ensure precise cuts and prevent chipping.
Patented in Europe and the United States, the Premana Professional line offers innovation and reliability, making it an excellent choice for professionals.

Blade length: 18cm

- Flexible spatula, ideal for pastry, griddle and grill cooking.
- Ergonomic double-molded handle
- Non-slip material with Biomaster additive
- High hardness (54-56 HRC)

The Premana Professional line from Coltellerie Sanelli S.r.l. is designed to meet the needs of culinary professionals, offering high-quality tools that combine safety, reliability and hygiene.
It features an ergonomic design that improves grip and reduces fatigue during use. 
The double-molded handle uses non-slip material and Biomaster additive for improved hygiene.
The 27 cm Folded Chef's Spatula is versatile, suitable for working in pastry and cooking on a griddle or grill. 
The flexible blade has a high hardness (54-56 HRC) to ensure precise cuts and prevent chipping.
Patented in Europe and the United States, the Premana Professional line offers innovation and reliability, making it an excellent choice for professionals.

Blade length: 27 cm.

- Flexible spatula, ideal for pastry and for griddle and grill cooking.
- Ergonomic double-molded handle
- Non-slip material with Biomaster additive
- High hardness (54-56 HRC)

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, in every detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.

Use: Bread Knife

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 370mm.

Total length: 495mm.

Weight: 231g.

The 3376.08 pizza and porridge knife from Sanelli Premana is an ideal kitchen knife for cutting pizza, porridge and other similar dishes. The 8-cm wide blade is made of high-quality stainless steel with a hardness of 54-56 HRC, which ensures long edge life.

The blade features sharp, precise teeth designed to easily cut through even the crispest pizzas. The ergonomic handle made of polypropylene, a durable, non-slip material, provides a firm and comfortable grip during use.

Sanelli Premana is an Italian company specializing in the production of high-quality kitchen knives used in both professional and domestic settings. Their products are known for their reliability, durability and precision, and are highly valued by restaurant professionals worldwide.

Recommended Use: pan cutting of pizza, pinsa and Ligurian farinata

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 80mm.

Total length: 180mm.

Packaging: cardboard blade cover with Sanelli logos

Weight: 33g.

The 1036.22 French serrated knife from Sanelli Premana is a professional kitchen knife ideal for cutting bread, tarts, cakes and other soft or crunchy foods.

The 22-cm-long serrated blade is made of high-quality X60CrMov14 stainless steel with a hardness of 54-56 HRC, which ensures a long edge life. The blade features sharp, precise teeth designed to easily cut through even the crispiest foods without crushing them.

The ergonomic handle made of polypropylene, a durable, non-slip material, provides a firm and comfortable grip during use.

Sanelli Premana is an Italian company specializing in the production of high-quality kitchen knives used in both professional and domestic settings. Their products are known for their reliability, durability and precision, and are highly valued by restaurant professionals worldwide.

Recommended Use: butchery, cutting tendons, nerves and for boning operations

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 220mm.

Total length: 340mm.

Packaging: cardboard blade cover with Sanelli logos

Weight: 180g.

Sanelli Premana's American Scimitar BBQ Knife 3036.23 is a professional kitchen knife ideal for cutting grilled meat and other large foods.

The 23-cm-long curved blade is made of high-quality X60CrMov14 stainless steel with a hardness of 54-56 HRC, which ensures long edge life. The shape of the blade, inspired by the traditional American scimitar, allows for easy cutting through meat and easy removal of bone and cartilage.

The ergonomic handle made of polypropylene, a durable and non-slip material, allows a firm and comfortable grip during use.

Sanelli Premana is an Italian company specializing in the production of high-quality kitchen knives used in both professional and domestic settings. Their products are known for their reliability, durability and precision, and are highly valued by restaurant professionals worldwide.

Recommended Use: cutting cooked meats, roasts, barbecues, trimming

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 230mm.

Total length: 370mm.

Packaging: cardboard blade cover with Sanelli logos

The 3276.12 steak knife from Sanelli Premana is an ideal kitchen knife for cutting meat on the table.

The 12-cm-long blade is made of high-quality X60CrMov14 stainless steel with a hardness rating of 54-56 HRC, ensuring long edge life. The blade features a sharp edge designed to cut meat with ease and precision.

The ergonomic polypropylene handle, a durable, non-slip material, provides a firm and comfortable grip during use.

Sanelli Premana is an Italian company specializing in the production of high-quality kitchen knives used in both professional and domestic settings. Their products are known for their reliability, durability and precision, and are highly valued by restaurant professionals worldwide.

Recommended Use: table knife for cutting and eating steak, rib eye and cooked meats

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 120mm.

Total length: 220mm.

Packaging: cardboard blade cover with Sanelli logos

Sanelli's wide frying spatula is an essential tool for turning, lifting and serving fried foods with precision and ease. 
The 17 cm wide blade is ideal for handling foods such as pancakes, fish and eggs, minimizing the risk of damaging them.
Made of durable, high-quality materials, it ensures durability and reliability. 
The thin, sharp blade glides easily under food, while the ergonomic handle provides a comfortable and secure grip.
Coltellerie Sanelli's Premana Professional line is designed to meet the needs of professionals, enthusiasts and home users, offering quality and versatility in the kitchen.

Blade length: 17cm

The 8cm 3336.08 Spelucchino knife from Sanelli Premana is a small kitchen knife, ideal for precision kitchen tasks such as peeling and cutting fruits and vegetables.

The 8-cm blade is made of high-quality X60CrMov14 stainless steel with a hardness of 54-56 HRC, which ensures a long edge life. The blade has a sharp edge designed to cut cleanly and precisely.

The ergonomic polypropylene handle, a durable, non-slip material, provides a firm and comfortable grip during use.

Sanelli Premana is an Italian company specializing in the production of high-quality kitchen knives used in both professional and domestic settings. Their products are known for their reliability, durability and precision, and are highly valued by restaurant professionals worldwide.

Recommended Use: vegetable paring knife, utility knife

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 80mm.

Total length: 185mm.

Packaging: cardboard blade cover with Sanelli logos

Weight: 33g.

The Sanelli Premana - Serrated Pizza Knife 16cm - 3846.16 is a professional knife, but it is also perfect for home use. It is ideal not only for cutting pizzas, but also for cutting other soft or delicate foods such as desserts. Due to its high quality and durability, this kitchen knife is a safe investment for those looking for a long-lasting tool with a stylish design.

The 16 cm long serrated blade is made of high quality X60CrMov14 stainless steel, which ensures long life and great wear resistance. The serrated blade makes it easy to cut pizza without tearing the crust or crushing the filling.

The ergonomic handle is made of high-quality polymer and provides a firm and comfortable grip, even when working for long periods of time. In addition, the handle is resistant to temperature, chemicals and corrosives, ensuring easy cleaning and maintenance of the knife.

Recommended Use: cutting pizza, pinsa and focaccia

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 160mm.

Packaging: cardboard blade cover with Sanelli logos

The Sanelli - Cream Spatula 12 cm - 3766.12 is a kitchen utensil designed to aid in the preparation of desserts, creams and sauces. The spatula blade, 12 cm wide, is made of high-quality stainless steel, which ensures long life and great resistance to wear and tear. In addition, the blade is flexible, making it easy to spread creams and sauces evenly.

The ergonomic handle is made of high-quality polymer and provides a firm and comfortable grip, even when working for long periods of time. In addition, the handle is resistant to temperature, chemicals and corrosives, ensuring easy cleaning and maintenance of the tool.

Use: Cream 12 Spatula with straight blade suitable for decorating cakes, cupcakes, pastries, and more. Perfect for use with creams, cream, ganache and jams.

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 120 mm.

Packaging: cardboard blade cover with Sanelli logos

The Sanelli - 2-Cut Potato Peeler - 342607 is a useful kitchen accessory for easily peeling potatoes and other vegetables. This potato peeler has two sharp stainless steel blades to remove the peel easily and quickly. One of the two blades is smooth, while the other is zig-zagged to create a wavy effect on the surface of the vegetable.

The peeler's ergonomic handle is made of polypropylene and provides a firm and comfortable grip during use. In addition, the thin blade design allows even the smallest potatoes to be peeled with precision.

It is a versatile and practical kitchen accessory, perfect for those who want to save time when preparing meals. With its durable construction and ease of use, this potato peeler is a useful addition to any home kitchen.

Handle: sterilizable anti-corrosion polymers

Packaging: cardboard blade cover with Sanelli logos

The Sanelli Premana - Serrated Chocolate Knife 25cm - 3076.25 is a kitchen knife specially designed to cut chocolate precisely and quickly. The high quality stainless steel serrated blade, 25 cm long, features a special design that ensures a clean and precise cut of chocolate, avoiding spoiling or breaking it.

The ergonomic handle is made of high-quality polymer and provides a firm and comfortable grip, even when working for long periods of time. In addition, the handle is resistant to temperature, chemicals and corrosives, ensuring easy cleaning and maintenance of the tool.

It is a professional kitchen tool, but it is also perfect for home use. It is ideal for cutting chocolate precisely and evenly, without risking ruining it. Due to its high quality and durability, this kitchen knife is a safe investment for those looking for a long-lasting tool with a stylish design.

Recommended Use: cutting and shredding chocolate

Country of manufacture: Italy

Blade: surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 250mm.

Packaging: cardboard blade cover with Sanelli logos

Recommended Use: cutting and preparing vegetables, fish and white meat

Country of manufacture: Italy
Blade: surgical stainless steel with hardness of 54-56 HRC
Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive
Blade length: 160mm.
Total length: 285mm.
Packaging: cardboard blade cover with Sanelli logos.
Weight: 166g.

FORM AND FUNCTION
The Premana Professional line was created by analyzing and solving, in every detail, the problems faced by the most attentive professional who uses these working tools on a daily basis. By making the green knives of the Premana Professional line, Coltellerie Sanelli S.r.l. has significantly improved the concept of safety, reliability, and hygiene in a decisive way, paying attention not only to the hardness, flexibility and shearing power of the blades, but also to the ergonomic shape of the handle.

THE BLADES.
The convex shape of the blade provides effective support when considerable effort is required on the part of the user and is also characterized by: high hardness (54-56 HRC), good flexibility, high shearing power, long edge life, edge shape especially designed for professional use, and excellent ease of resharpening.

HANDLES.
Exclusive ergonomic design of the handle resulting from special studies carried out at qualified University Institutes (research unit called EPM: Ergonomics of Posture and Movement at the Polytechnic University of Milan) and validated by computerized experimental tests.

ANTIBACTERIAL PROTECTION
Sanelli and Biomaster have developed permanent antibacterial protection for the handles of Premana line knives through the use of silver ions.
Biomaster is a silver ion-based, inorganic additive suitable for imparting antibacterial characteristics to plastics that safely inhibits microbial growth from the first few minutes, reaching almost total inhibition within 24 hours. Once incorporated into a product, Biomaster becomes an integral part of it providing safe, effective and inexhaustible antimicrobial protection.
Laboratory tests have shown that Biomaster, incorporated into the handles of Sanelli Premana Professional Line knives, is effective in the permanent microbiological eradication of Escherichia Coli and Staphylococcus Aureus (MRSA) to the extent of 99.7 percent, obtaining ISO22196:20111 certification.

Suitable for both home and professional use, made of stainless steel to guarantee a quality that lasts over time.
Made in Premana - Italy
Total length 210 mm

Computer designed and laser cut, in two pieces assembled with stainless steel screws

Exceptional characteristics of strength and lightness.

Aisi 420 chrome-moly stainless steel.

Recommended Use: cutting and preparing vegetables, fish and white meat

Country of manufacture: Italy
Blade: surgical stainless steel with hardness of 54-56 HRC
Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive
Blade length: 180mm.
Total length: 310mm.
Packaging: cardboard blade cover with Sanelli logos.
Weight: 170g.

FORM AND FUNCTION
The Premana Professional line was created by analyzing and solving, in every detail, the problems faced by the most attentive professional who uses these working tools on a daily basis. By making the green knives of the Premana Professional line, Coltellerie Sanelli S.r.l. has significantly improved the concept of safety, reliability, and hygiene in a decisive way, paying attention not only to the hardness, flexibility and shearing power of the blades, but also to the ergonomic shape of the handle.

THE BLADES.
The convex shape of the blade provides effective support when considerable effort is required on the part of the user and is also characterized by: high hardness (54-56 HRC), good flexibility, high shearing power, long edge life, edge shape especially designed for professional use, and excellent ease of resharpening.

HANDLES.
Exclusive ergonomic design of the handle resulting from special studies carried out at qualified University Institutes (research unit called EPM: Ergonomics of Posture and Movement at the Polytechnic University of Milan) and validated by computerized experimental tests.

ANTIBACTERIAL PROTECTION
Sanelli and Biomaster have developed permanent antibacterial protection for the handles of Premana line knives through the use of silver ions.
Biomaster is a silver ion-based, inorganic additive suitable for imparting antibacterial characteristics to plastics that safely inhibits microbial growth from the first few minutes, reaching almost total inhibition within 24 hours. Once incorporated into a product, Biomaster becomes an integral part of it providing safe, effective and inexhaustible antimicrobial protection.
Laboratory tests have shown that Biomaster, incorporated into the handles of Sanelli Premana Professional Line knives, is effective in the permanent microbiological eradication of Escherichia Coli and Staphylococcus Aureus (MRSA) to the extent of 99.7 percent, obtaining ISO22196:20111 certification.

Sanelli work scissors, model 590060, are kitchen scissors with a standard size of 6 inches (about 15 centimeters). They are specially designed for use in the kitchen and are ideal for a variety of cutting tasks.

The scissors are made of high-quality materials to ensure durability and precision. The blades are made of hardened stainless steel, which makes them resistant to corrosion and rust. This ensures that the scissors maintain their sharpness for a long time and are easy to clean.

The ergonomic design of Sanelli's scissors provides a comfortable grip during use, reducing hand fatigue and allowing for more precise cuts. The sharp blades allow for clean and precise cuts on a variety of food materials, such as meat, vegetables, herbs and more.

Sanelli kitchen scissors are a versatile tool that can be used both in the kitchen and in other household tasks. They are easy to handle and offer optimal precision, making them an excellent choice for cooking enthusiasts, restaurant professionals, and anyone who needs reliable, high-quality scissors for daily kitchen work.

Recommended Use: tailoring, for cutting paper, cardboard and general kitchen use.

Country of manufacture: Italy

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Total length: 15 cm.

Blade length: 6 cm.

Packaging: cardboard blade cover with Sanelli logos

Handle: green and red rubber interior for better grip during use.

Computer designed and laser cut, the two pieces are assembled with Inox screw.

Sanelli - Work scissors 7 ''

Computer designed and laser cut, in two pieces assembled with stainless steel screw.

Exceptional features of strength and lightness. Aisi 420 stainless steel with Molybdenum Chrome. Overall length measure: 17 cm.

The "Coltellerie Sanelli S.p.a." has its origins in Premana as far back as 1860, a town near Lake Como, known since ancient times for its iron work and for the production of cutting items. Today the company is known all over the world for the revolutionary results obtained with its new types of knives: following a rigorous marketing approach, the Sanelli staff has studied the needs of users of professional knives and has created the "Premana" line.

The experience of almost 150 years in the production of cutlery associated with the constant research for the application of new materials and for the solution of problems of Ergonomics, Hygiene and Safety, today place the Coltellerie Sanelli S.p.a. at the forefront of the sector.

Collini Coltelleria is an official dealer of Sanelli knives.

On this link: https://www.coltelleriacollini.com/catalogsearch/result/?q=sanelli

you will find the complete range of the professional line.

The Sanelli Jolly Curved Vegetable Knife, model 331207.N, is a kitchen knife designed specifically to tackle vegetable cutting. This knife features a curved blade with a length of 7 centimeters, making it ideal for peeling small vegetables such as carrots, potatoes and tomatoes.

The knife is made of high-quality materials to ensure durability, sharpness and precision. The blade is made of hardened stainless steel, making it resistant to corrosion and rust. This ensures that the knife keeps its sharp edge for a long period of time and requires little effort to cut.

The knife's handle is made of durable material and provides a comfortable and secure grip during use. The ergonomic design of the handle reduces hand fatigue and provides optimal control while cutting.

Blade length: 7 cm.

Color: black

Usage: rigid blade knife, ideal for peeling fruits and vegetables.

Handle: polypropylene with non-slip texture.

Jolly line.

Six models of small, versatile knives designed for every use in the kitchen. Practical, handy, always sharp, suitable for amateur or professional use.

The blade features a micro-serrated edge that gives greater ease of use and durability.

The series is completed by two knives with a smooth blade, indispensable for peeling and carving fruit and vegetables.

The Sanelli Jolly table knife, model 3332.11.N, is a kitchen knife with a blade length of 12 centimeters. This knife is especially suitable for cutting and serving meat, cheese, bread and other foods during meals.

The blade of the Jolly Table Knife has a micro serrated edge, which allows it to easily tackle foods with a crust or tougher skin effortlessly. The serrated edge provides extra grip and facilitates precise cutting, allowing for even, clean slices.

The knife is made of high-quality materials to ensure durability and performance. The blade is made of hardened stainless steel, which makes the knife resistant to corrosion and rust. In addition, the handle is made of a durable material that provides a secure and comfortable grip during use.

Blade length: 12 cm.

Color: black

Use: ideal for cutting meat, pizza, cheese and fruit.

Blade: semi-rigid and serrated with a rounded tip.

Handle: polypropylene with non-slip texture.

Jolly line.

Six models of small, versatile knives designed for every use in the kitchen. Practical, handy, always sharp, suitable for amateur or professional use.

The blade features a micro-serrated edge that gives greater ease of use and durability.

The series is completed by two knives with a smooth blade, indispensable for peeling and carving fruit and vegetables.

The Sanelli Jolly Rib Knife, model 3322.12.N, is a kitchen knife designed specifically for cutting and serving steaks and chops. This knife features a 12-centimeter long blade with a micro serrated edge.

The serrated edge of the Jolly Rib Knife makes it easy to tackle tougher cuts of meat, such as steaks and chops, effortlessly. The micro serrated edge provides greater grip on the meat and facilitates precise cutting, allowing for even, clean slices.

The knife is made of high-quality materials to ensure durability and reliable performance. The blade is made of hardened stainless steel, making it resistant to corrosion and rust. In addition, the handle is made of a durable material that provides a secure and comfortable grip during use.

Blade length: 12 cm.

Color: black

Use: steak, pizza, tomato and bread.

Blade: semi-rigid, serrated and pointed.

Handle: polypropylene with non-slip texture.

Jolly line.

Six models of small, versatile knives designed for every use in the kitchen. Practical, handy, always sharp, suitable for amateur or professional use.

The blade features a micro-serrated edge that gives greater ease of use and durability.

The series is completed by two knives with a smooth blade, indispensable for peeling and carving fruit and vegetables.

The Sanelli Jolly Knife Tomato Knife 12cm (3342.12.N) is a specialized tool designed to tackle cutting tomatoes effectively. This kitchen knife features a blade length of 12 cm, ideal for handling tomatoes of various sizes.

The blade of the knife is made of high-quality stainless steel, which offers good corrosion resistance and maintains lasting sharpness. The main feature of this knife is the micro serrated edge on the blade, which makes it easy to tackle the skin of the tomato without crushing it.

The handle of the knife is made of durable synthetic material, which provides excellent grip and control during use. The ergonomic shape of the handle fits comfortably in the hand, allowing precise and safe handling.

Blade length: 12 cm.

Color: black

Blade: semi-rigid and serrated, great for tomatoes and bread.

Handle: polypropylene with non-slip texture.

Jolly line.

Six models of small, versatile knives designed for every use in the kitchen. Practical, handy, always sharp, suitable for amateur or professional use.

The blade features a micro-serrated edge that gives greater ease of use and durability.

The series is completed by two knives with a smooth blade, indispensable for peeling and carving fruit and vegetables.

Hamburger Spatula 26
Blade length: 26 cm. (bent blade)
Large flexible spatula ideal for grilling and grilling.
Ergonomic handle in double molding and non-slip material with Biomaster additive.

Blade: Surgical steel 54-56 HRC
Handle: Sterilizable anticorrosion polymers
Blade length: 26 cm.

The blades made of surgical stainless steel at 54/56 HRC, have a good flexibility, a high cutting power, a long life of the wire and an excellent ease of re-sharpening. In addition, the shape of the wire designed for professional use and the convex shape of the blade guarantee effective support when only considerable efforts are required by the user without chipping. The handles have an ergonomic and exclusive design, the result of particular studies carried out at the Politecnico di Milano. This shape guarantees a significant reduction in user fatigue, a safe and non-slip grip given the soft but slightly porous surface; the material used is also non-toxic and complies with European standards, resisting corrosive agents and sudden changes in temperature (-40 ° C + 150 ° C).

The Sanelli lasagna spatula is a kitchen accessory designed especially for preparing and serving lasagna. This spatula is 15 cm long, an ideal size for tackling lasagna portions without difficulty.

The spatula is made of high-quality stainless steel, making it strong and durable. Its shape is flat and wide, allowing you to easily lift and transfer lasagna portions from the pan to the serving dish without breaking or ruining them

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, down to the smallest detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.

Use: Flexible spatula, ideal for transferring baked, griddled and grilled foods.

Handle: ergonomic made of non-slip material.

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 15 cm.

The blades have good flexibility, high shearing power, long wire life and excellent resharpening ease. In addition, the contour of the wire designed for professional use and the convex shape of the blade, ensure effective support when only required considerable efforts by the user without chipping. The handles have an exclusive ergonomic design, the result of special studies at the Milan Polytechnic University. This shape ensures a significant reduction of fatigue on the part of the user, a safe and non-slip grip given the soft but slightly porous surface; the material used is also non-toxic and complies with European standards by resisting corrosive agents and temperature changes (-40°C +150°C).

The Sanelli Premana - Spelucchino Knife 7cm - 3246.07 is a very versatile kitchen knife with a short, thin blade 7 cm long, making it ideal for peeling, cutting and chopping small fruits and vegetables. The blade is made of high quality, durable and strong X60CrMov14 stainless steel, which ensures a long life of the tool.

The ergonomic handle, made of high-quality polymer, provides a firm and comfortable grip, even during prolonged use. The ergonomic shape of the handle is designed to provide a secure grip and great maneuverability, making this kitchen knife very easy to use.

It is a high-quality kitchen knife, ideal for home or professional use. Due to its versatility and easy handling, it can be used for many occasions, from preparing ingredients to cutting small fruits and vegetables. Its sturdy and durable construction ensures long life and easy maintenance of the tool.

Recommended Use: cutting fruits and vegetables

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 70mm.

Total length: 180mm.

Packaging: cardboard blade cover with Sanelli logos

Weight: 33g.

The Sanelli cake spatula is a kitchen accessory specially designed for preparing and decorating cakes. This spatula has a length of 15 cm, making it suitable for handling cakes of various sizes.

Made of high-quality stainless steel, the spatula is strong and durable. Its blade is flat and wide, ideal for spreading frosting or cream evenly over the surface of the cake. The ergonomically shaped handle provides a comfortable and secure grip during use.

The Sanelli cake spatula is an indispensable tool for any pastry chef or cake enthusiast. With this spatula, you can achieve a smooth and professional finish on your cake, creating precise and uniform decorations. It is suitable for spreading icing topping as well as for leveling layers of cream or filling.

With Sanelli's cake spatula, you can raise the bar on your cake creations and achieve eye-catching and tasty-looking cakes.

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, down to the smallest detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.

Use: Cake preparation and decoration

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 15 cm.

The blades made of stainless surgical steel at 54/56 HRC, have good flexibility, high shearing power, long edge life and excellent resharpening ease. In addition, the contour of the wire designed for professional use and the convex shape of the blade, ensure effective support when only required considerable efforts by the user without chipping. The handles have an exclusive ergonomic design, the result of special studies at the Milan Polytechnic University. This shape guarantees a significant reduction of fatigue on the part of the user, a safe and non-slip grip given the soft but slightly porous surface; the material used is also non-toxic and conforms to European standards by resisting corrosive agents and temperature changes (-40°C +150°C). Ideal for cutting and serving desserts and cakes Blade length: 15 cm Made in Italy

Intended use: Tactical / EDC / Collection

Type of production: semi-handmade
Country of production: USA
Blade: CPM S35VN steel
Blade treatment: -
Handle: aluminum
Blade length: 68mm.
Blade thickness: 4mm.
Length closed: 83mm.
Total length: 135mm.
Thick when closed: 12mm.
balancing:
Weight: 68 gr.
Opening: -
Washers: -
Closure: Friction Folder (without block)
Clip: titanium, removable
Packaging: nylon bag with EOS logos
Note: -

Target: Tactical / EDC / Collection

Type of production: artisanal seed
Country of production: U.S.A.
Blade: Steel CPM S35VN
Blade treatment: -
Handle: Anodized titanium with thickness of mm per folder
Blade Length: 68mm.
Blade thickness: 4mm.
Closed length: 99mm.
Total Length: 175mm.
Closed thickness: 13mm.
balancing:
Weight:
Opening: Flipper
Washers: Steel ball bearings
Closure: Framelock
Clip: Titanium, Removable
Packing: nylon bag with EOS logos
Notes: -

The Sanelli Premana Steak Knife Set (9036.06) is a set of 6 kitchen knives specialized for cutting steaks. These knives have a blade length of 12 cm, making them ideal for cutting and enjoying steaks precisely and comfortably.

The knives are made from high-quality stainless steel, which ensures long life and lasting sharpness. The blade is sharpened to provide excellent cutting performance, allowing you to easily tackle even the most tender meats.

The handles of the knives are ergonomic and made of durable synthetic material, providing a comfortable and secure grip during use. Thanks to these features, Sanelli Premana steak knives offer optimal control and a pleasant cutting experience.

The Sanelli Premana steak knife set is an ideal choice for steak lovers and those looking for quality knives for their kitchen. With this set you can enjoy steaks with precision and style.

Recommended Use: table knives for cutting and eating steak, rib eye and cooked meats

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 120mm.

Packaging: cardboard blade cover with Sanelli logos

The Sanelli Premana Smile knife (3176.16) is a versatile kitchen knife designed to tackle a variety of culinary tasks. This knife features a blade length of 16 cm, making it suitable for cutting, slicing, and chopping ingredients of different sizes.

The knife blade is made of high-quality stainless steel, which offers superior corrosion resistance and long edge life. Its tapered, sharp shape allows for precise, clean cuts.

The knife handle is ergonomically designed and made of durable synthetic material, which provides a comfortable and secure grip during use. The shape of the handle is designed to fit the hand, allowing for precise and controlled handling.

The Sanelli Premana Smile 16cm knife is a reliable and versatile tool for any kitchen. Whether you are a professional chef or a cooking enthusiast, this knife will be a valuable ally in your daily preparations.

Recommended Use: chopping and mincing vegetables, substitute for crescent blade

Country of manufacture: Italy

Blade: surgical stainless steel with hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 160mm.

Total length: 285mm.

Packaging: cardboard blade cover with Sanelli logos.

Weight: 180g.

The Sanelli Premana Cheese Shape Knife, code 3096.36, is a specialized tool designed to cut and serve cheese shapes in a precise and professional manner. This knife is ideal for cheese lovers and chefs who wish to present cheese in an elegant manner.

The knife features a 36-cm long blade, allowing it to cope with cheese shapes of different sizes. The blade is made of high-quality stainless steel, which provides superior corrosion resistance and exceptional durability. Its length allows for clean and precise cuts, making it possible to obtain thin slices or chunks of cheese with ease.

The shape of the blade is specially designed to cope with cheese shapes, such as tomes, caciocavalli, parmesan, and many other varieties. The sharp, pointed tip allows it to easily penetrate the rind or paste of the cheese, ensuring a clean, even cut.

The knife handle is ergonomically designed to provide a comfortable and secure grip during use. Made of durable materials, it offers optimal control while cutting and serving cheeses.

Recommended Use: portioning whole wheels of cheese

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 360mm.

Total length: 610mm.

Packaging: plastic blade cover with Sanelli logos.

Weight: 490g.

The blade of the Pesto knife is made of high-quality stainless steel, which ensures long life and lasting sharpness. Its tapered shape and rounded tip allow for smooth and precise movements when cutting and chopping ingredients.

The knife handle is ergonomic and made of durable synthetic material, which provides a comfortable and secure grip during use. The shape of the handle is designed to fit the hand, allowing precise and controlled handling.

Recommended Use: slicing raw bone-in meats (chicken, rabbit, ribs)

Country of manufacture: Italy

Blade: made of surgical stainless steel with a hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 180mm.

Total length: 305mm.

Packaging: cardboard blade cover with Sanelli logos

Weight: 410g.

The Sanelli tomato knife is an essential addition to your collection of kitchen tools. At 12 cm long, it is specifically designed to tackle tomatoes with precision and ease.

The blade of this knife is made of high-quality stainless steel, which offers superior corrosion resistance and exceptional durability. Its precise sharpness and saw-tooth shape on the blade make it easy to cut through the tough skin of tomatoes without crushing them.

The knife's handle is made of durable material and offers a secure and comfortable grip during use. Its ergonomic shape fits perfectly in the hand, allowing optimal control while cutting.

This knife is very versatile and can also be used to cut other thin-skinned foods, such as citrus or peaches. Its sharp blade ensures precise and uniform results, making the process of preparing ingredients much more efficient.

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, in every detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.

Use: knife with serrated blade for tomatoes

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 120 mm.

Total length: 225 mm.

Weight: 36 g.

The Sanelli 22 cm Chinese knife is a versatile kitchen tool that allows you to tackle a wide range of culinary tasks with ease and efficiency. Carefully designed and made from high-quality materials, this knife offers exceptional performance and durability.

The blade of this knife is made of stainless steel, which provides superior corrosion resistance and keeps the cut sharp over time. Its 22 cm length offers an optimal balance of control and versatility, allowing you to slice, dice and chop ingredients with precision.

The shape of the blade is characteristic of Chinese knives, with a pronounced curvature and a pointed tip. This design allows for quick and smooth balancing movements, ideal for cutting meat, fish and vegetables in the Chinese style. The sharp blade allows for thin, precise slices, enabling flawless presentation of your dishes.

The knife's ergonomic handle is made of durable material and provides a comfortable and secure grip. Its curved shape fits the hand perfectly, allowing optimal control while cutting and reducing fatigue.

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, down to the smallest detail, the problems faced by the professional, the private individual, or the most attentive enthusiast who uses these working tools on a daily basis.

Use: Chinese knife

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 215 mm.

Total length: 340 mm.

Weight: 308 g.

Keyring Maxpedition Keyper

Size: 10.80 x 3cm.
Belt loop: 5cm
Loop for quick release
An advanced system of release of the key that allows a quick coupling to the belt and detachment with velcro, suits various widths.

The Sanelli 12 cm paring knife is a versatile and indispensable tool for your kitchen. With its sharp blade and ergonomic handle, this knife is designed to tackle a variety of precision tasks with ease.

The paring knife's blade is made of high-quality stainless steel, which offers superior corrosion resistance and exceptional durability. Its 12 cm length is perfect for tackling small cutting tasks, such as peeling fruits and vegetables, removing seeds, or cutting precise details.

The sharp blade allows you to make clean, precise cuts, while the pointed tip allows you to perform precision work with ease. Whether you're peeling an apple, skinning a potato or removing the skin from a bell bell pepper, this paring knife is the perfect ally for accurate results.

The knife's ergonomic handle provides a comfortable and secure grip during use. Its curved shape fits perfectly in the hand, allowing optimal control and reducing fatigue during prolonged use.

The quality of Sanelli products is recognized by professional chefs around the world, and the paring knife is no exception. It is a reliable, durable, high-quality tool that helps you prepare ingredients quickly and efficiently.

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, down to the smallest detail, the problems faced by the professional, the private individual, or the discerning enthusiast who uses these working tools on a daily basis.

Use: Vegetable paring knife

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 120 mm.

Total length: 230 mm.

Weight: 40 g.

A low-profile everyday carry pack loaded with features and attachment points; the Remora™ is a purposefully designed bag with CCW compatibility bag that doesn't scream, "Gun!" Pack your standard photo gear, some extra clothes or a general-purpose first aid kit.
An additional front pocket and pouch are perfect for storing your wallet, phone, keys, binoculars, admin kit and/or hand-wipes.
Carry it by its padded grab handle or concealable shoulder strap. The Remora is fantastic for mountain biking, running or everyday urban use.

Product Dimensions
Overall size: 8"(L) x 5"(W) x 10"(H) View Product Dimensions Diagram
Volume: 320 cu.in. / 5.2L

Main Interior Front
7.5"(L) x 3"(W) x10"(H)

Exterior front
One (1) 4.5"(W) x 2"(H) loop field for patches
Sleeve and bungee retainer
2 rows of 4-channel PALS webbing
One (1) 5.5"(L) x 6.5"(H) external zippered pocket
One (1) 6"(L) x 6.5"(H) x 1"(W) zippered pouch with drainage grommet
One (1) 5.5"(L) x 4.5"(H) internal slip pocket
Keyper™
Internal 2-channel elastic organization

Exterior rear
One (1) 7"(L) x 8"(H) padded compartment with 6"(L) x 8"(H) internal loop field for tuck-away strap concealment or CCW
Button-snap enclosure with D-Ring pull
Belt loop with Hook-&-Loop fastener

Exterior left
3 rows of 2-channel PALS webbing
D-Ring attachment point for optional shoulder carry

Exterior right
3 rows of 2-channel PALS webbing
D-Ring attachment point for optional shoulder carry

Exterior top
1.25" padded grab handle
2 channels of PALS webbing
2 D-Ring attachment points for optional shoulder carry
Exterior bottom
Drainage grommet

Main interior front
One (1) 7"(L) x 6.75"(H) slip pocket with 4"(L) x 7"(H) loop field for CCW

Main interior rear
One (1) 7"(L) x 7.75"(H) slip pocket with Hook-&-Loop enclosure strap made from 2" webbing

Straps
Concealable/removable shoulder strap made from 2" webbing with 2" quick release buckle and attachment clip
GEARSLINGER® - AMBIDEXTROUS STRAPS

Gearslinger® ambidextrous strap designs provide left and right side connections, allowing you to switch shoulders for convenient rifle shouldering, heavy carries and extended trips.

Product Materials
1000-Denier water and abrasion resistant light-weight ballistic nylon fabric
Teflon™ fabric protector for grime resistance and easy maintenance
high strength zippers and zipper tracks
UTX-Duraflex nylon buckles for low sound closures
Triple polyurethane coated for water resistance
High tensile strength nylon webbing
High tensile strength composite nylon thread (stronger than ordinary industry standard nylon thread)
#AS-100 high grade closed-cell foam padding material for superior shock protection
Internal seams taped and finished
Paracord zipper pulls
Stress points double stitched, Bartacked or "Box-and-X" stitched for added strength

Cleaning Instructions
MAXPEDITION's nylon fabric is treated with Dupont Teflon for superb water and grime resistance.
To clean, simply wipe down with a damp cloth. Allow gear to dry naturally.
Do not machine wash.
Do not use detergent or bleach.

Maxpedition - Janus Black - 8001B - Extention Pocket

materials:
- Lightweight fabric with ballistic 1000 denier nylon water-resistant and abrasion
- Teflon fabric protector for dirt resistance and easy maintenance
- High strength YKK Zippers
- UTX-Duraflex nylon buckles for a reduction of noise
- Triple polyurethane coating for waterproofness
- High-strength nylon fabric
- Wire nylon composite high tensile strength (stronger than the normal standard nylon thread)
- Foam padding with closed cell high quality AS-100 for shock protection
- Internal seams taped and finished
- Pullers in paracord
- Stress points double stitched, reinforced thanks to the "Bartacked" or "Box-and-X" for added strength

Sanelli's 25 cm oiled carving knife is a professional tool ideal for slicing, carving and cutting large pieces of meat, such as roasts, tenderloins and chickens. This knife features a long, sharp blade that allows for precise and uniform cuts.

The chopping knife blade is made of high-quality stainless steel, which provides exceptional durability and superior resistance to corrosion. Its length of 25 cm allows it to easily tackle large pieces of meat, ensuring a clean and precise cut.

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, down to the smallest detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.

Use: Olive Chef Knife

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 250 mm.

Total length: 370 mm.

Weight: 215 g.

Sanelli's 21 cm oiled carving knife is an essential tool for slicing and carving meats, such as roasts, tenderloins and chickens. This knife is designed to offer excellent performance and ease of use in the kitchen.

The chopping knife blade is made of high-quality stainless steel, which provides superior corrosion resistance and exceptional durability. Its length of 21 cm offers an optimal balance between maneuverability and ability to slice large pieces of meat.

The blade shape is tapered and sharp, allowing for precise and even cuts. This oiled carving knife features a sharp blade that easily penetrates meat, allowing for effortless thin, even slices.

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, in every detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.

Use: Olive Chef Knife

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 210 mm.

Total length: 335 mm.

Weight: 185 g.

Maxpedition - Octa Versipack Black MX455B

The main compartment measures 22.86cm x 12.7cm x 7.62cm, the front measure 15.24cm x 12.7cm x 3.81cm.

The two side pockets measure 13.97cm x 10.16cm and 20.32cm x 10.16cm.

On the top there is a compartment for the trasporo a flashlight, waist measurement mt 1.22.

black

The Sanelli cheese knife with 2 12 cm tips is an ideal tool for cutting and serving various types of cheeses. This knife is specially designed to allow precise and clean cutting, preserving the texture and presentation of cheeses.

The knife blade is made of high-quality stainless steel, which provides superior corrosion resistance and exceptional durability. The two prongs on the blade allow it to deal with different types of cheese, such as hard, semi-hard or soft cheeses, providing a versatile option for every need.

The 12 cm length of the cheese knife is perfect for handling cheeses precisely and comfortably. The sharp, thin blade allows for even slices or pieces of cheese without compromising texture or flavor.

The knife handle is made of durable materials and provides a comfortable grip during use. The ergonomic shape fits the hand, allowing optimal control and reducing fatigue while cutting.

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, in every detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.

Use: Cheese knife

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 120 mm.

Total length: 225 mm.

The Sanelli Chestnut Knife, code 3326.03, is a specialized kitchen tool designed specifically for carving chestnuts with ease and safety. This knife is an ideal companion for preparing roasted chestnuts, soups or chestnut desserts.

The knife blade is made of high-quality stainless steel, which provides superior corrosion resistance and exceptional durability. The shape of the blade is optimized to easily open the hard rind of chestnuts, allowing the fruits to be extracted without crushing or damaging them.

The handle of the chestnut knife is made of durable materials and provides a comfortable and secure grip during use. The ergonomic shape fits the hand, allowing optimal control and reducing fatigue during the chestnut peeling process.

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, down to the smallest detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.

Use: Curved Vegetable Paring knife

Blade: Surgical steel 54-56 HRC

Handle:Sterilizable anti-corrosion polymers

Blade length:25 mm.

Total length:135 mm.

The Sanelli narrow frying spatula, part number 3696.16, is an essential tool in the kitchen for turning, lifting and serving fried foods with ease. This spatula is designed to provide high-quality performance and precise handling of fried foods.

The spatula features a narrow 16 cm blade, ideal for grasping and turning fried foods such as pancakes, pancakes, eggs, fries, and more. The narrow shape allows you to maneuver foods with precision and ease, minimizing the risk of spoiling the shape or texture of foods.

The spatula is made of durable, high-quality material to ensure long life. Its thin, sharp blade allows it to slide easily under foods without damaging or breaking them.

The ergonomic handle provides a comfortable and secure grip during use. Its curved shape fits perfectly in the hand, allowing optimal control when lifting and transferring fried foods.

Sanelli's narrow frying spatula is a versatile tool that has applications in many aspects of cooking, both for home and professional use. It is perfect for ensuring even cooking and excellent presentation of fried foods.

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, down to the smallest detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.

Use:Turning, lifting and serving fried foods with ease

Blade:Surgical steel 54-56 HRC

Handle:Sterilizable anti-corrosion polymers

Blade length: 16 cm.

Blades made of stainless surgical steel at 54/56 HRC, have good flexibility, high shearing power, long edge life and excellent resharpening ease. In addition, the contour of the wire designed for professional use and the convex shape of the blade, ensure effective support when only required considerable efforts by the user without chipping. The handles have a unique ergonomic design, the result of special studies at the Milan Polytechnic University. This shape ensures a significant reduction of fatigue on the part of the user, a safe and non-slip grip given the soft but slightly porous surface; the material used is also non-toxic and conforms to European standards by resisting corrosive agents and temperature changes (-40°C +150°C).

The Sanelli kitchen spatula, with a length of 16 cm and code 3716.16, is a versatile and essential tool for food preparation and cooking. This spatula is designed to facilitate the lifting, turning and handling of food during its preparation.

The blade of the spatula is made of high-quality stainless steel, which ensures corrosion resistance and durability. The shape of the blade is specially designed to allow it to slide easily under foods, facilitating their lifting and transfer from one surface to another.

The spatula handle is ergonomic and provides a comfortable and secure grip during use. It is made of heat-resistant and non-slip materials, allowing optimal control when handling hot foods.

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, down to the smallest detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.

Use: It is ideal for flipping pancakes, frying foods, mixing ingredients in the pan and for many other culinary applications.

Blade: 54-56 HRC surgical steel

Handle: Sterilizable anti-corrosion polymers

Blade length: 16 cm.

The blades made of stainless surgical steel at 54/56 HRC, have good flexibility, high shearing power, long edge life and excellent resharpening ease. In addition, the contour of the wire designed for professional use and the convex shape of the blade, ensure effective support when only required considerable efforts by the user without chipping. The handles have a unique ergonomic design, the result of special studies at the Milan Polytechnic University. This shape ensures a significant reduction of fatigue on the part of the user, a safe and non-slip grip given the soft but slightly porous surface; the material used is also non-toxic and conforms to European standards by resisting corrosive agents and temperature changes (-40°C +150°C).

Portachiavi Maxpedition Keyper.

Misura: 10.80 x 3cm.

Cintura: 5cm

Loop sgancio rapido

Un avanzato sistema di rilascio della chiave che permette un aggancio veloce alla cintura e il distacco con velcro, si adatta alle varie larghezze.

Colore: nero

The Danese Sanelli knife, with a length of 18 cm and code 1016.18, is a versatile and high-quality kitchen knife.

The blade of the Danese knife is made of high-quality stainless steel, which ensures corrosion resistance and long life. Its tapered and sharp shape allows for precise and clean cuts, making food preparation easier.

The knife handle is ergonomic and provides a comfortable grip during use. It is made of durable, non-slip materials, allowing optimal control during cutting operations.

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, in every detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.

Use: Knife for slicing raw meats

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 180 mm.

Total length: 320 mm.

Weight: 132 g.

The Sanelli soft cheese knife is a specialized kitchen tool designed to cut and serve soft cheeses with precision and ease. This knife is perfect for tackling cheeses such as brie, camembert, mozzarella, and others.

The knife blade is made of high-quality stainless steel, which offers superior corrosion resistance and durability. The 22 cm length of the blade allows it to tackle cheeses with confidence and precision, ensuring a clean and even cut.

The shape of the blade is specially designed to tackle soft cheeses without crushing them or making them stick to the blade. The thin, sharp blade allows for precise slices without compromising the texture and consistency of the cheeses.

The knife's handle is made of high-quality materials and provides a comfortable and secure grip during use. Its ergonomic shape fits the hand, allowing optimal control while cutting and serving cheeses.

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, in every detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.

Use: Soft cheese knife

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 220 mm.

Total length: 355 mm.

Weight: 124 g.

Sanelli Multipurpose Kitchen Scissors are a versatile and indispensable tool for a variety of kitchen tasks. These scissors are designed to offer functionality, practicality and durability.

Multipurpose kitchen scissors can be used for a wide range of tasks, such as cutting herbs, trimming kitchen wires, and more. Their versatility makes them an essential tool for tackling a variety of culinary challenges.

The blades of the scissors are made of high-quality stainless steel, which offers superior corrosion resistance and exceptional durability. The blades are sharpened to ensure precise and clean cuts.

The scissors feature a comfortable handle that provides a secure and comfortable grip during use. Their ergonomic shape fits in the hand, allowing for easy handling and optimal control while cutting.

Suitable for both home and professional use, made of stainless steel to ensure long-lasting quality.

Country of manufacture: Italy

Total length: 210mm

Packaging: Cardboard box.

Computer-designed and laser-cut, in two pieces assembled with stainless steel screw

Exceptional characteristics of strength and lightness.

Stainless steel aisi 420 chrome molybdenum.

TECNICHE DEI PRODOTTI Caratteristiche Maxpedition

* Nylon balistico 1000 denari dà all'acqua ed hardy all'abrasione
* DuPont Teflon Fabric Protector Trattamento per rendere il nylon resistente sporcizia e polvere
* YKK ad altissima Cerniere Resistenza
* Punti di sollecitazione Uniti con cuciture Doppie, triple, di quadrato ed X
* Fibbie in UTX-Duraflex in nylon per garantire la Massima silenziosit di apertura e chiusura
* Cuciture in nylon Resistenza alla Trazione ad altissima
* Polisulfidi Imbottiture dell'acido vulcanizzate con Robac Xanthicus AS-100 per garantire Agli Il Massimo ASSORBIMENTO URTI
* Cuciture nastrate e vulcanizzate internato
* Coulisse e Cordami realizzati in paracord militare di laurea

PROTEUS Caratteristiche

* Altamente compartizzata con Ampie Borsa di ampliamento Applicando capacit esterni accessori
* Compartimento principale di 20x15x10cm
* Dimensioni generali di 38x18x9cm
* Utilizzabile borsa mangiare o mangiare sacchetto
* Okura accessori di compatibilit con tipo MOLLE

MANUTENZIONE

* Switch to un panno pulito ed ed superficie Silla Attendere Umido Che il prodotto se asciughi in Modo Naturale.
* Non fare il bagno in lavatrice
* Non lavare a secco
* Non usare detergenti o candeggianti
* Non stirare

Recommended Use: Serrated blade knife for slicing and serving citrus fruits

Country of Production: Italy
Blade: surgical stainless steel with hardness of 54-56 HRC
Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive
Blade length: 110mm.
Total length: 217mm.
Packaging: cardboard blade cover with Sanelli logos.
Weight: 36g.

THE BLADES.
The convex shape of the blade provides effective support when considerable effort is required by the user and is also characterized by: high hardness (54-56 HRC), good flexibility, high shearing power, long wire life, wire shape particularly designed for professional use, excellent ease of resharpening.

HANDLES.
Exclusive ergonomic design of the handle resulting from special studies carried out at qualified University Institutes (research unit called EPM: Ergonomics of Posture and Movement at the Polytechnic University of Milan) and validated by computerized experimental tests.

ANTIBACTERIAL PROTECTION
Sanelli and Biomaster have developed permanent antibacterial protection for the handles of Premana line knives through the use of silver ions.

Recommended Use: Stiff blade knife ideal for butchering and processing raw meat

Country of Production: Italy
Blade: surgical stainless steel with hardness of 54-56 HRC
Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive
Blade length: 180mm.
Total length: 310mm.
Packaging: cardboard blade cover with Sanelli logos.
Weight: 152g.

THE BLADES.
The convex shape of the blade ensures effective support when considerable effort is required by the user and is also characterized by: high hardness (54-56 HRC), good flexibility, high shearing power, long wire life, wire shape particularly designed for professional use, excellent ease of resharpening.

HANDLES.
Exclusive ergonomic design of the handle resulting from special studies carried out at qualified University Institutes (research unit called EPM: Ergonomics of Posture and Movement at the Polytechnic University of Milan) and validated by computerized experimental tests.

ANTIBACTERIAL PROTECTION
Sanelli and Biomaster have developed permanent antibacterial protection for the handles of Premana line knives through the use of silver ions.

Recommended Use: Stiff blade knife ideal for butchering and processing raw meat

Country of Production: Italy
Blade: surgical stainless steel with hardness of 54-56 HRC
Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive
Blade length: 220mm.
Total length: 350mm.
Packaging: cardboard blade cover with Sanelli logos
Weight: 174g.

THE BLADES.
The convex shape of the blade ensures effective support when considerable effort is required by the user and is also characterized by: high hardness (54-56 HRC), good flexibility, high shearing power, long wire life, wire shape particularly designed for professional use, excellent ease of resharpening.

HANDLES.
Exclusive ergonomic design of the handle resulting from special studies carried out at qualified University Institutes (research unit called EPM: Ergonomics of Posture and Movement at the Polytechnic University of Milan) and validated by computerized experimental tests.

ANTIBACTERIAL PROTECTION
Sanelli and Biomaster have developed permanent antibacterial protection for the handles of Premana line knives through the use of silver ions.

The Sanelli Olive American Scimitar BBQ Knife with a length of 26 cm is a kitchen knife designed specifically for grilling meat. Its curved, sharp shape is reminiscent of a scimitar blade, which allows for precise and clean cutting through larger pieces of meat.

This knife is made by Sanelli, a renowned Italian brand specializing in the production of high-quality kitchen knives. The blade is made of durable and sharp stainless steel, ensuring long-lasting performance.

The ergonomic handle provides a secure and comfortable grip during use, allowing the knife to be handled with precision and control. This makes the knife suitable for slicing, cutting and mincing different types of meat.

It is an excellent choice for grilling enthusiasts and those who like to prepare barbecued meat. It is a sturdy and reliable kitchen knife designed to meet the needs of both professional and amateur chefs.

Recommended Use: cutting cooked meats, roasts, barbecues, trimming

Country of manufacture: Italy

Blade: surgical stainless steel with hardness of 54-56 HRC

Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive

Blade length: 260mm.

Total length: 400mm.

Packaging: cardboard blade cover with Sanelli logos